All Stars are My Gourmet Fans

Chapter 68: 068 The irresistible spicy blood

Views:

A powerful person is always respected.

#有一手, at least it’s not a show, it really looks like a chef! #

# Much better than what I saw in small restaurants! #

#What are you doing, comparing our Jiujiu sister with the chef of a small restaurant? You are so blind! #

In the vegetable cutting room, the water in the pot has boiled, and the peppers sinking in the pot surged up with the churning water, and the spicy aroma, which had been imprisoned by the pot cover for several minutes, also floated along the live broadcast terminal to everyone. A spectator standing in front of the screen.

Jiang Qiuqiu added more seasonings, a little salt to enhance the taste, and the oil extracted from seafood added a richer umami taste to the spiciness.

Jiang Qiuqiu put the fresh and tender Xuewang into the pot, "Xuewang itself has no special taste, but its taste is not found in other foods. The smooth and tender taste is combined with Sichuan flavor, spicy and delicious, almost no one can taste it." reject."

"We wait for three minutes, and we can wait for the delicious food."

As usual, before boiling the pot, Jiang Qiuqiu set up the small bowl first.

"Next we cut up the side dishes, garlic, dried chili and coriander."

Because there were a lot of bowls to make, Jiang Qiuqiu cut up a lot of side dishes.

The pot started to gurgle, she quickly turned off the fire, and scooped Xuewang into the bowl with a long spoon. The blood tofu made by herself was extremely tender, and after it fell into the bowl, it was duang and bounced slightly.

This is just a very common scene, but for some reason, someone couldn't help swallowing.

It seems... delicious.

It seems... not dark cuisine.

There is still a little fragrance, that kind of spicy taste, so tempting!

But this is not the last step. Sprinkle the side dishes in each small bowl and heat a pot of hot oil. "The most layered taste of spicy blood depends on the last spoonful of hot oil."

The hot oil directly invades the dried chili, and stirs it to bring out the most "positive" spicy taste. After being baptized by the hot oil, the coriander and chopped green onion emit a bewitching aroma. After the usual cooking session, there is scanning and tasting. Today, Jiang Qiuqiu added a food explanation session.

She picked up a small bowl with plain hands, took out a small white spoon, scooped up a spoonful of Xuewang, slowly moved up from the video, and put it into her mouth.

It was fresh and slippery in the mouth, and it melted into her throat before she could sip it. The spicy taste exploded in an instant. She hadn't eaten such a stimulating food for a long time, but after the stimulation, it was another enjoyment.

People can't help but take another bite.

Then, another scoop of QQ bouncing Xuewang 'wobbled' in the camera, and slowly went away.

#do not do that! Don't eat the anchor, let us have a taste too! #

#This is done yet, colorful, and the color matching doesn't seem very good-looking, but I don't know why... It looks so delicious! #

#同,want to eat! #

#店上的啦, what do you want to eat, don't want to eat! You guys agreed not to snatch the tasting spots! #

#Think about the 4 I just posted, whoever eats is the younger brother. #

#味味头stand shampoo—#

Rao everyone was clamoring in the barrage, and at the beginning, some people did say that it was absolutely impossible to eat the food made by the anchor of spicy chicken.

But, the fact is that 10 bowls of Maoxuewang, nearly 10 million tasters of 4-star anchors, evaporated almost instantly.

It didn't take long to eat this dish. After one minute, the number of followers in Jiang Qiuqiu's live broadcast room jumped from one million to tens of millions.

It's not delicious, and it's not heart-warming. Who will pay attention

Jiang Qiuqiu turned to the camera with a smile, and introduced himself to all the newcomers: "I am Jiang Jiujiu, the anchor of the Federal Food Zone, and the live broadcast time is 8:00 p.m. on the odd number. If you like my live broadcast, you can click to follow~ If you have a taste for food If you are interested, you can log on to the Federal Star Network - Jiang Jiujiu's circle."

"This is the end of today's live broadcast. Spicy is a special taste. In the next live broadcast, I will continue to explore the food that combines Gu Gu Beast and spicy flavor—boiled pork slices."

"See you next time."

Jiang Qiuqiu turned off the live broadcast.

However, a new trend has started from this moment.