"Hold it, we are now preparing to make rice in bamboo tubes." Tu Rongrong saw that the number of people live streaming online was really increasing, so he found a place by the stream where there were not many fallen leaves, and surrounded it with stones.
Tu Rongrong dug a shallow pit in this area, and surrounded it with stones. Of course, Tu Rongrong found three larger stones and built a simple stove.
Tu Rongrong found some relatively dry dead leaves from the fallen leaves nearby and put them in the shallow pit, and then took out firewood from her own space—yes, the firewood she took out directly from the space was not in the I found it around.
Although it is said that the bamboo sea is not all bamboo, no other plants, no trees, etc., but Tu Rongrong has never encountered any trees nearby, and she has already prepared firewood before coming here, so she is too lazy Went to find firewood.
It is convenient to have space, even if it is to put firewood, it is convenient, isn't it
Tu Rongrong took out the firewood and put it on the dead bamboo leaves. Of course, she put the smaller firewood first. After lighting the dead bamboo leaves, the fire gradually increased. When the fire reached the smaller firewood After that, Tu Rongrong put the big firewood in.
Tu Rongrong took another soup pot, went to the stream to fetch water, and put it on the stove to burn. She also took out the bamboo shoots she met when sawing off the bamboo, and directly peeled off the tips of the shoots and cut them into very thick ones. Boil the strips in water.
She just wanted to cook off the astringency of the bamboo shoots, so after covering the pot with the velvet, she was ready to make bamboo rice.
Tu Rongrong brought a few hemp bamboos that she had prepared before, and she chopped off the hemp bamboos one by one. In order to make use of each bamboo tube, she kept only one end of the bamboo. The other end of the bamboo tube is empty.
Tu Rongrong cut down the bamboo tubes of several bamboo trees, counted them and found that there were thirty-one bamboo tubes, which is really a lot.
"There are about thirty-one bamboo tubes, so there will definitely be extra bamboo tube rice we make later, so we really want to draw a lottery today." Tu Rongrong said with a smile.
[Ahhh lottery! lottery! Goddess, please take care of me, please black box me.]
[Pray for winning the lottery every day, Goddess, you must take care of me and bless me.]
[Goddess black box me, please black box me.]
Tu Rongrong didn't care what the fans said, she took her back basket to put the bamboo tube in and took it to the creek, washed the bamboo tube inside and out and continued to put it in the back basket to drain the water.
Tu Rongrong took out a large basin and filled it with water, because although the stream is said to be a stream, it is actually more than one meter wide and as deep as Tu Rongrong's knees, so Tu Rongrong There is no need to worry about the water being filled with sand or something.
Tu Rongrong filled a large basin with water, and then took out the rice and put it in the basin to wash. Tu Rongrong just soaked the rice in the basin and left it alone, and will use it later.
Tu Rongrong put the basin next to the stove, and then she found a clean stone for Tu Yuanyuan to sit on. She also found a clean stone as a stool, put a small table in front, took out the cutting board and Sausage and bacon come out.
[? ! ! ! bacon?]
[Is it the bacon used in the bacon and corn stew made by the goddess last time?]
[Do you also use bacon to make bamboo rice?]
[What is that sticky thing?]
[What is this?]
[It smells like meat? But what kind of meat looks like this?]
[Should it be processed meat?]
Tu Rongrong washed the sausage and bacon, and then put them on the cutting board. When he saw the bullet screen and was curious about what it was, he smiled and introduced, "This is a sausage."
"The sausage is made from pig large intestine." Tu Rongrong said while slicing the sausage, "After washing the pig large intestine, remove the fat from it and leave the casing."
"Then make meat stuffing with lean pork and fat meat at a ratio of 2:1, because we have a meat grinder, so we just use the meat grinder to grind it into minced meat."
"The minced meat is marinated in the same way as I did before, adding seasonings, and then pouring the minced meat into the pig intestines, steaming it and then smoking it to dry."
"This is a very simple method. It would be even better if you can research a more delicious recipe." Tu Rongrong said, he had already cut the sausage, and now he cut the bacon Man.
After cutting all the bacon and sausages, and dicing the sausages, she also took out the mushrooms and washed them. The mushrooms are fresh and not dried, so she just washed them and didn’t need to soak them. .
After washing the shiitake mushrooms, Tu Rongrong cut them into dices, and then put the three kinds of dices together. She didn't add any salt, and the bacon and sausage were salty enough.
After Turongrong made the ingredients, I went to look at the rice I soaked. Now that the soaking is almost done, Turongrong pours out the water for soaking the rice. The water does not need to be drained very dry, of course it is not necessary How much water to leave.
After pouring out all the water, the diced bacon, diced sausage, and diced mushrooms were all poured into the basin, and they were mixed with pepper, a little honey, and oil.
After mixing the ingredients, she looked at it and thought that a little diced vegetables should be added, so she took out the bamboo shoots that were still cooking in the pot, washed them, cut them into dices and put them in the pot to continue stirring evenly.
"Okay, have you seen what I did? I also told you the materials, so you must remember that you can try to make them yourself in the future." Tu Rongrong said to the fans after mixing the materials.
"Now we can put the rice in the bamboo tube." Tu Rongrong brought over the basket as he said, took out a bamboo tube from it, and poured the rice mixed with various materials into the bamboo tube with a spoon.
Tu Rongrong quickly filled a bamboo tube. Of course, she didn't fill it up to 100% full, but only filled it to 70% full, and then poured clean water into it, which was about 80% full of the bamboo tube. Half the position is fine.
After Tu Rongrong filled the water and rice, she put the lid on, because she didn’t leave many bamboo joints, so the lid covering the bamboo tube is actually made of relatively trivial bamboo pieces, the size of which fits the opening of the bamboo tube cover.
These are all cut by the construction robot, and it is very suitable now, so after the velvet is covered with the lid, the bamboo tube is placed vertically on the hearth surrounded by a circle of stones, and the bamboo tube is placed directly on the stove. Burn in the stove.
Because the wall of the bamboo tube of hemp bamboo is relatively thick, it does not matter to burn it directly with an open fire. Of course, the bamboo tube is placed next to the stove, and it is not really calcined with concentrated firepower.