"Little Ye Zi! Wait a minute."
Su Yemu, who was about to get on the flying car, was called to a stop, and when he turned around, he saw the president of the association.
"Come on, let's talk."
The president put Su Yemu on his exclusive small spaceship without saying a word, Mai Tian thought for a while, and hurriedly followed.
As soon as Su Yemu got on the car, the entrance of the association was full of hovering cars, small airships, and spaceships. Everyone had only one purpose: where is Su Yemu
I have no choice but to go to the star network to find people. I can always find people. So, this situation appeared on the star network:
Person N: Do you know Su Yemu
Insider: I know!
N person: from where.
Insider: Guidance to the live broadcast room.
Person N: Damn, the TV platform hides too much; it will make people angry.
Su Yemu didn't know anything about being sought out; when the three of them came to a restaurant, Su Yemu and the president went directly into the private room, and the wheat field was blocked outside.
"Little Ye Zi, come, this is General Gu."
Su Yemu suddenly remembered what the president told him yesterday, what he meant by talking about it then.
"Hello, I'm Su Yemu, what can I do for you?" This is a lady, dressed in the military uniform of a senior general, with a strong momentum.
"You're welcome, please sit down," General Gu pointed to the seat, and continued, "This time, I have something to ask for."
"You're too polite, please tell me." Su Yemu thought about it, but he didn't think there was anything he could do to help her.
"I know that your farm is about to open. I have a request. I hope you can send me a soup every day. The premise must be that you make it yourself."
Su Yemu: "!, is there anything special about the soup I made by myself?"
Su Yemu didn't think it was strange that he invited over like this, and it was a request from such a person, but he was too dumb.
General Gu turned his gaze to the president, who shook his head with a smile.
General Gu replied: "Because your cooking is high in green pigment, and I have a patient in my family. I have had some improvement after drinking your soup before. This time I would like to ask for your help."
Su Yemu smiled: "No problem."
Su Yemu responded quickly, the door was knocked, and the dishes they ordered were ready.
The robot came in with the dishes, and Su Yemu suddenly thought that there was no waiter in his farm.
The president and the others ordered eight dishes and one soup, banana fried sliced meat, coffee meat, chocolate eggplant, fish head bread, fermented bean curd mixed with tomato, fried preserved egg with diced fish head...
Su Yemu endured it, his face turned green.
Huaguo also has some special dishes in the eyes of outsiders, such as hairy eggs, cow dung hot pot, soybean juice, but apart from bean cakes, Su Yemu has never heard of other strange snacks. Now, the strange dishes in front of him really challenged his limits.
Mai Tian, who had just been invited in, waited for the president and the others to move the first chopsticks, and excitedly picked up the chopsticks, holding fish head bread. Su Yemu's throat twitched, and he couldn't bear it until he turned his face away.
Cooking pays attention to the taste and taste, and it is not unreasonable to rank first in color. If his master is here, this table must be smashed by him.
But now it was a treat, Su Yemu managed to pick up a piece of banana with his chopsticks, took a small bite, and drank half a glass of water.
His willpower completely collapsed when the president gave Su Yemu a piece of bread and fish head and put it in his bowl; those eyes stared at Su Yemu with his dead eyes, his body was still buried in the bread, Su Yemu immediately He covered his mouth, rushed to the bathroom, and vomited with a wow.
Back then, Su Yemu chose to become a chef. Apart from liking to see others happy to eat his food, there was another thing he liked to eat.
His master said that the things that go into his mouth must be of state banquet level. Later, he really became a royal chef and cooked state banquets with his master.
Su Yemu's face turned pale, which frightened the president.
"What's going on, is it poisonous? Call the police."
The president supported Su Yemu, and yelled at the assistant, Su Yemu quickly grabbed him, slowed down, and then calmed down.
Su Yemu said weakly: "It's okay, it's my own problem."
General Gu looked at the dining table: "Is it too unpalatable?"
Su Yemu smiled: "The taste is different, I'm not used to it."
"Tsk, you are really, you just say it if you are not used to it, why do you force yourself to eat it?" The president was annoyed: "But seeing your exam today, I also know that the things you make are exquisite. These things are really incomparable. .”
Su Yemu smiled. Grandma taught him since he was a child that everyone has their own preferences, and you should not embarrass others because you don't like it; the president is an elder and a treater, and the dishes have already been ordered. Speaking out, no matter whether the president himself cares or not, Su Yemu can't do this kind of slap in the face of the elders.
"By the way, when the farm opens, I can't be absent."
"certainly."
Su Yemu was puzzled, how did they all know to open a farm, could it be that they all dived
After the meal, the president sent Su Yemu directly to the spaceship.
Mai Tian has been following Su Yemu, endured it, but couldn't help but said: "I think it's delicious."
Su Yemu thought of that table of dishes again, and he decided that he must make a good table of dishes today to erase this image.
After a fifteen-minute journey, Su Yemu and the others arrived at Saier Star. Xiao Nan and Erha were already waiting here. Seeing Su Yemu, Xiao Nan rushed over happily.
It seems that Neptune's discovery has not received any news here.
A group of people went home in a mighty way. On the way, Xiao Nan told him that another person had awakened his spiritual power, and it was S-rank.
Su Yemu:!
What can I say? Only congratulations!
Back home, after Su Yemu introduced the wheat field to everyone, he wanted to go to the farm. According to what he said before, the work can be finished today, and there is also the matter of the waiter.
Wheatfield was very interested and wanted to visit, so he followed Su Yemu and walked out with his shoulders.
Xiaonan: "My brother is mine."
Erha: "I'm not happy, hum."
Jiang Xiaoyu: "Is there any action?"
Ace: gloomy.JPG
033 No. 2: Chirp, chirp, chirp!
After Su Yemu came to the farm, he nodded with satisfaction. Everything was in place, except for the tableware, kitchen utensils, ornaments and other porcelain that he ordered with Grandpa Zong.
Also, waiters, kitchen helpers, etc.
When Su Yemu said it, Father Jiang and the other workers looked at each other.
Da Zhuang took a step forward with piercing eyes: "Your Excellency, I want to follow you."
Daewoo: "Your Excellency, and me."
Daming: "Your Excellency, and me."
Su Yemu: The three of them are all awakened with S-level spiritual power. This is a stalwart, a thug
"Do you really want to do this? If you go outside, you may get greater opportunities. Here, you may only be able to do odd jobs."
This is a farm, except for the chef and the waiter, there are also the farm and ranch employees behind. If they stay, they can only do these jobs, and Su Yemu's salary will be very low.
"We would."
The three spoke in unison.
The other two were in a hurry. They followed Da Zhuang along with Da Yu and Da Ming. Now the three of them have awakened their spiritual power, but the two of them don't. I don't know if Your Excellency will let them stay.
"Your Excellency, we also want to stay. We don't need to pay wages, as long as we have something to eat."
This farm is really beautiful and peaceful, they like this kind of place. If they can settle down, they don’t need to do part-time jobs and eat low-quality nutrient solution every day; anyway, without mental strength, they will never have the chance to go out of Saier Star in their entire lives, and they will starve to death if they go out without strength.
"As long as you are willing, of course, the wages are not high."
"We don't get paid."
Su Yemu shook her head: "You can't let me be a black-hearted boss."
In the end, there were five people left, all four young people who had been following Da Zhuang, and the others continued to follow Dad Jiang to find projects.
Two people look at the farm, two look at the poultry, one person looks at the fruit trees, one person looks at the flowers, and there are five waiters in Dazhuang, a total of eleven people.
Tell Dad Jiang and the others that Su Yemu will go back after having a lunch together tomorrow. As for the staff dormitory, Su Yemu will leave it to Da Zhuang to arrange.
Inexplicably a little happy, I feel that I am also a big boss.
"Brother, it's amazing. I heard you designed this place? To be honest, who are you?" Mai Tian's eyes almost popped out.
Su Yemu: "I'm Su Yemu, and I'm also a live broadcast anchor."
When Mai Tian heard this, he immediately opened the terminal and went to Su Yemu's live broadcast room.
On the other side of the farm, Father Jiang asked everyone to clean up and leave.
Da Zhuang said to Father Jiang: "Uncle Jiang, I hope that other people will not speak out about our awakening."
Father Jiang frowned and thought about it, and thought it made sense. If it spread, Su Yemu might be in trouble: "Don't worry, they've been with me for most of my life, I'll tell you, no one will tell; but Dr. Ali..."
Da Zhuang: "I will handle it."
Father Jiang nodded and led the people away; turning around, Da Zhuang said the same thing to the other four, and everyone agreed.
Your Excellency doesn't seem to care much about these things, so let them guard it.
At this moment in Neptune, several big families are not calm, they all think that their own children can take the lead, but who would have thought that an unknown little person will appear and steal the limelight? The Queen and His Majesty the Emperor will also watch it, so that's okay.
Kaili got a headache from being read by his family, and ran into the room, turned on the terminal and slipped into the [Food Live Broadcast Room], looked at the dark live broadcast room and sighed, hey, will Bobo broadcast live today! Really annoying.
Sophie lost her temper when she got home and shouted to find Su Yemu to settle the score.
Councilor Hill's face sank: "Okay, it seems that His Royal Highness is familiar with him, so don't make trouble until you find out his details."
Sophie said angrily: "What are you afraid of, he is just someone who is rejected by His Majesty. Sooner or later, I will definitely make him look good."
Councilor Hill snorted softly: "What do you know? The generals of the Galaxy Fortress support His Royal Highness Kevin, and the generals of Neptune support His Royal Highness Ryan. The most important thing now is Marshal He's legion. Whoever he stands on can take the throne."
In other words, he is the last person to offend now.
The Su family, when the head of the Su family knew about Su Yemu from Yun Yingwei's mouth, his eyes darkened: "Let's see the situation first, there are some ways to deal with him."
Yunying is a well-behaved girl who is not married, her eyes are full of hatred.
Su Yemu started to process the ingredients when he got home. Mai Tian was watching Su Yemu's live broadcast and screamed. Xiaonan four plus two, five pairs of eyes stared straight at him, emitting a dim blue light.
After Su Yemu finished ordering the ingredients for tomorrow, he started to place an order for the ingredients for today. He decided not to announce the time to surprise the fans. When he exited, Su Yemu went to the store again and asked her to make twenty panda aprons for spare.
At the same time, Su Yemu got another news that the store owner's grandfather went to the museum, saying that he was going to dig out the skeleton and make full preparations before going.
Su Yemu:! , I'm really just a cook.
Twenty minutes later, the things Su Yemu ordered arrived, took the things into the kitchen, and Su Yemu was about to start the live broadcast.
Mai Tian, who was watching the video, heard that Su Yemu was going to start a live broadcast, and immediately ran to help happily, but at this time there were already three people in the chef, who were about to move a chair to sit by the door, and Xiao Nan and No. 2 had already occupied it.
No. 033 No. 2 glanced at him and turned his head: Chirp, chirp, chirp!
Mai Tian wanted to say: Brother, your pet despises me.
After sorting things out, Su Yemu gave a live broadcast command to the terminal.
/Ah, it is indeed right to watch the live broadcast, it must be right, love Bobo. Pro Bobo, hug Bobo and circle around. /
/What did I see, it was really you, hahaha, I have been looking for you for a day, and I found you in the tens of billions of messages on the Chefs Association. /
/I watched all the live broadcast videos of the anchor in the past few episodes, no wonder it can make such delicious food, it is so handsome, and I am a fan. /
/Obviously the king, but I have to dress up as bronze; I've already ruled the world, and I have to chop monsters with a knife, alas, what should I do? Pet it! /
/In front, the anchor is obviously playing an upgraded streaming game, what's going on? Stay with me! How capricious! /
/Oh, I can't help you! /
In the live broadcast room, there were a lot of unfamiliar messages, and the tone was special and pampering.
Su Yemu:! , very subtle, he is clearly an adult.
"Hi everyone, I'm Su Yemu, welcome to the food live broadcast room, what I bring to you today is, yes, yes, yes..."
/what happened? stuck? /
/are you crazy? What era is it? Still stuck on the network? /
/No, no, it should be that the anchor's terminal can't stand such a large traffic. /
/ What are you kidding, only three million people. /
Su Yemu: Three million people. Before he went to take the exam yesterday, there were just over one million people. The number of people online remained at around 800,000. Now there are three million people online, and the number of followers is 5.6 million.
"Brother, go to Xingwang to buy an extender."
Seeing that his brother was stunned, Xiao Nan at the kitchen door hurriedly reminded him.
"Big, big, everyone, wait a minute..."
Su Yemu didn't expect that his terminal would be stuck, so he quickly turned to the Xingwang Mall to search for the extender. After Su Yemu bought the extender and installed it, it was already five minutes later.
/ Just now, did someone call me brother, or I was too stuck, and I misheard. /
/Bobo, what is your address, I will send one to you! Newest. /
/Raise your hand, Bobo, I know there is a new terminal, it is super powerful, it can compete with the main brain, let me buy you one! /
"Thank you everyone, no need, let's start! Today I brought squirrel fish, braised pork ribs, and Huaiyang soup dumplings."
/It sounds delicious, looking forward to it! /
/Squirrel fish? It can't be fish made of squirrels! Isn't it too cruel. /
/ No, I believe in Bobo, how could it be possible to use squirrels as fish. /
"Squirrelfish is not a fish made of squirrels, but a squirrel made of fish."
/ This is also OK? expect. /
/ Moving the chair to sit in the front row, I always feel that this anchor still has a lot to discover. /
Su Yemu took out the ingredients, took the hen, hooves, and duck feet, soaked them in water, put them in a pot under cold water, added green onions, ginger, and cooking wine, brought to a boil on high heat, turned to low heat and simmered for 30 minutes, then picked them up, removed the bones and cut them into pieces. Ding, put it into the pot and simmer for 15 minutes, add finger-sized dried shrimps, simmer for 5 minutes, then add salt, white wine, white pepper powder, chopped green onion, minced ginger, stir well, and put it in the refrigerator to freeze.
/ So complicated, and a lot of material. /
/ In the front, this is not much. You didn’t see it when you used more than a dozen seasonings before Bobo! /
The newcomer asked questions, the old man replied, Su Yemu kept moving, and the background board was practicing knife skills, kneading dough, and carving flowers.
/In other words, those three people.../
/ Bobo's apprentice, one, two, three brothers. /
During the aspic making of Huaiyang soup dumplings, Su Yemu took advantage of the time to knead the dough. The white and tender dough appeared, attracting the curiosity of the new fans, you poked, I poked, amazed again and again.
Old fan: I have never seen the world.
After the dough is kneaded, let it rest for thirty minutes.
Su Yemu started to make braised pork ribs. Cut the ribs into half the length of a finger, blanch the water, add oil to the hot pan, and fry the sugar color. After the sugar turns brownish red, pour the ribs and stir fry evenly. Add ginger slices, peppercorns, star anise, After frying the fragrance, add an appropriate amount of salt, tie the onion into strips, add cooking wine, soy sauce, and appropriate amount of water, bring to a boil over high heat, and simmer over medium heat.
/ It smells so good, it smells so good, when can I eat it? /
/ That's amazing, I've been looking for an anchor for so long today, it's worth it. /
After fifteen minutes, collect the juice and remove from the pot.
The brown-red sauce-colored pork ribs are fragrant and bright in color, which especially arouses the appetite.
/ The pork ribs are crispy and delicious. I even chewed the bones into my stomach. /
/Salty, tasty, plain rice, I want a bowl of plain rice. /
/This is what people eat! Absolutely, the gift must be brushed up. /
The gifts of three million people exploded, and a person named Gabe voted the most. The captain voted one by one, and directly drove the meat eater who hadn't appeared for a long time to the first place, and sat on it himself.
/ Local tyrants, do you want to make friends? /
/I'm really surprised, how did the TV platform hide the anchor, with such a big hand, it has been hidden for so long. /
The audience expressed their approval one after another. Only old fans want to cry. There are two places. There are nearly 4 million people online. I want to cry!
Su Yemu started to make squirrel fish, using mandarin fish as the raw material. Remove the scales, wash the internal organs, remove the head, and remove the middle bone. Remember that the fish meat on both sides is connected with the tail.
Put the skin down, lay it flat, cut cross-cuts, cut it obliquely, and then cut it in the opposite direction. The cut fish pieces should be kept at a size of 0.3 cm. When cutting, pay special attention to cutting close to the fish fillets, but not cutting them off.
/I'm so nervous, such a big knife, I really can't cut it with a click, right? /
/The cuts are so fine and beautiful, like a grid. /
/I think it is more like a rhombus, like a flower. I used to watch the anchor carve the radish and thought it was amazing. Now, even the meat is not spared. /
The live broadcast room was amazed. After Su Yemu was finished, he put it aside to drain the water. The fish head was cut open and connected to the back. Marinate with salt, cooking wine, and pepper for five minutes.
Take sugar, vinegar, fan box sauce, starch and other seasonings, add appropriate amount of fresh soup and thicken juice for later use.
Put the oil in the hot pan, heat it to 70% heat, pat the marinated fish body with dry starch, turn the fish body upside down, with the skin facing down, make an arch and fry it in the pan until it is golden brown, put it on a long plate Here, the fish head is also patted with flour and fried in a golden pan, and arranged in a squirrel shape.
/The shape came out, so beautiful, really like a squirrel, Bobo is so powerful, I have loved Bobo for ten thousand years. /
/ It smells so good, I want to eat it. Excuse me, are there any rules here? Is it ready to eat? /
"It's not tasted yet, wait a minute." Seeing that everyone couldn't help it, Su Yemu couldn't help reminding.
/Hey, who dares to steal, beat me up. /
As soon as this remark came out, the person who was about to make a move immediately withdrew his hand.
Su Yemu reheated the oil, added ginger and garlic, sautéed until fragrant, then added bamboo shoots, shiitake mushrooms, and peas into the cloud and stir-fried. When cooked, pour in the sauce prepared earlier, bring to a boil over high heat, and pour over the fish.
Cut a carrot in half, quickly carve a rose, put two leaves on it, and the plate is complete.
On a clean white plate, brightly colored squirrel fish are in full bloom, and the sweet and sour aroma pours out, which can make the saliva spring out of control.
/It’s so beautiful, I can’t bear to eat it. /
This is an art student.
/ It smells so good, eat the fish body first, then the fish head. /
This is foodie.
Fresh, tender and crispy, the outer skin is crispy when bitten down, sweet and sour, the deliciousness of the fish is perfectly locked inside, no matter how much you eat, you will not get tired.
There was no one talking in the live broadcast room, they were all immersed in the hard work, and the newcomers were all lamenting that they didn't get it in the previous episodes, so they died of a loss.