Chaji glanced at his wife with a smile, and Bingjie was also looking at him. At the beginning, Chaji quit the culinary world because of the simple barbecue. At that time, he also thought that the barbecue could not change much. But in the end, he lost on the tenderloin, and Chaji's eyes were a little moist. He understood that his disciple was going to use this method to help him wash away the shame of his failure. Where to stand up.
Xiaotian's movements stopped suddenly, and the noodles in his hands had disappeared, because the noodles had already fallen into the hot water that had just begun to boil. Then, Xiaotian made a movement that surprised everyone. I dipped my hands into the boiling water and started to move slowly.
Lie Chef Tianjiu sighed softly, and said: "The noodles should be blended with Yin Yang and Tai Chi, and the same is true for cooking the noodles. Only in this way can the noodles be the most perfect."
The faint smell of meat gradually drifted out from the tenderloin in the four flames of Nian Bing, and the tenderloin had turned golden yellow under the even roasting. Although from the perspective of aroma, Nian Bing seemed to have the upper hand, but Except for Cha Ji who still has confidence in him, the other nine judges are no longer optimistic about Nian Bing.
The game was going on very quickly. When Nian Bing's four pieces of barbecue fell into the plate, Xiaotian's noodles had just entered the bowl. Simple noodles, without any ingredients, only half a bowl of light noodle soup, no seasoning Are the noodles delicious? Of course not, the seasoning of Xiaotian's bowl of noodles is his yin and yang harmony and Tai Chi hands.
In front of it, Xiaotian personally took the judging seat, at this time. The number of judges has become eleven, and the one more is the king of the Oran Empire who was going to present the award earlier.
Nian Bing walked behind Xiao Tian, and his plate was simply four pieces of golden roast meat. From a roast point of view. Pure lean tenderloin is definitely not the best choice. The average chef also knows that only fat and lean meat is suitable for roasting. But Nian Bing chose tenderloin, which is one of the reasons why most of the judges are not optimistic about him.
At this time, the eight girls who came to Oran City with Nian Bing had already come to the competition stage, and they all watched quietly. When Nian Bing walked up to the judging stage, he glanced at them, and there was only one thing in his eyes , that is confidence.
A large bowl of noodles was evenly divided into eleven portions, and all the judges started to eat noodles almost at the same time. As soon as the face entered, everyone's expressions changed. Even Xiaotian's master Chef Lie Tianjiu is no exception.
Naturally, it doesn't take long to eat a small bowl of noodles, but if it takes only three breaths to eat them all regardless of the heat, it is enough to prove how superb the chef's skills are.
Chaji smiled and nodded to Xiaotian, "What a yin and yang reconciliation Tai Chi hand, this is the most delicious pasta I have ever eaten in my life. Your master is right, under the reconciliation of yin and yang, the noodles are perfectly round and have the infiniteness in the world. The taste is extended, and the aftertaste is probably enough for me to endure for a day. I can only think of the word perfect to describe it. To comment on the quality of cooking skills, it should be judged from the five aspects of color, aroma, taste, meaning and shape. Evaluation, but, although your bowl of noodles only embodies the word taste, it is enough. It represents all things and surpasses all things. It is a long time! You can receive such a good disciple .I'm so happy for you."
Lie Chu Tianjiu took a deep look at Xiaotian, and he only said one sentence, "It doesn't matter whether you win or lose. From now on, you are my official disciple."
Others may think that Chef Lie's sentence no matter whether he wins or loses is just to be polite to Chaji's face, but Chef Lie knows that Nian Bing's barbecue is by no means simple. On Chaji's confident expression, he understood that it was not easy for Xiaotian to win.
Xiaotian respectfully bowed to the judges and stepped aside. Nian Bing came to his original position, put the plate in his hand on the table, and a blue light suddenly appeared, dancing between his five fingers. The four pieces of meat were all divided into twelve equal portions.
Zixiu asked suspiciously: "Are you asking each of us to taste four pieces of meat? Is there any difference between your four pieces of barbecue?"
Nian Bing smiled slightly and said: "You will know after trying it."
The judges moved their hands with doubts, and Xiaotian was also watching intently. Except for the eleven judges, Nian Bing handed the last four small pieces of barbecue to his hand, and nodded to him gently. nodded.
Chef Lie Tianjiu couldn't wait to start tasting. He really wanted to know where Cha Ji's confidence came from. When the first piece of roast meat entered his mouth, his expression suddenly froze.
Immediately afterwards, there was a gentle smile on his face, as if he was very excited. When he ate the second piece of barbecue, the expression on his face changed suddenly, and his brows were tightly frowned, as if he was suppressing his anger. And when he ate the third piece of barbecue, his expression changed from anger to sadness, and the light in his eyes dimmed a lot. After eating the last piece of barbecue, Lie Chef Tianjiu suddenly burst out laughing.
The twelve people all ate four pieces of barbecue. Their expressions were as rich as those of God of Cooking, but the order of expression of joy and anger was different.
Nian Bing spoke, his voice was very peaceful, but it reached the ears of everyone in Oran Royal Plaza, "The peak of culinary skills I have explored can actually be summed up in two words, that is emotion. Every chef, when making dishes with different emotions, the taste of the dishes they make will change. When they are in a good mood, they may cook delicious food, but when they are in a bad mood, the taste of the food will change. It has been greatly reduced. If an ordinary chef wants to improve their cooking skills, then it is very important to control their emotions. As long as they learn to focus, then their cooking skills will be improved to another level. Concentration is the essence of emotions. One. But it is not really found the mystery of cooking. Every emotion can be imposed by the chef who makes the food in his own cooking. If the mystery of each emotion can be fully reflected, then, Even with negative emotions, you can still make delicious food, infect with emotions, perceive the emotions of all materials, and make emotions perfect in cooking under your own control. This is the real pinnacle of cooking. Yin-yang reconciliation and Tai Chi hands can make delicious food have countless flavors and become round and consistent, but it is impossible to include emotions. The four pieces of meat I grilled today, from the surface, the cooking method is exactly the same, but the cooking method is the same. When eating four pieces of meat, I finished them under different emotions. The tenderloin infected my emotions, and the flame of the barbecue also infected my emotions. My emotions are the best seasoning for them. Therefore, these four pieces Meat has four different emotional flavors: joy, anger, sorrow, and joy. I infect the food, and the food infects the person who eats it, which is enough for me.”
Nian Bing's words made the civilians ignorant, but made all the chefs fall into contemplation.
Xiaotian seemed to be the one who came to his senses the fastest. When he walked up to Nian Bing, a bright smile appeared on his face, "I lost. It turns out that you actually found out what is the pinnacle of cooking skills. Emotional , What a mood."
Nian Bing smiled and said: "Perhaps, this is not the real peak, but if a chef can grasp the combination of his emotions, then his cooking skills will be promoted to another level. Emotions are the key to this new level." Representative. The barbecue I made today may not be comparable to your noodles in taste, but what I want to convey is a new concept, and I think it should be of some help to you."
Xiaotian nodded and said: "Nian Bing, thank you, you made me understand a lot. The founder who created Yin-Yang Harmonization and Tai Chi Hands made a living by making steamed buns. He made the most fragrant and sweetest It is recorded in the secret book that when his lover left him, the steamed buns he made had a bitter taste. From then on, his cooking career was over. Now I finally understand that this is Why, it's because he can't control his emotions and culinary skills. Your words have brought me into a new realm. The name of the chef is none other than you."
Nian Bing looked at Chaji, and Chaji was also looking at him. The master and apprentice looked at each other and smiled, everything was kept silent.