"It's just too deceiving! Even if you swallow your money, you won't even let you sell the cattle!" Bai Sangyu couldn't think that Tang Jianguo was even more shameless than the Bai family.
She stood up suddenly, looked at Tang Jinxiao, and said, "Tang Jinxiao, believe me or not? I have a way to make money! Since he refuses to let us sell cattle, then we will kill the cattle and pull them outside. Sold in the city."
"How to sell?" Tang Jinxiao asked.
"It is made into braised beef and sold in the big market outside. It will be good for sale. I will do it. If you believe me, we will kill a cow first, then buy some medicinal materials and a big iron bucket. Uncle Li borrowed a tricycle to sell it." Bai Sangyu said firmly.
"I believe you." Tang Jinxiao nodded, "What are you going to buy? I'm going to buy it overnight."
The Bai family’s parents only gave them three days, and one day has passed today. If they want to earn two thousand yuan, they must race against time.
Bai Sangyu recalled the recipe of his own braised beef in the previous life, and wrote it down in Tang Jinxiao’s work day notebook. These recipes were no secret in the era when the Internet was developed in the previous life, but this time is different. A good recipe. That's something like a family heirloom.
After Bai Sangyu took notes, he took out all the money in his body and gave it to him.
"I still have some money on me. I also have money to sell wild boars. Keep this." Tang Jinxiao was not that poor. He stuffed the money bag back to Bai Sangyu, and then went down the mountain in the afterglow of the setting sun.
After a while, Tang Jinxiao came back carrying a Tietong who was cooking a big pot of soup in the cafeteria, and also brought old Uncle Li.
"I asked Old Uncle Li to help us kill the cow and give him a cow head as a thank you." Tang Jinxiao said.
"Then hard work, Old Uncle Li." Bai Sangyu hurriedly lit the fire and boiled the water, very politely.
Old Uncle Li was a little guilty because he didn't dare to help Tang Jinxiao sell cattle. Tang Jinxiao asked him to borrow a three-wheeled bicycle and ask him to kill the cattle. He agreed with one bite.
Tang Jinxiao and Old Uncle Li worked for more than two hours before they killed a cow and chopped it into large pieces. The mountain was simple and the cutting board was not enough, so they used the dismantled wooden door to chop the bones.
After Old Uncle Li took the bull's head down the mountain, Bai Sangyu was busy driving. She asked Tang Jinxiao to separate the beef into spare ribs and pure meat, and peel the bones out.
Next, the white mulberry elm boiled the water, put the beef in a large iron bucket and blanched it, then took it out and washed it, put the beef bones in the broth, added bay leaves, star anise, pepper, ginger, garlic, shallot, etc Ingredients, then add the beef cubes to de-marinate and cook.
After a while, an indescribable fragrance floated out of the iron bucket.
"It's so fragrant!" Tang Jinxiao was a little nervous, but after smelling the aroma of beef, he let it go. Such fragrant beef! It will sell well!
"I'll get a piece for you to taste." Bai Sangyu took out a small piece, sliced it on the cutting board, poured a little marinade, and handed it to Tang Jinxiao.
"Well! It's delicious! It's so delicious!" Tang Jinxiao tasted two pieces, only to feel that his tongue was fragrant, and the aftertaste was endless. He hurriedly took one piece and handed it to Bai Sangyu's mouth, "You also taste one piece."
This action was a bit intimate, Bai Sangyu felt that his face was a little hot, but he still tasted the beef slice.
"It's not very tasty now, and it will be completely tasty when it is put it tomorrow. Add some green onion and wild coriander to make it more delicious." Bai Sangyu said.
After the beef is marinated, let it cool, and there are some beef offal. The white mulberry is also cleaned, and then put in the iron pot where Tang Jinxiao is cooking, blanched, washed, and boiled in the broth, and pickled a few radishes from the ground. Put it in, add some medicinal materials, and it will emit the ultimate fragrance in a short while.
"We will keep this beef offal for us to eat. We will add some vermicelli in tomorrow, and then we will sell beef." Bai Sangyu said contentedly.
When Tang Jinxiao saw Bai Sangyu sitting by the earthen stove, his whole person seemed to be shining, and his originally beautiful and peaceful face also gained a bit of dazzling confidence. He only felt that his heart was picking up faster and faster, as if he was about to jump out of his chest. same.
He suddenly felt that Bai Sangyu was right, she would definitely make money!
Early the next morning, the sky was still gray, and there was a hazy smoke rising from a chimney not far away.
Bai Sangyu, who had been busy for a while, put a bowl of beef offal vermicelli in front of Tang Jinxiao.
Under the encouragement of Bai Sangyu, he tasted a bite. Unexpectedly, the taste buds were completely amazed. He ate it all at once, and he didn't forget to praise: "This vermicelli is really delicious, how did you make Sangyu?"
Bai Sang Yu just smiled shyly, turned around to see how the stewed beef in the pot was cooked, after a taste of the beef, and found that the beef was delicious, mixed a little green onion and wild coriander in the pot, and after a while, the aroma of the beef filled the whole house. .
When the beef was really done, Bai Sangyu and Tang Jinxiao packed up the things they were going to enter the city.
Tang Jinxiao rode the tricycle borrowed from the old Uncle Li and carried the white sangyu to the big city.
The bustling crowd in the big city undoubtedly made Bai Sangyu see a big business opportunity.
"Where can we sell it? There are a lot of people here."
Because Tang Jinxiao, who rarely entered the city, was selling things for the first time, he was a little at a loss. How could he not know how to start,
"It's okay, as long as our beef soup is delicious, it can attract people everywhere, don't worry." Bai Sangyu is still very confident about making braised beef by himself, so he comforted Tang Jinxiao and let him not worry too much.
Seeing Bai Sangyu's proud look, Tang Jinxiao put on some simple tables and chairs neatly, ready to take over the first guest.
"Steaming beef soup Le, come and taste Le." White Sangyu's crisp shout echoed in the crowd.
With the yelling and the unique fragrance that makes the curtain fall, it really attracted a few people to their simple stalls. The white sangyu quickly scooped a few spoonfuls of soup into a white bowl and served it to the guests.
People in the city haven't eaten such beef soup before, and think it's fresh, so they are full of praise. Seeing that what she has made can be recognized, Bai Sangyu is still very satisfied. Looking at the energetic Bai Sangyu at the stall, Tang Jinxiao was unknowingly driven and started to sell it.
"Steaming beef soup Le, come and taste Le."
As a result, more and more people came to the stalls, more people came, and more money was collected. Seeing that the one-yuan banknotes in the cardboard box changed from one to two, two to ten, and the number continued to increase, Tang Jinxiao's originally hanging heart finally settled. At this rate, you can definitely earn two thousand yuan in two days.