After we finished talking about the business, we agreed on a time tomorrow for the interview to eat Four Seasons Fried Rice and receive the standard fried rice. Lin Sheng and the others also wanted to say goodbye in a sensible manner and left. They had already delayed Yuan Zhou for more than half an hour. Naturally, they couldn't be more shameless. The delay continues.
They didn't often deal with Yuan Zhou, but since they were prompted by Yuan Zhou, they were grateful and collected all kinds of information about Yuan Zhou in their spare time.
There are all kinds of gossip, official reports, honors received, and there is even a secret room in Shanzhen Fried Rice Street, which contains all kinds of printed information about Yuan Zhou.
Most people are not allowed to go to this room, except for designated people, namely the clan elders of each village, elders who have the right to speak can go there.
Every once in a while, the younger generation in the village, especially those who want to go out to work, are organized to learn and admire Yuan Zhou's deeds, so that they can be aware of it.
Lin Sheng and the others felt that this was just a way for them to express their gratitude to Yuan Zhouhe and inspire the next generation. There was no need to put it on the table. It was as if they had done something big and had no idea what it was, so they did not tell Yuan Zhouhe and publicize it. .
Of course, after Yuan Zhou became the god of cooking, the Yuan Zhou Information Exhibition Hall in Yunfeng Mountain, a joint venture between villages, naturally became a unique sight in Yunfeng Mountain. Even though many provinces and cities later followed suit, the one that is most talked about and accepted by people is This one in Yunfeng Mountain.
Before leaving, Lin Sheng suddenly frowned. As if remembering something, he took out something wrapped in yellow-brown oil paper from the cloth bag hanging on his body. In fact, it was only about the size of three fists, and it was really not very big.
The key is that you can tell at a glance that this oil paper is definitely wrapped in more than one layer. Even with Yuanzhou's sensitive five senses, he can't smell a big smell at the moment. There is only a vague fragrance, which is like orchid but not orchid, like musk but not musk. Yes, I can't be sure at the moment.
Yuan Zhou couldn't smell it, and Ke Sen couldn't smell it either. But when Lin Sheng took out such a paper bag, it was obviously meant for Yuan Zhou, and he felt bad.
Obviously before setting off, he had checked that there were no other gifts except the delicacies and wild vegetables in these sacks. How did this paper bag come out
Ke Sen was a little doubtful of his ability, his eyes widened, and he wanted to say something, but Lin Sheng had already spoken first.
"This is tea made from leaves picked from a centuries-old tea tree maintained in our village. Although the tree is less than a thousand years old, it has a very special feature, that is, it is interdependent with an orchid, which is quite symbiotic. "Although we haven't figured out what's going on after years of research, this tea has a natural orchid fragrance. This is this year's new tea. It's a gift we specially brought to Chef Yuan. We hope Chef Yuan won't refuse." Lin The student held the oil paper bag in both hands and said solemnly.
What he didn't say was that because this tea tree is so well protected, it takes several years to pick just a few kilograms of tea leaves at a time. The top picks this year are all here.
These were unimportant matters. Lin Sheng felt there was no need to tell Yuan Zhou these things. They just wanted to show their sincerity.
When it comes to tea, we naturally have to mention Duyun Maojian from Guizhou Province. The tea Lin Sheng sent this time is naturally green tea. Except for the long age of the tea tree, it does not have many advantages over Duyun Maojian, and it is different from the special Duyun Maojian. It wasn't big, but the natural orchid scent was something Duyun Maojian couldn't match, which was why Lin Sheng dared to give it as a gift.
Otherwise, how could they express the gratitude of their village by just sending some ordinary things? Naturally, they would give Yuan Zhou whatever good things they wanted. However, everyone has collected so much information about Yuan Zhou. For Yuan Zhou, Naturally, he knew how Zhou was, and he would definitely not dare to put anything that was too valuable in front of Yuan Zhou.
Rejection is a trivial matter. If it causes Yuan Zhou's displeasure, it is not their original intention.
The top-quality tea called 'Yunlan Maojian' is actually very precious, but it is also something native to their village. It is really not very valuable to them. It can only be said to be rare. It was given to Yuan. The state is just right.
As expected, Yuanzhou originally wanted to refuse when Lin Sheng took out the paper bag, but after hearing that it was tea, he did not refuse.
As someone who owns top-quality tribute teas such as Keemun Black Tea, Mingqian Spring Tea, and Wuyishan Dahongpao, Yuanzhou really doesn't think tea is valuable.
Fortunately, the old man and the person at the tax bureau didn't know what Yuan Zhou was thinking. Otherwise, if he wanted to beat him up, he probably wouldn't be able to control the ancient power in his body.
After delivering the tea, saying goodbye, and dragging along Ke Sen, who was somewhat doubtful about life, Lin Sheng successfully achieved the purpose of his visit and left in high spirits.
After sending Lin Sheng and others away, Yuanzhou saw that there was still a little time left, so he rummaged through several sacks of wild vegetables, intending to find some ingredients for the Four Seasons Fried Rice.
You must know that he asked the system for the ingredients for the previous mountain delicacies fried rice. Since Lin Sheng and the others sent a lot this time, it was obvious at a glance that most of the ingredients accumulated this year were dried, and there were also a few bags of fresh ones. It's made, but it's well-preserved. The roots look like they're covered in soil, and they're juicy and fresh.
The Four Seasons Fried Rice made with these can better meet the needs of Yunfeng Mountain itself. Yuanzhou is still clear about this, so he directly started looking for the materials he needs to use.
I also found a lot of seasonings unique to Guizhou Province, most of which were dried and well prepared, such as suma and other seasonings. It seemed that Lin Sheng and the others were very attentive and knew Yuan Zhou's preferences.
The preparations were all wild specialty seasonings, which were kept clean and handled properly. Even Yuanzhou's picky taste was quite satisfactory.
After selecting the ingredients he wanted to use, Yuanzhou saw that it was almost time, went upstairs to wash up, and then went into the kitchen to prepare ingredients for lunch.
"These wild vegetables can be used to make a lot of pickles. When the time comes, you can send some to Lin Sheng and the others for them to try. You can prepare some at home, and you can also send some to Chef Ke. Last time he The pickled turmeric delivered here is very good, and this pickled vegetable can be used as a return gift." Yuan Zhou's mind was spinning rapidly.
Since Ke Sen successfully became a disciple of Yuan Zhou, Ke Lin's relationship with Yuan Zhou as his father has become closer and closer. They were almost equal friends before, but now it is even more so because of Ke Sen's relationship.
Starting from a jar of bad chili peppers, when Colin was somewhat proud of his creation, he wanted to give it to Yuan Zhou to try and give him some advice. As a result, his cooking skills have improved a lot now. This is absolutely This is the reason why he is often under high pressure from Yuan Zhou.
Take the turmeric he sent for sauce a few days ago. Although Pogong turmeric is a truly original organic agricultural product that has reached medicinal standards, its taste is indeed not suitable for making sauce. But Colin is We found a way to solve the problem and created a condiment with a strong Guizhou cuisine style.
The first thing he did was to send a jar to Yuan Zhou to share the results. Yuan Zhou naturally wanted to return the gift, and the timing of Lin Sheng's sending of these wild vegetables was just right.
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