Coming out of the room, grandma Wen Ruyu had almost finished washing her clothes and was about to hang them on the rope to dry.
Gu Qingyao said: "Grandma, are you hungry? I'm going to cook for you. Brother Beihan bought steamed buns and braised pork in a state-run restaurant, and brought back all the unfinished ones."
Hearing that there was meat, even grandma Wen Ruyu couldn't help looking forward to it. Wen Ruyu lived in a good condition since she was a child, but it's a pity that she encountered such an era and suffered a lot these years.
In this day and age, ordinary people can only get a little meat at the end of the year when pigs are slaughtered for meat. Usually, the meat in the grocery store not only costs money but also tickets, even if it is like this, it may not be available.
If the Gu family hadn't had their uncle and second uncle in the army and had military supplies, otherwise they wouldn't be able to eat these things at all.
However, due to the times, even if the Gu family has such conditions, they still rarely eat meat.
Wen Ruyu laughed as soon as she heard that, "Okay, you just need to heat some steamed buns, I can't eat much by myself."
Gu Qingyao entered the kitchen.
In the kitchen, there is a rural earthen stove, the kind that burns wood, and there is a stove beside it, but it is not cold now, and the stove is useless, so it is left there.
Gu Qingyao added water to the pot, went to light the fire, and then brought two steamed buns and braised pork into the steamer and heated them together.
Looking at the braised pork that was packaged, taking advantage of grandma's outside, Gu Qingyao got two more spoons from the space and added it.
There are a lot of cooked food in her space, braised pork is one of them, it is not easy to eat meat once at home, she wants to take this opportunity to let grandma eat more.
After finishing this, he imitated the example and made about half a catty of ribs and added them to the ribs he bought, washed them clean, added some salt to marinate them, and then went to process the fish.
Just at this time, Wen Ruyu came in, and she was surprised when she saw the ribs and the big fish!
"You all bought this? Oops! This is really rare, these things may not be available if you want to buy them normally!"
Gu Qingyao smiled, "We were lucky today. We bought them at the grocery store. When we went there, there was only this fish and these ribs left, so we bought them all."
Wen Ruyu smiled, "Okay! Marinate it with salt. When your father and grandpa come back, you can get some meat. There are a lot of ribs here! Then add some radishes and cabbage, it will be enough for several meals."
There is a shortage of supplies in this era. For meat, whether it is fatty meat, lean meat, pork belly or ribs, in people's minds, it can be stewed with radishes and cabbage in a big pot, so that the family members can get a little bit of oil and water , Eat some meat.
Gu Qingyao didn't refute it, the times are like this, and she wasn't prepared to make grandma change her mind all at once, anyway, she has the space, and she will never let grandma suffer in the future!
Grandma is a person who enjoys a good life. When conditions improve in the future, she will naturally adapt.
Gu Qingyao took the fish to the well to clean it up. After she killed the fish, Wen Ruyu had already eaten it. The braised pork was soft and rotten, and it melted in the mouth. Wen Ruyu was very satisfied.
She carried a basket and a small hoe, and went to work in the vegetable field.
At this time, every household has some private land to grow some vegetables. These vegetables are also the food of the farmers. Most people's food is not enough, and they rely on these vegetables for half a year.
When Gu Qingyao saw it, she said, "Grandma, I'll go dig some wild vegetables on the mountain later, see if I can pick some mushrooms and fungus, and bring back some dry firewood by the way."
Wen Ruyu said: "Forget about the firewood, if you can't carry it, be careful when you go up the mountain!"
It's normal for children in the countryside to go to the mountains to dig wild vegetables, and Gu Qingyao used to go there often, so Wen Ruyu didn't think there was anything wrong.