After the fun was over, Sagiri seemed to have settled down, while Honoka Kosaka was sitting alone on the sofa. She turned her head and saw Mu Fan putting beef on the chopping board in the kitchen, and asked curiously:
"Brother, you bought so much beef and you plan to make beef stuffed buns tonight? I know a little bit about fried buns."
"Huh? Honoka can also cook?"
Mu Fan couldn't help but be shocked. When it came to cooking, Asuna was probably the only one around him who really knew how to cook. Sagiri definitely didn't know it, let alone Eiri, who didn't know how to pretend to understand.
As for Gabriel, maybe she would have done that in the past
But in any case, Honoka's ability to cook was far beyond Mu Fan's imagination.
"Of course, my mother said the fried buns I made are delicious." Honoka Takasaka said proudly.
"Okay then, I'll keep some beef later and we'll make fried buns together tomorrow."
Mu Fan smiled slightly: "As for today, I'm going to make steak."
As he said that, Mu Fan heard the sound of snacks being torn apart, and was stunned when he saw Honoka Kousaka opening another pineapple bun.
By the way, Honoka, you've already eaten three pineapple buns, aren't you ready
I don’t know how precious pineapple buns are, so some idiot Nia will never be able to eat pineapple buns
"Honoko, you have eaten so much, can you still eat at night? Or are you not confident in the steak I made and want to fill your stomach now?" Mu Fan asked, somewhat dumbfounded.
Although Mu Fan is somewhat confident in his cooking skills, he is full of Honoko. Even if he makes delicacies from the mountains and seas, Honoko won't like eating it, right
Honoka Takasaka took another big bite of the pineapple bun and said vaguely: "No, no problem, Brother Mu Fan, I came in a hurry at noon and haven't eaten yet, but why did the snacks you bought come with red bean filling? I already Tired of eating."
"There's also white bean paste." Mu Fan said, pointing to the box of chocolates.
"That one is more greasy!" Honoka put the chocolate back into the bag, then took a bite of the pineapple bun: "Well, only the pineapple bun is really delicious."
"That's because Auntie runs a dim sum shop. Are you tired of eating from you?"
While Mu Fan was preparing the utensils for frying the steak, he said angrily: "It's a good thing you're tired of eating. Otherwise, judging from your appearance, your dim sum shop will be almost exhausted by you, right?"
By the way, although Honoka has a moderate figure, her appetite is really big. She can eat without stopping for so long, and she even said that she can have dinner at night. What kind of appetite does this have
Sensing Mu Fan's strange gaze, Honoka muttered aggrievedly: "How can it be possible to be poor? Although my dim sum shop is not big, my mother's craftsmanship is very good and she has always made money, so I just ate a little! "
"a little?"
Mu Fan rolled his eyes: "It's a good thing that your sister Kosaka Yukiho isn't a foodie like you, otherwise your family's dim sum shop wouldn't have to open."
He was obviously a snack foodie and insisted on eating some, but Mu Fan couldn't help but be amused by Honoka's cuteness.
Of course, he didn't feel sorry for the pineapple buns, he was just worried that Honoka wouldn't be able to eat the steak at night. Since Honoka could eat it, he wouldn't be stingy.
Besides, Kobe beef is much more expensive than pineapple buns.
Putting a heated frying plate on the cooking table, seeing Mu Fan's actions, Honoka was surprised and walked over with the pineapple bun. She looked at the heated frying plate on the cooking table and asked, "Brother, this is not for making iron plates." Burning tools?”
"Yes, but I plan to use the Teppanyaki to fry the steak!" Mu Fan smiled. The only good thing about his house is that he never lacks cooking tools.
As for teppanyaki, it is a way of eating food invented in Spain in the 15th or 16th century.
Originally, the iron plate was heated first, fresh meat and vegetables were immediately placed on it, and the food was eaten immediately after being covered.
Later, I realized that this kind of cooking method can fully bring out the flavor of the food. In the boring maritime age of Spain, people enjoyed fishing all day long, so they simply grilled the fish on the teppanyaki until the skin is fragrant and the meat is fragrant. Cook it and make delicious food.
This cooking method was later spread by the Spaniards to Mexico and California in the American continent. It was not until the early 20th century that a Japanese-American introduced this cooking technique of Teppanyaki cooked food to Japan and improved it into Today's famous Japanese Teppanyaki.
Nowadays, teppanyaki is divided into Japanese teppanyaki, Beijing teppanyaki, French teppanyaki, fancy teppanyaki and other types. Eventually, it gradually developed into a street stall and became a well-known cooking method. It has become a favorite way of cooking.
"Teppanyaki steak?"
Lying at the door of the kitchen, looking at Mu Fan who was busy inside, he said curiously: "Although I have eaten Teppanyaki, I have never eaten fried steak. It seems that brother Mu Fan's cooking skills have improved because he took care of Sagiri. It’s so fast.”
"When I was making food, I looked at the recipes at home. Don't forget that my dad is a real chef!"
Mu Fan smiled softly. Now his cooking skills can be completely blamed on his father.
As for Teppanyaki, which is originally a pan-fried dish, it can also be used to cook steaks.
In this way, when he cooks the steak, you can taste it directly. The steak has the best texture and temperature when it comes out of the pan.
Of course, there are many types of steaks, such as rib eye steak, sirloin steak, filet mignon, T-bone steak, etc.
This time, Mu Fan used his systematic lottery skills to learn how to make steak. He, who knew almost nothing about Western food, found that steak was not difficult at all after learning.
Steak is very simple to make once you learn how to make it.
Like Ying Lili, who had been cooking for several hours, although in her own opinion she was very attentive, but after learning how to make steak, Mu Fan instantly felt—
Yinglili, you really can’t do it!
"Come for dinner, Gabriel!"
He sent a message to Gabriel, regardless of whether she saw it or not. After all, she was not related to him, and he couldn't go to her house to ask her to eat.
A few minutes later, Mu Fan took the lead in cooking Teppanyaki steak in front of Honoka.
First, the iron plate was heated up, and then the kitchen knife in Mu Fan's hand quickly cut along the steak from top to bottom, easily cutting the steak, and then continued several times, and the original piece of steak was cut into several pieces. A regular long strip.
"Brother Mu Fan, you are so skilled with the knife!" Honoka couldn't help but exclaimed when she saw Mu Fan's skillful knife skills.
That's natural, this is level four cooking level.
There are five levels for each level. During this period, Mu Fan practiced cooking in the game every day, and his level progress was extremely fast.
The improvement of cooking skills can not help but affect the efficiency of cooking, but also affects the taste and texture. In general, it affects the final score of the food.
Place the cut beef on the chopping board. Although he has just learned how to make steak, Mu Fan's mind is very clear about the steps of making steak. Sprinkle coarse pepper on it to make the pepper flavor more intense, and then smear it on the steak. Let the seasoning work its way into the steak.
When the teppanyaki was smoking, Mu Fan quickly sprinkled the olive oil on it to spread it evenly.
Then lay the steak from the inside out, so that when the steak is taken out in the opposite direction, it will be heated evenly.
Listening to the sound of frying the steak, Mu Fan smiled with satisfaction, picked up the shovel and turned it over. He flipped it back and forth every minute and placed the sides on the teppanyaki until cooked.
Taking advantage of the one-minute gap between turning over, Mu Fan took out a head of garlic.
The skin is not peeled, but it is slightly flattened and placed on the teppanyaki, which will help enhance the flavor of the steak.
After all, Mu Fan's steak this time was not fully cooked, but medium rare. The main thing to eat was the layered texture inside.
Next, add thyme and steak together so that the steak can take on the aroma of thyme.
Seeing that the oil on the teppanyaki was about to burn out, Mu Fan used a shovel to add a little more and sprinkle it on top. Then he cut the butter into cubes, placed it on the teppanyaki with a shovel, then poured the hot oil on the steak, and then Use tongs to spread the garlic evenly on the outside of the steak to add flavor to the steak.
"smell good!"
Smelling the aroma of the beef, Honoko Takasaka's delicate nose moved, and then she couldn't help but swallow. She could feel that once this steak was cooked, it would definitely be a delicacy.
Seeing Honoka's eyes shining brightly and looking like a greedy cat, Mu Fan secretly laughed in his heart.
In fact, the real steak is ready now.
However, the steak that Mu Fan wanted to finish was not finished.
Kousaka Honoka originally thought that Mu Fan's steak was about to be cooked, so she couldn't wait to put the knife and fork on the table. However, she saw that Mu Fan actually touched his pocket. When his hand came out, he took out the knife and fork from his pocket. A small bottle containing white powder was taken out.
"It's already delicious, don't mess with the seasoning!"
Before Honoka could stop him, Mu Fan had already sprinkled the powder on it.
"That's it, my delicious steak..."
Honoka couldn't help but lowered her head in disappointment. Generally, delicious food lies in the slightest difference. The steak Mu Fan made just now was already delicious enough.
But now, an unknown white powder has been added, which may affect the taste because of this strange seasoning.
But then, Honoka was surprised to find that the powder disappeared as soon as it was sprinkled on it. The meat was still golden in color and was not affected by the powder.
Next, when Mu Fan put the steak on the plate, a dazzling golden light suddenly flashed in Honoka's eyes.
Immediately afterwards, the rich aroma of meat spread in the kitchen. Even Sagiri, who was sitting upstairs and didn't like meat, smelled this magical aroma and couldn't help but open the door and look downstairs. .
Gabriel, who had just pushed the door open, stood still in surprise, moved his nose and said, "It smells so good. Could this meaty smell be steak?"
Thinking in her mind, Gabriel didn't even put on the slippers at the door and ran directly to the living room barefoot. When she saw Mu Fan frying steak in the kitchen, she couldn't help but exclaimed: "But this, how is this possible? .....The steaks he cooks are actually comparable to those of famous chefs in heaven?"
[Explanation: Since its release, Silver Flash has updated two chapters every day, and it has been updated continuously. The number of words per day is at least 5,000. Even if there is no update on the same day, it will be completed the next day. It's just that the time is uncertain, which makes everyone think that the update is slow. Well, friends can see it from the increase in the number of words since it was put on the shelves, right?]