Jiang Shuyao asked someone to bring a bench and put it under the big tree, and several people in the big room sat down under the shade of the tree in the courtyard and happily ate fried skewers.
I have to say that there is such magic in the yard of the three rooms. After arriving here, all the restraint is gone. Eating fried skewers and drinking refreshing herbal tea to quench thirst will dissipate the fatigue of the day.
After Xie Zhao finished eating the fried ham sausage, he reluctantly wanted another one, but was ruthlessly rejected by Jiang Shuyao.
He pulled Jiang Shuyao's skirt and exaggerated skillfully: "Third aunt, give me another one, you are the best, you are a first-class beauty, a beautiful woman, a beautiful country, a beautiful beauty, and a beautiful moon-"
Jiang Shuyao quickly covered his mouth, so embarrassed that he wanted to burrow into the ground to escape.
Xie Yao also ran over and pulled Jiang Shuyao's other sleeve. Seeing that he was about to open his mouth to praise her, Jiang Shuyao hurriedly covered his mouth again.
After Xie Zhao was released, he stared blankly at Jiang Shuyao, blinked his eyes, and reacted after a while: "The third aunt said that praise is good, so why not let it be praised... I understand! Is the third aunt shy? ?"
When the childish behavior of teasing children was exposed, Jiang Shuyao blushed as if she had been scalded, and smiled awkwardly at Xu Shi and other onlookers.
Zhou Shi was the first to burst out laughing, and then everyone laughed, even the always serious Xie Li raised the corners of his mouth.
She has been with Jiang Shuyao for a long time, and after she relaxed, she picked up the habit of living at the border, put her hand on Jiang Shuyao's shoulder carelessly, and said with a smile, "Brother and sister, I didn't expect you to look like this in normal times, and you want to hear compliments and come to me. That's alright, how about I compliment you in different ways every day?"
Mrs. Xu did not lose out, and said softly and softly: "My younger brother and sister are really children. It seems that I used to be too strict with my mouth. Although I admired and praised a lot in my heart, I said too little."
The Zhou family was hanging around Jiang Shuyao, and when she heard the words, her eyes swept over, and she raised her eyebrows and smiled at the Xu family.
Xu shi's eyes fell on the intimate posture of the two of them, and the smile on his face deepened, gentle and a little scary.
Xie Ye and Xie Ye turned their heads in unison, their eyes fell on Zhou Shi, and they turned back to their mother, and then to Jiang Shuyao.
what's the situation…
They finally turned their attention to Xie Li, the man who was in a crisis unconsciously, choking his head, chomping, chewing, and chewing.
The two were speechless. Ouch, Daddy, don't eat it! What's going on!
At this moment, Xie Xun, the male owner of the third room who was also in crisis, finally came back.
As soon as he entered the courtyard, he was startled by so many people sitting in the courtyard.
Compared with the last time, there were more of his brother and two eldest nephews. The whole family sat under the shade of the tree, laughing and laughing happily. The picture was extremely harmonious and beautiful, leisurely and warm.
Xie Xun was stunned, and hesitantly thought about the route he had just taken.
This is a three-bedroom, not a big one, right
So what happened when the big house dragged the family and brought their family to the courtyard to sit in a row? !
Taking a closer look, I found that my daughter-in-law was hugging her shoulders carelessly by the heroic and beautiful Zhou Shi, and there were two little radishes pulling the corners of her clothes next to her. This picture... really made people angry.
Xie Xun took a deep breath and stepped into the hospital without making a sound. Everyone in the hospital felt something was wrong and suddenly became quiet.
As soon as he turned around, he saw Xie Xun wearing an official uniform standing tall and straight at the gate of the courtyard, his face was cold, his expression indifferent and majestic, it was obviously a dog day, but he felt cold air all over his body.
He greeted everyone sitting in the row in turn, and whoever was named felt a chill down his spine.
Finally, it was Jiang Shuyao's turn. He turned his face away without looking at her. With a cold face, he whispered, "I'm going to change clothes."
Jiang Shuyao looked at Xie Xun's back suspiciously and touched his chin. What was strange, why did she feel that Xie Xun felt aggrieved.
Seeing Xie Xun like that, Mrs Xu couldn't help but hide her face and smile.
Xie Li turned to look at her, confused: "Madam, what are you laughing at?"
Mrs Xu shook her head: "It's alright. You can continue to eat, we'll sit here for a while."
When Xie Xun came back after changing his clothes, Jiang Shuyao no longer leaned on Zhou's side. The maids were circling around the long table, removing the stove and pot, drying the long table, bringing in the white rice porridge that had been cooled in the small kitchen, placing bowls and spoons, these actions successfully separated Zhou Shi and Jiang Shuyao.
Xie Xun's face suddenly became less cold, but seeing a group of people sitting happily eating, drinking and joking, he felt that he was out of place, and deliberately went around to a chair in the distance and sat down.
Xie Zhao excitedly ran to the long table and tiptoed to look at the table: "What kind of porridge is this?"
Zhou Shi came over and glanced at it: "It's just ordinary white rice porridge."
"Well, okay. I really want to eat the preserved egg and lean meat porridge last time, third aunt, can you make it for me again next time?"
"Okay, I'll make it for you when you come next time."
You sentence me to one sentence, lively and lively, as if they are a family.
Xie Xun sat on a chair in the distance and thought gloomily: It turned out that when he was away, they got along like this.
It is a good thing that a daughter-in-law is popular. Xie Xun repeated silently in his heart.
He sat in the distance with his head drooping, with a very low sense of presence.
"What are you thinking about?"
Jiang Shuyao's voice suddenly came from above, Xie Xun raised his head, and Jiang Shuyao walked to his side at some point.
This is the place where she usually enjoys the shade at night. There are two chairs and a reclining chair. Xie Xun sat here, and she took the opportunity to sit down on the chair next to him.
Xie Xun suddenly felt a little embarrassed. He looked at Jiang Shuyao, and then looked at the people laughing in the distance, and said to her, "Aren't you going to join them?"
Jiang Shuyao didn't expect him to ask such a question, and didn't understand what he meant: "What?"
Xie Xun didn't know how to answer, so he shook his head and bowed his head in silence.
Jiang Shuyao asked, "Don't you need dinner?" Usually, he would frantically swept over dinner as soon as he returned home.
Xie Xun wanted to shake his head, but he was really hungry, so he pursed his lips, and said angrily, "Is there still dinner, aren't they all eaten up?"
"No way, that's the snack I tried to make in the afternoon."
When Xie Xun heard this, he blurted out, "Can't I try it alone?" Why do you need others, and so many people.
Jiang Shuyao said resolutely: "No, it's impossible for one's taste to be accurate." Not to mention Xie Xun, who eats mamaxiang.
Hearing this, Xie Xun silently raised his eyes and glanced at her. His eyes were good-looking, with long, narrow and soft lines, the ends of the eyes were slightly raised, the eyelashes were thick, and the eyes were clear.
It is said that the eyebrows are flirting with each other, and when I look up at people like this, there is an indescribable resentment.
Jiang Shuyao felt a little guilty inexplicably, and said softly, "I made porridge for dinner, would you like some?"
Xie Xundao still refused to raise his head: "I don't like to drink white porridge, I like it with a strong taste." Just like what they ate just now.
Jiang Shuyao couldn't hear what he meant, only said: "There are cold dishes, it's just right to eat porridge."
"They are all here, do I have a share?" Xie Xun whispered, now Jiang Shuyao finally heard that he was complaining.
She pursed her lips and didn't let herself laugh out loud: "Yes, of course there is. Can I give you something to eat first?"
Xie Xun raised his head, didn't look at Jiang Shuyao, nodded awkwardly: "Well."
"The cold dishes are also mixed according to your taste."
Now Xie Xun finally regained his composure and turned to look at her: "Okay."
Jiang Shuyao walked to the small kitchen, Xie Xun followed closely, and it seemed that he often developed a habit like this.
Xu Shi looked at it from a distance, smiled again, and said to everyone: "Let's go, we should go back for dinner, don't disturb the third brother and three sisters."
Xie Li was still a little reluctant to hold on to the first half of the sentence, but when he heard the latter sentence, he immediately stood up: "Exactly." It is entirely up to the three brothers and sisters to warm the big ice cube of the third brother, and they have a long way to go. They can't be here. Chaos here.
After a group of people turned back and walked three steps, Xie Xun in the small kitchen was still worried that there would be not enough cold dishes.
Today, Jiang Shuyao is making big knife ear leaves, that is, cold pig ears.
The pig ears are boiled with salt, star anise, ginger and other ingredients to remove the fishy smell. The heat of the ear leaves is very particular. It is necessary to ensure that the ear leaves are cooked softly without losing the crispness of the ear leaves.
She took the pig ears after cooling and pressed them on the chopping board. The kitchen knife was placed at an angle, and the pig ears were sliced precisely into thin slices.
Xie Xun looked at the pig's ears on the chopping board and frowned.
Recently Jiang Shuyao seems to be obsessed with cooking with weird parts.
But this is just right, he is not picky eaters, but others pick.
Jiang Shuyao's knife skills are very good. Pig ears are piled up on the plate obliquely in a circle, in a peak shape.
Add a little garlic paste, salt, sugar, pepper noodles, boiled soy sauce, vinegar to the bowl, and finally pour in the red oil and mix well.
The essence of cold dishes lies in red oil, which is spicy but not dry. Although it looks red and bright, it tastes more fragrant than spicy.
The oil is clear and bright, with sesame seeds floating in it, drizzle a spoonful in the center of the pig's ear, and slowly slide down the white and tender ear pieces, dyeing the light ear pieces with an orange-red glossy color. The oil hangs up, the soy sauce flows to the bottom of the plate, the chili oil provides the fragrance, and the soy sauce provides the salty and umami taste, so when eating, you have to clamp the pig ears, dip it into the bottom of the plate, and add some spicy oil along the way.
Finally, sprinkle chopped peanuts and chopped green onion in the center of the ear leaves, and the large and beautiful large knife ear pieces are ready.
Jiang Shuyao said: "Okay, you can take it out." As soon as she finished speaking, seeing Xie Xun looking at her complaining with her head down, she immediately changed her mouth: "You try it first."
Hearing this, Xie Xun's brows widened and he asked, "Is this your first time doing it?"
"Um."
"Then I'm the first to eat?"
"certainly."
Hearing her affirmative answer, Xie Xun raised the corners of his mouth, like a cat who wanted to be groomed, his face couldn't hide his excitement and smugness.
He picked up his chopsticks, grabbed the ear piece and swung it in the oil. When the ear pieces dipped in the oil are lifted, the red oil will continue to slide down.
The ear tendons are white, the ear leaves are pale red, the spicy red oil is bright red, white sesame seeds, chopped peanuts, and chopped green onions with soy sauce stick to the ear leaves. It looks colorful and smells fragrant and spicy.
The ear tendons of pig ears are crunchy and have a crispy bone texture. The ears and leaves are soft and tender, a bit more tenacious than the meat, the taste is gelatinous, and there is a mellow aroma in the meat aroma.
The red oil tastes very fragrant, mellow and long, and the aroma of the pepper is refined by the oil, which far outweighs the spicy stimulation of the pepper. The soy sauce is salty and fragrant with a slight sweetness. This sweetness is concealed by the soy sauce and spicy aroma, and only plays a role in improving the freshness.
The cold-cooked ear and leaves are smooth and crisp, fresh and spicy, the meat is rich and not greasy, it tastes numb, spicy, crisp, and fragrant, and the taste is rich in layers. This cold meat is suitable for summer with poor appetite. .
"I didn't expect pig ears to be so delicious." Xie Xun was amazed, "It's not much better than pig trotters."
Jiang Shuyao smiled and said, "Want to eat pig's trotters? I'll make it for you next time."
Xie Xun was completely coaxed, and nodded with a smile in his eyes.
When the two walked out of the small kitchen one after the other, they found that the people in the yard were empty, and Xie Xun was inexplicably relieved.
Jiang Shuyao put down the cold dishes and sat opposite Xie Xun.
The crispy and fragrant cold pork ears are paired with the melted white rice porridge after being slightly cooled to cool off the heat and relieve the spicy food. It is obviously a spicy cold meat, but it is very refreshing and comfortable to eat.
Jiang Shuyao sighed, "It's still more lively with people."
Xie Xun's heart that had just been put down was lifted again: "I think the two of us are pretty good."
"I like more people, especially when there are children, I am happier." Jiang Shuyao said.
Hearing the word "child", Xie Xun froze for a moment. The image of Dafang and the big family together flashed in his mind. He didn't know where he thought of it. It was like choking on porridge. Turned red.