The water in the pot was boiled over high heat, and all the usable parts of the duck were thrown into it.
The high temperature caused the skin of the duck to shrink sharply, and the slightly red meat gradually turned into a snow-white color. Jiang Qiuqiu immediately filled a large bucket of ice water.
Soon, a piece of white floated in the pot, "After boiling the blood foam, we can fish out all your meat."
"Why put it in ice water? Because the alternation of cold and hot can make the bird's meat firmer and more delicious."
She blanched two large pots of duck products, very comfortable, chatting with the people on the barrage while doing it.
The overall atmosphere was quite warm, and more and more spectators stayed.
The meat is quickly processed, and the next step is the vegetables. "In the process of making lo mei, in addition to meat, you can also put some vegetables."
"It won't be stewed, we just need to grasp the heat."
"The vegetables I prepare are potatoes, radishes, radishes, and kelp." In the interstellar era, most of the vegetables grown have the same name as the previous dishes, except for this lotus root, which was named kelp by the Agricultural College.
As time went by, the brine gradually warmed up. Jiang Qiuqiu used it to 'awaken' the meat once before, and the soup had some light meat flavor, which was not strong, but mixed here, it was very charming.
Gradually, there is a feeling of a live broadcast of food here.
The front work is ready, then the next step is very wild, throw all the dishes into the big iron bucket with a big spoon, turn on the fire from low to medium, sprinkle a handful of peppers, it will be red The chili was very pleasing, and then Jiang Qiuqiu put the lid on it.
Making lo mei is like fermenting, as long as you prepare all the previous items, time and heat will naturally ripen them into the most delicious food.
The iron bucket heats up quickly, and the sound of gurgling gradually spreads in the air.
The small kitchen was filled with the smell of marinated products, because it was too strong, Jiang Qiuqiu had to open the window.
The same is true on the screen side, the aroma wafts away, and countless people are subconsciously hungry.
Jiang Qiuqiu rubbed his hands, "Five minutes later, when the brine is almost boiling, we put the vegetables in and simmer for another five minutes, and then put them in a sealed food box for 20 minutes. In fact, the cooking of this dish is The small key to the taste of the food, but it is affected by the time-we will do the accelerated version first."
"When you have time in the future, you may be able to see the brewed version in the window."
"Okay, let's not talk too much. During the rest of the time, I want to make some drinks for everyone, because today's dishes are spicy, and it will be more enjoyable to drink with some iced drinks."
Then, she took out a large box of fruit.
There are watermelons, apples, oranges and lemons, all of which are good at making juices.
Squeezing the juice itself is nothing to watch, but watching Jiang Qiuqiu squeeze the juice is very magical, all the movements are uniform, and the hands don't seem to get tired.
The fruit knife easily disassembled the apple, and threw the pulp into the machine. Soon, cup after cup of juice was placed on the table. At some point, a humanoid assistant robot appeared beside Jiang Qiuqiu, helping her in the quilt. Put ice cubes.
Soon, there were all kinds of fruit juices in front of her.
At the same time, the sealed food box also made a beeping sound.
She raised her eyebrows, let the robot move the things out, and opened the lid.
…
Later, everyone summed up the famous scene of Jiang Qiuqiu's big crit in the live broadcast room: heating the pot with oil and opening the lid of the stewing pot.
Which fragrance doesn't hit people's spirit cap directly.
Amidst the rich sound and spicy atmosphere, rows of bowls are neatly stacked by robots.
Jiang Qiuqiu took a long spoon and began to divide the dishes.
One of the happiest things about sharing dishes in a big stewed pot is—
#? ? ? #
#Why do I feel that the contents of each bowl are different? #
#what! This one has a lot of meat! I want this! #
#what! This dish has many dishes, I want this! #
Watching Jiang Qiuqiu's autumn equinox dishes in the bullet screen, crazy people claimed their own 'exclusive dishes', Jiang Qiuqiu smiled outside the camera.
Just be different.
Holding different things in your hands is very beneficial for communicating with each other.