Among the more than 20 dishes served, only tofu mixed with shallots was eye-catching.
Other dishes, either fish, shrimp and crab, or cooked sheep and slaughtered cattle, looked very nauseating.
Qi Tianyun casually pointed, just deal with it.
Don't bother him with such things in the future.
Seeing this, Shi Ding immediately brought over the plate of tofu mixed with shallots.
Although it took about half an hour, the shallots are still juicy and the tofu is still firm.
As soon as Shi Ding got closer, he could smell the unique fragrance and mellow fragrance of tofu.
Wow, he is already hungry!
If Lord Hou doesn't eat it, he will definitely finish this plate of tofu!
Qi Tianyun took a closer look, and felt that the plate of tofu was a little ingenious, so he took a sip involuntarily.
When the tofu is eaten in the mouth, it does not have the disgusting beany smell in the past, but only the fragrance of tofu.
This fragrance is like spring rain blowing on the face, making people very refreshing.
The tofu seems to be tainted with a hint of scallion, which makes the already fragrant tofu more complicated.
Without paying attention, Qi Tianyun had already finished the plate of tofu mixed with shallots.
This is already the dish he has eaten the most recently.
Shi Ding was already dumbfounded, and immediately brought up other dishes, almost crying with joy: "Master Hou! Eat some more!"
But as soon as the smell of these meals came together, Qi Tianyun felt it was very pungent, and frowned, "What kind of pickled things should be poured into the swill bucket."
Shi Ding looked at the delicious dishes and pointed to his mouth: "Is this the swill bucket?"
Qi Tianyun raised his eyebrows: "You are all rewarded."
Only then did Shi Ding realize that Lord Hou was joking!
God!
Is this still Marquis Weiyuan
Could it be that the plate of shallots mixed with tofu just now made Lord Hou happy
Sure enough, Qi Tianyun said indifferently: "Who made that dish just now? Let him go forward and answer."
! ! !
Lord Hou is willing to eat!
Lord Hou even offered to meet the cook!
Shi Ding didn't care about any delicacies, so he immediately sent someone to find the owner who made tofu with shallots.
At this time, Su Tang was taking his younger brother home.
Both of them were very happy when they got the badge of promotion.
Su Jinhang's eyes were full of admiration for his sister: "Sister, you are too good, you really advanced. I also saw that the chefs in the restaurant next door were all eliminated."
"The judges also praised my sister's cooking!"
The way Su Jinhang looked at Su Tang was like looking at a god.
How could my sister be so powerful? This is his sister!
Su Tang smiled, but didn't say what was in her heart.
The cooking methods she learned from modern times are varied and are the essence of thousands of years of culinary skills. Naturally, they pay more attention to details than ancient people.
When it comes to cooking, details determine success or failure.
The siblings returned to the small restaurant with happy faces.
Their next competition will be ten days later, and there are only 150 participants left, and the next competition will directly eliminate 50 contestants.
Su Tang felt that such elimination was too cruel.
But for the silver reward, she has to work hard to get the ranking.
"Hey, isn't this our chef lady Su Jintang? What's the matter? I heard that you are still going to participate in the God of Cooking competition? It's really funny. Your father probably won't win even if he is alive, so you still go?" It's the aunt next door.
The wound on Su Tang's face was also thanks to her.
Su Tang's eyes turned away, with a hint of coolness: "Auntie, I think your family must not be short of jealousy."
The aunt next door was stunned for a moment, and Su Tang continued: "You are so sour, I must soak you, then use it as vinegar."
Saying that, Su Tang took his younger brother home.
She is not the old Su Jintang. In her previous life, she was able to argue with black fans in the comment area.
Still afraid of her vicious relatives
But Su Tang knew that such an excellent relative would definitely not give up.
Sure enough, the woman outside realized that she had already started yelling, swearing into the small restaurant.
As soon as he cursed, a basin of water was poured directly at the woman's feet.
Su Tang said directly: "One more word, that is, hot water was poured over."
The vicious aunt was frightened by Su Tang's eyes, so she had no choice but to run away in desperation.
Su Jinhang looked at his sister with more and more admiration.
Su Tangmian didn't change his face, and said to his younger brother: "Shall we have chicken cake tonight? Try the taste today, and we will sell this cake tomorrow."
This is what Su Tang had thought about long ago. There are two siblings, he is sixteen and his younger brother is seven.
If they sell stir-fried vegetables and pasta, the two of them will definitely not be able to cope.
It's better to sell some soft pastries. Although it's not as good as cooking to make money, it's enough for two people.
It's just that my younger brother still has to go to school, so I have to save money for school.
The siblings make chicken cakes at home. This kind of pastry is easy to make. The main thing is that the inside should be fluffy. Many old masters can't handle it well.
But Su Tang understands that the fluffy inside of the pastry is nothing more than the air generated when the fat and sugar are stirred.
And air is the principle of fluffy pastries such as cakes.
Pastry making in ancient times probably didn't understand these scientific knowledge, and they just prepared according to the texture.
Kesu candy is made strictly according to the ratio of condiments, and then the air bubbles are made according to scientific methods, so that there is more air in the batter.
The pastries that are steamed or baked in this way will be extra fluffy.
Fortunately, I can find some of these ingredients by searching at home. Fortunately, her family runs a small restaurant, otherwise, with the little money in Su Tang's hand, I'm afraid I can't even make pastries.
Now it is just the beginning of spring, and these things can also be put.
However, Su Tang just made some experimental products to feed himself and his brother.
The pastries are still delicious!
Tomorrow they will open for pastry!
They were busy until late at night, and Shuntian Fu Yin was also busy until late at night.
Weiyuan Hou Qi Tianyun actually ate the dishes from the God of Cooking Competition, which made Yin of Shuntian Mansion overjoyed.
It's just that when the young master wanted to find the cook, he had already left!
And only now did Yin Shuntian know that it turned out to be a little cook.
But cooking is a matter of men and women, as long as it suits your appetite, you are a good cook.
The governor of Shuntian Prefecture immediately sent someone to find out about the little cook. Fortunately, he finally found out the name and address of the little cook from hundreds of application forms.
Shuntian Fuyin, the mayor of the capital city in another world.
At this moment, he stood respectfully in front of the young master, and said tremblingly: "Master, this is all the information about the little cook. Her biological mother died early, her father passed away a few days ago, and now she is running a small restaurant with her younger brother." It's just that this little girl is only sixteen years old, and the restaurant is not well managed, so she participated in the MasterChef Competition, probably for the prize money."
Qi Tianyun glanced at him, he only mentioned a few words, but this man talked so much.
"Understood, step back." Qi Tianyun said casually.
Shuntian Mansion Yin couldn't figure out what the little Marquis meant, so he tentatively asked: "Why don't I take over the little cook and cook for you, Marquis?"
Only then did Qi Tianyun raise his eyes to look at him: "It's not necessary, it's just the right appetite."
Qi Tianyun never pays attention to appetite, it's nothing more than picky food.
The emperor paid attention to this matter, and the officials below naturally began to pay attention to it.
If others heard Qi Tianyun say that he just picked a meal, those imperial chefs could hug him and cry!
Young Master!
Are you really just picky about your meal
What are you kidding!
You're obviously very picky, aren't you
If a plate of food can make you move two chopsticks, it means that the Buddha has appeared, okay
According to the words of the emperor, the country still depends on you.
How can you not eat.
After Shuntian Fu Yin left, Qi Tianyun looked at Su Jintang's registration form again.
Su Jintang.
The name is like a food.
Qi Tianyun thought of Bai Ri's refreshing cleanliness again, so he glanced down.
Live in West City.
The small restaurant is also in Xicheng.
stop.
He didn't plan to eat it, what to do with it.
Early the next morning.
Qi Tianyun involuntarily went to the west city.
The guard next to him asked: "Master Hou is going to go on a secret inspection? Master Hou is really diligent."
Qi Tianyun glanced at him: "You are right, Master Ben is going to inspect."
I definitely don't want to eat tofu mixed with shallots.
Qi Tianyun strolled to a market place, it was early morning at this time, cars were coming and going, and there was a rush of people.
It was a scene of prosperity.
However, there was a store front that was crowded, and there was still noise.
"I want to buy three more!"
"I want ten yuan! My lady and wife are very fond of each other."
"I made it round! Sell it all to me!"
"Little girl, your craftsmanship is amazing. I have never eaten such a delicious soft cake!"
"I came first, give me, give me!"
Qi Tianyun approached and smelled a burst of sweetness, it was the sweetness of eggs and sugar, and it smelled very soft.
It turned out that the place was so crowded that they were rushing to buy pastries.
The guard's stomach growled immediately.
He has eaten breakfast, why is he still swallowing.
He really wants to taste this soft cake.
Qi Tianyun also felt empty in his stomach, he managed to drink half a bowl of porridge in the morning, which was fine on weekdays, but today he wanted to try this pastry.
When they hesitated, they only heard a clear female voice.
"Everyone can line up and buy in order. Each person can only buy two pieces of chicken cake. In this way, everyone will have a share."
Su Tang felt that if one person eats two pieces of this chicken cake, he must be full, so he decided on this number.
She didn't expect the pastry to sell so well.
In her opinion, without an oven at a stable temperature, the pastry juices would not bubble enough.
It's actually not that tasty.
But that's it, the customers who came to buy have been shocked.
How can such a soft pastry be called a chicken cake? It is completely different from the chicken cake they usually eat.
A little girl bought it and was just about to eat it for breakfast, when the mistress at home saw it. After tasting it, the mistress praised the dessert and gave her a reward to buy some more.
It can be seen how sweet this dessert is.
After Su Tang maintained order, everyone barely lined up.
After a while, everyone will see the benefits, and it really is much faster.
Before Qi Tianyun and the guards left, someone behind him said: "Is this brother also in line? Can you go forward?"
Only then did Qi Tianyun realize that they happened to be at the end of the line.
The guard said in a low voice: "Master Hou, the queue is already lined up, why don't you try it?"
Qi Tianyun frowned, and said after a while: "Forget it, just try."
It wasn't that he wanted to eat, but that he was sympathetic to his subordinates, and that's when he started queuing.
Chapter 5