Food that can be called a work of art is right in front of you.
According to what Su Tang said, you can eat the leaves or drink the soup.
But mainly the leaves.
What can this drink
The sea bass soup looks delicious, but the water looks like art, and drinking it is just a taste.
And this cabbage, will the cabbage be delicious
In the eyes of the four ministers, this dish is not appetizing,
But this is made by Su Tang, would the dishes made by Su Tang taste bad
Who would believe this.
The four ministers looked at each other and carefully picked up a leaf.
What a pity, such a beautiful thing should be kept in the study.
As soon as this thought flashed through, Honglusi Qing bit into a cabbage leaf.
As soon as the tasteless cabbage leaves were in my mouth, Honglusi Qing felt a healing taste that I had never had before. You can say that the leaves melt in the mouth, but when the leaves are in the mouth, it seems to be able to feel all the flavors of it. Veins, this is the unique vein of cabbage, which is very familiar to him when he was studying in poverty.
But the taste is different, not at all.
This leaf seems to have been tempered thousands of times to make it so different, and the tip of the tongue seems to bloom a real flower.
If the cabbage is gently cured, he has never tasted it.
Are you going to say it is cabbage? it is.
But it is not, no cabbage leaf can immerse people in this special taste like this.
An ordinary and extraordinary delicacy reshaped the three views of the four officials.
Minister Honglusi couldn't help standing up: "Is this cabbage? Are you sure it's cabbage?"
Su Tang nodded: "Try the soup inside again, and you will know what's going on."
These few have seen the world, let them taste the most delicious soup in the world, and they will know why this cabbage is so special.
Everyone couldn't wait to take a sip with a small spoon, and it was too late to ask the maids to help.
When the soup entered the mouth, everyone was dumbfounded.
If it wasn't for Su Tang's statement, this dish would eat cabbage, and they could even serve it with the soup!
Yes, this boiled cabbage dish is just cabbage, with a little soup on the side, just an auxiliary material.
Just like when you eat yellow stewed chicken, you don't go out of your way to eat the soup of yellow stewed chicken.
But for this dish, if you taste the taste of the soup, you can't help but finish it.
When the minister of Honglu Temple was stunned, the other three had already continued to eat.
After all, there are only so many cabbage hearts, if others eat more, they will eat less!
The Minister of Honglusi hurriedly sat down, experienced in eating and eating, took a cabbage leaf, soaked it in the soup, and ate it in one bite.
If it's not cool, what's cool
Under everyone's watchful eyes, a cabbage heart was quickly carve up, and if it wasn't reserved, the little bit of soup left would be licked clean.
After Hube Shangshu finished eating, he was still immersed in the delicious food just now.
It is said to be boiled cabbage, but it is not boiled water at all.
Master Li is even simpler. If you have any questions, just ask directly: "Why does the taste of that cabbage be very different, and the soup, is it the soup used to make noodle soup last night? But it feels more delicious."
Su Tang nodded: "The taste of the cabbage is good because only the heart of the cabbage is taken, and the cabbage is still young, so it is more tender. The soup was taken out yesterday to make noodle soup, but it was not cooked enough at that time, and it was not clean enough. , so it’s not as delicious as it is now.”
"But yesterday, I saw that the soup was still oily, and now the boiled water doesn't look like thick soup at all. Why is that?"
Don't say that Mr. Li has too many questions. The questions he asked are also what everyone is puzzled by.
Of course, Su Tang answered one by one: "This is what I call boiled water. A dozen kinds of precious and tender ingredients are boiled for four or five hours to become soup ingredients. They are filtered over and over again, and then the chicken is used to absorb the oil, so as to obtain a small amount of soup. Boil water in a pot, use this boiling water to remove the fishy smell from the cabbage heart, and then add the cabbage heart. All the complicated procedures before are to improve the taste of the cabbage heart."
Although Su Tang said it simply now, Mr. Li saw those stewing tools yesterday.
Not only are there more than a dozen large earthen pots in the kitchen, but there are also earthen pots in the yard.
So many things, and finally make such a dish
The people present immediately understood the value of this dish, and it would be an understatement to say that it is worth a thousand dollars!
Hubu Shangshu couldn't help but shook his head: "No, if it is not for entertaining Tubo envoys, it would be too wasteful not to cook such a dish."
He is the Minister of the Household Department, and he wants to save money for the court!
The Minister of Honglu Temple immediately said: "What are you afraid of, the remaining ingredients are not unnecessary, they can also be made into dishes."
After finishing speaking, they all looked at Su Tang.
Su Tang was ashamed: "Actually, the meat is so tender that it is really delicious, but it has no shape when it is made into a dish."
Good guy, is this boiled cabbage
Such a simple name, but with such a complicated production process and such precious materials.
The Minister of Rites, who has been eating without saying a word, complained about the Minister of Hubu: "You see you are stingy, if you are asked to eat again, will you eat it or not?"
this
Or choose to eat it!
The Minister of Rites asked Su Tang again: "Can you make another serving? I didn't finish my meal just now. The three of them grabbed it too fast."
Su Tang shook his head: "Without any more, there are only some ingredients left. Boiled cabbage can't be made."
Everyone was instantly disappointed.
It would be great if I could eat to my heart's content!
Speaking of which, the dish test is over, and the four officials don't need to say, everyone knows the result.
Definitely pass all of them.
According to the words of the four ministers, every dish has its own characteristics, full of color, fragrance, and taste of the Cangqin Kingdom.
This four dishes and one soup are delivered, just one word, absolutely.
Although Gan Xing knew the result a long time ago, he was still very excited about this meeting, after all, it was a dish he watched.
Of course, I also ate a lot of delicacies that I had never eaten before.
Now that all four dishes and one soup have passed, he is of course relieved, and he has completed an errand perfectly.
Everyone knows that it is thanks to Su Tang that he can handle the errand so perfectly.
The recipe of four dishes and one soup was decided by her, and she had no disagreements with the people, and she could solve the troubles.
No matter how you look at it, she is the most suitable leader.
Even the current manager of the imperial dining room, Huang, is saying that if Su Tang is the manager of the imperial dining room, I believe she can do well.
After all, she has skills, and the people below are very convinced, and she handles things with one step and ten steps.
Think about it, Su Tang is only sixteen years old. I heard that her birthday is in winter, and she will have her seventeenth birthday after winter.
Such age, such skills, and such character.
Who wouldn't like her.
Except for the scar on his head, which was a pity, Su Tang was perfect.
In fact, Su Tang has heard these words before. After all, she was a food blogger. The difference is that fans praised her in the comments back then, but now everyone praises her behind her back.
After trying today's dishes, everyone can relax for a long time, but when we start tomorrow, we have to do it again.
Two days later, the official Mid-Autumn Palace Banquet will be held. After Su Tang and the others prepare the dishes, they will also change their clothes to attend the banquet.
And Su Tang was thinking about a question.
That is the scar on the head.
Recently, the news that Su Tang made a big splash in the palace has also spread to the people.
Almost everyone has the same idea, Su Tang is good everywhere, but the scar on his head is a pity.
Everyone is not blind, so it is natural to see that Su Tangsheng is very good, but the scar is too obtrusive.
Also because of this, the second aunt of Su Tang's family was pointed out again.
But this is what they deserve, who told them to bully Su Tang's family and embezzle Su Tang's family's money.
It is more appropriate to be cast aside now.
Su Tang almost forgot about them now.
After what happened last time, no matter how stupid Second Aunt Su was, she knew that she was not easy to mess with, and she hadn't visited the door for a long time.
But Su Tang looked at the scar in the mirror and still thought about the past.
Speaking of it, it seems that it has been a long time, and she has been in Cang Qin country for a long time.
Thinking of this, Su Tang slowly cleaned up the fake scars, revealing a smooth and tidy forehead.
The person in the mirror may be because they have eaten well, slept well, and taken care of themselves recently.
When Bisutang first arrived, the person in the mirror seemed to look better, as beautiful as a willow leaf, with starry eyes.
On the face of the slap, the facial features are very good, and the chin is pointed, which makes people feel pitiful just looking at it.
It's over.
I can't get used to it.
Su Tang can't laugh or cry, in fact, who doesn't like himself to be pretty.
She played ugly before to avoid causing trouble to her upper body. At that time, she had no foundation, and even the second aunt next door could bully her.
If she was so beautiful back then, there would probably be more troubles.
But today is different from the past.
She has her own shop, friends, and Qi Tianyun.
Although Su Tang still feels that falling in love with Master Hou is a bit unbelievable.
It's so cute, but I can't press the back button.
Anyway, no matter what, even without Qi Tianyun, she could still get rid of this scar.
It also proves that she has gained a foothold in the Cangqin Kingdom, so she doesn't have to worry about other things anymore, and can be her own little cook with peace of mind.
Su Tang looked at the mirror again, and gently brushed her hair.
Okay, that's it, it's fine.
As soon as this idea fell, there was a knock on the door.
It's bedtime now, and there is no one else who can come here at this time except Qi Tianyun.
If it was before, Su Tang would definitely open the door.
But it suddenly feels a little uncomfortable.
After all, her scar has just been removed.
Can't you say that your scars will heal overnight
A smart person like Qi Tianyun must be able to guess it.
Qi Tianyun knocked on the door again, a little surprised that Su Tang didn't make a sound, but when he was puzzled, the door opened from the inside.
There is still a familiar scar on Su Tang's head, which she stuck on in a hurry!
She won't remove it yet, and she will have a death question and answer with Qi Tianyun!
Qi Tianyun looked at Su Tang's bright smile, and subconsciously squinted his eyes, as if something was wrong.
Su Tang and Qi Tianyun walked to the door, leaned against the door and said softly: "I'm asking a question, if you answer well, then I will reward you, if you answer badly, you can go back now."
If there are other people around, you must kneel down to Su Tang subconsciously. The person in front of you is Marquis Weiyuan! He is the man who supported the entire Cangqin Kingdom with one hand, how dare you speak like that.
But Su Tang was not afraid, and deliberately put the scar on his face in front of Qi Tianyun: "Do you like your scar too?"
Heh, if the answer is wrong, then Qi Tianyun will just wait!
Su Tang was already ready to hear the answer, but unexpectedly, Qi Tianyun's mouth curled up, his fingers lightly brushed Su Tang's forehead, and he asked in her ear, "Have you noticed that the scars have been crooked several times?"
?
Su Tang looked at Qi Tianyun in shock.
Qi Tianyun had ridicule in his eyes: "Really, the lines of the scars were wrong several times."
?
He has already found out!
Chapter 87