White radish is now very popular and has become the most important signature dish of Dandi Restaurant. These days, I don’t know how many batches are specially made for white radish. Some people have eaten it once and come back again, and some have heard the "rumours" Zhu Dan was very happy when he came. This is all money!
The amount of white radish used these days is also very large, with hundreds of kilograms left. Seeing this, Zhu Dandi naturally called Wang Leshan early. Hearing that the white radish was gone, Zhu Dandi felt heartbroken. Of course it hurts the money!
—There are still some white radishes at the cabin, but not much. His family needs to eat them, and he also needs to grow them. Wang Leshan is not ready to take out a lot of them for the time being.
Early this morning, Zhu Dandi received a call from Wang Leshan. He heard that there were new things to be sold to him, and his expression immediately perked up.
With Bailuobo's pearls in front of him, Zhu Dandi naturally believed that this new product must be good, and he had been waiting at the door of the hotel for a long time.
As for the big commotion in the town yesterday, Zhu Dandi naturally heard about it, but for him, he was already used to the coming and going of people in those places in the town, so he didn't care too much. For him, making money is the most important thing. No one in that position can do anything to him. If you want to come to the hotel to eat, I will treat you like a master. If you don’t come, someone will give you a piece of cake.
Seeing the car coming, Zhu Dandi immediately looked at the car behind him. It just so happened that the rising sun was rising at this time, and it just shed a piece of sunlight that reached here. Suddenly, the carts of golden corn seemed to have light against it. The rays were so bright that Zhu Dandi couldn't open his eyes. He almost sat down on the ground.
What the hell is this thing? It’s still shining!
Zhu Dandi became even more curious. He squinted his eyes and went to the side of the cart. He took a quick look and saw, oh, a cart of golden corn. The grains on each corn cob were so full that it was unimaginable. The appearance alone was incredible. Got it!
The sun shone golden light, the corn glowed with golden light, and Zhu Dandi's eyes were also full of golden light at this moment.
Money, these are all money!
Seeing this, Wang Leshan couldn't help but smile: "Boss Zhu, why don't you go ahead and cook some and taste it as usual?"
"Look at what you said. Don't I still believe you?" Zhu Dandi chuckled, but his hands were much more honest than his mouth. He quickly picked up two corns and said without changing his expression: "I haven't eaten breakfast yet. , seeing this corn made me even hungrier. I’ll cook two of them first to quench my thirst. You two sit here for a while, and they’ll be back soon.”
After that, he went to the store and shouted to the waiter in the hotel: "What are you still doing? Hurry up and make a pot of tea."
"There's no way to drink tea this early in the morning."
Wang Leshan and Fatty Li both laughed. Although they had expected that Corn would be liked, they could not hide their happiness.
Not long after, Zhu Dandi came back, with a face that couldn't be concealed by his excitement. He gestured his thumbs at Wang Leshan from a distance and said, "It's amazing. The taste of this corn is amazing. Just... It tastes so good when boiled!”
Wang Leshan said: "Boss Zhu thinks that is the best. How much does it cost?"
Zhu Dandi didn't hesitate and said immediately: "Of course I want this cart, but I can't be like last time when the white radish was sold out and I couldn't even buy it. As for the price, Shanzi, just ask."
What Zhu Dandi said is true, but this corn is not as durable as white radish, and it can be completely served as a coarse grain staple food, so naturally there is no need to worry about being unable to sell in large quantities.
The clerk over there was stunned for several times, but he had never seen this shrewd Zhu Dandi like this. He was completely happy and angry, with no sign of wanting to negotiate the price, and he gave all the initiative to the other party.
Wang Leshan had already made plans for the price and said: "The price is 15 yuan per kilogram. There are 4 tons and 300 kilograms on the truck. If you remove the fraction, it will be counted as 4 tons. Boss Zhu, what do you think?"
"15 yuan..."
Zhu Dandi pondered for a moment, nodded directly, and said: "No problem, just use this price! As long as it is what you Shanzi sells, the price is definitely not a problem. I won't say anything else, as long as I buy it next time It’s a new product, I just need to be close to you as my brother-in-law!”
Wang Leshan smiled and said: "That's no problem. My brother and uncle have said so. How can I not know what's good and bad? You can use this truck of corn first. I will reserve at least 2 tons for you. If it's not enough, just call." "
"With your words, I feel reassured."
Zhu Dandi laughed loudly, fearing that Wang Leshan would regret it, so he immediately asked the people in the store to unload all the corn, and then directly paid 60,000 yuan in cash to Wang Leshan.
After sending it to Dandi Restaurant, we went back and took a cart to other restaurants in the town. These restaurants obviously also benefited from the white radish and wanted all of them. And when they heard that the price was 15 yuan, they didn't hesitate at all. As for the restaurants in nearby towns that had bought white radish before, Wang Leshan did not deliver them again. Firstly, the quantity requested was not large, and secondly, the addresses were too scattered and the delivery efficiency was too low.
After delivering the goods in Sanhe Town, Wang Leshan and Fatty Li got into a car and went straight to the city.
Sunshine Hotel General Manager Shen Yadong, like Zhu Dandi, has been waiting for a long time, and he also brought a middle-aged man with him. He has a big head and a thick neck, and has a very traditional chef appearance. Once introduced, he really is Sunshine Hotel. The chef is named Fan Mingwei.
Fan Mingwei is a straight-tempered man. When he saw Wang Leshan, he called him brother and brother, and even praised Wang Leshan's white radish for being so good. Then he saw the corn, so he broke off a few corns and ate them raw. He immediately decided to take all the corn and asked Wang Leshan to bring another cart. As for the price, he doesn't care.
After hearing this, Wang Leshan thought for a moment and agreed. Nearly 30 tons of corn were harvested from seven acres of land, and two trucks of almost 8 tons were delivered to the Sunshine Hotel. There was no problem.
It was almost noon when the second truck arrived. What surprised Wang Leshan was that while unloading, Fan Mingwei ran over and dragged Wang Leshan and Fatty Li to have a meal. We were seated in a luxurious box, and all the Sunshine Hotel's signature dishes were served, including dishes made from white radish and corn.
Fan Mingwei was very enthusiastic. Fortunately, Wang Leshan and Fatty Li said they would deliver several trucks of goods in the afternoon. Otherwise, he might have been tricked into something bad.
During the chat, Wang Leshan also got to know Fan Mingwei a little bit. Among other things, in the catering industry of Yunhai City, this middle-aged man who looks like a short winter melon has a high status. He has created several original dishes. Won gold medals in international competitions. It turned out that he was working as a chef in a big hotel in the provincial capital. Because his temper was too straightforward and he made bad friends, he returned to Yunhai City in a rage. As soon as I returned to Yunhai City, of course I was robbed by all the big hotels in Yunhai City. Finally, I came to Sunshine City because of my relationship with Shen Yadong.
After a meal, Wang Leshan and Fan Mingwei found themselves quite in tune with each other, and soon they started calling them Shanzi and Lao Fan.
As for Fatty Li, he occasionally chatted and spent most of the time eating. He ate 70% of the food on the table by himself. Without him, it was so delicious. Needless to say, Fan Mingwei's cooking skills, coupled with the ingredients sent by Wang Leshan, are definitely even more powerful. Fatty Li was originally a foodie, and he couldn't keep up with the conversation between the two of them, so he could only eat.
After finishing the meal, Fatty left the hotel, feeling that he was still full of energy. Although he has never eaten at the Sunshine Hotel before, he also knows how expensive these places are, not to mention that the chef personally handles the food, so not everyone can eat it if they want to. Both beautiful and down-to-earth, Fatty Li became more and more satisfied with his job on the farm and even became frustrated with it.
The pickup truck just drove out of the back door of the Sunshine Hotel. Suddenly, a man stepped in and stood in front of the pickup truck, stretching out his arms to stop the pickup truck. The man had a bright smile on his face, waved to Wang Leshan and Wang Leshan in the car, and then ran to the car door as if licking his face. When Wang Leshan opened the car door, the man immediately handed over a business card: "Yes." Boss Wang, right? Hello, hello, I am Peng Youke, the purchasing director of the Garden Hotel."
Wang Leshan looked at the business card and shook his hand, and had to get out of the car. He knew about the Garden Hotel and knew that the scale of this hotel was even greater than that of the Sunshine Hotel. He said: "Hello, Peng." Supervisor, what can I do?"
Peng Youke looked at the Sunshine Hotel like a thief, pointed to the other side, and said with a careful smile: "Boss Wang, can you take a step to speak?"
Wang Leshan nodded and asked Fatty Li to drive the car there, while he and Peng Youke walked away.
Seeing that the distance was almost there, Peng Youke said with a smile: "Here's the thing. I heard that Boss Wang has some crops for sale. I am here to seek cooperation opportunities from Boss Wang on behalf of the Garden Hotel."
"cooperate?"
Wang Leshan was stunned for a moment and asked, "Director Peng, where did you know about this?"
Peng Youke chuckled: "To be honest, some of the dishes launched by Sunshine Hotel and other companies have been very popular recently. Of course, those of us who work in hotels also know that a new batch of ingredients has been introduced. No, I found you after asking around. This is it."
Shopping malls are like battlefields. If you want to know what those dishes are about, of course you can spend some money to get the information from the chefs and waiters.
Before Wang Leshan could speak, Peng Youke immediately said: "As for the price, Boss Wang, don't worry, it's 30% higher than the current price at your place, and it's settled in cash."
"The price is not an issue. The main thing is that most of the goods I have now have been reserved." Wang Leshan pondered for a moment, then smiled at Peng Youke and said: "Otherwise, I will go back and see if there are any. If there’s any extra, I’ll call you again.”
"Okay, okay."
Seeing that he didn't refuse, Peng Youke nodded with a smile on his face, and managed to leave Wang Leshan's mobile phone number.
Wang Leshan got in the car and headed towards Dakang Village. As soon as he finished telling Fatty Li what happened, his cell phone rang. It was He Yuting calling, saying that several groups of people suddenly came from the farm. They are restaurant owners from several nearby towns, and they all come here for the corn.
became famous.
(End of chapter)