"I smell delicious, but you stink!" Yu Antong moaned and pinched Xing Lixuan's face, "Smelly husband."
Concerned about Yu Antong's pregnancy, the two of them usually do some intimate things on weekends. On Saturday night, Yu Antong pestered Xing Lixuan and went to bed later than usual. Yu Antong hugged Xing Lixuan just as he was about to fall asleep when he was caught by the phone. The bell wakes up.
Yu Antong rubbed her eyes, turned over, turned on the bedside lamp and muttered, "Who is it? Calling at this time? Husband, help me get the phone."
The mobile phone was placed on the bedside table by Xing Lixuan, and Xing Lixuan glanced at the caller ID: "It's Han Lele."
As soon as the phone was connected, Han Lele's excited voice came: "Tongtong, have you watched "God of Cooking!"? I'm dying of laughter, the program planning is really right, it's so interesting.”
"The show is on the air?" Yu Antong rubbed his head, wondering if he had misremembered the broadcast date, and asked, "So soon, isn't it that it will be broadcast next weekend?"
"Ah, I forgot to tell you, the TV station has adjusted its schedule and aired it a week earlier." Han Lele said, "I've been so busy recently that I forgot to tell you about this."
"But it's worth the busy time. The effect of the show is really funny and interesting." Han Lele kept talking, "It's over on TV. You can watch it after buying the rights to broadcast it on the Lemon Video APP. Go watch it soon."
Yu Antong yawned: "Okay, I'll go back and look for it."
Only then did Han Lele hear Yu Antong's drowsiness: "Did I disturb your sleep? It's only ten o'clock. Why do you go to bed so early?"
Generally, there are not many young people of their age who don't stay up late. Ten o'clock is the beginning of the night, so Han Lele excitedly called Yu Antong after watching the show, wanting to have a discussion with him. I didn't expect to disturb Yu Antong's sleep.
Yu Antong said very frankly: "I'm pregnant, and I'm raising a baby, so I have to make sure I sleep."
Yu Antong was too frank, because he knew that no one would believe what he said, so he said it without any pressure.
"Hahaha, your reason is too coquettish." Han Lele laughed, obviously not believing it at all, "Is it because your family's criminal chief has a very regular work and rest, and then forces you to go to bed early and get up early, I knew it must be like this."
"Sure enough, people like us who are not married are more free. Staying up late every day playing games is so cool. Are you envious? Do you suddenly feel that it is not good to get married so early?"
Yu Antong: "..."
I'm envious of you, Han Lele, you iron bastard who doesn't have sex.
Yu Antong said: "Did you forget that he was lying next to me, he could hear our conversation clearly."
"Uh!" Han Lele suddenly fell silent, and after a pause of a few seconds, she spoke quickly, "Tongtong, go to bed early, go to bed early and get up early to be healthy, I will learn from you in the future, and develop good living habits, I will Don't disturb you and Mr. Xing are sleeping, hang up first."
After being hung up quickly by Han Lele, Yu Antong laughed twice, and opened the lemon video to find "God of Chef is Coming!" "See what's going on: "You said Han Lele is so afraid of you."
In the next second, Yu Antong's cell phone was taken away, and Xing Lixuan confiscated his cell phone: "Sleep first, and watch it tomorrow."
Yu Antong has no objection, this program will take an hour if there is at least one episode, and he will definitely not be able to finish watching it in a while.
The next morning, Yu Antong dragged Xing Lixuan to watch the show together. He turned on the computer, and just after opening Lemon Video, there was "God of Chef is Coming!" among the variety show recommendations on the homepage! "
Yu Antong clicked on it. First, there was a magnificent opening scene. At the very beginning, it was a scene of pure white. With a sound of "tick!", a drop of glacial melting water dripped on the ice surface, and then a large area of ice and snow melted, turning a drop of water into a gurgling stream. put together.
With the atmospheric music, the camera moves quickly with the melting water of the glaciers, all the way to the green rice fields, wheat fields, and fruit forests at the foot of the mountain. The speed of the video gradually slows down, and the rhythm of the music also eases. Then there is a double-speed broadcast of many plants growing knots, blooming, and bearing fruit, and the piglet grows from crying to be fed to white and fat...
All kinds of ingredients were bought by many people. These customers only patted them below the waist. They carried shopping bags full of ingredients, hurried home, and then made a table of sumptuous meals.
The camera changed again, a group of red flames kept beating, and finally changed into four big red characters of "God of Cooking!", and a white chef's top hat on top of the word "God".
"This title is actually so tall."
Water is what all living things depend on for their growth and development. A drop of water leads to the natural growth of all things in the opening title, and the growth process of many ingredients is played quickly, and then they transform into hot and delicious meals on the table. The final firelight design is also very eye-catching.
It is a very well-produced opening title with the atmosphere of human fireworks in the magnificent atmosphere.
Yu Antong was a little surprised. After all, they were so unreliable at the scene. Even though he personally participated in the recording of the program, the title made Yu Antong realize that watching the edited program might give him a completely different feeling from the live recording.
Yu Antong opened the barrage, but the show has only been broadcast for a short time, and it is not a star variety show, so there are not many barrages.
[This title is a bit like this.]
[Like watching a large-scale food series documentary]
[There are too few food variety shows in China, please support them]
[atmosphere! It seems to be a hardcore king program]
The feature film started. In the video, a camera from above swept over the contestants who signed up for the competition. Yu Antong saw the flower-padded jacket lady who was chatting with him showing her skillful handkerchief twisting skills in front of the camera.
"Hahaha!" Yu Antong even experienced it once, but when he saw these ghosts and snakes again, he still couldn't help laughing. He smiled and observed Xing Lixuan's expression.
I saw Xing Lixuan frowning more and more: "What's going on, is it like this at the scene?"
"Didn't I tell you the day I went home?" Yu Antong smiled and said, "How about it, isn't it really weird?"
Xing Lixuan said: "I thought what you said was exaggerated, but I didn't expect that you haven't said enough this time."
The number of bullet screens gradually increased, but it seems that the majority of netizens were puzzled by the same paragraph as Xing Lixuan, and were swiped by a bunch of question marks.
[? ? ?]
[Nicholas royal doubts?]
[Exit and read the title in full screen, it's a gourmet show, yes]
[The painting style is a bit wrong?]
[Exit to watch the program name +1]
[+2]
[Today, I, Zhao Si, want to see what the hell this show is going to do!]
[I, Liu Neng, won't drop by anymore, I want to see what medicine this show is selling today!]
Yu Antong was so amused by the netizens who posted the barrage again, he laughed so hard.
[The little brother who plays basketball is very handsome, I hope he will advance to the next level]
[Sisters wake up, this is not a singing and dancing variety show]
[Woke up by the barrage, I thought the young lady in red sang pretty well, and wanted to vote for her, but suddenly realized that this is a gourmet show, this show is poisonous, too magical!]
[My mother asked me what show I was watching, and she laughed like a fool, I didn't know how to answer]
[Suspecting that you are spying on my life, my mother also asked me, who knows what I am looking at, just smile!]
[I thought it was a king show, but I didn't expect it to be a bronze.]
[Hahaha, it's okay to shoot cucumbers!]
[Shooting cucumbers is not considered a knife technique? I don't agree!]
[What's the use of so many sword skills? They can't be used in life at all.]
Yu Antong watched the barrage all the way and laughed non-stop. Afterwards, one after another, some contestants prepared dishes and presented them to the judges. Those who cooked quickly had all kinds of dishes, and one of them used many vegetables that could be eaten raw. The salad dressing is tossed together and done.
Lime sandwiched a cherry tomato: "The taste is not bad, but you can't count it as a dish. My evaluation is not passed."
[The little fat guy’s cucumber cold salad is considered a dish, why is the vegetable salad not counted?]
In the show, as soon as the contestant dressed as a white lady appeared on the stage, the camera scanned the judges' seats and gave all the judges and teachers a close-up of their faces. All the judges' eyes widened in surprise, as if they did not expect such a contestant at all. Come to the food competition.
"Why do you use this look to participate in the show?" Shen Yuexin smiled and asked the contestant dressed in white lady, "Wouldn't it stain the sleeves if you dress like this?"
"Bai Suzhen at the foot of Mount Qingcheng~" The contestant sang with a smile, and then said: "My family lives in Mount Qingcheng, and my name is Bai Shuzhen. I think I have an indissoluble bond with Lady Bai, so I will dress like this today. Alright, judges and teachers, I also brought a talent show today... "
Qing Ning smiled so much that she bent down and leaned on the table in front of her, pounding it.
Jiang Liushen, who was sitting in the middle, was also full of smiles: "There is no need for the talent show, let's serve the food directly."
"Okay." The contestant opened his tray with regret on his face, "This is a stewed eel."
[Hahaha, Lady Bai might not want to form an indissoluble bond with you]
[I thought it was snake soup, Shuzhen, you are still not cruel enough to yourself!]
[I said earlier that the snake soup is too devilish, are you letting others stew yourself?]
Sun Ming commented very professionally: "It's too salty, salty and old, and the cooking time is too long. I choose not to pass."
…
Later, several strange dishes were served, and the netizens began to feel sorry for the judges and teachers.
When Jia Sibo faced a dark mass of dishes with no visible ingredients, he directly refused to taste: "Food pays attention to color, aroma, and taste. I can only smell the burnt smell of your dish, which makes people not move their chopsticks at all." This is a complete and complete failure of the dish, and I refuse to taste it."
[Before watching this show, my dream was to be a food critic]
[Hahaha, who is not, but today I realized that gourmets are not only about eating delicious food]
[Dark cuisine should also be tasted]
[Scared! Scared!]
[Hahaha, let's go, it's the first time I've seen how difficult it is to be a judge]
[It's also good that the committee members have the right to choose not to eat, the program group is still a bit human]
[I kind of admire the old man in the middle, he tasted every dish, it can be seen that he is very attentive in commenting]
[To popularize science, the one in the middle is Jiang Liushen, the vice chairman of the Chinese Chef United Committee. He once bought back a set of ancient Chinese recipes that were lost overseas at a high price, and then donated them to the Jiangcheng Museum. Mr. Jiang is dedicated to the preservation and promotion of Chinese cuisine. Did a lot.]
Xing Lixuan asked: "Why haven't you arrived yet?" He was waiting to see Yu Antong.
Yu Antong said: "I made a more complicated dish, and the time is relatively short, and it will be later."
There are also several players in front of Yu Antong who performed well. There is a group of players from the mountain city. Yu Antong thinks that he should be his strong opponent in the back.
This program was recorded locally in Jiangcheng, but the participants were contestants from all over the country and from all corners of the country.
The contestants in Shancheng made a noodle dish, a very simple bowl of beef noodles, but all five judges were full of praise for him.
Lime said: "This is the most satisfying food so far, it's done beautifully!"
Sun Ming is the executive chef of the hotel, and he has strict requirements on the quality control of the dishes. Many contestants were criticized by him as useless, but this time he all praised: "The noodles are even in thickness, and stretched many times to make the noodles firm. It is smooth, and the heat is almost perfect. If it is less than one point, the noodles will be soft and rotten, and if it is too much, it will be too hard. I give this bowl of noodles 99 points, and one point less is for fear of your pride."
After Jiang Liushen tasted it, he looked at their group of three with a smile for a few seconds: "It tastes good, and it is a very classic traditional beef noodle recipe. I hope to see your innovative dishes in the next issue."
When it was Shen Yuexin's turn, she pushed to Jia Sibo and said, "Try it first. The three teachers in front of me spoke so highly that my expectations for this bowl of noodles skyrocketed, but I want to be the last to taste it."
Jia Sibo took it over, picked a chopstick of noodles into his small bowl, his eyes lit up and said: "This is what can be called gourmet food, pass!"
Shen Yuexin was the last one to taste it. She first picked a small chopstick and shoved it into her mouth, then directly brought the big bowl in front of her and said, "Since you all tasted it, the rest of the bowl is mine. I even finished eating the noodles and soup!"
She said, holding the bowl and eating the noodles with big mouthfuls.
Sun Ming laughed and said, "It turns out that you were the last one to try it out. That's the idea. We're not as smart as you."
[My little Shen is too cute!]
[Little clever ghost!]
[Refill for Xinxin]
[Look at other people's beef, which is called beef noodles. The bowl of beef noodles at my door only has two slices of beef, which is so thin that the light can see through!]
[Hahaha, yes, yes, when it comes to knife skills, I only obey the master who cuts beef slices.]
[You can be content with the beef in your beef noodles, the beef noodles sold near my neighborhood have no beef at all]
[I can’t imagine how delicious a bowl of beef noodles can be]
[Like poking her bulging cheeks]
[Shen Yuexin is a real foodie]
[Looking at Xiao Shen eating so happily, I opened the takeaway and ordered a bowl of beef noodles]
Compared with the extremely high evaluation given by the judges, the evaluation of the beef noodles by the audience on the Internet is average, because they can't eat it, they can only see a bowl of light noodles, and recall it according to their daily life. The limit is there, not very high.
They focused more attention on Shen Yuexin and praised her for being cute.
"It's my turn, it's my turn!" Yu Antong pointed to the computer screen and Xing Lixuan and said, he was a little bit looking forward to the evaluation of him from the miraculous netizens.
Xing Lixuan hugged him into his arms: "I see."
In the show, Yu Antong came forward with the dishes and put them on the judges' table. The exquisite shape and presentation of the dishes made several judges' eyes shine, and at the same time, the barrage also expressed their amazement.
[This is definitely a great god!]
[Wow! this is okay!]
[This is a king!]
[Little brother is so handsome]
[Finally saw a strongest king]
[Finally waiting for a dish that surprised me]
[I don't even have to taste it to think it must be delicious]
[I don't feel very optimistic, this chef is too young, it looks like gold and jade at first glance]
[what happened? Is it a sin to look good?]
[This presentation is so pleasing to the eye]
"I haven't seen this dish before." Lime asked, "Did you create this dish yourself?"
"Yes." Yu Antong said, "I named it Fengming Qishan."
Jiang Liu clapped his hands deeply and smiled, "Good name."
As a gourmet, Lime is very good at eating. She can see that there is something hidden in the belly of the pigeon at a glance. She cuts the pigeon from the middle with a knife, cuts a part of the pigeon meat, and puts it into the mouth together with some fillings. .
"The skin of the pigeon meat is roasted until it is crispy, and the inside is tender. The stuffing in the belly of the pigeon is extremely delicious, and it blends perfectly with the pigeon meat. This is very good!"
Sun Ming liked Yu Antong's group's arrangement very much. After tasting it, he said, "May I invite you to be the chef in our hotel?"
Yu Antong smiled and said: "Thank you for your affirmation, but I am more interested in becoming a 'God of Cooking' at the moment."
After Jiang Liushen tasted it, he said: "Fengming Qishan was before the prosperity of the Zhou Dynasty. There was a phoenix inhabiting and singing on Qishan. People believed that the phoenix came because of King Wen's benevolent government. It was a good omen for Zhou's prosperity. Your dish is really lucky , I hope this dish is also a good omen for you to become a master chef."
"Mr. Jiang's evaluation is very good, and he has appointed God of Cooking to you." Shen Yuexin said to Yu Antong jokingly.
[Fengming Qishan, the name is so cool]
[I want to eat meat, I seem to smell the aroma]
[Listening to the judges' comments, I'm so hungry]
[I hate that I can't eat it]
[Say it's a slap in the face! Mr. Jiang made an appointment directly with Master Chef, okay?]
[I want to marry this little brother, who is handsome and cooks so well]
[I'm different, I want to marry him and go home!]
[Ah! I really want to know what it tastes like]
[Finally let me feel that this is a food show]
After Shen Yuexin tasted it, she stood up and exaggerated: "Let's present the awards directly. The first episode of our show is over. Mr. Jiang is right. There is no need to compete anymore. There is no next episode. Our Master Chef has already been released!"
Jia Sibo grabbed her and pushed her on the seat: "I'm a sponsor, listen to me."
Shen Yuexin bowed to him: "Father Jinzhu, I was wrong, I'm sorry."
The two quarreled for a while before Jia Sibo got serious. Before eating, he commented: "The appearance is very beautiful, and I can smell the aroma of roasted pigeons from the moment you walked in. The glutton in my stomach is completely overwhelmed by your dish." The dish is hooked up, I hope its taste will not disappoint me."
He cut a piece of meat from the pigeon's leg and put it in his mouth, and tasted the stuffing in the belly of the pigeon. He said, "Yuexin ate a bowl of beef noodles just now, and now I want to eat a plate of roasted squab."
Shen Yuexin immediately said: "Can you divide it into another bite? Just one bite."
[Look at our little Shen's eager eyes, can't we split her in half?]
[Girl goose, don't cry, mom will buy you meat.]
[Sponsor, you have no heart, grab the meat of my daughter goose!]
[In three minutes, I want all the information about this chef!]
[I know this little brother, this is the owner of a Chinese restaurant]
[Half of talking? Anxious, leave the name of the restaurant? !]
[Immortal Feast! The restaurant is called Immortal Banquet]
[It turns out that the owner of Immortal Banquet is so handsome, I went to eat at the restaurant, it was super delicious!]
[Isn't this my college alumni? It’s actually on TV]
[Leave the school address and don't kill it!]
[It's big A]
[I'm going to Big A to create a chance encounter with my little brother!]
[Let’s talk about making chance encounters, the senior is a senior this year, and in the last semester of his senior year, he is arranged to go out for internships, and he is not at school at all.]
[I want to date my little brother]
[I can too! I can eat so much!]
[If you can eat it, then I can too!]
[I will eat as much as the little brother cooks!]
[Did no one notice the little beauty's smile just now? The raised eye tails are too flirtatious!]
[Me, me, me! I went back and watched the joke just now five times, and it took my life away!]
[Woooooo, I love Danfengyan beauty, I want to marry the little beauty and go home!]
[Is little brother missing someone? Look at me! I can!]
Xing Lixuan looked at Yu Antong: "Are you short of someone?"
The author has something to say: Tongtong: You say I don’t lack
Thanks to the little angels who voted for me or irrigated nutrient solution during 2020-01-29 23:25:51~2020-01-30 22:32:34~
Thanks to the little angels of irrigation nutrient solution: 20 bottles of 26617616; 13 bottles of Taiko at C position; 10 bottles of viteen; 5 bottles of Lingmo, 29182702, blue-green, 28261308; 3 bottles; 2 bottles of Ah Qi, Asu, and Hypocrisy; 1 bottle of Qingli and Fourier Transform;
Thank you very much for your support, I will continue to work hard!