The braised pork was served in a big soup bowl, so Gu Jinye only served this one.
The second plate of braised fish was handed by Gu Qingyao to Gu Jinfeng, the fourth brother behind.
Gu Jinfeng stared at the braised fish in his hand, "This fish... so fat!"
Gu Jinlin took a look, and immediately puffed out his chest. With a familiar look, he took the next bowl of braised rabbit meat from Gu Qingyao very calmly.
The rabbit meat is stewed with potato cubes. It is full of oil, and the oil is shiny. It is full of oil and water at first glance.
While Gu Jinye and Gu Jinfeng were still in a daze, Gu Jinlin raised his neck arrogantly, and took the lead to go out with a big soup bowl.
Gu Jinye: "..."
Gu Jinfeng: "..."
Before the two of them left, they saw their younger sister bring out two plates of stir-fried sausages, which were fried with red pepper and garlic sprouts.
There are many people today, and it's another big family gathering together. There are so many big men, and there are four boys who are especially edible. Gu Qingyao's cooking is very good.
When all the food was served in the main room, Gu Yunjing and Gu Yundong also came out to eat. Uncle's situation was a little dangerous this time, and he hadn't come back for such a long time, so they kept getting together to talk and analyze the possibilities in the future.
They didn't come out until the children shouted to eat. Everyone was dumbfounded when they saw two tables full of dishes!
There are a lot of people today, more than a dozen adults and children, and there is no room for one table, so we brought in two small tables and put them together.
The staple food is some steamed buns and some black-faced steamed buns during the Chinese New Year. I also made a few large pieces of corn tortillas, and put them all in a large basin on the table.
The other big pot is filled with dried sweet potato porridge, and a little rice is added to it. Not much, but a lot of water. It looks very clear and watery, but today’s meals are all hard vegetables. Drink this sweet as tea Drinking is also very good.
The rest is food!
In addition to the braised pork, braised fish, braised rabbit meat and stewed potatoes brought by Gu Jinye, Gu Jinfeng and Gu Jinlin at the beginning, there are also two plates of stir-fried sausages, two plates of stir-fried mushrooms, one plate of capers, one serving of hot and sour potato shreds, and then two Stewed pork vermicelli in a big soup bowl, with a lot of Chinese cabbage in it, and a steamed egg custard at the end.
The egg custard is yellow and tender, with a lot of chopped green onion sprinkled on it, which makes your mouth water when you look at it.
Because of the large number of people, like pork stewed vermicelli, there are two servings directly. They are all big soup bowls, like a small pot, and the portion is full.
Put it on two tables, everyone can eat it, including children.
Gu Yunjing and Gu Yundong were stunned!
"This... where did these come from?"
They have been away all year round, and they have been talking to their old father in the house just now. They didn't care about what was going on in the kitchen. They smelled a little, but they all came back tonight and brought some meat and vegetables back. The meat is normal, so they didn't pay much attention to it.
Now seeing these two tables full of dishes, I was immediately stunned!
This is even more grand than New Year's Eve. Such a table of dishes will make people greedy for the next ten years.
Gu Yun rubbed his nose deeply, "This... is some meat and vegetables saved for the Chinese New Year, plus Yaoyao is going to get engaged, so I naturally prepared some more. Brother, you haven't been back for several years. I don't know when I will go back this time. I didn't come back until I asked Yaoyao to cook more dishes. It's night now, and it doesn't attract so much attention. Even if people outside could smell the fragrance, they probably thought we were preparing for Yaoyao's engagement banquet tomorrow. "
"Sit down! Big brother, third brother, let's have a good drink tonight!"