Liang Jinqiao can help, she only needs to be responsible for cooking.
"You have to have a good rest if you have nothing to do. We can take care of the things at home. You have to close your eyes and rest your mind for the past two days to regain your composure."
"My body is not that delicate!" Zhao Yun'er twitched her lips. "Now I want to cook dinner for you. I'm afraid you won't be used to my mother's cooking. We have guests again today, so naturally we should entertain them well."
Think about how many times when she was a police officer, she had to drag her seriously ill body to perform tasks, and they were all strenuous physical exercises.
It's not like just frying vegetables now, it doesn't take much effort at all.
Although Mu Lianfeng was worried about Zhao Yun'er, he knew Zhao Yun'er's character. No one could stop him from what he decided, he could only rely on her.
"Yun'er, let's help you, so you don't get exhausted by yourself." Mu Lianfeng said with a look of distress and concern.
Zhao Yun'er nodded, "I didn't plan to do it alone. We must all work together. It's getting late, so we have to prepare the meal early. After eating, we can rest early."
Seeing Zhao Yun'er being so polite, Ye Li felt a little embarrassed.
"Yun'er... Actually, just do whatever you want. I'm not picky.
The prince is right. If you are injured, you should have a good rest in the house and don't come out to work. "
"Okay, don't try to persuade me, just make a meal, don't waste any more time."
After Zhao Yuner finished speaking, he directed Mu Lianfeng to skin the rabbit, and then directed Zhao Wenhua to wash the snails.
Ye Li hurriedly helped with the work. When she arrived next to Zhao Wenhua, she followed Zhao Wenhua's example and brushed the snails with a brush.
Zhao Yuner went to the house to prepare dinner.
After a while, Mu Lianfeng finished handling the rabbit, took it to the kitchen, and helped Zhao Yun'er chop it into pieces, which made it easier to handle it as usual.
Zhao Wenhua also washed the snails cleanly, but there was still a fishy smell.
Zhao Wenhua is really curious about how this kind of thing is made delicious.
Will the fishy smell be overwhelming
Zhao Yun'er was busy in the kitchen.
From this big pot of rabbit meat, Zhao Yuner made a dish of wine-flavored rabbit meat. It has a spicy and fragrant taste. It is absolutely delicious. Of course, it is the easiest to drink, and the men in the family will definitely like it.
As for snails, the reason why people in ancient times didn't like them was because the method of frying snails was wrong.
Ancient people were reluctant to part with oil and water, and they didn't add much seasoning when cooking. So when frying snails, they basically just boiled them in water, and at most put some salt in them. The cooked snails were naturally difficult to swallow.
Zhao Yun'er poured a lot of oil into the pot, and then added onions, ginger, garlic, and dried chili peppers.
Ginger and garlic can remove the fishy smell and cover up the taste of the snails themselves.
After adding dried chilies and stir-frying, it will be very spicy. Of course, it only tastes spicy.
Zhao Yun'er added some salt and soy vinegar, and poured several spoons of rice wine.
Rice wine can also remove the fishy smell. Generally, I like to put some meat in it when making meat with a strong fishy smell. With the addition of ginger and garlic, the original fishy smell is even less noticeable, and a fragrance emerges instead.
Zhao Yun'er asked Liang Jinqiao to turn the fire to the brightest, and after stir-frying in the pot, a strange fragrance emerged.
Liang Jinqiao was choked by the smell of dried chili peppers and couldn't help coughing a few times, but he still felt that the smell of fried snails was delicious.