Gourmet Live Room

Chapter 58

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The Level 4 exam was even bigger than before. All five vice presidents attended. The ingredients placed in the food area were more abundant, and the tableware also increased a lot. Su Yemu even saw a casserole, rich sauces, and cooking wine .

This, isn't the black boss just launched in the 'Blue Star Mall'

This time the live broadcast did not start until the exam started, but the live broadcast room was already open to the public before the candidates came. A large number of viewers poured in, and the number of online users continued to rise. People in the association were dumbfounded. It was too scary. The number of online users was almost Four million, and many of them are IDs from the Federation.

Cooking has received unprecedented attention, which is undoubtedly related to Her Royal Highness the Queen's public support for Su Yemu yesterday.

/The one who came to see Su Yemu specially, which one is he? Where is he? /

/Look, the one standing in the middle has a handsome appearance, a slender figure, and a charming temperament... /

A lot of good things come out, and you can tell that you are a fan of Su Yemu, but his introduction did not arouse disgust from others, but kept nodding in agreement. He is really handsome and has a special temperament. The female fan said: I am in love .

/ The reserve in front, this young man looks underage at first glance. /

/ Am I willing to wait for him to grow up? snort! /

/ That is, each according to his ability then! /

In an instant, the live broadcast room became a bit tense, and everyone was fighting over who could win Su Yemu; Sophie's fans were furious, but they excluded the fans who had already lost their fans. Currently, there are only more than five billion officially registered fans. Can't compete with Su Yemu's fans now, the live broadcast room is almost reserved by his fans, which is really annoying, but there is nothing to do, so he can only grit his teeth secretly.

"Welcome everyone to become an intermediate technician, and the next step is the second level examination," Mr. Chen continued: "The next scoring system is 1+3, one is the green pigment, and the third is the color and fragrance."

"That is to say, the green pigment value is equal to the score, and the color and fragrance are 50 points each, for a total of 250 points."

Chen's old words fell, causing an uproar among the crowd. In the last two matches, Su Yemu's green color value was over 90. Although they have improved, the highest is only 60, which is too much.

Sophie's face turned cold: "I object, it's not fair, he's green..."

"This is a system negotiated and set by the association. You are just an examinee, you can question it, but it won't change for you," Ning Cheng said, "Don't try to let the system accommodate your ability."

As soon as this remark came out, Sophie was undoubtedly slapped across the face. She blushed immediately and roared angrily, "What are you? But little vice president, do you know who I am?"

Chen Lao smiled: "I don't care who you are, this is the Chefs Association, which belongs to the Imperial Royal Culinary Association, as long as you stand in the examination room, you are just a candidate."

"You wait for me..."

"Miss Sophie, please calm down."

Capet hurriedly interrupted Sophie. With the character of this young lady, he knew what she would say in an instant. There were 40 billion viewers at the scene. If she really made her say this, the congressman would be dragged to death by her.

/wait what? are you waiting? Arrogant and domineering, and the fiancée of His Royal Highness Ryan, it's too scary. /

/ God! Why didn't I realize that this young lady was so rampant before. /

/ What nonsense you said before, little princess Sophie is really temperamental, unlike some people, pretending. /

/Say who? /

Su Yemu's fans and Kaili's fans broke out at the same time, because they didn't know who she was talking about, fans from both sides grabbed them and yelled at them.

Seeing Sophie's blushing and whitening, Mr. Chen calmly turned his head and said to the twenty-five examinees below, "Then, the question this time is about spring, so let's start with this question and make suitable dishes. The time is three hours." .”

As Chen's old words fell, the live broadcast room and the examination room were both stunned. They had never been tested like this before, and they all talked about staple food, non-staple food and so on. Now it's just the word "spring"? It was too abstract, Sophie wanted to speak again, but Capet and Saruman coughed heavily, forcing Sophie to swallow the words.

Before coming to the exam, her grandfather specifically explained that the situation was not very good, and asked her to watch the actions of Capet and Saruman in the exam room. Of course, Sophie refused to obey. Her grandfather who understood her bluntly said that if she did not follow his will If you do, then exchange her marriage contract with her concubine, which has to make her worry.

One or two people who threatened her are waiting, she will not make it easier for anyone.

The candidates present were frowning, thinking about it but not thinking about what to do; Mai Tian had experience working in the farm for so long. Kaili was miserable, shaking his head from side to side, seeing Su Yemu's eyes meeting his, immediately winked at him, causing everyone in the live broadcast room to complain.

/ Cramp? /

/ Excessive, it is forbidden to broadcast TV to my house, wretched man. /

Amidst the chirping of the crowd, it was time for Su Yemu to choose the material; because Su Yemu's performance in the previous few games was unexpected, this time everyone's eyes were on him.

Chefs who come up to pick up the ingredients have to report the name of the dish. When Su Yemu announced the name 'boiled cabbage', everyone looked at each other in blank dismay. This has nothing to do with the spring!

Old Chen reminded: "Ye Mu, our request is for spring."

Su Yemu replied: "Yes, it also has a name called Hetang Chunse."

Those who cared about Su Yemu breathed a sigh of relief.

The ingredients Su Yemu chose include chicken, duck, ham, ribs, etc., whole lean meat, chicken breast, scallops, etc., five cabbages, and one carrot.

Back at the seat, Su Yemu first boiled the broth, boiled the chicken, duck, spare ribs, and ham, put them into a large pot together, added water, a green onion, ginger, brought to a boil on high heat, added cooking wine, turned to low heat and simmered for two minutes. half an hour.

During this period, Su Yemu chopped the chicken breast and lean meat into puree, and made it into a slurry with water for later use. Take the tenderest part of the five cabbages in the middle, and then Su Yemu put the cabbage into the water, carefully separated the outer petals from the inner core, scratched a few times with a knife, and then cut the outer petals along the edges. Close the original traces, and become a complete tree again, then tear off the layer of silk on the surface of the outer leaf petals, and use a toothpick to pierce small holes in the outer periphery for later use.

Seeing that it was still early, Su Yemu pulled a chair, took a knife, and began to carve small fish and shrimp with carrots.

The other examinees were either nervous about their movements, or they were still frowning and thinking about the dishes. Su Yemu was already idle. Even though they already knew Su Yemu's strength, people still had the urge to beat him up.

/Pfft, calm Su Yemu. /

/ This is the real chef! /

Everyone in the live broadcast room admired, and then they all surrounded Su Yemu to see what he was doing.

/Damn, is Su Yemu joking? He is carving a fish so well, the fish is smaller than my fingernail. /

/ I was even more amazed by the prawns, smaller than the fish, I could even see the eyes of the prawns. /

/ Genius, artist! Looking at the fish and shrimp, I can already imagine how they play happily in the water. /

Lifelike, such a beautiful thing can be carved with a knife, even if it looks so simple.

Su Yemu sat for more than two hours, carving ten small fish and shrimps the size of a fingernail.

The freshness of the soup was overflowing, which attracted people's appetite. Everyone swallowed their saliva and looked at Su Yemu at the same time. so smart.

Use a Su Yemu sieve to remove the soup dregs and clear the oil. Pour the clear soup into another pot of soup, add minced pork, stir over low heat and slowly spread it out, then discard the minced pork and add minced chicken, just like the minced pork. After dispersing, skim off the minced meat and oil until the soup becomes clear and clear, then add seasoning for later use.

Take the cabbage and blanch it in water until it is seven mature, remove it and soak it in ice water to remove the smell.

After soaking the cabbage for three minutes, take it out and add soup and put it in the steamer for two minutes, take it out, put it into five large porcelain cups, the tender yellow cabbage cores are waiting in the porcelain white soup cups, like budding flowers .

He boiled a few things with soup and finished them separately. When the time came, Su Yemu made the time card just right.

After the examiner stopped, they began to test dishes. The twenty-five people in the examination room, except Su Yemu, were all dry goods. There were meat and vegetables in porcelain white pots, arranged as flowers or trees, or a piece of steak. There are a lot of flowers on it, and it looks full of spring.

If one or two people do it like this, it's okay, but if 80% of the people in the audience do it like this, it seems ordinary.

However, if you can reach the second level, you still have the strength. Although the creativity is not very good, but the taste is not bad, and the green color value of this group of people is obviously high. The highest candidate reached 89, closely following Su Ye Mu's previous data.

Su Yemu was arranged at the end. When he brought five cups of cabbage soup, the judges were a little stunned. There was a yellow and tender cabbage in the middle of the clear soup and white water. Although it looked good, it didn't look like Su Yemu's. level.

Mr. Chen was about to ask a question. Su Yemu picked up a pot of soup and poured it in the middle of the cabbage. At this moment, a miracle happened. The cabbage slowly unfolded like a budding flower, turning into a lotus shape. Embellished with a little red, two small fish and shrimp float out of the unfolded petals, swimming happily, and there are emerald green leaf petals floating with the soup...

Delicate and beautiful, the beauty of spring flowers in full bloom is vividly presented by a dish.

/ Oh my god, it's so beautiful, then, it's a real fish! It can also swim, and I seem to see its tail dancing. /

/ What do I see? I finally understand why the name is called Lotus Pond Spring Scenery, this is the lotus blooming in spring! /

/ It's so shocking, Cai can still do this? /

/Mei is crying, Bobo is too powerful, I can’t bear to eat it! /

/ What is the matter with this chef named Su Yemu? These people were all dumped by him to the Tianma department. /

/ No matter how beautiful it is, it will not pass the test if it is unpalatable. /

Amidst all the praises, this voice came out, and everyone ignored him, and they were already indulging in this beautiful scenery.

/ Still not eating, no more. /

Someone reminded, everyone realized that the judges had already started, grab it! Don't grab it, these judges have criminal records.

The soup looks clear, but when you drink it, it has a rich and mellow aroma, not greasy or greasy. The cabbage cooked in the soup is bright yellow and soft, with a refreshing fragrance in the mouth, and a fragrant taste on the teeth and cheeks.

As an imperial meal, the status of boiled cabbage is as high as that of Buddha jumping over the wall, which shows its unique taste.

The taste of boiled cabbage is different from other dishes. Other dishes are delicious, and most people gobble them up, but they are reluctant to eat boiled cabbage. They chew it carefully, enjoying the sweetness of cabbage and the richness of the soup, and feel so happy.

Su Yemu won another big victory. A dish of boiled cabbage not only made him famous in the empire, but also shocked the people of the Federation who came over the wall today. This talent is also very much needed by our Federation!

The author has something to say: Boiled water and vegetables have been slightly changed, thank you!

Thanks to the little angels who voted for me~

Thanks to the little angel who voted [Mine]: I am also happy and bald with 2 pieces today

Thanks to the little angel who threw the [grenade]: Clivia 1

Thanks to the little angels for irrigating me with nutrient solution~

Thanks to the little angels who irrigate the nutrient solution: 20 bottles of Autumn Leaf, 20 bottles of Clivia, 13 bottles of Reading, 11 bottles of Little Benben, 10 bottles of 123, 10 bottles of only knowing one, 10 bottles of Qingli, 9 bottles of Jiulai, Min 2 bottles of Min Min, 1 bottle of Big Pig’s Trotter, 1 bottle of poke upstairs chrysanthemum, 1 bottle of blank, 1 bottle of Shang Jiu Xiao

Thank you very much for your support, I will continue to work hard! ^_^