The Cuckoo Pork I chose today is different from usual. Although there are some white fat parts, but because there is very little fat, it doesn't look like pork belly.
Everyone is very curious, which part is this.
When I was curious, I asked questions, and someone asked: [Wow! Why didn't Jiujiu say which part of Gugu was used today?]
[There is still tenderloin on the front legs! !]
At this moment, Jiang Qiuqiu was patting the meat loosely with the back of a knife: "This fan is very sharp-eyed. Today's protagonist is indeed not pork belly."
"To make pineapple Gugu meat, the meat at the tip of the Gugu beast's buttocks is selected—"
[Tip? !]
[The pronunciation of tun is still a body part, is it the part I think? ? ?]
[…]
[Today, is today a day to eat ass?]
[What ass?]Some fans who didn't pay attention to the barrage just now came back in a daze and found that the screen was full of butts.
Jiang Qiuqiu just said it casually. She didn't expect everyone's reaction to be so strong. After all, in the 21st century, offal is eaten casually, and there are many people who love it.
Also, why is it called buttock meat, she feels normal when using it, seeing the word buttock meat...
emmm
Jiang Qiuqiu's expression cracked instantly.
"Okay, stop, stop, everyone's focus is wrong."
She picked up the piece of meat that had been beaten loose by her: "There are only two pieces of this meat in a pig, and the taste is tender. .”
This is an advantage that other meats do not have.
[But... is it a butt?]
[Although it sounds really delicious, it is a butt.]
…
Well, it doesn't make sense.
Jiang Qiuqiu decided to give up worrying about this and proceed to the next step: "After the meat relaxes, we can cut it into chunks."
"To make pineapple sweet and sour pork, you need to cut large pieces of meat, roughly like this. After all the cuts, we take out a basin, put in soy sauce, the pepper we made before, add some wine and salt, and marinate it for a while. "
"We started to wash the rice during the pickling process, and today this dish is still a side dish."
Washing rice and cooking is extremely fast. After plugging in the stove for steaming rice, Jiang Qiuqiu picked up another handful of green vegetables: "Recently, I found new small green vegetables on the market on Taotao Fresh."
"This kind of tender and small green vegetables only needs to be stir-fried casually, and the taste is very good. If you want to cook at home, you can learn it."
Stir-frying the vegetables was quick. After Jiang Qiuqiu finished frying the vegetables, the meat hadn't been marinated yet. She fished out the pineapple and put it aside for later use. She also took out a bird's egg and a bowl of flour from the bottom of the cupboard.
A short waiting period follows.
The barrage flew up, and Jiang Qiuqiu had time to reply to their messages.
[Jiujiu, will this dish really be delicious?]
"You can try it when the time comes."
[Why is the tip of the buttocks used for this dish, woo woo woo.]
There are still people who can't get over that hurdle and ask why the buttocks are used. There are also some people who watch the fun and don't care what kind of meat to use, but they are very happy to brush the buttocks on the barrage, which makes Jiang Qiuqiu hold his forehead, and then say something : "It's all the meat of the Gugu beast, so there's no distinction between high and low."
"It's all delicious."
It's time to marinate, and soon, Jiang Qiuqiu will start the next step. Put a few egg liquids into the marinated meat, and stir the meat thoroughly, so that every piece of meat is coated with a thin layer of egg liquid.
Everyone didn't know what these were for at first, but when they saw Jiang Qiuqiu fish out the meat and wrap it in flour, everyone knew.
-Oh! Roll it into the egg liquid, coat it with flour, and fry it in the oil pan, the children next door will cry!
Everyone asked whether this is another fried food.
[Food!]
[There is nothing bad about fried food!]
[Upstairs, please add the prefix! Chirp fried stuff! There is nothing bad! !]
A group of people talked frantically, but the friends next door were so curious.
From the beginning of the broadcast to the present, they have seen the following barrage in the shared live broadcast room, which is flashed in a loop.
[It's delicious and looks delicious!]
[Butt meat, why is butt meat butt meat!]
[Delicious, delicious, delicious!]
[Butt meat butt meat butt meat]
…