Seeing the village chief shaking his head, everyone showed extremely disappointed expressions.
"Who are these people?" Seeing the stranger, the village chief frowned and asked.
"Village chief, you don't know if you have gone to the village. This is the new military doctor from the nearby radar base station. His surname is Qu. He comes to the village every day to treat us for free. He is a good man. It is his friend's child and he came to help." The villagers enthusiastically said. introduce.
"Ah, thank you so much," the village head said in broken Mandarin, and went up to Qu Jing and shook Qu Jing's hand. Seeing that the weather is getting colder and colder, almost all the old people in this village suffer from rheumatoid arthritis. When it is severe, they can't get off the ground at all. They can only rely on the children to take care of them. Life is hard!
"Where, it should be." Qu Jing quickly waved his hands, and asked with concern, "Did you go to the village to pay for road construction?"
"Yes." Speaking of this, the village head began to sigh again, "It's very cold and humid here in winter. After a snowfall, there will be icy edges everywhere the next day, making the road even more difficult. Last year, the Hu family rode When I came back from the motorcycle, there was a car accident because the road was too slippery, so I left the child and went with the old man. I thought that this year would never happen again, and the road must be repaired, but the village couldn’t raise the money, and neither did the village. Appropriating funds is difficult!"
Qu Jing's expression also became serious.
Han Zhuoyu silently commented two words on the item of 'road construction' - as soon as possible.
"By the way, are you done? Why don't you come over to my house?" The village chief smiled and warmly invited.
Qu Jing couldn't refuse, but was dragged away, and the two children followed behind, holding hands.
"It's starting to cool down today. Sit down and I'll start a fire." The village head picked up three clean benches and put them by the firepit, and went out to chop firewood by himself. Qu Jing was embarrassed to sit still, so he walked over to help.
"Don't you burn charcoal? I saw a lot of charcoal kilns on the mountain." Qu Jing erected the wooden blocks and asked the village chief to split them.
"To burn charcoal, we need to cut down trees first. If the young people don't come back, how can we old arms and legs be cut down. The firewood is slowly accumulated over the course of a year, otherwise they will freeze to death when they come back." Villager Chang picked up the axe and hacked several times before splitting the wooden block. He is also old and useless.
Han Zhuoyu silently added the item 'donate charcoal'.
"When will they come back?" Qu Jing asked.
"After the Hu family's accident, we immediately told them not to come back this year." The village chief put down his ax and panted.
Qu Jing took the children to pick up the scattered firewood and put them neatly under the eaves of the corridor.
After chopping the firewood, the village chief lit a high fire in the fire pond, set up the pot, cut a few slices of bacon, put in onion, ginger and garlic and stir-fried, then added water to make a soup pot, and put in radish, cabbage, wax gourd, pickled peppers, etc. , Thinking of something, I went out again, and when I came back, I was holding a basin in my hand, and there was a bunch of off-white mushrooms and many chestnuts in it.
"I invite you to eat something good today." The village head smiled, pointing to the mushroom and said, "This is a chestnut mushroom, which grows in the chestnut forest. It is a specialty of our place. It tastes crisp and smells like pine mushrooms. It looks like chicken, and people outside say it’s even more delicious than shiitake, the king of mushrooms.”
Chestnut mushroom, also known as Grifola frondosa, is an extremely precious edible mushroom. Qujing heard about it before, and it was the first time to eat it.
Han Zhuoyu and Lei Chen also sniffed it, and came down before taking a saliva.
The village head laughed loudly, threw the chestnuts into the fire, and said proudly, "We have nothing else here, but there are so many chestnut trees, and the fruits they bear every year are eaten by no one, and there are several layers of rot in the ground. Wait for you Try it, it's fragrant and sweet, much more delicious than that fried chestnut in sugar."
After a pause, he said with a slightly lonely expression, "I heard that wild chestnuts and chestnut mushrooms are good things outside. Wild chestnuts can be sold for 15 yuan a catty when transported to the city, and chestnut mushrooms are even more expensive, at 60 yuan per catty. It's a pity. Ah, we have no roads here, and we can't get the best things out!"
Han Zhuoyu's ears stood up. Chestnut, chestnut mushroom? The problem that has been bothering me for a long time seems to have found a clue!
'9527, help me look up information on planting chestnuts and chestnut mushrooms. '
Good host! 9527 positive responses.
The soup boiled, and the village chief broke the washed chestnut mushrooms into strips and threw them in. He stirred them with a spatula, and when he heard the sound of beeping from the fire, he quickly pulled out the chestnuts and let the two children taste them.
When the shell was not so hot, Han Zhuoyu peeled off one, took out the golden, still steaming flesh and stuffed it into Lei Chen's mouth.
Lei Chen chewed, his eyes widened, and he gave Xiaoyu a thumbs up, expressing that it was really delicious! After getting used to the taste here, he has evolved into a standard snack food.
Han Zhuoyu peeled one each for Qu Jing and the village chief, and then ate it himself. Sure enough, it is very sweet, and it is not the taste that artificially added saccharin can fry.
"Come, eat." The village chief went to the kitchen and brought four bowls of rice.
The aroma of chestnut mushrooms has been integrated into the soup. In addition, there is also a unique smoky aroma of bacon, and the hot and sour taste of pickled peppers. Eating it in the mouth stimulates every taste bud to relax and salivate uncontrollably. Often the first bite is too late to swallow, and I can't help but want to eat the second and third...
Lei Chen waved his chopsticks, buried his little head in the bowl, and ate like a wolf. Qu Jing and Han Zhuoyu looked very elegant, but they were not slow at all in serving dishes. This is the real pure natural and pollution-free food, and it feels like the stomach and intestines have been washed.
After eating, I chatted with the village head for a while, and Qu Jing was about to leave early when he saw that it was late. Han Zhuoyu blushed, and asked softly after a long time, "Village Chief, do you still have chestnut mushrooms in your house?" He wanted to take them home for Uncle Lei to taste.
"Yes, yes, there are all over the mountains and plains, just wait." The village head walked into the chestnut forest on the mountain behind his house, and quickly picked a few clumps of chestnut mushrooms, and put a few catties of wild chestnuts in a snakeskin bag and asked them to bring them home. superior. These things grow in the mountains, and they are not rare in Tongyuan Township, so Qujing generously accepted them.
I came back early that day, and Lei Ting hadn't finished get off work yet. It happened that Wang Fang had sent a few catties of fresh pork and vegetables the night before. As soon as Han Zhuoyu came back, he plunged into the kitchen and took out his phone to send a text message—Uncle Lei, we're back. You don't need to go to the cafeteria to get dinner tonight, I'll cook something delicious for you.
Lei Ting stared at the phone screen, the corners of his mouth raised uncontrollably, and he suddenly felt like returning home.
OK, I'll be back soon.
After reading the text message, Han Zhuoyu quickly put on his apron and said to 9527, "Tune up some videos of cooking chestnut mushrooms." '
good host. 9527 search immediately.
Stir-fried, roasted, deep-fried, stewed, chilled, made soup, stuffed... There are many ways to cook chestnut mushrooms. Han Zhuoyu selected a few videos to watch carefully, and finally decided to make stir-fried chestnut mushrooms with cabbage, soft-fried chestnut mushrooms and fried meat. chestnut mushroom.
Wash the chestnut mushrooms and dry them with water, tear them into strips for later use, then cut the meat and side dishes, and finally beat the eggs and mix them with flour to make the egg batter. It only took 20 minutes to complete the program. 9527 was amazed, the host , You have become a qualified house-husband, and it is the luck of Comrade Dazheng to marry you!
The hand holding the kitchen knife trembled, the boy blushed, and said weakly, 'Please shut up! '
9527 Hehe.
Seeing that it was almost time to get off work, Uncle Lei was just in time to eat hot food after cooking. The boy hurriedly lit the fire, first put the chopped green onion into the hot oil and sauté until fragrant, then poured in the chestnut mushrooms, stir-fried for a while, then added the shredded cabbage stalks and simmered for a few minutes. The rich aroma wafts from the kitchen, making people salivate. Not long after eating, Qu Jing and Lei Chen felt hungry again.
After several dishes were fried, the young man took out the chestnuts, made a small opening with a kitchen knife, and put them into the pressure cooker while heating them up. There is no sand and gravel at home, so this laborious method can only be used.
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As soon as the heat from the pressure cooker was released, Lei Ting entered the door, greeted Qu Jing, kissed his son's cheek, and walked quickly towards the kitchen.
"What delicious food can you give me?" He naturally embraced the young man, and touched his lips, his expression was so gentle that it was about to drip water.
"Go and change first, you'll know after eating." Han Zhuoyu's ears turned red.
"Okay." Lei Ting kissed the young Hong Yanyan's little mouth again, and a sense of happiness that 'everything is fulfilled with a wife and children' rose in his heart.
The fragrant dishes were put on the table, and Qu Jing and Lei Chen, who had just had a meal at the village chief's house at three o'clock, shamelessly took up the bowls again.
Han Zhuoyu first gave Uncle Lei fried chestnut mushrooms with chopsticks, and looked at him expectantly.
"Great!" Lei Ting gave a thumbs up and hesitated, "What kind of mushroom is this? The taste is very special."
"This is chestnut mushroom, which has strong anti-cancer, anti-AIDS, blood pressure regulation, anemia prevention, anti-aging and other effects. At the same time, it can improve human microcirculation, promote human immunity, promote fat decomposition, and can strengthen the body and lose weight , beautifying and beautifying. Chestnut mushrooms are very nutritious, containing twice as much amino acid and protein as shiitake mushrooms, and have significant curative effects on symptoms such as liver cirrhosis, diabetes, edema, beriberi, and dysuria. Regular consumption can nourish the body, Prolong life." Qu Jing's occupational disease happened again.
"I didn't expect such good food to be found in Tongyuan Township." Lei Ting took another bite, patted the boy's head and praised, "Of course, our Xiaoyu is good at cooking, and the dishes are delicious."
Han Zhuoyu hooked his lips, and the dimples on his cheeks were looming.
Lei Chen buried his head in picking up half a bowl of rice, and then said slowly, "Better than - village - chief!"
That's because Xiaoyu uses good ingredients! Qu Jing slandered in his heart, but he didn't dare to say it in front of his parents who were protecting their shortcomings.
"Try this again." Han Zhuoyu walked into the kitchen, took out half a bowl of sautéed wild chestnuts, carefully removed the shell and handed it to Lei Ting's mouth.
Lei Ting closed his mouth, seemingly casually licking the young man's pale fingertips.
Lei Chen also opened his mouth wide and waited for the feeding.
Han Zhuoyu simply peeled all the chestnuts and fed them to the two.
Qu Jing also wanted to eat, but was pushed away by Lei Chen, so he had to go to the kitchen to get it by himself.
"How does it taste?" Han Zhuoyu asked expectantly, seeing that the food was almost finished.
"Very sweet." Lei Ting stuffed one into the boy's mouth.
Lei Chen nodded in affirmation, and also fed one to Brother Xiaoyu.
"Wild chestnut is rich in nutrition, unique in taste, sweet but not greasy. It can be used as a food substitute or as a meal. It is suitable for both raw and cooked food. It is a good fruit for nourishing the stomach, strengthening the kidney, and strengthening the bones. It is easy to shell, sweet and delicious. It contains 10.7% protein, 7.4% fat, and 70% starch. In addition, it is also rich in carotene, ascorbic acid, a variety of amino acids, vitamins, natural live enzymes, and minerals such as calcium, phosphorus, potassium, and iron that are necessary for the human body. A high-quality food." Qu Jing spoke eloquently.
Han Zhuoyu knew all these things, but hearing it from others, he felt a little bit more in his heart. It tastes good, is rich in nutrition, and has high medicinal value. There will definitely be a market for wild chestnuts and chestnut mushrooms, and there is hope for Tongyuan Township.