Yunniang has also seen a series of events that have happened in the breakfast shop recently.
She knew that she could no longer leave the breakfast shop, because once she left, she would have to do all the things she had to ask others to do with her.
But she has been the one doing all this for such a long time, so everyone would definitely not be used to taking over these things from Yunniang suddenly. So Yunniang has now completely integrated into the entire breakfast shop.
Not only did he contribute to the breakfast shop, but he also helped Long Xiangtian with advice and told him what needed to be improved and what needed to be perfected. Long Xiangtian also really felt Yunniang's contribution to the breakfast shop.
So he is not so resistant to Yunniang now, he just avoids her and tries not to meet her face to face.
But what needs to be said still needs to be said. He communicates with Yunniang during meetings every day, so Yunniang can also get a brief understanding of Long Xiangtian during this period of time.
He would not take the initiative to come to Long Xiangtian if invited at other times, because he already understood what had happened recently, and Ye still had some resistance to him, so he had some self-awareness about himself.
So I won't go to Long Xiangtian often. It's already late autumn, winter is coming soon, and A hasn't been developed yet.
If the dishes that are prepared to be put on the shelves in winter still cannot be put on the shelves in this way, then they will have to rely on the existing dishes to get through the winter.
I hope people will still like to eat these in the winter and not give up this breakfast shop just because they don’t like the food.
Of course, Long Xiangtian also hopes that he can develop a breakfast suitable for winter. If he can't develop it, he still has a bunch of friends behind him.
He hopes these friends can help him, just like Zhao Ziru told him that red bean paste buns are a good breakfast dish.
As a result, the breakfast shop is now doing very well because of the red bean paste buns.
If we can develop a similarly popular product, the business in the store will definitely get better.
But the idea is good. The most important thing at the moment is to develop a breakfast suitable for winter through my own efforts.
If they cannot develop it, then they should at least find a way to improve the restaurant's dishes to make them more suitable for people to eat in winter.
In winter, you need to eat some warm breakfast to drive away the heat outside, and it would be great if you could drink a bowl of soup in the morning.
That would be great, so they decided to keep the hot soy milk, and you are also going to use new packaging.
People can take the hot soy milk away and drink it somewhere else when they pack it up, thus expanding their takeaway range.
Moreover, soy milk doesn’t get cold easily when you take it out, so you just need to buy the packaged items.
Then there is the issue of packaging the red bean paste buns and other things. Now he uses plastic paper strips, which get cold very easily.
But it is very strong. If they want to keep warm in winter, it is best to change to paper bags, but paper is not strong.
So he also had to consider the cost issue. Finally, Fatty discussed with Yan Bingbing and Long Xiangtian, and they decided to use paper bags as packing bags instead.
When they pack food that cools easily, it won't cool down so quickly and the temperature of the food can be kept so that they can enjoy the food better in winter.
However, none of them had any good ideas for new dishes, although Zhao Ziru said that he had been staying in the restaurant recently.
But he didn't have any good ideas for breakfast suitable for winter. He just said that some improvements could be made while maintaining the existing ones.
For example, soy milk can be made into various flavors, and he wanted Long Xiangtian to try red bean soy milk. Long Xiangtian also thought that the idea of red bean soy milk was good and worth trying.
People will find it novel, and some people who like to drink things with red bean flavor can choose this soy milk.
But as far as this innovation is concerned, it is not particularly suitable to be launched as a new product for the next season. It needs to be something that is eye-catching and acceptable to people.
Some people don't like to drink soy milk, or some people drink red bean milk every day and it doesn't attract them. Long Xiangtian is very anxious now.
Because if he doesn’t have new products in winter, people may stop coming to the restaurant to eat because it’s so cold.
It was not worthwhile to come to the restaurant to eat some food that was not warm. At this time, Yunniang told Long Xiangtian that he had an idea.
He thought he was pretty good, so he wanted to talk to Long Xiangtian about it. Long Xiangtian was skeptical about Yunniang's words because he didn't believe that a culinary novice could come up with any good dishes.
But he forgot one thing, that is, although Yunniang is a novice in cooking, he is quite knowledgeable about food and can be considered a senior.
He told Long Xiangtian that the store could actually put some hot oden on the shelves, and then use bone broth to make the broth, and use bones to cook it. When it's cooked, it can be served in a heat-insulating grid.
People can choose what they want. If they want more, they can take more. If they want less, they can take less. This way, it can suit people with different price ranges.
If they want to drink soup, they can also serve some bone soup so that they can have a very warm breakfast.
He also immediately looked at Yunniang with admiration. He did not expect that she could come up with such a good idea, so he was very happy.
But his inconsistency made people laugh. He really wanted to praise Yunniang, but she was forced by their relationship, so she just said something lightly.
It's okay, we can give it a try. So Yunniang's plan was approved, and the next thing they had to do was to try oden.
Is it suitable to be served as breakfast in winter, because oden is more often served as a snack
If it is used as breakfast, will anyone not accept it? Long Xiangtian first went to buy some raw materials for oden.
He ran around for a long time before he found a place that sold the ingredients for oden. Since there are very few people opening restaurants nowadays, he was very surprised to find these raw materials.
He originally thought that he would have to go to the store and cook it himself, but he didn't expect that he could still buy ready-made oden.
So now all he needs to do is string it together, sign it, and then put it on the fire to cook.