"Gulu"
The rich fragrance made everyone swallow their saliva collectively. Even Zhou Xian and his opponent Wang Peng were no exception.
Qian Shufeng, Zhao Zhi, Lin Cai'er, and Ma Teng, almost at the same speed, picked up the chopsticks, put the meat into their mouths, and then looked extremely shocked and intoxicated, as if they were having an orgasm.
"How is it? Is the food I cooked delicious?" Wang Peng asked, but no one answered him. The four of them rushed to eat quickly, like four wolves fighting for food, with no trace of their demeanor. As for Wang Peng's two plates of fish, no one cared about them anymore, so they just sat there, becoming two plates of leftovers.
"Huh?" Zhou Xian also took a bite, his eyes immediately gleamed, and his face was full of surprise.
"Is it that exaggerated?" Wang Peng expressed doubts. Although no one said anything, looking at their expressions, it was clear that they recognized the two plates of fish more. So he also picked up his chopsticks, took a piece of it and put it into his mouth, and then he was speechless. . He turned to look at Su Jing, his eyes full of disbelief, full of envy, jealousy, and hatred, and his face was uncertain.
Then, Wang Peng did something that shocked everyone, that is, he also joined in the food grabbing, leaving his own two plates without eating, and actually grabbing his opponent's. Doesn't this mean that he just gave up? What about the integrity of being a chief chef
When the other guests around saw the rush for food, they all shook their heads. Those who had eaten the food cooked by Su Jing were sighing and felt the same as everyone's madness. Those who had never eaten the food cooked by Su Jing were sighing. Are you thinking, as restaurant and hotel owners, are you going to fight like this for two plates of fish? Is it so delicious? Isn't this a commercial
"Ah" Lin Caier suddenly screamed and covered her throat.
"What's wrong?" Everyone stopped, and then they were still chewing uncontrollably.
"There's a fish bone stuck in her throat." Lin Cai'er grimaced and opened her mouth, trying to cough out the fish bone in her throat. Unfortunately, she couldn't, but seeing as she could still speak, it should be fine. Of course, if she didn't get out the fish bone, it would be enough pain for her.
"Drink some sour vinegar." Zhao Mengxiang took out the sour vinegar from the kitchen and thought that as a gourmet apprentice, you didn't even shave the fish bones in order to grab a plate of fish. You are too careless about your image. .
"Sister, drink some vinegar. The fish bones will become soft after drinking the vinegar. Once soft, you can swallow it." Su Yan ran to Lin Cai'er and explained like an expert. The reason why she knew so well was because she also The memory of having a fish bone stuck in my throat is still fresh in my mind. It was precisely because of that time that every time Zhao Mengxiang gave her fish to eat, she would shave the bones of the fish first.
Lin Cai'er took the sour vinegar and took a sip. Her teeth were trembling with sourness, her tongue was sticking out, and her expression was distorted. However, the fish bone was still stuck in her throat. She had to take two more sips and then swallow a few times before she felt that the fish bone was gone. Of course, by this time, her teeth were also soft, and it would probably take at least a day or two to recover.
But what shocked Zhao Mengxiang was that just after Lin Cai'er got rid of the fish bones, she started to eat the fish again with chopsticks. Unfortunately, it was too late. During this period, the two plates of fish had already been snatched up by others. Lin Cai'er had a depressed look on her face, and there was so much hatred in her heart.
"Wang Peng, how can you snatch the fish cooked by your opponent? Isn't this the same as admitting defeat?" Lin Caier couldn't say anything to others, but she was very dissatisfied with Wang Peng. She looked very impressive just now. , and now he is grabbing the fish made by his opponent.
"Just admit defeat, what's the big deal." Wang Peng admitted it simply, letting Lin Cai'er hit him with a punch, and was speechless to him. Although Wang Peng was a little arrogant, he was not a loser. He believed in his tongue. As soon as he tasted the first bite of Su Jing's fish, he knew that he had lost, and he had lost completely. Since anyway, We’ve all lost, why not enjoy a delicious meal first
At this moment, Wang Peng couldn't help but take another look at Su Jing, wondering at what age did this guy start cooking? Too talented, right? How on earth is this fish made to be so delicious? This is definitely a cooking skill worthy of a chef. Wang Peng even had some thoughts of becoming a disciple of Su Jing, but after all, the other party was much younger than him, so he was a bit embarrassed.
"Su Jing, you must come to my restaurant to be a chef, and I will give you the best treatment." Chen Shufeng said excitedly.
"Why are you going to your shabby restaurant? You should come to my hotel and I will split the money with you directly." Zhao Zhi also said excitedly.
"I said I wouldn't go. Last time I said I would consider it with a monthly salary of one million, and now I won't consider it with a monthly salary of three million. If it is divided into 50% or more, maybe I will consider it." Su Jing said with a smile.
"..." Chen Shufeng and Zhao Zhi were speechless for a while, 50% was too greedy.
"Don't forget about business. I'm here to discuss business with you. How much are you willing to pay for this kind of fish?" Su Jing asked.
"This..." Chen Shufeng and Zhao Zhi were silent at the same time. Neither of them offered a price. It's not that they don't want the fish, but it's just that the price is really hard to set. If you set it low, you won't be able to make it taste so delicious. If you set it high, you may lose money. This After all, it is still a basket fish, and it cannot be sold at a high price before it becomes famous.
"Do you think this works? You don't have to sell it to me directly. In a cooperative way, you are responsible for providing the fish, and I am responsible for cooking and selling it. After deducting taxes, it will be split 50-50." Chen Shufeng suggested.
"Count me in." Zhao Zhi heard this plan and immediately agreed.
"Okay." Su Jing thought for a while and immediately agreed. In fact, he didn't know how to price it. A 50-50 calculation would be a better way. Of course, this is only a preliminary cooperation plan. If anything is found to be wrong, it can be settled in the future. further improvements.
"By the way, the competition just now is not over yet. Mr. Zhou, you might as well comment on who won the two dishes?" Chen Shufeng had just got a business, and he was obviously very happy. He knew that Wang Peng had lost, but he deliberately said jokingly. .
"Do you even need to ask? Cloud and mud are so different that they shouldn't be compared together." Zhou Xian said very directly. Even though Wang Peng had given up in his heart, he still couldn't help but twitching his lips when he heard these words.
"I said before that the seafood made by Su Jing is one of the most delicious seafood I have ever eaten in the world. Now..." Zhou Xian paused for a moment, glanced at Su Jing, and then said, "I want to..." One's removed."
Chen Shufeng, Zhao Zhi, Wang Peng, Lin Caier, and Ma Teng all took a breath of cold air. This evaluation was very high, quite high. Once the 'one' was removed, it meant that in Zhou Xian's eyes, what Su Jing did Seafood, above all seafood in the world.