Fast wear sickly villain he spoils and teases

Chapter 495: The geeky little wife of an imperial general (23)

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This time it was only two or three minutes.

Su Yu still doesn't know how popular she is now. Since the strawberry is sold, the reputation of sy has become very strong. When it comes to strawberries, the first person that everyone thinks of is sy.

There are even many restaurants that use her mousse cake method, and they sell very well, and are easy to use, and the turnover rate is basically not high.

"Seeing that you are all very curious about crayfish, let's let you see their true colors first."

Su Yu turned the camera and turned to the crayfish that had already been processed.

The head of the crayfish has been cut off, and the yarn on the back has been cleaned.

But its red body, hideous face, and pliers with its teeth and claws make people stay away from it.

[Fuck! Damn it! Hurry up and call the police! 】

[What a disgusting bug! 】

[Is the anchor in danger? How did you get so many bugs? 】

Everyone's reaction was so intense that Su Yu was a little bit dumbfounded.

Reply in a unified way: "Don't worry, my location is not at home, and my safety can be guaranteed here."

[Is the lobster mentioned by the anchor a bug? This thing is the enemy of the interstellar people, it is very poisonous! Not edible! 】

[I even wonder if sy is gaining eyeballs, this thing is so dangerous that it can’t be used for fun! 】

[People nowadays really can do anything for the sake of fire. 】

"You don't need to be so emotional." Su Yu explained: "The lobster has been sent to the Military Academy for inspection and it has been confirmed that it is not highly toxic."

No matter how Su Yu explained, no one believed it.

【Return! Return! 】

[I slipped too! too frightening! 】

Su Yu knew that no matter how he explained it, he couldn't make everyone believe in himself. It's better to directly show strength, and after doing it well, it will naturally change.

Let her be the first person to eat lobster in StarCraft.

"We are going to make three flavors of crayfish today, namely, garlic crayfish, braised crayfish, and spicy crayfish."

The ingredients for these three kinds of crayfish are actually quite a lot.

Su Yu will introduce it while operating.

The barrage was still arguing. In order to maintain order, Su Yu chose to close the barrage. The button for rewarding gifts had been completely closed.

Now the audience can only watch, but they can't do anything.

Perhaps Su Yu's use of insects as ingredients was too terrifying, and after a while, it attracted a large number of audiences.

The three essences of human beings-repeaters, pigeons, face madness.

"Boil the oil to 60 to 70% hot, then pour the lobster down and fry it to change its color, then fish it out."

Because the lobster was so big and so many, even if he was manipulating the largest pot, Su Yu had to fry it for six times before it was completely fried.

"Next, let's make garlic crayfish first. Su Yu takes out a large pot of garlic, puts most of it in and fry it until fragrant."

"Put this big pot of crayfish in again, stir evenly, then pour in the wine, and add a small amount of water and salt to taste."

After some manipulation, Su Yu moved very neatly.

Before there was no frying, such a big pot of garlic was so irritating that I wanted to make a detour.

Until now, the smell of garlic is really overwhelming.

It's a pity that Su Yu is set to not publish barrage, and all the audience can only be excited alone.

It feels like they are going to slap their faces!

"Next we will start another pot and cook braised crayfish in oil."

"It's better to heat the oil first, add ginger rice, green onion, pepper and chili sauce and other sauces, then add the crayfish and stir-fry evenly."

"I still have to add wine, and then add an appropriate amount of thirteen incense."

At the end of the spicy crayfish, Su Yu took out the hot pot bottom material he saved from the last one, and followed the same steps to make it.

"The crayfish dish is actually simple and easy to use, and the biggest difficulty should be cleaning it."

Su Yu put all the crayfish in the iron bucket, "You can taste it."

She easily turned on the barrage function so that everyone can discuss, and Su Yu can also get everyone's opinions and improve it next time.

[No, I'm really greedy, but when I think that this is a bug, I can't stop talking. 】

[Uuuuuu, me too, can anyone try it first, I really want to eat it. 】

[Don't persuade me! ! ! 】

[It looks delicious, but it's a pity that I don't have the guts! 】

Seeing that everyone was very perplexed, Su Yu thought she would come to make the first tasting.

Picking up a garlic crayfish, Su Yu ate it skillfully.

Seeing her eating with gusto, her lips and teeth, and her hands full of red oil, made the audience even more greedy.

[I don’t care, I don’t care, the anchor ate it anyway! 】

After Su Yu had eaten one, there were still some thoughts left, but he still held back.

"In the old days, crayfish was almost eaten as an endangered species by people. Moreover, in the night market, you can see barbecue shops selling crayfish everywhere, and the business is pretty good."

【shock! Whether this is true or not, if it is true, it is incredible! 】

[Sorry, I'm sorry that the people of the ancient earth have dragged you back! 】

[Are the people on the ancient earth so fierce? 】

[More than that, you know cats, they used to be pets kept by people on the ancient earth. 】

Today's cats, a level of ferocity, are really terrifying.

For these, Su Yu really does not know how to explain.

Maybe people on Earth have never thought that raising a cat is worth thinking of being a strong one.

[Do you all focus on the crayfish? This is really delicious! It's just a bit spicy! 】

[Stop talking, I've been scolded and speechless, my mouth is swollen, but it's really addictive! 】

[Hahahahaha, I actually ate bugs and told my classmates that they all suspected that I was bragging. 】

Seeing these barrages, Su Yu was relieved. Even if everyone couldn't accept the crayfish before, after eating it by yourself, everyone's response was pretty good.

This is a good phenomenon, with a high degree of exposure to new things.

[The anchor has made so many crayfishes, isn't it going to be another lucky draw? 】

[There are so many, even if there are a few of them for one person, there is a great possibility that I will be drawn to me, I am the European Emperor! ! 】

[Upstairs, I’m afraid it’s not because I didn’t get it the first few times and I went crazy? 】

Seeing someone raise such a question, Su Yu explained: "No today. There are too many people. There should be no leftovers."

At this time, everyone’s training should be over, and everyone smelled this smell after a long distance. Everyone found it based on the smell, but it came from the back kitchen

When did the troops come to the chef? I haven't received any notice in the past few days.

"Captain, what's going on inside? Why is it so fragrant?"

After a man saluted Dou Yong, he quickly inquired.

It's not just scent, I can't help drooling when I smell it.