Although everyone was looking forward to Su Jinrong and Feng Yifan's dishes, they still tasted this round of dishes first.
Feng Ruoruo, Yang Xiaoxi and Chen Yaofei also joined in the eating. After eating, the three little girls gathered together and whispered about something.
After discussing for a while, Feng Ruoruo suddenly stood up and asked, "Grandpa, Grandpa, I want to ask you, do you think these dishes are good?"
After asking, Feng Ruoruo immediately sat down again.
Yang Xiaoxi stood up and asked, "Grandpa, these dishes are made by Aunt Jiahui and her family. Do you like the way they look?"
Yang Xiaoxi asked and sat down.
Chen Yaofei also stood up and asked, "Grandpa, which dish do you think is the most delicious?"
The question asked by the three little girls is actually one question, but it was asked separately by the three little girls.
After hearing the question, the two old men looked at each other and laughed together.
The old people thought that the three little girls were really interesting.
The two old men looked at each other and gave way to each other. Finally, Mr. Zhang spoke first.
"Well, this table of dishes is indeed a little uncommon. The dishes that great grandfathers usually eat are also more particular, but I have never eaten such dishes. However, great grandfather can still accept it and thinks these dishes are quite good."
After a pause, Mr. Zhang pointed to the dish of "Stir-fried Mushrooms with Lentils" and said, "If I had to say which one I like best, this is my favorite. It's refreshing and very good to eat."
After Mr. Zhang finished speaking, Mr. Zhu smiled and said, "Hahaha, the great grandfathers are old, so they don't like greasy dishes that much. Like your great grandfather, I also like this dish of "Stir-fried Mushrooms with Lentils" the most. It tastes really refreshing."
Then Mr. Zhu said, "But the other dishes are also great. It can be seen that your Aunt Jiahui and her family really put a lot of effort into making these dishes."
The three little girls were very happy to hear this. They stood up with a smile and said thank you to the two great-grandfathers.
The two old people also had smiles on their faces and praised the grandparents of the three little girls.
"The three children from your three families are really good, lively and cute, not shy when meeting people, and they express themselves in an organized manner."
"The key is that the child is very well behaved and will not make a scene in such an occasion. Most children cannot do this."
Lu Cuiling smiled and said, "Don't praise them like that, the two of you. Actually, these three little girls are also willful sometimes, but they are really sensible and know that they can't be willful in a restaurant, so they are very well behaved here and won't be petty."
Li Xiuchun also said: "Yes, maybe because this is the place they like most about Father Feng, so they will be very well behaved here."
Yang Xiaoxi's grandmother Wen Hong said: "So we all like to have our children come here."
After hearing what the three grandmothers said, the two old people looked at the little girls who were sitting there and continuing to eat obediently with smiles on their faces.
It is indeed as the three grandmothers said, the little girls are really well behaved. They gather together to eat the food on their plates by themselves, and they don’t care much about what the adults say. Instead, they just gather together and chat about their own things, and sometimes completely ignore the adults.
This is very different from many children who always like to listen to adults talk and even interrupt them when they are with adults in a party.
Mr. Zhang sighed: "It seems that Feng Yifan is not only a good cook, but also educates his daughter well."
Mr. Zhu also said: "It's true, Feng Yifan is quite versatile."
Lu Cuiling said at this time: "You two must not praise him. Ruoruo's father was not a good child when he was young. Even after he had Ruoruo, he went abroad for a few years and rarely asked about family affairs. In front of you two, I must denounce him."
Lu Cuiling then told the family that her son had gone abroad and had hardly contacted his family for five years.
And after she finished speaking, Lu Cuiling also criticized in front of the two elderly people.
Mr. Zhang and Mr. Zhu couldn't help laughing after hearing this.
Because it is very rare to hear a mother standing on the side of her daughter-in-law and denouncing her son on her behalf.
The two old people laughed continuously and felt that Lu Cuiling was a truly kind-hearted mother.
Although his hair seems to be grey, he is full of energy and is indeed a very powerful character.
Wait until Lu Cuiling’s condemnation is over.
Zhu Lao finally stopped laughing and said, "It's really rare for you to denounce your son like this. If someone doesn't know you, they would think you are Ruoruo's grandmother."
Mr. Zhang said: "I think a good man should have ambitions. Yifan went abroad to study and learn from foreign countries so that he can better sort out our own heritage. This is actually a process that must be experienced.
And he did not abandon his family. Even after achieving success abroad, he still came back.
I think this is very commendable, so we should actually encourage him.”
After another short pause, Mr. Zhang continued, "Of course, he has been abroad for so long that he has not been able to keep in touch with his family. This is indeed a bad thing and deserves criticism. When he comes back, Mr. Zhu and I will talk about it together."
Mr. Zhu smiled and said, "Okay, when he comes to serve the food, we'll talk about it together."
When the two old people decided to talk about Feng Yifan, the three little girls seemed to have heard it and were immediately a little unhappy.
Feng Ruoruo stood up first and said, "Grandpa, can you please stop talking about dad?"
Chen Yaofei stood up and said, "Yes, don't talk about Father Feng. He is working very hard."
Yang Xiaoxi finally stood up and said, "Don't say anything about Father Feng. Father Feng's cooking is so delicious. We should all cheer for Father Feng and not say anything about him."
The three little girls were so unhappy that they stood up to speak up for their father Feng, which also made the old people laugh.
Mr. Zhu said with a smile: "Look, it's good to have three daughters, three little cotton-padded jackets, they have to speak up for their dad, all three have to do it together, but I'm really a little envious of Feng Yifan."
Mr. Zhang followed up and said, "Don't come on, don't you have five golden flowers at home?"
Mr. Zhu waved his hand and said, "My five golden flowers are no good. Now none of them are around. It's hard to see them."
Mr. Zhang said, "You are to blame for forcing your daughter and son-in-law to do scientific research. Aren't those who do scientific research just like Chen Yaofei's parents? How can they be with you all day long?"
Mr. Zhu smiled and said, "It's okay if you can't stay with me for the sake of scientific research for our country."
After hearing what Mr. Zhu said, the elderly people present were all in awe.
As for Mr. Zhang standing next to him, everyone knew that his son had actually died.
So everyone really has respect for these two old people from the bottom of their hearts.
The atmosphere was a bit dull for a while, but Zhu Lao smiled and said, "Hahaha, okay, okay, let's not talk about that. The two of us are not here today to talk about work, nor are we here to talk about devoting ourselves to the motherland. In fact, all walks of life are contributing to our country."
Mr. Zhang said: "That's right. For example, Feng Yifan learned a lot abroad. After returning to China, he wanted to promote our own Chinese cuisine. This is also a contribution to our country and a way to explore and promote our culture."
Zhuang Daozhong said: "So we invited you two to come this time because we hope you can give us more support."
Zhu Lao said: "Lao Zhuang, you said it again. Don't worry, we two old men are in this position now, so we will naturally support you."
With these words, Zhuang Daozhong felt relieved.
After all, Feng Yifan wants to develop a set of standards in China and promote them, which often requires some support at the national level.
And the two old men in front of me happened to be able to speak.
So tonight's dinner is Feng Yifan's way of proving himself to the two old people.
After all, if you want to be the one setting the standards, then the dishes you make must meet the standards and be truly unique.
Otherwise, how can we convince others and establish a new set of standards
Shi Jiahui and his team served a round of dishes, and the portion of each dish was not very large, so everyone just shared a little and almost finished it.
Seeing that the dishes on the table were basically finished, the two old people were still very satisfied. After all, nothing could be wasted.
At the same time, in the kitchen downstairs, Su Jinrong and Feng Yifan were busy preparing the following dishes.
Shi Jiahui and the others just happened to come down from upstairs, but they were all a little nervous.
Catherine couldn't help but ask first: "Maybe our food is not good enough?"
Chen Xu followed up by saying, "Isn't my dish a little too simple?"
Hans and Tom were also very worried that their own innovations would not be liked by the elderly people upstairs.
The most nervous person was Ma Xiaolong. He was even shaking all over as he stood there.
Lin Ruifeng was also a little surprised to find Ma Xiaolong standing there shaking, and then asked in a panic: "Xiaolong, are you okay? You, why are you shaking like this?"
Ma Xiaolong looked at Lin Ruifeng, his eyes a little stiff.
"Why should I cook crabs? Fried crabs are obviously a bit greasy, and there are elderly people upstairs. Why would I think of frying them? I should cook them in a healthier way, such as steaming them. That way, they won't be greasy and will be healthier."
Ma Xiaolong was busy analyzing what was wrong with his dish.
Then he thought that there were elderly people and children upstairs, and he did not consider the problem of greasiness and fried the food, which might make the elderly and children dislike it.
As Ma Xiaolong muttered to himself, he seemed to be in a very bad state.
The people around them were also affected.
Perhaps the only one who is in good condition is Shi Jiahui.
Finally, at this time, Feng Yifan took some time out of his busy schedule to come over and take a look.
Seeing Ma Xiaolong's condition, Feng Yifan walked up and clapped his hands hard.
Ma Xiaolong instantly woke up because of the pain: "Ouch, Master, what are you doing?"
Seeing Ma Xiaolong wake up, after hearing his exclamation, the conditions of the other people also improved, and their faces changed from lost to confused.
Feng Yifan clapped his hands, looked at everyone and said, "Now is not the time for you to feel sorry for yourself. Our business is not over yet. You should go back to your seats. You still need to continue cooking. Don't think about anything else. Just cook well."
After hearing Feng Yifan's words, everyone gradually came to their senses.
Everyone also understood that tonight's business had not yet ended and the dishes upstairs had already been served. It was too late to think about it now and all they could do was to complete tonight's business well.
As for whether there is a problem with the final dish, we can only discuss it after the business is over and the results are obtained.
Feng Yifan saw that everyone had recovered from their shock, so he said, "Okay, everyone, start working. Don't think too much about other things. You must cheer up and complete your work. Do you understand?"
This time, everyone came to their senses and shouted in unison: "Understood, Chef."
The guests in Su Ji heard the shouting from the kitchen and looked towards it.
Next, everyone in the kitchen returned to their respective posts and continued to prepare dinner in full swing.
At the same time, the waiters in the restaurant also serve every table of guests very seriously.
It can be said that at this moment, with Feng Yifan's shouting, everyone in the restaurant rekindled their fighting spirit and started business with full energy.
Feng Yifan returned to his father-in-law and saw the dishes braised in Suzhou soup that his father-in-law had fished out.
He reached out to take it from his father-in-law, then began to cut it into shreds according to his father-in-law's request, and then asked his father-in-law to arrange it on a plate.
Throughout the whole process, Feng Yifan really showed off his amazing knife skills.
Every ingredient can be cut neatly, and most importantly, every piece is of uniform length and thickness, with almost no flaws to be found.
Su Jinrong used the cut shreds and began to arrange them on the plate.
After some plating, Su Jinrong finally presented a very beautiful blooming lotus.
After placing everything, Su Jinrong said to Lin Ruifeng, "Xiao Lin, take this and steam it. Watch it carefully. It will take 5 minutes. It will take 5 minutes for the steam to come out."
Lin Ruifeng also quickly took it over and put it into the steamer in the back kitchen to steam.
Shi Jiahui and others in the kitchen became more energetic when they saw Su Jinrong being so serious.
Everyone's previous concerns about the cheap prices of the dishes upstairs were temporarily put aside.
As everyone regained their composure, the speed of serving the dishes also increased.
Soon, another batch of customers' orders were processed.
In the Ruo Restaurant next door, Catherine, Hans and Tom have also begun to prepare to finish. Ruo Restaurant will be closing tonight.
And the excitement of Su Ji has just begun tonight.