Guo Haihong and Mr. Guo are going to be stupid.
He knew that some extravagant concubines of the emperor would do this, but it was just heard.
They, Cangqin Kingdom, have never played this trick.
But he couldn't refuse even if he wanted to. If he refused this matter, he said that he didn't have time and was very busy, so he couldn't do it.
What about the back
He has no reason to interfere with Su Tang's affairs.
This is simply a dilemma.
Let's play tricks, there are two great gods standing at the gate of the small courtyard, and no one in the imperial army dare to provoke them.
If he directly intervenes, he will be given the job of picking vegetables.
If he refuses to choose Caixin, then he should not think about such a showy thing as arguing with Tubo.
If not refused.
Hehe, the dignified head of the royal dining room went to pick Caixin, how could he pull his face off!
Su Tang, he really remembered.
How could there be such a woman.
Every time I understate the matter to resolve it.
Su Tang didn't want to either.
If everyone did things honestly, she wouldn't make trouble at all.
If Guo Haihong didn't seem too annoying, she wouldn't deliberately torment people.
Besides, it's not too much of a hassle. Choosing a fresh, juicy and beautiful choy sum is really helpful for cooking.
In fact, in modern times, this kind of cabbage heart is still relatively easy to find. After all, in industrialized vegetable cultivation, there are leaves of any shape you want.
But in ancient times, these cabbages could grow as long as they wanted, so of course it was difficult to choose.
It must be one in a million cabbage to catch the eye.
In Su Tang's courtyard, they almost cheered when they heard that Guo Haihong had brought his people to Huangzhuang to start picking cabbages.
Huang Yuetong hugged Su Tang directly: "My God, Tangtang, you should stay in the palace and fight with them! See if he still dares to bully people!"
Su Tang smiled: "I don't want to stay here, intrigue is not as interesting as cooking."
This is true.
After solving the trouble in the imperial dining room next door, their small courtyard became more peaceful.
Everyone just needs to do what they are doing.
Waiting until tomorrow, that is, August 12th, Master Li and Master Shang Shu will come to inspect the results, and they must come up with beautiful, delicate and delicious food.
The highlight, of course, is boiled cabbage.
Using sugar as the main ingredient, start to cook the soup for boiled cabbage.
Gan Xing didn't go through the Imperial Dining Room, and directly bought chicken, duck, ham, scallop, abalone, and other seven or eight kinds of rare delicacies from Guanglu Temple.
To be honest, even if this kind of video is released, people without any financial means can't afford it at all.
But this is not a home-cooked meal, it is used to entertain distinguished guests.
These materials are all the freshest, using different jars and different processing methods to start making soup.
It can be said that each food is processed in a different way.
The order of each food is different.
For example, chickens and ducks do not need to be chopped into pieces, but whole ducks and chickens are stewed for four or five hours until the bones are crispy, and then fished out, these chickens and ducks are not needed. .
Only the soup base remains.
Of course, Su Tang would not waste food, so he conveniently made the chicken and duck into cold shredded chicken and duck, and made it into a cold dish for the people in the courtyard as snacks.
Even the forbidden army came to join in the fun.
No one came to look for trouble today. After asking the commander of the imperial army for instructions, they can also sit and play in the yard.
Now there are more people who are willing to come to Sutang to do things.
The rules are not big, and there are many delicacies, isn't that good
The atmosphere here at Su Tang is getting better and better, and everyone is paying more attention.
Even the little maids and eunuchs who came over temporarily were loyal to guard the small courtyard.
Seeing the soup being stewed over there, Su Tang fried some pumpkin crisps and shrimp chips.
Shrimp crackers are puffed food made from shrimp meat mashed into flour and then fried. Who doesn’t like puffed food!
Everyone likes it!
So everyone ate snacks and drank sour plum soup when they had nothing to do, not to mention how happy they were.
Of course, there is no shortage of work.
The imperial guards were all speechless. So many chickens and ducks were just for making a dish
Of course, they don't know how to do it, but they know it's very powerful.
Because there are about a dozen kinds of soup bases to be cooked, several stoves were simply moved to the courtyard, so the courtyard is full of fragrance.
In fact, the selected ingredients are mainly to highlight a fresh word.
In the past, Su Tang also made such food, mushrooms, chicken soup, duck soup, all of which are delicious.
What if these soup ingredients are mixed together
And how to mix it
Su Tang really admired the first person who thought of this way of eating, it was really amazing.
It was also the first person, and the countless successors behind have Chinese cuisine. If she wants, she can eat the same food every day for three hundred and sixty-five days!
Under the guidance of Su Tang, the marinating time and cooking time of various ingredients are clearly marked.
These times are the most suitable.
For example, the stewing time of scallops is different from that of Laoya soup, and the spices in it are also different.
These details must be paid attention to, and the details determine the success or failure of a dish.
The whole yard began to focus on stewing soup and cooking.
But it took more than half a day just to process these ingredients. After all, everything was handled too meticulously, but the effect is still there. When the soup is stewed in the evening, the taste will come out.
Anyone who passes by this yard will almost always stop, oh my god, this place is too fragrant.
How can there be such a fragrant taste.
The imperial dining room was not so fragrant before.
So more people passed by this yard, and if they were lucky, they could get a handful of crispy shrimp crackers.
But when the forbidden army came to change shifts, they still had small snacks in their hands.
If given the chance, I would like to guard the gate for Miss Su Tang!
The small yard looked orderly, but Su Tang was actually a little worried, because if one of the more than a dozen soups went wrong, the dish would be ruined.
If she cooks such a big dish by herself, she will definitely not be able to do it.
Fortunately, so many people came to help.
Everyone has been busy until Xu time, but people still can't leave here.
After all, so many soups are being boiled here, and they will be stewed tomorrow morning, so someone must watch them at night.
Su Tang waved his hand: "In this way, I will guard in the first half of the night, and change people in the second half of the night."
This is a good way, the five of them can come in rotation.
Needless to say, Su Tang, she knows all these ingredients well, and everyone admires them. She can tell the reason for every ingredient brought to her, such as what dish goes with what dish, and what dish should be cooked.
Huang Yuetong has seen the most of the dozen or so ingredients that are made now, and she still understands them.
Most of the others have only a half-knowledge. It's not that they are not good enough. If they can reach the fifth place in the God of Cooking Competition, then how bad it is.
It's just that Su Tang is too perverted.
They discussed it, Su Tang and Jingliang in the first half of the night, Huang Yuetong and Li Chun, and Zhu Jinyuan in the second half of the night.
In the yard, there are also helpers who come in rotation.
As for the internal servant Gan Xing, he is already very sleepy, so he can go to sleep directly, and he will have to cheer up to meet Guangluqing, Master Li and the two Shangshu adults tomorrow morning.
Not only the Lord Shangshu, but also the officials of Honghe Temple, after all, the reception of foreign guests mainly depends on Honglu Temple.
When Su Tang heard that she was with Jing Liang in the middle of the night, she almost wanted to refuse, but she said everything, it would be a little strange for her to refuse.
After the matter was settled, many people went back to rest, only Su Tang and Jing Liang were left here, and two little eunuchs and maids who were dozing off.
Su Tang and Jing Liang didn't intend to call them, anyway, it's going to be fine, it's okay to just squint for a while.
But the two of them felt strange sitting in the room, so Su Tang could only say: "I'll go to the yard to have a look, there are still two or three soups stewing in the yard."
Jing Liang suddenly said: "Have you seen Mr. Qi?"
Su Tang was stunned for a moment, how did Jing Liang know
Seeing Su Tang's expression, Jing Liang smiled wryly: "Before today, I thought I would still have a chance."
Su Tang didn't know how to answer these words for a while, could it be that you are a good person, Jing Liang, but we are not suitable
This obviously cannot be said.
But comfort me, she felt a little guilty again, and subconsciously thought of Qi Tianyun.
Jing Liang said softly: "I thought you would give up because of your family background. After all, you don't like trouble."
Su Tang was even more ashamed, no one could see that she didn't like troublesome temperament!
"It's hard to say, time is fate." Su Tang said casually, "Who knows what will happen in the future."
She is accepting the current relationship between herself and Qi Tianyun. After all, they are all kissed, so she has to be responsible.
Jing Liang looked up: "Then me?"
"no."
Two sentences are no good, and they sounded at the same time.
Su Tang looked at the door in astonishment.
It's over.
It was Qi Tianyun.
Su Tang swallowed subconsciously, but it was as if Qi Tianyun's touch was on her lips.
Qi Tianyun said lightly: "If you are sensible, it's better to get married as soon as possible. What happens to Su Tang in the future has nothing to do with you."
After saying this, Qi Tianyun walked to Su Tang's side with a cold face, his teeth itching with hatred, he pinched Su Tang's waist and leaned towards him.
Su Tang couldn't help struggling: "What are you doing? There are others."
When Jing Liang heard this sentence from others, he smiled bitterly in his heart, wondering what he was still thinking.
Without waiting for Qi Tianyun to look over again, Jing Liang said directly: "I'll go outside to look at the stove."
Now the rest of the people in the room became Su Tang and Qi Tianyun.
Su Tang was not embarrassed, but nervous, after all Qi Tianyun's hand was still on his waist.
Just as Su Tang wanted to retreat, Qi Tianyun grabbed her waist again and said softly: "No one knows what will happen in the future?"
Su Tang's spine felt cold when he said this, and he quickly explained: "I just said it casually."
"Just say it casually? I will be angry with you when I find out."
I was too angry yesterday, and today I continue to be angry.
Su Tang simply changed the subject: "Have you had dinner tonight? Would you like me to cook something delicious for you? How about making noodles? I am a master at making noodles."
Saying that, Su Tang wanted to leave with hands and feet.
But Qi Tianyun was really hungry all day, how could he let go of the person in front of him.
I just ate it yesterday, and I can make people think about it today.
Qi Tianyun directly pressed the person into his arms, and said softly: "Can you give me whatever you want?"
Oh, such words are dangerous.
But Qi Tianyun didn't give her time to react, he directly bit Su Tang's mouth, using his teeth to make her feel a little pain, but he couldn't bear to let her really hurt.
With yesterday's experience, Su Tang grabbed Qi Tianyun's clothes subconsciously, as if they were delivered to her door.
Qi Tianyun was even more impolite, he had to be full to eat, seeing Su Tang's eyes filled with water, he refused to let it go, so he simply sat on the stool, hugged her into his arms, and kissed her earnestly, so that she could not express her anger people's words.
Although the door was closed tightly, Su Tangming knew there were people outside, so he didn't dare to make a sound, and could only breathe lightly.
She didn't know that Qi Tianyun's heart was moved even more by her appearance, and she wanted to have it even more.
Chapter 84