The cake in the oven was also baked, Qin Xin took the cake out, cut it into 12 long strips, and then cut it from the middle again, so that it was also 24 equal parts.
Qin Xin put these cakes on the glutinous rice balls. Because the glutinous rice balls are filled with strawberry puree, the color of the glutinous rice skins is light pink. Qin Xin cut an opening in the piping bag, and then squeezed cream on the cut cakes. Put the washed strawberries of Tang Manying on top.
Finally, a layer of cream was spread, and finally Qin Xin rolled up each cake. From the outside, it seemed to be a layer of light pink glutinous rice skin.
Qin Xin put the wrapped cake roll on the chopping board, and cut it with one knife. Every knife Qin Xin cuts, there are half strawberries in the cake roll, and they are placed together layer by layer. Each cut The cake rolls are all the same size and thickness.
After cutting twenty-four strawberry cake rolls, Qin Xin said, "Two are from Sister Tang and Sister Cong Lian."
Qin Xin did it according to the number of people.
Tang Manying said, "Thank you Xiaoxin."
Mei Conglian also said, "I haven't eaten Xiaoxin's food for a long time, I really miss it."
Tang Manying and Mei Conglian helped bring these strawberry rolls outside. Fans saw it and immediately came to help.
Qin Xin also held a copy, and sat among the fans, "I don't do much baking, you guys have a taste and see if it tastes good." Most of Qin Xin's fans are girls, and most girls like desserts, and it's afternoon, Qin Xin made afternoon tea.
A fan picked up a piece of strawberry cake roll, took a bite, "It's delicious, it's so delicious." After speaking, he took out his phone as if suddenly thinking of something, "Oops, I forgot to take a picture."
"Xinxin, your knife skills are really good. This strawberry roll cake was cut, and the obsessive-compulsive disorder feels very comfortable after seeing it."
"I think Xinxin's desserts are much better than those workshops."
"I also think that the cake inside is really delicious."
Qin Xin smiled, "Eat slowly, you've all worked hard." These fans came from other places, and they arrived at the restaurant without taking a break. They stood outside for so long at noon, and they didn't come in when they saw that there were customers in the restaurant.
"It's not hard, it's not hard." At first, everyone felt very happy to see Qin Xin, and then drank the sweet-scented osmanthus wine made by Qin Xin himself, and finally ate strawberry rolls.
Fans feel overwhelmed with happiness.
"By the way, Xinxin, can we post the videos and pictures we took on Weibo?" a fan asked.
"Send it casually." Qin Xin is tolerant to fans, and besides, there are no secrets in this restaurant.
The fans were very happy to hear it.
Qin Xin stayed with the fans for a while, because they had to prepare dinner, and today's dinner is unlimited, so after chatting for a while, Qin Xin got up and said, "I'm going to the kitchen first."
The fans nodded again and again.
"The afternoon tea I invited everyone to drink must be drunk before leaving." Qin Xin was afraid that they would leave again when they saw the guests.
Fans said no, they had to wait for dinner.
When Qin Xin entered, a fan asked, "How do we pay?"
The person who initiated the appeal said, "Xinxin has already said that it is an afternoon tea for us. If you really feel sorry, the sweet-scented osmanthus will be brewed tomorrow, so we can buy a few more bottles."
Someone replied, "I don't know if I can grab the key."
Everyone was silent.
Qin Xin was preparing dinner inside, and fans here logged on to Weibo and started posting on Weibo.
[Stars, I am very happy right now. I took the overnight train last night and came to T City early in the morning. After finding a place to live, I took a shower and changed clothes. I didn’t rest, so I came directly to Xinxin cafeteria. Soon, the stars we made an appointment with also came.
Because we didn't get any lunch, we stood outside the restaurant, waiting for Xinxin to finish before going in. As a result, Xinxin saw us and asked the staff to invite us into the restaurant. There were customers in the restaurant, so we didn't go in. The staff came out and shouted twice. After the guests left, Xinxin came to invite us in.
Even though we received guests just now, Xinxin's restaurant is super clean. We sat in the lobby, chatting with Xinxin, and some stars asked when the sweet-scented osmanthus brew would be available. Xinxin told us to wait, then she went to the kitchen and poured twenty cups of homemade sweet-scented osmanthus stuffing!
This cup of sweet-scented osmanthus wine is really delicious. After drinking it, I feel sweet in my heart. I secretly said that there were stars who drank and cried at the scene.
Just when we were feeling very happy, Xinxin came into the kitchen and made strawberry cake rolls for us! What surprised and touched me the most was that she remembered every one of us here.
Since we had to prepare dinner, Xinxin stayed with us for a while and went to work. Before we got busy, Xinxin told us that we were not allowed to leave until we finished eating the strawberry rolls.
In this life, be a star, no regrets! Finally, there is a Jiugongtu, and finally, Xinxin cooks so beautifully~[Picture.jpg]]
Many people have posted related Weibo, but in the promoter list, the stars who follow her are the most, plus the people present, all comment and repost.
After a while, the popularity of this Weibo rose, and many stars came to see it.
[As one of the 20 stars on the scene, I am really touched, I will not regret being a star in this life.]
[Osmanthus stuffed, strawberry roll, just like Xinxin today, so sweet.]
[Xinxin is really warm, no matter how tired she is, it's worth it after eating the food she cooks.]
[Xinxin's food is delicious, and Xinxin's skin is also good. This is the first time I've paid close attention to Xinxin, and her skin is really flawless!]
[The last time I came to Xinxin, I only said a few words, I didn't expect Xinxin to remember me, I was very moved]
[We promised to go together, but we have to be on duty. I'm so angry now.]
[I'm envious, but I'll be there tomorrow, stars, wait for me.]
[If I had known there would be benefits for arriving early, I would have come yesterday!]
[I'm going to T City soon, so looking forward to it.]
…
Qin Xin's fans call themselves stars.
In fact, most of Qin Xin doesn't know about fans' activities. Qin Xin seldom communicates with fans online. If there is a lot of communication, it's because fans come to T City every holiday, how much can they talk about? sentence.
But even so, Qin Xin's fans have always been very united. The fans of the veterans were all left before the Liu Ya incident. That incident made Qin Xin's fans start to unite.
Although there is no black Qin Xin on the Internet, fans know that even if there is, they will not dare to resist being scolded by the navy like before.
After Qin Xin was busy with dinner, she found that the fans had already left. After tidying up her tired body, Qin Xin returned to the second floor.
After the fans posted on Weibo in the afternoon, they didn't mention that Qin Xin said that the sweet-scented osmanthus brew will be released tomorrow. Everyone knows that Gu Shi has to say that.
At eight o'clock in the evening, Gu's Group posted a Weibo.
[Gu's Group V: Hello everyone, tomorrow is the Mid-Autumn Festival, would it be better to have an osmanthus brew? So we plan to put osmanthus stuffed on the shelves tomorrow.]
After the Weibo was posted, it immediately caused waves on the Internet.
[What did I see at night?]
[tomorrow? Osmanthus brew is coming to the market?]
[I'm looking forward to it, I feel like I won't be able to sleep tonight.]
[Wait for sweet-scented osmanthus brewing.]
[Finally waiting for this day, watching the moon, eating moon cakes and drinking sweet-scented osmanthus stuffing, beautiful~]
…
As long as Qin Xin fans who come to T City know that osmanthus brew will be launched tomorrow, they have even inquired about where there is osmanthus brew nearby. Soon, everyone knows that in the community next to Xinxin restaurant, there is a shop called Congxing Supermarket. Yes, and this supermarket also sells Xinxin's handmade sauce.
In fact, everyone did not expect to grab the handmade chili sauce, but only hoped that the sweet-scented osmanthus stuffed can be grabbed.
Mei Congqing didn't expect that when the osmanthus brew was on the market, Lu Yiming would give them another batch of goods from the supermarket, three different sizes, each with a thousand bottles.
Hu Xingguo and Mei Congqing simply vacated the shelf in the middle of the supermarket and put all the products made by Qin Xin on the shelves.
On the morning of the Mid-Autumn Festival, Hu Xingguo and Mei Congqing got up early, opened the store, and found that the line outside the door was full of people.
The two took a deep breath, pulled themselves together, and began to receive customers.
It’s just that Hu Xingguo can’t help for long. After all, Qin Xin still has to wait for him to deliver the goods. Although the vegetarian dishes don’t need to be delivered before, but these days, Hu Xingguo still needs to purchase and send them. After all, the materials of Qin Xin’s system, It's okay to entertain a few customers, but if there are too many, it will definitely not be enough. As for meat dishes, they are usually delivered on the same day.
Hu Xingguo went to the vegetable market and chose fresh ingredients for lunch.
Qin Xin and the three of them have already started preparing breakfast.
Many people came here in the morning and said that they didn’t buy sweet-scented osmanthus wine today, and they couldn’t bear the disappointment of fans. Qin Xin started to sell sweet-scented osmanthus wine. Since they hadn’t sold it separately before, Qin Xin will buy a 200ml cup at the price set by Care’s. Osmanthus stuffed 48 yuan.
There are still many jars of sweet-scented osmanthus wine in Qin Xin's yard, and they plan to sell them out. As for the half jar of high-alcohol sweet-scented osmanthus wine in the kitchen, Qin Xin still keeps it.
It was 48 yuan a cup, and fans started to snap up it. Although the price is the same as Gu’s, everyone knows that Qin Xin’s is handmade, so the taste must be different.
It was busy until 7:30 in the evening, and the ingredients were sold out.
Qin Xin briefly fried a few dishes and ate them in the kitchen with Tang Manying and Mei Conglian. After eating, everyone was busy again.
Qin Xin took out brown sugar. There are brown sugar, white sugar, and brown sugar in the kitchen. Qin Xin thinks that the ingredients that must be made with brown sugar taste the best.
Pour vegetable oil into the pot, Qin Xin also put the brown sugar into the pot, after melting, pour it into a large bowl, add flour and stir well. Then knead the dough, and Qin Xin put the dough in the refrigerator.
Boiling water in the pot, Qin Xin took out the pork tenderloin left over from the day, and there was only one tenderloin and a small piece of pork belly left in the meat dish.
Qin Xin cut the tenderloin into long strips, put them in the pot and added ginger, Qin Xin picked up the sweet-scented osmanthus brew, poured part of it into the pot, and scalded the tenderloin out of the water.
Qin Xin drained the tenderloin, put it in plastic wrap, took out a rolling pin, crushed the meat inside, put it in a pot, turned on a low heat, and fried it to dry up the water, then took it out.
Qin Xin put the fried shredded pork into the stir, and the dried meat floss was ready.
Qin Xin took out the dough that had been refrigerated just now, divided it into small portions, then wrapped it with meat floss, and wrapped it with a layer of dry powder. Qin Xin took out the mooncake mold.
Put the dough wrapped in meat floss inside, press down, and the moon cake is ready.
Qin Xin finished the rest and brought it into the system.
In fact, I'm already very tired today, but Mid-Autumn Festival is a festival for family reunion, Qin Xin doesn't want to spend it with her parents, but thinks of the ancestor in the space.
After entering the space, Qin Xin suddenly thought of one thing. In the era when his ancestors lived, there should be no moon cakes.
But thinking that he had already done it, Qin Xin clicked on 00007's dialogue, "Today's Mid-Autumn Festival, do you have the habit of eating mooncakes?"
The other party didn't reply, Qin Xin thought about it, left a mooncake, and put the rest on the shelves.
Qin Xin exchanged a spirit pill, after eating it, she felt much less tired. When she was about to exit the space, Qin Xin found a message, clicked on it and found that it was from 00007, "No, I can taste it, and I will add sweet-scented osmanthus brewing by the way." .”
Qin Xin smiled, last time Qin Xin kept half of the sweet-scented osmanthus stuffing in the kitchen, and did not sell it today.
Earlier, the ancestor said that sweet-scented osmanthus brewing was not good, so Qin Xin specially got the space to ferment it. Unexpectedly, the ancestor liked it. Qin Xin ran outside, filled a bottle, and sold it to this ancestor along with the mooncakes.
Coming out of the system, Qin Xin was about to go upstairs when she found a car coming from the yard, and then heard the doorbell outside.
Qin Xin opened the door and saw Gu Wuyu standing outside, "Come in."
Gu Wuyu, who had been busy all day, seemed a little tired. After seeing Qin Xin again, he seemed to relax a lot. Gu Wuyu walked into the restaurant and handed Qin Xin the folder in his hand, "Osmanthus wine is sold out."
Qin Xin smiled, took the folder and put it on the table, "Have you had dinner yet?"
Gu Wuyu shook his head. In the morning, he was paying attention to the sales of sweet-scented osmanthus wine. In the afternoon, he had a departmental meeting. In the evening, he was signing and approving various documents. He has been busy until just now.
"Wait." Qin Xin was about to enter the restaurant.
"Don't be busy, I'll go to the street later, you can rest for a while." Gu Wuyu knew that Qin Xin had been busy all day during the day.
"It's okay, it will be fine soon." Qin Xin turned and walked into the kitchen.
The kitchen is transparent, so Qin Xin didn't enter the space, otherwise the person would disappear out of thin air, and Gu Wuyu wouldn't be surprised. The only vegetables left in the kitchen are pork belly, and the only vegetables left are eggplants.
Soon, Qin Xin thought of what to do.
Qin Xin took out the pork belly, added minced ginger, put it into a bowl, added light soy sauce, oil consumption, and sweet-scented osmanthus stuffing, Qin Xin mixed these ingredients evenly with his hands.
Qin Xin washed the eggplant, then cut off one end and one end, and cut the eggplant in half vertically.
Qin Xin scored eight cuts on the eggplant, then rolled it up one by one, stuffed the minced pork belly just now between each piece of eggplant, and finally coated the stuffed eggplant with a layer of cornstarch.
Pour oil into the pot, after it is cooked, put the eggplant in, fry until golden, then take it out, Qin Xin pours a layer of tomato juice on top, and it's ready.
Qin Xin brought the dishes outside.
Gu Wuyu noticed that these two eggplants looked like two red lanterns, which looked pretty, "What's the name of this dish?"
"Lantern eggplant." Qin Xin said, "There are no ingredients, so pay attention to eating."
Fried food is usually very greasy, but Gu Wuyu took a bite and found that the eggplant in his mouth was not as greasy as he imagined. The pork belly in the middle of the eggplant seemed to have been fried, and the fatty part in the middle had been fried. oil content.
The eggplant combines the taste of meat, soft and delicious, with a little sweet tomato sauce, it is quite delicious.
While Gu Wuyu was eating, Qin Xin sat across from Gu Wuyu, picked up the folder to read the contents, and when Gu Wuyu finished eating, Qin Xin put the folder aside.
Gu Wuyu looked up, "Have you considered taking a vacation for a while?"
Qin Xin really didn't think about this question.
Gu Wuyu didn't expect Qin Xin to work so hard, "After the three-day holiday, do you want to go for a walk and relax?"
Qin Xin shook her head, "What I am doing now is what I like. Although I am tired, I am very happy."
A trace of disappointment flashed in Gu Wuyu's eyes, "Then you should rest early." Gu Wuyu knew that Qin Xin would be very busy tomorrow, so he got up and left.
Lu Yiming, who was waiting outside, saw Gu Wuyu coming back, and asked excitedly, "Boss, are you ready?"
Gu Wuyu's expression was not good.
Lu Yiming immediately knew that his master Yu didn't have an appointment, so he said, "Boss, what did you tell Miss Qin?"
Gu Wuyu felt irritable and didn't intend to answer at first, but Lu Yiming in the front row said, "Boss, I've been in a few relationships at least, how about I give you a trick?"
Gu Wuyu recounted the conversation just now.
Lu Yiming looked at the road ahead with a speechless expression on his face. He even had some doubts. Qin Xin didn't understand what Gu Wuyu said at all and asked her out.
However, Lu Yiming didn't dare to speak out his guess. After thinking about it, Lu Yiming said, "Boss, what about making an appointment, this is the first time you can't directly invite someone to go on a trip."
Gu Wuyu had never been in a relationship before, so naturally he didn't know how to ask out girls. Hearing that Lu Yiming in front seemed to have something to say, he put the documents in his hand on the seat beside him, and turned off the lights on the roof of the car by the way.
Lu Yiming felt that Gu Wuyu in the back row was looking at him, and immediately cheered up, "Now, the relationship between the two of you is not that good yet. If you make an appointment for a trip, Ms. Qin will definitely refuse." Fortunately, Gu Wuyu didn't directly ask Qin Xin to go on a trip, otherwise the ending would be even sadder. If you are not familiar with the relationship, you will ask someone to go out to play.
Gu Wuyu snorted coldly, indicating that he was listening.
Lu Yiming sighed, who would have known that Gu Wuyu, who has such a strong business mind, would know nothing about love, "You and Miss Qin are now in the stage of cultivating good feelings, you have to cultivate Miss Qin's good feelings for you first, and then look for love." If there is an opportunity, ask her out, of course, you can't just say that you are going on a trip when you go out."
Gu Wuyu, "How to cultivate?"
Lu Yiming, "First of all, we have to meet each other every day to gain a sense of presence, and we must often express your concern for her and your sincerity. After a long time, Miss Qin will know."
Seeing that Gu Wuyu in the back row did not speak, Lu Yiming went on to say, "When Ms. Qin has a little affection for you, you can ask her out with the help of work or other random reasons. For example, Ms. Qin likes to study food, you Well, you can find a restaurant with good taste in T city, ask Miss Qin out to eat, and after going back and forth, won't the relationship between the two of you become closer?"
Gu Wuyu nodded slightly, feeling that Lu Yiming's words made some sense.
"When the relationship between the two is confirmed, it's not too late for you to ask Miss Qin to go on a trip." Lu Yiming said.
Gu Wuyu fell into silence.
…
Here, Qin Xin cleaned up the kitchen after Gu Wuyu left, went back to the second floor, took a shower, and then rested.
During the three days of Mid-Autumn Festival, the three of Qin Xin were busy for three full days. On the last night, Tang Xilan came over and gave Tang Manying and Mei Conglian overtime pay.
According to the past, Qin Xin also gave them a day off.
Waking up in the morning, Qin Xin entered the space, first harvested all the vegetables in the space, put them into the storage space, and sprinkled a new batch of seeds.
After finishing all this work, Qin Xin opened the exchange system, and the mooncakes that were on the shelves a few days ago were gone.
There were also many customers who were urging Qin Xin to order, and 00007 also replied, "The mooncakes are okay."
As for the sweet-scented osmanthus stuffing, this ancestor has never given a comment, but Qin Xin knows that this ancestor must think that the sweet-scented osmanthus stuffing is good. After all, when he ate lamb chops before, his ancestor gave the lamb chops a very good evaluation.
But for the excellent lamb chops, the ancestor didn't ask for another one, and the osmanthus stuffed, the ancestor asked for another one before.
Qin Xin opened the redemption bar. Ever since there was this space, Qin Xin has not redeemed food made by others. Qin Xin turned the exchange column to the food column.
Qin Xin took a look and found that there are 999+ pages on the shelves, and each page has 100 products.
There are quite a lot of them. Qin Xin took a quick look at them. These foods include delicacies from ancient times to the present, as well as from various planes.
Qin Xin also seemed to have seen various potions for full stomach, and the instructions said that after drinking this potion, she would feel full.
Qin Xin shook her head, the potion looked like water, and she didn't know how it could fill her stomach.
Qin Xin unticked the potion-type food, and the redemption page did not have these potions just displayed, but there were still 999+ pages for the entire food redemption page.
After reading the first page, Qin Xin felt that there was nothing to eat, so she turned to the second page. After flipping through several pages in a row, Qin Xin's eyes were finally attracted by a dish.
"Three skins."
Sanpisi was originally called Sanbaosi, because there were three corrupt officials in ancient times, and the people hated them very much. A chef cut black-bone chicken skin, jellyfish skin and pig skin into shreds, and mixed them with scallion oil for the people to eat. To relieve bad breath.
After the death of the three corrupt officials, the dish was renamed Sanpisi.
This dish requires 200 points, and Qin Xin ordered it to exchange.
The ingredients quickly arrived in Qin Xin's hands. Qin Xin took a look. The black-bone chicken's skin was black, while the jellyfish's skin was light red, and the pig's skin was white. These three colors mixed together looked a bit like leopard skin. .
Qin Xin took the three skins and found an open space in the space to sit down. The ingredients of the three skins, the three skins have different tastes, the pig skin is chewy, the jellyfish skin is very crispy, and the chicken skin is the softest.
Except for these three skins, only scallion oil was used in the whole dish. Qin Xin took a bite, and the taste was very refreshing and delicious. .
After eating a plate, Qin Xin realized that she really wanted to cook this dish, but the kitchen didn't have any ingredients, so Qin Xin went out and took a taxi to the nearest vegetable market to buy ingredients.
Probably because Qin Xin was young and beautiful, the people in the market thought that this little girl was buying vegetables for the family, and yelled at her to buy some vegetables they sold themselves.
Qin Xin walked to the stall where the pig was killed, and the boss asked enthusiastically, "What do you want, little girl?"
Qin Xin said, "I want some pigskin."
There was a couple in this booth. Seeing her husband's eyes were on Qin Xin, the proprietress gave her husband a look, then picked up the pigskin beside her, "Little girl, this pigskin is good, take a look, how much?" It's fresh." This piece of pigskin is from the day before yesterday, and anyone who buys vegetables often can tell it at a glance, but Qin Xin looks like a well-fed child, how could he know this.
Qin Xin didn't even look at it, and pointed at another piece of pigskin, "If you want this one, please help me install it, boss."
The proprietress looked at Qin Xin, but she didn't expect that she was a smart person. The man beside her hurriedly said, "Okay, I'll pretend it for you." I thought Qin Xin was a little girl, but I didn't expect that she was an expert, so the proprietress stopped talking.
Qin Xin carried the pig skin and went to the place where the chicken was slaughtered, "Boss, I want a black-bone chicken."
The boss caught a chicken from the coop, "Is this one okay?"
Qin Xin had a half-smile, "This is not a black-bone chicken."
The boss said with some embarrassment, "Sorry, I took the wrong one."
Soon the boss took another one, and when he handed it to Qin Xin, the boss looked at it again, as if to confirm whether it was just a black-bone chicken, "This one is definitely."
Qin Xin nodded.
The boss started to kill the chicken, Qin Xin couldn't help but said, "Boss, your method of bloodletting is wrong."
The boss shook his hand holding the chicken. He had been killing chickens for more than ten years. How could the bloodletting method be wrong? The boss put the chicken into boiling water and began to pluck the feathers.
Qin Xin, "Don't pluck the hair too hard, I want the chicken skin to be intact."
If you meet ordinary people, the boss will definitely lose his temper, but Qin Xin is good-looking. In this society where appearance is everything, the boss asked in a low voice, "Why don't you come?"
Qin Xin put down the pigskin in his hand, took the chicken from the boss, brushed it twice to pluck off the hair, then picked up the knife next to it, cut the smallest opening, and fished out the internal organs.
Qin Xin calmly handed the chicken to the boss next to him, "Help me put it on."
The boss swallowed, took the chicken tremblingly, and said weakly, "Okay."
Soon, the whole vegetable market knew that a tall and beautiful little girl came to the vegetable market today, you must not cheat her when buying vegetables, she not only knows how to choose vegetables, but also kills chickens.
Qin Xin took the chicken and pig skins and went to the place selling jellyfish skins.
When the boss heard that Qin Xin wanted jellyfish skins, he packed the freshest ones in the store, "Is this okay?"
Qin Xin nodded, thanked her, paid and left.
After returning home, Qin Xin peeled off the skin of the black-bone chicken, and then began to make three skin silk.
Qin Xin blanched the chicken skin, pig skin and jellyfish skin, cut them into shreds, then poured oil into the pan, added sliced scallions, and after frying the smell, took out the scallions, and then poured the oil on top of the three shreds .
A three-pisi dish is ready. Qin Xin took a sip, and the taste of the three skins was significantly worse than that of the space exchange. It was not a problem with the ingredients, but a problem with the ingredients themselves.
Among the three skins exchanged for space, pigs and chickens are fed with grain, while the chicken skin and pig skin bought by Qin Xin are fresh, but they are fed with feed.
Qin Xin sighed, finished all the remaining skins, and then took them to the space to sell. Sure enough, the points sold were only 100.
Looking at the points, Qin Xin thought about when to open a breeding farm.
Coming out of the space, Qin Xin received a call from Gu Wuyu, "There is a new restaurant opened on Lingnan Road. It is said to serve Southeast Asian cuisine and has a good reputation online. Do you want to try it on Friday afternoon?"
Qin Xin was stunned. If you want to eat delicious food, there will be more delicious food in exchange for space.
Seeing Qin Xin's hesitation, Gu Wuyu thought of what Lu Yiming said, and said, "By the way, let's talk about sweet-scented osmanthus brew and chili sauce."
Qin Xin thought about it and agreed.
The cooperation must be very important, and it is also possible to taste the food by the way. Speaking of which, Qin Xin has not eaten much food in T City. Since coming here in March, apart from inviting Mei Conglian and the others to have a meal, the rest of the time, Qin Xin closed the door to cook food by herself.
Now T City is developing very well, especially the Qingshan side, which is very lively and has a particularly large flow of people. Now no one calls Qingshan a suburb.
After agreeing to Gu Wuyu, Qin Xin posted a notice on the electronic screen on Thursday, saying that she would be off for half a day tomorrow afternoon.
Tang Manying heard that there will be a half-day holiday tomorrow afternoon, "Is there something wrong?"
Qin Xin, "Mr. Gu made an appointment to go out for dinner together, and talk about the recent cooperation."
Tang Manying nodded. As someone who has been there, she could see the admiration for Qin Xin in Gu Wuyu's eyes at a glance, but Qin Xin didn't seem to know it. Gu Wuyu is indeed a good child, but he doesn't know if he is suitable for Qin Xin.
But young people, let the young people make their own decisions, Tang Manying wiped the table and took off the apron, "Then I'll go back first."
Qin Xin, "Well, Sister Tang, go slowly."
Tang Manying walked a few steps, then turned her head and asked Qin Xin, "Is this what you plan to wear when you go to dinner later?"
Qin Xin looked at her own attire, a goose yellow T-shirt with jeans underneath, very comfortable, "Isn't it good?" If it was the agreement signed before, Qin Xin would consider changing the T-shirt into a shirt, but today, it seems that there is no need So formal.
Tang Manying said with a smile, "It might be better to wear a skirt when you go out to eat."
Qin Xin nodded, "OK."
Tang Manying waved and left the restaurant.
Before Gu Wuyu came over, Qin Xin was making sweet-scented osmanthus brew and chili sauce in the kitchen. During the previous Mid-Autumn Festival, she almost sold out her inventory. The jars in the backyard were more than half empty, and only the sweet-scented osmanthus brew was left. A small half jar, nothing else.
After working until 4:30, Qin Xin ran upstairs and looked through her closet. For a long time, Qin Xin didn't go out to buy clothes.
Qin Xin finally chose a white dress that she hadn't worn for a long time. After changing, Qin Xin went out with her bag without any makeup on.
Downstairs, Gu Wuyu had already arrived. When Qin Xin saw Gu Wuyu's car, he stepped a little faster.
In fact, when Qin Xin came out of the restaurant, Gu Wuyu saw Qin Xin in a white dress, exerted a little force on the right hand holding the steering wheel, and then relaxed.
Qin Xin usually dresses casually, but today she suddenly wore a white jumpsuit and walked from a distance, like a fairy in a dream.
Qin Xin was still wondering whether he should sit in the passenger seat or the back seat, but when he was about to get to the front of the car, Gu Wuyu got out of the car and opened the door of the passenger seat.
Qin Xin sat in.
Gu Wuyu helped Qin Xin close the door, and then returned to the driving seat.
Qin Xin asked, "Can I sit here?" In her last life, Qin Xin read Weibo, and many women hated other people sitting in their boyfriend's passenger seat.
Qin Xin didn't know if Gu Wuyu had a girlfriend, but out of politeness, it was better to ask.
Gu Wuyu, "Why not?"
Qin Xin didn't discuss this issue any more, but buckled up her seat belt.
"The store I'm going to go to later is newly opened." Gu Wuyu said.
Qin Xin, "Yes."
Gu Wuyu, "Because of your relationship, many netizens regard T City as a paradise for foodies, so many domestic food companies have opened branches here."
"Really?" Qin Xin really didn't know about this.
Gu Wuyu nodded slightly.
The car soon got farther and farther away from Qingshan. Qin Xin hadn't been in the city for a long time. Looking out of the window, T City has indeed changed a lot. Many old buildings have been demolished and turned into tall buildings.
Gu Wuyu saw the surprise in Qin Xin's eyes, "Currently, the government has issued a lot of policies. We have integrated all the resources of T city and planned and built them in a unified way."
"Is the demolition work difficult?" Qin Xin asked. The familiar street became a wide avenue, and poplar trees were planted on both sides of the road. To do these tasks, it is definitely necessary to relocate the houses of the common people.
Gu Wuyu, "It's a bit difficult, but as long as the common people's demands can be resolved, except for a few nail households, they are generally quite easy to talk to."
Qin Xin nodded, "The change is really great."
In just four months, it seemed that the entire city of T had taken on a new look, but the Populus euphratica was really beautiful.
"In addition to Populus euphratica, the green belts on the roadside will also start soon." Gu Wuyu said, "You will come back next month, and it will be different."
Qin Xin nodded.
The two soon arrived at the restaurant Gu Wuyu mentioned.
This restaurant is on the seventh floor of Gu's commercial building. On the seventh floor, not far away, there is a very distinctive Southeast Asian decoration style, which can easily attract people's eyes at once, "That's it."
The two walked over, and since it was booked in advance, Gu Wuyu and Qin Xin went directly into the private room.
The decoration style of the private room is also very rich in color, and the restaurant plays popular songs.
As soon as the two entered the restaurant, they attracted the attention of many people. They were handsome men and beautiful women, and with their identities, everyone recognized them immediately.
Gu Wuyu asked about the location of the box, and the waiter said, "Please follow me."
All the service staff present stood in place, wanting to see who was so lucky to be able to receive these two.
Soon, everyone knew that a little girl saw Gu Wuyu and Qin Xin sitting in her box, compared herself to everyone, and then walked into the room with the menu, "Hi, this is the menu. "
Gu Wuyu took the menu, ticked off all the dishes that had a good reputation on the Internet before, and then handed the menu to Qin Xin, "See what else to eat?"
Qin Xin glanced at the menu and found that Gu Wuyu ordered a lot of dishes, "Did I order too much?"
"Try it." Gu Wuyu said.
Qin Xin handed the menu to the staff, "That's all, that's enough, thank you."
The staff member shook his head, "It should."
As soon as the two of them took a sip of water, the dishes came up quickly. The first dish was Tom Yum Kung Soup.
Many people like sweet and sour Tom Yum Kung Soup. This dish looks ruddy and very appetizing. Gu Wuyu served Qin Xin a half bowl. Qin Xin took a spoonful of the soup and fed it into his mouth. He froze for a moment, then swallowed the soup in his mouth, and silently put down the spoon.
Gu Wuyu just filled a small half bowl for himself. Seeing that Qin Xin didn't continue to eat, he scooped up a spoonful and didn't feed it into his mouth. He just smelled the smell. Gu Wuyu's face turned dark, but soon , Gu Wuyu's face returned to normal.
The second dish is also served, which is chicken curry.
The color of this curry looks very attractive, Gu Wuyu put down the bowl and said to Qin Xin, "Try this."
Qin Xin picked up the chopsticks, picked up a piece of chicken and fed it into his mouth, then ate it silently.
Gu Wuyu himself took a piece, and the moment he fed it into his mouth, his rationality prevented him from spitting it out.
Gu Wuyu is born with a keen sense of taste, so it's fine that the curry sauce is inferior, and a lot of coloring has been added. Gu Wuyu swallowed the chicken, picked up the cup beside him and drank half a cup of lemonade.
The third dish was pineapple seafood rice. This time, Gu Wuyu didn't let Qin Xin eat first, but took a few grains of rice with his chopsticks, and after feeding them into his mouth, Gu Wuyu slowly put down the chopsticks.
Although Gu Wuyu said every time, Qin Xin still took a sip, and then the two of them picked up their cups and took a sip of lemonade.
The colors of the dishes here look good, and the photos are good-looking, but they are all added with pigments, flavors, and all kinds of messy flavors are piled together, it is really hard to describe.
Gu Wuyu felt that this was a failed date, so he could only say, "By the way, the sweet-scented osmanthus brewing factory has been built, and the first batch of large-scale osmanthus brewing has been put into production, and it is expected to start selling next week."
"That's pretty good." Many people should be able to buy it in the future. Originally thought that in cooperation with Gu's, Gu's would find a processing factory to process it as an agent.
With the online orders of chili sauce and sweet-scented osmanthus brewing alone, Gu's has supported several express delivery industries, and many express delivery companies have opened branches next to the factory.
The two were chatting, and the waiter brought up the dishes, and the two of them didn't move again.
After the food was served, Gu Wuyu paid the bill and left with Qin Xin.
After sending Qin Xin to the yard, Gu Wuyu stood at the door and watched Qin Xin go upstairs.
When Qin Xin was no longer in sight, Gu Wuyu turned around and got into the car, and closed the door. Gu Wuyu's gentle face immediately darkened, and he called Lu Yiming, "What restaurant did you choose?"
Lu Yiming shivered in fright. Gu Wuyu who spoke in this tone showed that he was very angry and didn't know what happened on the date today, so Lu Yiming dared not speak out.
Gu Wuyu took a deep breath and asked, "Is there any special meaning for the passenger seat?"
Changed the subject suddenly, but Lu Yiming hadn't reacted yet. After a while, Lu Yiming whispered, "Maybe Miss Qin thinks you have a girlfriend?"
Gu Wuyu stepped on the car and parked it on the side of the road, "What did you say?"
Lu Yiming quickly explained, "Many people now think that the male passenger seat should be reserved for girlfriends, and other friends, especially female friends, should not sit in the passenger seat in order to avoid danger."
Gu Wuyu hung up the phone directly.
Listening to the busy tone from the mobile phone, Lu Yiming felt deeply helpless.
…
But thinking of Gu Wuyu's anger just now, Lu Yiming went to the Southeast Asian restaurant to plant grains the next day. After eating, he almost didn't cry. He finally knew why Gu Wuyu got angry, so he invited a person who cooks food to taste it. "Gourmet food" turned over, and it was him, and he also collapsed.
Author: Gu Wuyu: It's too difficult for me. . .