The next step is to look forward to whether these production machines can perfectly produce the machine that Long Xiangtian and his team need.
If this machine really made a sound, it might immediately change the way the restaurant does business, because their bean paste would no longer require manpower to make.
So you will definitely be able to keep up with the restaurant's sales, and people's freshness for the restaurant's red bean buns may last for a while.
Therefore, Long Xiangtian was not sure whether red bean buns would continue to outsell other products, so he had no hope at all.
By that time, he could still use the machine. The process of waiting for the machine to be made was a very long time.
Long Xiangtian was still a little anxious compared to Zhao Ziru. He was reluctant to let go, so he asked the machine master what stage the process was at.
But Zhao Ziru was very confident. He made red bean paste manually every day before the machine was developed.
Although he was cooking more and more quickly, he could not help but see the number of customers reaching new highs every day.
Soon Zhao Ziru was exhausted. His body could not bear such intensity, so he fell ill. He was making red bean paste.
Suddenly I felt that Tieyi didn’t know. He just felt that it was because he hadn’t eaten. He would be fine after eating later.
As a result, she was so busy that she forgot to eat, and finally she fell to the ground. Everyone was scared at the time and they thought something serious had happened to Master Zhao.
After a check-up at the hospital, it was found that the cause of hypoglycemia was that he had not eaten breakfast and had been working, so he fainted from hunger.
At this time, Long Xiangtian told Zhao Zhi very seriously, asking him to take care of his health first before coming back to work.
That was all a pity, because health is the capital of revolution. So Long Xiangtian asked Zhao Ziru not to come to the restaurant to work in the next two days.
The next step of the work was left to him, the fat man Yan Bingbing and some employees were already very familiar with the operation procedures.
So it can be handed over to the employees. So Zhao Ziru reluctantly returned home and the rest was left to Long Xiangtian and others to finish.
Zhao Ziru had nothing to do at home, so when he saw the things he saw, he thought of his deceased wife.
It has been some time since Zhao Ziru's wife passed away, although he has already come out of his grief.
He had returned to normal work and life, but now he had returned to the home he least wanted to return to.
He saw some of his wife's belongings and things when she was alive, and thought of his wife. He was unwilling to let her die like this.
Because he had a lot of things to say to his wife, but he just said that he would pursue his future, which had a huge impact and he suffered a huge blow.
If it weren't for Long Xiangtian and the others, he might have been devastated, but with the help of Long Xiangtian, he got back on his feet.
And in the breakfast shop, he has his own room to decide what bean paste buns to put on the shelves.
The breakfast shop's business is booming. It was Long Xiangtian who gave him the space to play, so he had the opportunity to show his talents in the restaurant.
It is such a happy thing to see that the red bean paste buns I made are accepted by others, but back to reality.
He still had to face the fact that his wife had left him, and he was very sad.
He really wanted his wife to come back, but things had changed and it was impossible for his wife to come back, even if she was really a good person at that time.
In short, it helped him get over his grief, which was absolutely right. His thoughts now were different from before.
He was no longer just thinking about himself, but more about the restaurant. He now felt that she and the fat man were clearly a team.
So he is very happy about this because he can truly integrate into the big family of the breakfast shop.
Now all he has to do is to take care of his health and return to the breakfast shop as soon as possible to continue working, because there are a group of good brothers and friends waiting for him there.
Besides, breakfast shops don’t have any particularly good ideas for making red bean buns, so as a master chef, he still has to go back and teach them how to make red bean paste.
If he could go back earlier, the pressure on the breakfast shop would not be so great. He took medicine on time every day according to the doctor's instructions.
Supplement vitamins, sugars, and all kinds of things, if you can work hard for the breakfast shop.
So all he is doing now is working hard, because he is trying to recover from his illness and trying to get back to the breakfast shop early to help Long Xiangtian and the others solve their problems.
Over here, Long Xiangtian was also following the normal procedures. From time to time, he would check on the technical masters' machine production progress.
Then he came back to help out in the restaurant. He was a breakfast shop, but he was so popular that he opened a takeaway stall.
Red bean paste buns are also very popular now, so red bean paste buns are also added in. Its packaging is the most common, so the cost is also very low.
And the taste is perfectly acceptable regardless of whether it is hot or not, so there is no need to worry about the takeaway getting cold
As for the impact on taste, compared to egg tarts, red bean paste buns will definitely be able to survive in takeaway stalls.
While Zhao Ziru was recuperating, many interesting things happened in the breakfast shop. For example, Long Xiangtian and his friends liked to make bean paste while making it.
If someone says that they have to make more, they are working very hard to prepare the raw materials for the bean paste. This is also the preparation of the raw materials for the bean paste in the breakfast shop, which is a lot more interesting.
It also accelerated the speed of making the bean paste. Finally, Zhao Ziru felt that his body was almost recovered, so he went back to the hospital for a checkup.
The doctor said that he is in good health now and can return to his original job. Zhao Ziru was excited for a long time after hearing this. He can finally go back.
Before, he might not have been so serious about his work, but after this incident, he found that he had changed.
He has begun to love this position, love this job, and love the colleagues around him.
After hearing what the doctor said, he began to prepare to return to the restaurant and first went home to pack his things.
He has been resting recently, so he moved all his things back home. After packing up, he went straight to the restaurant.
At this time, we were preparing the things to be cleaned today and the raw materials needed for tomorrow. There was no one in the restaurant at this time.
Long Xiangtian started chatting with Zhao Ziru, and he asked how he felt recently.
Is the restaurant feeling better? Zhao Ziru asked Long Xiangtian. He said that there were still a lot of people. So the bean paste was still in short supply, and a machine was needed to make the bean paste for them.
But there has been no news from the master who made the machine. So Long Xiangtian and his team can only rely on manpower to continue making red bean salad recently.
Every day he has to experience the fact that the bean paste buns in the breakfast shop are not enough to sell. This feeling is really too painful, so he urgently hopes that the master can contact him in time to tell him that the machine has been made.
But all this is just Long Xiangtian's hope. His master hasn't contacted him for a long time, and he must have his own reasons. Fatty and the others also know it.
Because making this machine is indeed not as simple as imagined.