What Su Jing took out was a huge titanium alloy box. She opened ten boxes layer by layer. The innermost one was a skull with the aura of desolation from the sky and space. As soon as she took it out, she felt a cold and ominous feeling. breath. But I don't know if it's an illusion, but I feel that the cold smell is lighter than when I first met him, and the aura of Huang seems to have dissipated a lot.
Su Jing was still wary of this skull, but its function was undoubtedly very powerful. She had made a lot of money by using it to make Tang Dynasty antiques. Now, Su Jing plans to use it to shorten the brewing time.
"We have tested it before and found that one minute is equal to one year when you encounter this skull. Normally, it takes about three months to brew this malt liquor. With this skull, you don't need even one minute. Counting the time of replacement process, It doesn’t take half an hour.” Su Jing thought, calculated the time required for each process, and then started.
Using mental control, he placed the skull on top of the malt, waited for about a second and a half, took away the skull, changed a process, and put the skull again... Soon, more than twenty processes that originally took three months were completed. , completed within twenty minutes.
Opening the jar, a strange smell suddenly hit her nostrils, which made Su Jing almost want to vomit. She said depressedly: "What the hell smell? Are you sure this is malt liquor? People from the Lord of the Rings Time and Space probably don't like to drink this kind of smell." Beer bar? Is there a problem with my brewing process? "
Su Jing looked at the process again to make sure it was correct. She covered her nose and looked closer to the jar. She saw that the inside was so colorful. Some of the malt seemed to have become moldy, while others were still relatively fresh and had not been fully fermented.
"I understand, with the skull on top, and the malt next to the skull, time passes very quickly, and the distance is much slower, resulting in inconsistent time, so the taste is messy. This brewing is no better than making antiques, and antiques are one or two more Years or even ten years or even decades, the impact will not be big. If the wine is brewed for a few days, it will go bad." Su Jing suddenly realized.
"Also, it seems that the effect of the skull has been weakened." Su Jing thought, tested it with some things, and found that it was true that the aging speed had slowed down compared to before. It seemed that it was really the aura of Huang. Some of it dissipated. But fortunately, it was not very obvious. The skull was still scary. Su Jing would never dare to touch it with her hands.
Su Jing carefully corrected the time and tried again. This time he no longer just placed the skull on it, but used mental power to separate the malt, leaving a hole in the middle. He placed the skull in the center and allowed the surrounding malt to flow at a uniform speed. , try to keep each malt at the same distance from the skull. This method consumes a lot of mental energy, and only Su Jing can use it. Even if ordinary people have this skull, they can't use it like this... Soon the second brewing is over, and when I open it and smell it, the smell is still very strange, and it clearly feels like time. In terms of control, it is still not precise enough. The time difference is too big. If the skeleton stays for half a second, the actual stay time will be many days. A slight error can make a huge difference.
Su Jing is not in a hurry. He is not only making wine now, but also further developing the use of skulls. He feels that he did not pay enough attention to the skulls before, which was a bit wasteful. The third try, the fourth try, the fifth try...
After finishing it for the fifth time, she opened the jar. What came out this time was not a strange smell, but a tangy aroma of malt, which made Su Jing couldn't help but take a deep breath.
"It's so fragrant." Su Jing was overjoyed, took a spoonful of it with a spoon, and took a sip. The aroma of malt wine spread in his mouth. The aroma was rich, mellow and refreshing, and he couldn't help but swallow it in one gulp.
"It's so enjoyable!" Su Jing couldn't help but praise. He had drunk the gourd wine from the Immortal Reverse Time and Space. This malt beer was obviously not comparable. At most, it could only be on the same level as the red fox wine brewed by strawberries from the immortal world. , but the taste is unique and it tastes great. Although white wine and red wine are expensive, sometimes it is better to drink beer. This is the reason.
"If I'm not wrong, this should be beer from the Shire." Su Jing chuckled. As I said before, the hobbits of the Shire are a group of people who live an extremely leisurely life. They like smoking, drinking beer, and greens. Plants, Shire tobacco is one of a kind, and so is Shire ale. This malt beer tastes so fragrant and mellow, it probably comes from the brewing process of Shire.
"I'm not a big beer drinker. How would those who like beer drink this malt beer feel?" Su Jing smiled, but he didn't continue brewing. It would consume too much mental energy. . Now it has been proven that this brewing process is very valuable. If you want to brew in the future, you can use the ordinary method instead of the skull. It doesn't matter if you wait for three months.
Compared with red fox wine, gourd wine, and wine worm winemaking, this winemaking process is more conducive to promotion. Red fox wine is limited by the number of strawberries, the quantity of gourd wine is even more limited, and the amount of wine produced by wineworms every day is also limited, and this winemaking process There are basically no restrictions. There is a lot of high-quality malt in the country and there is no way to use it up. As long as the sales are good and the profits are good, you can expand production however you want.
Su Jing put the malt wine aside and continued to study the skull, thinking: "Perhaps the effect of this skull is not strictly speaking to accelerate aging, but to accelerate time. In other words, if it is controlled well, it can accelerate growth?"
He used his mental power to control the skull and approached a piece of grass. He paused for about a second and then quickly took it away. During that second, it could be seen that the grass grew rapidly and aged rapidly. By the time the skull was taken away, the grass was already dead. .
"One second, converted to only six days, is not enough to make the grass wither. Is it possible that I thought wrongly? This skull can only accelerate aging?" Su Jing frowned and thought for a long time. .
I controlled the skull and approached several other grasses. I tried several times, but the result was the same. It wasn't until the skull came close to an orchid planted in the soil that a different phenomenon occurred. The orchid grew quickly, and the signs of withering were less obvious.
Su Jing's eyes lit up, and she tried again, and found that it was not the relationship between the orchids, but the soil. Plants planted on the soil will basically not wither.
"I roughly understand that the skull does speed up time, but the growth of plants and animals requires energy. If time is suddenly accelerated without sufficient energy, it will naturally lead to aging. However, the soil itself is rich in It has the function of phagocytosis. As time speeds up, it devours food faster and nutrients will not be lost. The plants planted on it can still get sufficient nutrition, so they will not wither." Su Jing guessed in her heart, even if she didn't completely guess. Yes, they should be inseparable.
He continued to try with the skull to further verify his conjecture. He put some jade-toothed fish, plant leaves, animal feces and the like on the soil. When the skull came close, these messy things quickly disappeared. After being swallowed, the plants planted on it grew better, lush and green, and did not wither at all.
After the verification, Su Jing used this method on the two remaining Shire tobacco plants and the Lantian Silver Line rice seedlings of Yangshen Spacetime. Both the tobacco and rice seedlings grew rapidly, blossomed, bore fruit, and produced seeds. Then, seeds are planted and the second round begins. In just one day, Su Jing cultivated a large number of tobacco seeds and Lantian silver rice seeds. He sent all the tobacco seeds to the tobacco breeding base, which speeded up the cultivation of Shire tobacco many times.