My Children are Fierce and Adorable

Chapter 104: Wild duck stewed with sour radish

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Most people can only eat stewed cabbage, and at most add two slices of pork to it, which is already the best.

As for food, it’s just pure black-faced steamed buns.

After all, everyone in the village is poor, and among them, the housekeeper has always been the poorest in the village. The family does not have two more coins. Without him, there are too many men and the consumption is too great.

Now, triplets have just been born.

Just like the Liu family, who are also a bunch of men, they are famous in the village. They often can only drink rice soup. The family is so hungry that they almost dig grass roots to eat.

And the housekeeper is not much different.

"Haha, the housekeeper is trying to make a fool of himself, isn't he? He insists on putting out some full-moon wine for the triplets. Let me see if they can come up with something."

"We don't have anything at home, maybe not even a grain of rice. If we insist on showing off, it will be embarrassing later."

People in some villages have vicious eyes and mouths. They rush to have a feast, but when they sit down, they say extremely unpleasant things.

However, as soon as these words were spoken, the other villagers who were also waiting for the meal opened their mouths and were dumbfounded when they saw the food on the table.

The hot and rich aroma fills the air.

"Stewed wild duck with sour radish!"

Aunt Rong didn't have time to care about what the villagers said. She came out with the dishes and shouted loudly to give a warning:

"The sour radish I pickle myself at home. Some tables have non-spicy ones, while others have spicy ones. If your child can't eat spicy food, you can find a non-spicy one to eat on your own."

A large pot of wild duck stewed with pickled radish and sour radish was placed on the table, with rich color and oil floating on top of the thick sauce.

In that pot of pickled radish stewed wild duck, there was enough pickled radish, some of which were still red. Just one look at it made people salivate involuntarily, and they just felt sour, spicy and delicious in their mouths, which was extremely satisfying. .

Moreover - there is not even a single green vegetable at the bottom of this pot of vegetables.

The real deal is a pot of wild duck stewed with sour radish.

All the villagers gasped in disbelief.

"Braised rabbit!" Mrs. Rong was very busy and didn't care about anything else. She shouted at the top of her voice: "There are some tables with spicy food and some tables with not spicy food. The children watched and ate it. It was so spicy that it hurt my throat." It’s irresponsible.”

Everyone's chests rose and fell violently, and they froze at the table in disbelief.

Another pot of oily, bright red braised rabbit meat was put on the table. In order to avoid the odor, there was no green vegetables in it.

“Braised pork and potatoes!”

The third pot of vegetables was finally stewed with potatoes. Madam Rong was used to naming the dishes, and she even gave them names after that.

“Stir-fried rapeseed!”

“Stir-fried shredded white radish with dried chili~”

"Hot and sour potato shreds."

One after another, the dishes were served on the table. Although there were not many dishes and the quantity was average, the people in the village were already stunned.

Because those main dishes are hard enough.

"With steamed sweet potatoes and black flour steamed buns." Aunt Rong finally said the staple food.

The staple food is much different, it is indeed black noodle steamed buns.

But this is normal food for banquets in the village. However, such a poor staple food, paired with the other dishes on the butler's table today, is not shabby at all.

It doesn't feel like anything is wrong at all.

hiss…

The housekeeper is so willing! At the full moon banquet for the triplets, there were three large pots of hard vegetables and a whole duck on each table! A whole rabbit! And braised pork!

(End of chapter)