The death of the fish is actually a little scary, but those who have been watching the live broadcast in this live broadcast room for a long time don't care whether it is scary or not.
Everyone just cares about—
[Head bean soup?]
[Today only Cai Cai's name is, what kind of soup is it! Sweet and sour or spicy?]
"It's mildly spicy. This dish is originally delicious, but isn't it winter recently? Many planets in the Federation have started to snow. When it snows, eating a little spicy food can warm you up." Answering the question At the same time, Jiang Qiuqiu's hands didn't stop, he even chopped up several fish, spread the fish heads evenly on the chopping board, took out white salt grains, and sprinkled them on the fish.
"In order to make the fish more flavorful, we add some black pepper when marinating."
The seasonings had already been applied, and Jiang Qiuqiu put them all into a new incubator, which would speed up the marinating process.
"While marinating fish, let's deal with another protagonist of this dish—tofu."
In the interstellar era, there is no such commodity as tofu.
But Jiang Qiuqiu saw soybeans being sold in the Agricultural Research Institute before, so he bought a lot of soybeans on a whim, and made fish balls before, so he made a fish head tofu soup with the leftover fish and the beans he bought.
When the tofu was brought up, it was still one board, and Jiang Qiuqiu made three boards of tofu in total.
When everyone saw this tofu for the first time, people were actually still confused.
[? ? What is this?]
[wooden board, white cloth? This is also a dish?]
It wasn't until Jiang Qiuqiu lifted the gauze from the tofu that the tofu was smooth and tender, and the milky white tofu appeared in everyone's sight.
Because the soybeans and containers here are relatively large, the tofu made by Jiang Qiuqiu is relatively tall. When the white gauze was lifted up, the tofu still "staggered" and trembled, very cute.
The barrage suddenly changed direction.
Some people say that tofu is cute.
[Boom! What kind of dish is this? It's so cute!]
Someone said that this tofu doesn't look like an ingredient, but it looks like a gadget played by elementary school students in Federation Star when they were young.
"No, this is the ingredient."
The tofu ordered actually has a slight fragrance of tofu, but the camera and sensor are too far away to receive it.
Jiang Qiuqiu lowered the camera a little and took a close-up of the tofu.
A faint fragrance spread in the live broadcast room.
This is a fragrance completely different from that of vegetables and fruits, and it quickly captured the hearts of essentialists.
"Tofu is a well-known ingredient in our history. There are many ways to eat it. Today we use it to make soup."
[Then can it be eaten directly?]
In the Commonwealth, there is actually no difference between raw food and cooked food, only you can eat whatever you want, and you can eat whatever you want.
Some people think that this tofu is sweet and good-looking, and it looks like a sub that can be eaten directly.
"Tofu can indeed be eaten directly, but tofu just out of the pan has no special taste, and it will be a bit bland if eaten directly,"
As soon as they heard that it could be eaten directly, everyone immediately asked Jiang Qiuqiu if he could measure out a little so that everyone could have a taste.
Originally it was not allowed, but today I prepared some more tofu, and I couldn't hold back the fans. When cutting the tofu, Jiang Qiuqiu divided five bowls and put some Baishengsheng tofu in it.
A piece of white is not very appetizing, Jiang Qiuqiu thought about it, and poured two spoonfuls of red chili oil on it.
The red oil on the white background, the old tofu is not very delicate, the red oil flows in the pores of the tofu, it looks delicious.