Feng Yifan and his wife started by making cookies, because several desserts today would require cookie crust as a base, so the quantity increased a lot.
Su Ruoxi did everything by herself during the entire production process and almost never let her husband get involved or help. She only asked her husband to give instructions.
"Don't do anything. Just tell me how much to add. And how much sugar to put. Tell me the proportions and I'll do the rest."
My wife is really motivated and serious at the moment. Especially the various measuring cups and small electronic scales are very interesting to my wife.
Su Ruoxi felt that making desserts in this way was just like her daughter playing house with other kids in kindergarten.
At this moment, Su Ruoxi's girlish heart really burst.
It turns out making desserts is so fun.
So Su Ruoxi was determined not to let her husband interfere, and she wanted to do the whole process herself, following the procedures step by step, and completing every step her husband said very seriously.
Feng Yifan watched his wife do it while giving her guidance and correcting any mistakes in a timely manner.
"Don't add so much milk at once. Yes, you have to watch the amount, add it in slowly, stir it, don't stop your hands, stir it slowly, let them dissolve and blend completely."
With the guidance of her husband, although the cooking table looked a little messy, she finally made the cookies.
Then, according to her husband's instructions, Su Ruoxi separated the cookie dough, pressed part of it into a long mold, and wrapped the rest and put it directly into the refrigerator.
While the cookie dough was refrigerating, Su Ruoxi continued to make other things under the guidance of her husband.
The next thing to make is marshmallows. Even with previous watching and my husband’s guidance, the production process is not so smooth.
Especially when beating the sugar paste, Su Ruoxi did not hold down the stirrer at the beginning, resulting in the sugar paste splashing out.
"Ah, this, this, what should I do? What should I do?"
Su Ruoxi watched the sugar paste splashing, and nervously held the blender in her hand without releasing the button. As a result, she watched the blender running idle while the sugar paste stuck to the blender continued to splash.
Feng Yifan, Su Ruoxi, and the entire kitchen were covered with splashed sugar paste.
Seeing his wife's nervous look, Feng Yifan reached out and grabbed his wife's hand with a helpless look, then asked his wife to release the button and put the mixer back into the batter bowl.
Instead of blaming his wife, Feng Yifan comforted her: "Don't be nervous, make sure you hold it steady, and you don't need to drive at such a high speed, take your time."
Seeing her husband's gentle movements, Su Ruoxi calmed down. Seeing that her husband's face and body were covered with sugar paste, she quickly found a clean cloth and wiped it off for her husband herself.
Feng Yifan enjoyed it very much. He asked his wife to wipe him carefully. He glanced at his wife and said, "Don't just wipe me, you have some too."
Su Ruoxi said seriously, "Don't move. I'll clean it for you first, and then we'll clean the kitchen later."
Under his wife's order, Feng Yifan could only hold the mixer, but he dared not move his body, allowing his wife to wipe the batter clean for him.
After Su Ruoxi carefully wiped her husband clean, she also cleaned herself, and then carefully reached out to touch the blender in her husband's hand. This time she was really cautious.
After she had grasped it, Su Ruoxi said, "Okay, leave it to me."
Feng Yifan slowly loosened his hand, but as soon as he let go, his wife seemed to be unable to hold on again. Feng Yifan quickly held his wife's hand and then helped her stir the mixture step by step.
In this situation, Feng Yifan was so immersed in it that he even forgot to observe the condition of the sugar paste in the basin.
Su Ruoxi still saw something was wrong, so she quickly nudged her husband behind her with her elbow: "Isn't this okay?"
Feng Yifan came to his senses, looked down, and immediately grabbed his wife's hand and lifted up the mixer: "Oh, that's it, don't beat it too hard, otherwise it will be difficult to squeeze out of the piping bag later."
Su Ruoxi pulled her hand back, took the piping bag, and began to put the beaten sugar paste into it. She also handed the rag to her husband: "Okay, I'll do it here, you clean up the kitchen."
Faced with the rag thrown to him by his wife and his wife's order, Feng Yifan just smiled and turned around to clean up.
By the time Feng Yifan finished cleaning, his wife had basically finished packing.
Next, beat some sugar paste of other colors and put them into the piping bag as well.
After the corn starch is fried and sifted, it is time for Su Ruoxi to squeeze out the sugar paste from the piping bag. Here, Su Ruoxi still does not let her husband participate, and she comes up with her own ideas and uses the piping bag in her hand to squeeze out different shapes.
Seeing that his wife was having a lot of fun, Feng Yifan followed her and continued to prepare other things.
After Su Ruoxi finished making a dish, she covered it with tin foil and put it in the freezer without showing it to her husband.
As time passed, the young couple in the kitchen had basically finished making the three desserts that Feng Yifan had made in the past few days, but there were still a lot of ingredients left.
Su Ruoxi looked at the ingredients and asked, "Didn't you say you wanted to make new desserts for your daughters? What are you going to do with the rest?"
Feng Yifan smiled and responded, "You can let Ruoruo and the others put these cookies, marshmallows, and egg tarts aside and eat them slowly. Today, let them eat the caramel pudding cake I'm going to make next."
Su Ruoxi was a little surprised when she heard this: "Are you really going to make cakes for Ruoruo and the others?"
Feng Yifan smiled and nodded: "Of course, I promised Ruoruo that I would definitely make it for them, and this caramel pudding cake is very simple, it uses the ingredients we have, including the cookies we made."
Feng Yifan did what he said. First, he picked some baked cookies, put them all into a plastic bag, and then crushed them with a rolling pin.
Su Ruoxi stood aside, watching carefully every detail her husband made, and gradually realized that making the cake was not difficult.
Feng Yifan first boiled white sugar into caramel and spread it evenly on the bottom of the container. After the syrup solidified, he poured in the prepared pudding liquid and added some chopped fruit.
Then pour the prepared cake batter in, smooth it out carefully with a spatula, and finally sprinkle a layer of crushed cookie crumbs on top and smooth it out as well.
After completing each layer, Feng Yifan put the container into a baking tray, poured water into the baking tray, and put it into the oven to bake.
The whole production process seems to be very complicated, but it is not very complicated. Just like making cookies and marshmallows, as long as you ensure the right proportions, you can easily make it.
After reading it, Su Ruoxi couldn't help but say, "It turns out that desserts are actually very simple to make."
Feng Yifan smiled and agreed with his wife when he heard her words: "It's not difficult at all. You just need the right tools to make it easily. But Western desserts are often made very fancy and look very difficult to make."
Su Ruoxi then looked at her husband and asked, "Is this what you learned during your five years abroad?"
Feng Yifan was stunned for a moment, then smiled and said: "These are the basics. Of course, there are many more things. In fact, what I learned abroad is more of a concept, some creativity and different concepts in cooking."
Su Ruoxi pouted and said, "Then you're going to be gone for five years? Is it really necessary to stay that long?"
Hearing his wife's words, Feng Yifan took two steps closer to her, reached out and held her hand and said, "I'm sorry, I was obsessed. I was only thinking about proving myself and ignored you and Ruoruo, as well as Dad and Su Ji."
Her husband apologized sincerely once again. Su Ruoxi had already forgiven him in her heart, and her feelings for him continued to grow.
The couple slowly moved closer, and were about to kiss in the kitchen again when they suddenly heard a noise outside: "Yifan, Ruoxi, are your desserts ready? The three little darlings are all up."
Hearing the shouts outside, the two of them suddenly came to their senses. Su Ruoxi quickly pushed her husband away, turned around and walked outside to respond: "Oh, okay, it will be done soon."
Seeing his wife quickly walking out of the kitchen, Feng Yifan felt helpless and could only stare at the caramel pudding cake in the oven.