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Zhao Lanxiang followed He Songbai back to Hezitun, which made this peaceful little village explode.
A little peach news spread like wildfire in just a few days, and within three days, most of the people in the village knew that He Lao Er brought a girl back to the countryside to celebrate the New Year. It is said that the old landlord's wife left the village to go to the city to see her granddaughter-in-law.
One day after returning, Zhao Lanxiang bought a fish from the market and met a familiar villager, so the rumor turned into a scandal that He Lao Er had confirmed the scandal.
He really had a relationship with the handsome and rich Zhao Zhiqing from the city, and he would beg someone back home for the New Year!
This time it is really incredible, the toad and the toad really have eaten swan meat, and the poor boy will turn over one day!
Everyone grew up eating the water of the same river. The He family was not as good as them before. Who would have thought that all the ignorant and ignorant bastards would all go to college and marry Zhao Zhiqing home in the blink of an eye! The commune members who used to work in the same area were both envious and shocked, watching the changes in the old landlord's house.
Zhao Lanxiang received a lot of scrutiny on the road. She went back and asked He Songbai what was going on.
He Songbai calmly said to her: "My business has been in City B for the past few years, and my life at home has remained the same. My grandmother is used to being diligent and simple, and my sister and brother-in-law are still timid and cautious. They are probably caught in the past. I’m so scared. Now we go to the pig farm very carefully. Not many people know that the pig farm belongs to our family. To this day, the impression of our family in the village is still poor and desolate.”
"Heh, it made me step on the shit luck to marry such a handsome and literate daughter-in-law..."
He showed his white teeth, a little proud.
Zhao Lanxiang was laughed at by the teasing tone, and at the same time heard the warm word "our family", she couldn't help but smile.
She could understand it after a little thought. The eldest sister and brother-in-law were probably worried that the national policy had changed again, so they still carefully tended He Songbai's pig farm when they were at home. Zhao Lanxiang thought it was very cute. This kind of behavior that has to be low-key and muffled to make a fortune because of worry is really simple.
After the reform and opening up, although every household can afford pork, at least the whole village has eliminated the famine. At this time, there are one or two million households emerging, isn't it normal
She said, "Let them update their impressions of you quickly. Grandma chooses a good day for us. Let's put on a wedding banquet and let them know that I am the one who really picked up the bargain."
"Our brother Bo is so good, handsome and prosperous, much more reliable than eating national food."
He Songbai pinched the subject's face, leaned in and kissed her sweet little mouth.
Soon, the old grandmother picked a day for them. She has her own set of methods. When she has nothing to do, she flips through the old yellow calendar to pass the time. She has flipped through the old yellow calendar a hundred and eighty times, and she remembers the day of Yi'an bed and marriage. They avoided the first month, and the earliest and best day was the day when the dragon raised its head. On the second day of the second month of the spring, the dragon looks up.
However, before the wedding ceremony, the first important thing is to have a good New Year.
In order to prepare for this lively New Year and to make up for the vacancies in the past two years, Zhao Lanxiang prepared with extra effort, made Chinese sausages and bacon for Chinese New Year, and slowly accumulated all kinds of New Year goods, just the New Year's cakes She made five or six kinds of desserts, and made one every day without repetition, both sweet and savory. But to the delight of the two children in the family, Sanya squatted beside Zhao Lanxiang with iron head every day, waiting to be fed.
In addition, Zhao Lanxiang deliberately bought several firecrackers and fireworks a few years ago, and let someone use a small car to bring them back from the city, filling them up heavily; you must know that fireworks are not so rare in small towns. This kind of luxury is a luxury pastime in big cities.
Where can the country people see fireworks
On New Year's Day, He Songbai and Zhao Lanxiang spent the whole afternoon in the kitchen preparing for the New Year's Eve dinner.
After two years of study, He Songbai was able to make small dishes that were not too complicated.
His knives are good, and he still sliced his fish. He cut the whole Wuchang fish into pieces less than half an inch thick. While cutting the fish bones, the fish ridges were still connected, and they were bent with a little twist. The peacock opens its screen. Garnish with green and red pepper rings, sliced tomato, shredded onion and shredded garlic.
Steamed in a steamer, the fish is as white as jade, the green peppers are like jade, the red peppers are like agate, and the tender scallions and ginger look very festive.
Zhao Lanxiang made an eight-treasure chicken, double happiness pork, sweet-scented sweet-scented osmanthus rice cake, and braised lion head. Grandma's teeth are not good, these dishes with less bone and less thorns are most suitable for the elderly to eat.
A sumptuous New Year's Eve dinner was on the table, Li Dali turned the newly replaced light bulb, and a weak current passed through the wick, and the bright yellow light filled the whole kitchen.
The newly built kitchen of the He family has long been separated from the dilapidated and dark woodshed. Eating in this bright and spacious room makes one feel suddenly enlightened.
Little Tietou stayed in his mother's arms, biting his thumb and calling Zhao Lanxiang his aunt.
Zhao Lanxiang smiled and removed the meat of the fishbone for him. The fish was fragrant and tender, with the original taste, and the little guy ate it deliciously.
Seeing this, He Songbai also took a few pieces of fish meat, cleaned the fish bones, and put them in the target's bowl.
Grandma was eating Double Happiness Buckwheat, pickled with plums so that the honey juice was soaked into the Buckle, which was fat but not greasy, soft and fragrant.
Grandma took a piece of pork to Zhao Lanxiang for the first time and said, "Eat more, you are too thin."
After she finished speaking, she clipped a piece for everyone, her legs and feet were inconvenient, and her hands were not long. Li Dali, who was sitting a little further away, took the initiative to hand the bowls to her one by one, and said cheerfully, "Grandma has a heart."
"Grandma, you eat too."
Zhao Lanxiang seldom eats such fat meat. Today, when he looked at it, his thin Liu Ye eyebrows were indistinctly frowned.
When she was cooking this grandma's favorite double-happiness pork, her nose was holding her breath, the fragrance was too strong, and she felt a little stuffy in her chest.
When He Songbai saw the object stop, he pushed her bowl, "Eat, why did you stop?"
Zhao Lanxiang quietly replaced the thinner piece of meat in the man's bowl. She took a bite happily, her stomach turned overturned for a while, and a nauseating taste surged up.
She covered her mouth and retched.
This frightened He Songbai.
He patted the subject's back lightly, "If you don't like to eat meat, don't force yourself to make yourself so embarrassed..."
The family who were enjoying a sumptuous New Year's Eve dinner couldn't help but fall on Zhao Lanxiang.
Grandma was stunned, looking at her grandson-in-law, her eyes couldn't help deepening.
The eldest sister looked at the fat in her sister-in-law's bowl, and at her slightly retching expression, she quickly filled a glass of water and handed it to Zhao Lanxiang.
He Songbai couldn't help scolding the object: "I told you not to drink cold water, but you don't listen. Is your stomach uncomfortable now?"
He wiped Zhao Lanxiang's lips with a handkerchief and probed her forehead.
The younger brother's seemingly angry expression was actually very nervous, which made Sister He want to laugh.
She said, "Look at how stupid you are, don't scold Lanxiang in a hurry, think carefully about Lanxiang, right?"
"This looks exactly the same as when I was pregnant with Tietou..."
He Songbai's hand touching the subject's forehead suddenly froze, and he quickly calculated her menstrual period. The engineering student struggled for a long time, and the result was that he was suddenly overjoyed.
At this moment, his heart was surging uncontrollably, and it was like an eruption of volcanic lava, and the huge ecstasy almost drowned him.
Although he used the baby to tease his wife all day, he never thought it would come so quickly! In terms of days, it is very likely that the child was still on the day when the certificate was obtained.
He was stupidly happy and hugged his wife, "Xiangxiang, you are awesome!"
Grandma couldn't help being amused. She took out a few vinegar-pickled garlic and plums and put them in the hand of grandson-in-law.
"Want something appetizing?"
Zhao Lanxiang ate a few sour garlic, and the greasy feeling in his chest was suppressed.
She wiped her mouth clean, and guessed a certain possibility, and there was an uncontrollable joy in her heart.
But she still had to restrain her ecstasy, and said conservatively, "Don't be nervous, maybe it's because you've been too tired these days and got cold water again."
He Songbai immediately made a decision: "No matter what, I'll go to the hospital for a checkup tomorrow."
"Don't touch cold water in the future."
He still had a lot to say to the object, but with the whole family in front of him, he could only restrain himself and follow the object's chest.
After eating a few sour plums and sour garlic in a row, Zhao Lanxiang barely finished the New Year's Eve dinner.
She received a big red envelope from her grandmother, and the old grandmother said to her, "Let Brother Bo take you back to the room to rest, take good care of your body, and don't keep the year old tonight."
He Songbai listened to his grandmother's words, and wished he would immediately hug the object back to the room and kiss her fiercely.
His daughter-in-law, the eldest baby, is really full of anger from head to toe. Since he got into contact with her, his life seems to have cleared the dark clouds and regained his sight. Everything went unbelievably smoothly for him, and even the major events in his life, getting married and having children, took the speed of a rocket.
A few days ago, he just dreamed of fat dumplings in his dream, and today she gave him a big surprise.
He could figure out that his wife's menstrual period had been delayed for several days.
He Songbai held Zhao Lanxiang's hand and walked out of the kitchen together. Before leaving a few steps, he hugged her.
Zhao Lanxiang subconsciously wrapped her arms around the man's warm neck, attached to his ear, and whispered softly, "It's possible... our Tangtang is coming."
Once in that warm little nest, in the ravines of the countryside, they had a hearty discussion about what the future child would be called. This topic was rippling and happy, because I didn't know whether it was a boy or a girl, and when it would be born. After all, it will end with He Songbai's face turning red. The name has not been taken out, but the sowing has been sown several times.
In the end, the young couple who were immersed in the freshness of their wedding just scribbled a nickname. It was He Songbai who decided to name it after the flower that the object liked.
He said: "If it's spring, we'll call her Chacha, because the camellias in spring are fragrant and pure; in summer, we'll call her Xiaohe..."
Zhao Lanxiang felt that it was vulgar and troublesome for He Songbai to obtain it, and interrupted the rustic nickname he continued to take down, "It's better to call it Tangtang."
She explained to him in a low voice the origin of the begonia flower. It is a magical flower that blooms undefeated throughout the year, rich and prosperous, beautiful and elegant. No matter when it was born, it is appropriate to be called Tangtang.
He Songbai couldn't agree more after listening to the explanation, and their daughter's nickname was Tangtang from then on. I didn't expect that a few days before the name was chosen, there would be news about his Tangtang
He Songbai's heart was hot, and he took the object into the room with big strides, his big palm gently fell to wrap her flat belly, and he didn't dare to move, just kept giggling.
"It must be more fragile than bean sprouts now, and I dare not touch it."
"Lanxiang, I'm so happy! Over the years, there's not more than a month worth of things to be happy about! You married me and have my child. We will be a family of three from now on."
He kissed her hand vigorously, with the joy of becoming a new father on his face. He nervously and shyly dropped a kiss on his daughter-in-law's belly: "Tangtang, I'm dad."
"Listen to your mother, we'll see you in nine months."
The author has something to say: *
small theater:
Pingshengjun: Well, here comes the question, how do you know it must be Tangtang, Brother Bo
Voiceover: Brother Bo's son fainted in the toilet
Brother Bai: Xiangxiang thinks it is Tangtang
I also think it's Tangtang
Pingshengjun: I, who know the truth, silently shed a sad tear for the little dumpling