After the secret recipe is settled, the next step is to wait for the first batch of pickles to be marinated.
This time, Sun Lianfeng made three kinds of pickles, namely garlic eggplant, mustard pickles and hot and sour radish.
The reason for making these three kinds of pickles is that in addition to the short production cycle of these three kinds of pickles, there is also the long storage time.
After making it, Pan Ning immediately took the finished product to Wang Er's booth and wanted Wang Er to try it out.
When Pan Ning went to Wang Er's booth, there happened to be a few customers buying tofu, but unfortunately, they arrived late, and today's three plates of tofu have been sold out.
Just when the guests were planning to leave with some regrets, they were attracted by the sea bowls that Pan Ning placed on the table.
Seeing them staring at the sea bowl on the table without blinking, Pan Ning said amusedly, "Would you like to try it?"
Hearing what Pan Ning said, the headed aunt said a little embarrassingly, "How embarrassed is this? Your family did it yourself?"
Seeing the aunt's mouth saying embarrassment, but her eyes have not been removed from the sea bowl, Pan Ning said amusedly, "Yes, if you don't dislike it, just try it!"
Pan Ning's words made her aunt laugh, "Then I'm not welcome. To be honest, I've been craving garlic eggplant recently, but my family doesn't know how to do it."
After taking the first bite, the aunt praised again and again, "It's delicious, delicious! It's more delicious than the garlic eggplant I had eaten before the end of the world, how did your family make this!"
Hearing the aunt's question, Pan Ning said with a smile, "Exclusive secret recipe, no secrets. If you try the other two, they actually taste pretty good."
Seeing Pan Ning's enthusiasm, the aunt was not welcome, and then tried hot and sour radish and shepherd's purse pickles.
After eating, the aunt screamed, "It's really good!"
Hearing what the aunt said, the aunts who followed her also picked up the chopsticks and tasted a few bites.
"It's great! Especially the hot and sour radish, it is really appetizing! I didn't have any appetite in the past few days, but after eating their hot and sour radish, I think I can eat two immediately. Bowl of rice."
Just when the aunts praised Pan Ning's pickles, Wang Er, who had sent away the customers who came to buy livestock, finally had time to answer Pan Ning right.
As soon as I came over, I found that Pan Ning was surrounded by a group of aunts. After listening to their conversation, Renjing King II basically understood what had happened.
"If you really like it, we will give you these pickles for free today."
When the stall owner Wang Er said so, the leading aunt said in surprise, "Really! But isn't this the little girl from the other girl? Can you be the master?"
The aunt's words made Pan Ning laugh, "I brought it to him to taste, so he can be the master. If you like these pickles, you can come here to buy them in the future."
Hearing what Pan Ning said, the aunts were also overjoyed, "You mean you will sell these pickles in the future?"
"Well, that's right, and these are the first three pickles introduced in the early stage. If they sell well in the future, more varieties may be introduced."
Pan Ning's words made the aunts overjoyed. After determining when the pickled vegetables will be sold out, the aunts left with the pickled vegetables that were supposed to be for Wang Er to try.
After sending away the guests, Wang Er smiled, "Not bad! It didn't take me to open my mouth to say anything, you are the first group of guests."
Hearing Wang Er's words, Pan Ning said with a smile, "Where are you awesome! In order to get the goodwill of those aunts, I would rather not eat them myself, but also give them my pickles. I really admire them!"
Having said this, Pan Ning paused for a while, and then continued, "Now there are no pickles for you to try. Or take my sister-in-law and children to my house for dinner! It just so happens that my sister-in-law can also try our new cooking. pickle."
Wang Er has no opinion on Pan Ning's proposal.
Although he was very generous to give pickles to those aunts just now, but now he has completely regretted it.
In the evening, Wang Er was with Pan Ning's house. Professor Pan Mingchang specially made braised pork for him. The guests and the host enjoyed a meal.
After eating, Pan Ning and Wang Er did not grind, so they directly signed the share contract for pickles.
After all, they will start the first wave of trial sales of pickles from tomorrow.
At half past five the next day, the tofu and pickle pickers sent by Wang Er arrived. After helping them to load the things into the car, Pan Ning went upstairs and went back to sleep.
This sleep didn't wake up until nine o'clock.
After washing, she was eating the breakfast that Professor Pan had warmed her in the pot, when she saw Wang Er hurried in.
Seeing him in such a hurry, Pan Ning was still wondering, "What's the matter, it's burning my ass!"
Hearing what Pan Ning said, Wang Er first drank the water on the coffee table without knowing who else, and then said, "You still have a few jars of ready-made pickles."
"There are no ready-made ones! I made those three altars a few days ago, and have they all been sent to you today? Why are they not enough to sell!"
Pan Ning’s words made Wang Er smile, “It’s not enough to sell! It’s almost crazy. Those aunts who came up yesterday bought the three altars directly. You said they were all three altars. I bought it, what am I selling!"
Hearing Wang Er's words, Pan Ning couldn't smile. "Hahahaha, these aunts are too efficient, hahahaha, I guess it won't work today, and we have to wait until tomorrow to do a good job."
Pan Ning's words made Wang Er nodded, "Well, then I will tell the customers who are waiting there, you don't know if I take this trip, it is estimated that those customers can eat me."
Wang Er's words made Pan Ning smile.
After leaving Wang Er, Pan Ning immediately went to find Aunt Sun who was making pickles.
"Auntie Sun, good news! Our pickles are selling very well. The three jars of pickles were only sent today, and they were directly rounded up."
Hearing what Pan Ning said, Sun Lianfeng was also very surprised, "Really! That's great news. I will make more of it today, hahahaha, I never imagined that when I grow old, I am actually a craftsman for making pickles. To feed our family, the old saying is right! The ancients really didn't deceive me with so many skills."
Taking into account that some people might have a round, Sun Lianfeng made a total of six jars of pickles today.
In order to make these six jars of pickles, Sun Lianfeng was busy until dark. Later, if it weren't for Pan Ning to see the sky, it was really late and came out to help. I don't know when.
The three kinds of pickles have been widely acclaimed once they are launched. The reason why they are so popular is that they are not expensive and the taste is really good.
If you don't want to cook, just come to Wanger's stall and serve pickles. Today's meal can be solved with rice noodles.
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