-------------------------------------------------- --
Teacher Hu stood by and watched until he made a mistake, then pointed out where he made the mistake. This would have a more profound impact. Www!QUAbEn-XIAoShUo!CoMHowever, he was surprised to find that Wang Wei's movements suddenly changed from being careless just now to that of a master. It's so neat and tidy, and it even looks like he is older than me, who has nearly 20 years of working experience.
In Teacher Hu's surprised eyes, Wang Wei completed the rough machining process in less than 10 minutes. Then Teacher Hu was just about to tell him how to do the fine processing. Wang Wei, however, turned over the whetstone and began to sharpen it without asking a question. This made Teacher Hu completely confused about the situation. Less than 5 minutes later, Teacher Hu said that the process would take at least an hour, and he was given less than 15 minutes to complete it.
"Teacher! How do you think it's going? I feel like this should be enough, right?" Wang Wei, without any confidence in his heart, told his own feelings and handed the finished knife to the teacher.
Teacher Hu took the knife without saying anything and pointed it at the edge for a long time with one eye narrowed. He found that although his movements were very skillful, the blade he sharpened was still slightly inferior to the one he sharpened himself. But it's not much different, at least it's much better than the chefs in those small restaurants on the street. He turned around and looked at him with half-squinted eyes and asked.
"Have you ever learned to sharpen a knife before?"
"My family is a chicken butcher in the vegetable market. I often help my family sharpen their knives. People in the vegetable market will also ask me to help sharpen their knives, so they sharpen them more." Looking at the teacher's look, he knew that he seemed to have done a little more. . He was doing so well that he immediately came up with an excuse.
"Oh! No wonder!" Teacher Hu nodded with a genuine look. "Okay, your knife sharpening skills are perfect. Now I'll teach you how to chop vegetables!"
Following Teacher Hu's words, the system prompts the voice to come out immediately.
"You have mastered the life skill 'Opening', which can permanently increase the attack power of edge-shaped weapons by 10%. Each weapon can only be opened once. The increased attack power and success rate will increase with the level of the opening skill. The level of the target weapon will increase. The higher the failure rate, the higher the open front. Item requirement: Whetstone. Current proficiency: Level 1 5/1ooo."
"You have mastered the life skill 'Sharpening', which can temporarily increase the attack power of edge-shaped weapons by 1o%. It cannot be stacked and is repeatable. The duration is 3 hours. The increased attack power increases with the level of the sharpening skill. The level of the target weapon is too high. The attack power decreases accordingly. Item requirement: Whetstone. Current proficiency: Level 1 3/3ooo."
"Skills? Proficiency?" Wang Wei looked at the two newly learned skills in surprise. Before he could think about them in a hurry, Teacher Hu took the kitchen knife from his hand and started to teach him how to cut potatoes.
"There are many kinds of knife skills. Now I will teach you the basic knife skills. Potatoes are the cheapest and the best material for practicing knife skills." Teacher Hu picked up a potato and stretched out his left hand to face him and said: "Did you see? The left hand is not only the cheapest but also the best material for practicing knife skills." The four fingers outside the thumb should be bent and not straightened, otherwise the fingers will be cut. Use the second joint of the fingers to push against the blade, and when cutting, the left hand should be retreated slowly and evenly, because this directly affects Are the potato shreds you cut even? Holding the knife in your left hand, just hold the blade of the knife against the knuckle of your left hand and just keep cutting without worrying about anything."
After that, Teacher Hu picked up the potatoes and started cutting them, talking while cutting.
"When cutting ordinary vegetables with a knife, you usually use the front end of the knife to cut. This is the most professional way. Don't use the middle part of the blade to cut like at home. Because we are chefs and we are professionals, we must not only pursue quality, but also pursue precision. . If you use the front end of the knife to cut, you only need to lift your wrist a little. You don't need to use the middle part of the knife, which requires the entire knife to be lifted, but this requires the sharpness of the knife. If the knife is not sharp enough, just use your wrist. The slightest amount of force you raise can't cut the potatoes at all."
At this point, Teacher Hu raised his head and said to him again.
"Generally, there is a little trick when cutting round things like potatoes into shreds. Cut them into slices first and then shred them. Because potatoes are round, it is easy to cut at the beginning because they are small in the front and big in the back, so use your left hand. It's easy to place the fingers on the left hand, but it's difficult to do it at the back, because when you cut it halfway, it will become too big in the front and it will be difficult to even place the fingers on the back. Do you know what should be done at this time? "
Teacher Hu raised his head and looked at him expectantly and asked.
"Change the direction and it will be easier." Wang Wei reacted immediately. It was not that he thought of it at first glance, but that this was the result of the intelligence correction as the system had just given the prompt. When he was proud of his answer, Teacher Hu's words made him depressed and unbearable.
"Yes, this is a method, but it is not the best method. If you change the direction, have you considered the balance of the potato? It has been cut in half and it is not a whole potato at the beginning because it There is the other half so it can maintain balance, but after cutting it in half and changing it in another direction, you have to put a lot of effort to stabilize it. Not only will you be tired yourself, but the quality of the cut items will definitely not be much better." Teacher Hu smiled and said to him patiently.
"What should we do?" he asked curiously.
"It's very simple!" Teacher Hu laughed happily. "You turn it forward 9o degrees so that the cut of half of the potato is facing downwards. Then it will be stable. You don't need to use your left hand at all. It can maintain balance by itself. When it is cut in half, you can then turn it forward. Flip it forward 9o degrees so you can finish cutting directly."
After speaking, Teacher Hu easily cut all the potatoes into even potato slices, then patted the neatly cut potato slices flat with his left hand, and then cut them again very quickly! The potato shreds as thin as hair appeared in front of Wang Wei. Wang Wei used his experience to pick up a few with two fingers and looked at them again and again.
"Try it!" Teacher Hu happily handed the knife to him when he saw his surprised look.
(Quanben Novel Website www.QUAbEn-XIAoShUo.com)