After a long period of improvement, the red bean paste buns were finally put on the menu. During this period, Long Xiangtian and Fatty Yan Bingbing were not idle.
Although the fat man made the most traditional red bean paste buns, which are delicious and sweet, they feel that it is a modern product.
It still needed to go through a series of improvements, so he started adding honey and other things into the red bean paste buns to replace sugar.
If white sugar gives people a sweet feeling, then honey brings people a feeling of happiness. Moreover, honey is rich in vitamins.
Therefore, it is also very beneficial to the human body. People now mainly rely on the nutrition period for the source of vitamin supplements. If the nutrients in the nutritional supplements are missing.
Then people will lack a source of nutrition, so if they can rely on sandbags to supplement vitamins, it would be a very good choice.
But after the improvement, I suddenly realized that the activity of honey is to be kept at low temperature, or at room temperature.
If honey is heated at high temperature, the beneficial ingredients in the honey will be reduced, which is a difficult point.
Fatty Yan Bingbing was confused because Long Xiangtian had asked Bingbing and the others about this problem, but they didn't know how to solve it.
At that time, I thought that the question asked by Long Xiangtian was too tricky. How can we keep the buns hot without destroying the nutrients of the honey in the buns
This century-long problem stumped them all, because Fatty Yan Bingbing had never made any similar attempts.
So they were defeated early, while Zhao Ziru insisted on using sugar as the source of sweetness for his meals.
So he didn't have any good decision to make. Ye wanted to improve it, so he chose honey as the source of sweetness.
Therefore, it must also accept the fact that honey is lacking in some nutrients, but how can this problem be solved
He didn't know what to do, and it was precisely because of this problem that he delayed the sale of the buns, because he didn't want to wait until the buns were officially on the shelves before changing the recipe.
Once the taste is different, the customers will have no way to explain it. But just as they racked their brains to think of a way to keep the nutrients in the buns as much as possible.
Long Xiangtian suddenly had an idea that he could use the honey in the buns as a dipping sauce for the buns.
Let them tear the buns open and dip them in honey. This way they will have a source of sweetness without destroying the nutrients in the honey.
Wouldn't this kill two birds with one stone and solve all the problems of perfection? So they began to experiment with the taste of bean paste buns without sugar and eaten with honey.
When Zhao Ziru steamed the buns, they were still soft, still looked the same as the recipe, and the air was still filled with the aroma of red bean paste.
But it didn't taste like that. After they tore the buns open and ate them standing on the honey, they all felt that they were not sweet red bean paste buns.
It just has no taste. The red bean paste bun is eaten with honey, but the honey cannot be organically combined with the red bean paste bun.
So there is nothing new about it, for them. Long Xiangtian was originally very pleased with himself for coming up with a good idea.
This time, Zhao Ziru actually pointed out this shortcoming, and this shortcoming was also fatal, which would affect sales.
If there is a problem with the taste, it must not be put on the shelves because customers will not buy it. Moreover, you have to spend a lot of effort to promote it but it is not accepted by customers. What a cruel thing it is.
As for Long Xiangtian, he didn't want this to happen to himself, nor did he want this to happen to the other three people.
It was embarrassing for them, so he decisively cancelled the plan. But Zhao Zilong came up with a solution.
In order to make this plan come true perfectly, he chose to extract the recharge method from it, using half sugar and half honey.
Half of the sugar is added directly into the buns and then steamed, so the buns will have some sweetness if eaten directly.
Honey is used as a dipping sauce to supplement the sweetness. We think that if it is not sweet enough, the dipping sauce can be used to supplement the source of sweetness.
This perfectly solved the problem between nutrition and taste, and Zhao Ziru's image in Long Xiangtian's mind immediately became much more impressive.
Fatty and Yan Bingbing were also sighing, wondering why he could come up with such a good idea while they couldn't
If I can come up with a good idea to contribute a new dish to the restaurant, it would make me very proud.
So they stepped up their efforts and started preparing the necessary raw materials. Before, they were just doing small things.
I just prepared the ingredients to try, but if I really want to open a restaurant, I will definitely need a lot of raw materials.
He was prepared for this because the last time he made egg tarts, he ran out of stock due to insufficient raw materials. This time, he was fully prepared.
We need to be fully prepared in all aspects to welcome the huge number of likes that may come. Everything is ready, just sign a wave of publicity and the restaurant will be directly put on the shelves.
The restaurant business is still very concerned about launching new products. If a restaurant cannot impress people with new products, then it can only rely on its old products.
It is a state of stagnation. He hopes that the restaurant can move forward. Is continuous progress the source of energy and continuous motivation
Finally, the restaurant put the products on the shelves the next day. The red bean paste buns, which they had wanted to put on the shelves for a long time, now had two options.
One is full of sugar, and the other is half sugar with honey. People can choose freely, but it seems that more people choose half sugar with honey because eating sugar is not particularly healthy nowadays, and people advocate low salt and low sugar.
And honey is very nutritious, so people will choose it. Which kind of honey? Zhao Ziru admired Long Xiangtian very much for his compromise. He did not expect that the combination of the two would produce such a great effect.
It makes people feel that eating less sugar can make the body healthier, and it also makes people feel that eating a little honey is also good for the body, so it can be said that Zhao Ziru is still very capable.