For Wu Hai, these additional snacks were still a drop in the bucket, especially with Mao Xiong present. When the two of them were added together, one plus one was definitely not three.
But people present can see Yuan Zhou making such an action and know that he has made sufficient preparations, that is.
The exchange meeting was very exciting. It almost started when you finished singing and I came on stage. After the Buddha belly wine gave everyone a refreshing and refreshing taste, new wines came immediately, one after another. When Yuan Zhou said that the last one would be served soon. While drinking, everyone felt that time passed too fast.
In fact, a kind of wine is almost given half an hour for everyone to taste slowly. After all, one and a half kilograms, ten people, although each person has more or less differences, there will not be much difference. .
Otherwise, the fight would have started long ago, but it was like this, coupled with the snacks and wine, I almost didn't feel the passage of time.
"When I drink the wine brewed by Mr. Yuan, I always feel like it hasn't been long yet, but so much time has passed." Mr. Zhu touched his recently grown beard with emotion.
The main reason is that Mr. Zhu has recently had a whim. He feels that the reason why he is inferior to Mr. Wan in craftsmanship is because he does not have as many beards as him. Isn't there an old saying that 'a hairless mouth means a weak workmanship', so Zhu Mr. Wan felt that if he had more beards than Mr. Wan, his skills would surely improve.
No one knows whether his skills will improve or not, but Mr. Zhu’s beard has grown a lot visibly to the naked eye. From a fairly handsome old man to a slovenly old man with a beard, the span is just short of a beard.
“Unconsciously, there were four kinds of wine, and I felt like I was drinking just one.”
"But having said that, every kind of wine is different. It's really an unimaginable variety. I don't know how Mr. Yuan came up with it." Mr. Chu said.
He originally knew that he had missed many wines including Hou'er Wine since he had not been to Chengdu for a long time, but he did not have such a vivid and clear feeling like now. He had already thought of ninety-nine ways to have a good chat with Mr. Wang and the others. .
"Nothing seems strange to Mr. Yuan. It's just a pity that Mr. Yuan has no interest in developing into the wine industry. If it weren't for a coincidence, I wouldn't have known that Mr. Yuan had hidden so many good wines. What a big loss." Mr. Wan had a different view.
He had a lot of contact with Yuan Zhou and got to know Yuan Zhou better, but even so, Mr. Wan felt that he had never fully understood Yuan Zhou. After all, when he felt that he already understood Yuan Zhou very well, he suddenly came over like this, which was really exciting. And helpless.
Of course, if there were a few more waves like this, he would be willing to be slapped to death on the beach.
It was not just Mr. Wan who was filled with emotion, but everyone else was also talking about it. However, when Yuan Zhou started to introduce the last wine, they all instantly became quiet.
"The last wine in today's exchange meeting is Jianjia wine. This is a sweet white wine brewed after straw wine. You can try it out and see if there is anything that needs improvement." Yuan Zhou said.
Four kinds of wine have been introduced. Yuanzhou has already been familiar with them. After a brief introduction, he motioned to the waiters to bring the wine.
Probably to match the characteristics of the wine, each wine pot is very unique. It is either made of black pottery, or it is carved from bamboo like Buddha belly wine.
This Jianjia wine is also made of black pottery, but the various reeds with beautiful postures on it are very beautiful. The white and black match, the collision of black and white, the colors are clear, and have a strong visual effect.
No matter how beautiful the bottle is, as soon as the cork is removed, everyone's attention will be focused on the wine. This is actually Yuan Zhou's first attempt at brewing wine. Unlike before, he learned how to open red wine, and the brewing process is more sophisticated.
Jianjia wine prefers Chinese winemaking methods, so it smells different from ordinary white wine.
Not to mention that the color of the wine is slightly white and transparent, but the fragrant and strong fruity aroma is also very enjoyable.
"This tastes like Sauvignon Blanc, but it feels a little more rounded than what I've tasted before." Mr. Chu was a little confused.
It was not the first time that he felt that the raw materials were good every time. Except for the lost ones, he knew and tried almost all of them, but the taste was always a bit different from the quality Yuanzhou used to make wine. Naturally, Yuanzhou's quality was better. .
Mr. Chu didn't know that the quality of Yuanzhou's food ingredients was absolutely guaranteed with the support of System, a major professional farmer.
"It's indeed better than the best ones. It should taste better." President Yan also came over.
He feels refreshed both physically and mentally now. After all, it is just around the corner for Yuan Zhou to join the Brewers Association, and it is difficult to feel bad.
Even Secretary Xu put aside his complicated thoughts and concentrated on tasting the wine. Not to mention, probably because he was relaxed, he actually had some new ideas for wine making, and he was just waiting to have time to put them into practice.
Sauvignon Blanc is a white grape variety. It feels a bit sour and has little or no oak aroma. Moreover, the wine made with Sauvignon Blanc needs to be freshly made to taste the best, so this wine can be said to be It is the shortest among the wines brewed by Yuanzhou.
But it does not hinder its taste at all. When you drink it in your mouth, the first feeling is that it is slightly sour with the breath of nature, and has a special spicy flavor that belongs to plants, especially at the end there is a biting... It feels vaguely cool.
The flavors are complex and varied, making people feel surprised one after another, the kind that makes you reluctant to put down the cup.
The luminous cup of grape wine reminds you immediately if you want to drink Pipa. The best thing to pair with wine is naturally the luminous cup. Although the cup Yuan Zhou prepared is not a luminous cup, it is different from the ordinary cups made of black pottery.
It has a translucent appearance. Although it is not as thin and translucent as the luminous cup, which shines brightly under the moonlight, under the light of the light, the cup overall appears black with dots, which is very textured. Even after pouring the wine, It doesn't make the wine look a little dark, but it also makes the wine more transparent, and even the wisp of white becomes more distinct.
"Hiss, the wine glasses and flasks look really nice. It seems that I have to ask Mr. Yuan where these cups were made. Especially this one can be used to hold the new ones from our winery. This wine." Director Liu Xi from Liangzhou looked delighted.
The most famous thing of their factory is naturally the wine, and with the combination of Suzhou's luminous cups, it is perfect. In addition to the poet Li Bai, many literati have written many popular poems.
The previous wine bottles and wine glasses were all very beautiful, and Liu Xi was also very moved, but they were not quite the match. This one specifically for tasting Jianjia wine was perfect, so naturally I had a lot of ideas.
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