My Disciple Consumes Too Much

Chapter 5: cook

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Introducing Qi into the body is the first step in cultivation, and Qi is the place of weather. Cultivation of immortals pays attention to the word "immortal". What is immortal? It's just a person who has left the human world, and a demon who has left the demon world. After all, what makes them different from humans and demons is their anger.

At first, cultivators could only draw in the air from outside the world, and then slowly turn it into their own. After breaking through the first realm, you can cultivate your own true qi in the dantian, and when the air mass is formed, you will enter the second realm. However, the air mass at this time is only the condensed infuriating energy. After the practitioner has learned the spell, he can mobilize the infuriating energy in the body to cast the spell. As for the third realm, it all depends on everyone's immortal fate.

Spells are different from fairy spells. The power of spells is mana, which is the power controlled by humans and demons, and the spells they perform. As for immortality, only immortals who have broken through the third realm can practice it, and the one who supports immortality is immortal power. Immortal power comes from immortal qi, and mana comes from true qi. Therefore, this practice is still qi training in the final analysis.

It is not an easy task to introduce the qi that belongs to heaven and earth into one's body. Shu Tang had previously opened the spiritual meridian by mistake. The spiritual meridian is the way to circulate true energy. It can be said that she opened a plug-in for herself. But even so, she practiced for three full hours according to the method Fuyu said, and did not inhale a trace of heaven and earth.

Immortal world is close to the sky, and the qi of heaven and earth is dominated by the qi of heaven, and logically speaking, it is easier to absorb it. If you cultivate in the human world, there is still some filth in the air of heaven and earth. If a beginner does not eliminate it, it is very likely that he will go into the devil and die by self-destruction.

Shu Tang knew that she had taken a lot of advantage in cultivation, but she just couldn't attract the qi that spread all around. She felt that she was about to starve to death, and while waving her pig's trotters to read the magic formula, she secretly looked at her master.

Feeling the gaze from her apprentice, Fu Yu slowly raised her head and looked at Shu Tang lightly, scaring her to concentrate on humming the magic trick.

After another half an hour, the piglet was already lying on the ground hungry, and only two front hooves were still shaking from time to time.

Fuyu pursed her lips, not knowing what to do, looked at the half-dead piglet on the ground for a long time, and finally took out the book of elementary cultivation from her arms and flipped through it with a frown.

After turning two pages, Jade Finger suddenly stopped. Fuyu looked at the words on the page seriously, then sighed for a long time, put away the book, got up and came to Shu Tang, and picked her up from the ground.

Shu Tang moved his small fan-like ears, not knowing what the current situation was.

However, when she was carried all the way to the small kitchen by the master, those black jade eyes suddenly lit up. Shu Tang couldn't think of the reason any longer, and hurriedly cupped Fuyu with his soft arching mouth, but looked at the food over there.

Fuyu raised her hand and rubbed its head, leaned over and whispered, "Look if there is anything you want to eat here, I'll ask someone to make it for you."

People who ascended to immortality do not need to eat five grains, but immortals sometimes miss the taste of food, so they have prepared their own small kitchens. Most of the cooks in the kitchen are sent by the Xiuxianmen faction, and they change from time to time, but the taste of the cooks is always good. These people all have the heart of being appreciated by the immortals, because once they are appreciated, the immortals usually give them a few pointers on their cultivation, which is a good thing that is not available in the sect of immortals.

Fuyu Shangxian is probably the person who uses the small kitchen the least in the entire immortal world. Many cooks have come here once, and they have never even seen Shangxian noodles once. But this small kitchen is still a place where people from the Xiuxian sect want to enter, why? It is because the immortal energy here is abundant and the air of heaven and earth is pure, which is of great benefit to the practitioners.

Right now, the cook in the small kitchen of Shangxian Fuyu is the eldest disciple of the second elder of the Qingrong faction, Qing Senyang. He didn't come for a long time, but when he came, the senior before leaving told him that he had never been fortunate enough to cook a meal for Shangxian for two whole years here, which made him really discouraged.

Qing Senyang originally thought that he would end up like this, but he never expected that, but one day, he had a second chance to cook for Shangxian. Now that he saw Shangxian coming in person, he was even more excited. He hurriedly stepped forward, bowed his hands and said, "What do you want to eat, Shangxian?"

Fuyu didn't answer him, but raised the piglet in her hand, and when the little pig's front hooves pointed to the fish on the chopping board, she said, "Just make steamed fish."

That fish was originally used by Qing Senyang to feed himself, since Shangxian... Shangxian wanted to eat pigs, he would give it up.

So, Qing Senyang respectfully said: "Please wait for a while, the disciple will do it."

Fu Yu nodded, put Shu Tang on the ground, and said, "You can walk around at will, if you have anything else you want to eat, then order it together."

To be honest, Shu Tang didn't know what Fuyu was going to do at all, but she always felt that people like Master wouldn't lie to her, so she immediately spread her hooves and ordered cabbage and potatoes.

Qing Senyang's movements were quick and swift, and under Fuyu's gaze, he felt that his whole body was full of energy. With the advantage of the fire element, all the dishes were ready in just a quarter of an hour.

Fuyu looked at the steamed sea bass, then looked at the jadeite soup and shredded potatoes with vinegar, and nodded with satisfaction, "Send it to the main hall." After saying that, she disappeared in place with the piglet in her arms.

With admiration and joy, Qing Senyang rushed to the main hall with three dishes and a bowl of white rice. Before he reached the door, he heard Fuyu Shangxian say inside: "Huahua, wait for you to finish eating. After dinner, I went back to the house to rest and went out for the teacher."

The person who can stand out among the many disciples must not be careless. Hearing this, he immediately went back to the kitchen and added another bowl of rice and a pair of chopsticks.

Seeing that he was fully prepared, Fuyu was a little surprised, but she didn't say anything, only ordered him to retire. Qing Senyang struggled, and said rashly: "Shangxian, this disciple dares to ask a question... This, this piglet, is your disciple?"

"Yes," Fuyu answered him neatly, "Can you go now?"

Qing Senyang was stunned for a moment, his heart thumped, he bit his lips, bowed and stepped back.

Shu Tang in his arms was already drooling when he smelled the fragrance, but there were people who couldn't eat it. Although I felt that the tone of Master's speech was not very friendly, I still silently supported this behavior in my heart.

Seeing that he was gone, Fuyu put Shu Tang on the table, pushed the rice, soup, and shredded potatoes in front of it, and said, "These are all yours, you eat first."

Shu Tang snorted and glanced at the steamed fish, finally unable to hold back his hunger, he immediately lowered his head to eat.

Although she has become a pig, she is still very particular about what she eats, one bite of food, one bite of rice, and another bite of soup, which is very fragrant. I have to say that although the cooking disciple is a bit dog-legged, the cooking is delicious, especially this cabbage soup, which only took only a quarter of an hour to cook, but it is full of flavor because of the fire of true qi. Rich and delicious.

Shu Tang ate hard without raising his head, but halfway through the meal, there was a porcelain plate in front of him, and on the plate was the picked fish.

She looked up at Fuyu, who grinned and said to her, "It's all fish without thorns, eat it."

The master clearly said that he couldn't learn to draw qi into the body, so he wouldn't give her a meal today, but now, not only did he eat the meal, but the master also picked her fishbone with his own hands... Shu Tang's starved mind finally woke up and realized this. One of them is wrong.

She took a step back, and moved her mouth, which was still soaked in vegetable soup, and dared not eat it again.

Fuyu didn't understand what it meant, so she slowly suppressed her smile, but saw Piglet dipped in vegetable soup on the table and wrote the words - "introduce air into the body".

Shu Tang looked at his master's face stiffening, thinking that he had eaten so much just now, and now he was a little lacking in confidence.

Fuyu's face froze for a while, and she slowly said, "You can rest assured to eat, I... ahem, I misremembered the formula, I will teach you the real breathing into the body tomorrow..."

Shu Tang, who is not confident enough: "..."

division! father! Do you dare to dig more? ! Co-authoring her previous three and a half hours of blind practice? !

She instantly understood why Master was so kind to her all of a sudden. She turned her heartache into appetite, and after glancing at Fuyu with desolate eyes, she buried her head and started eating.

Fuyu, who explained clearly, coughed awkwardly and continued to pick the fish.

She really should review the incident today, but it also confirmed one thing - Nan Tan said that raising pigs is the same as raising apprentices, which is obviously wrong.

Raising apprentices... seems to be more troublesome than raising pigs.

Fuyu sighed and picked off a plate of steamed fish, then put down her chopsticks and watched her apprentice eat.

Seeing that she was pushing another plate of fish, Shu Tang instinctively wanted to go forward to eat it, but thinking that the master had tickled it for a long time, but he couldn't eat a single bite, so he pushed the plate back and motioned for the master to eat.

Knowing its intention, Fuyu pushed the plate back again, "I don't need to eat these for the teacher, it's good if you're full."

Although the unreliable master let him practice all day in vain, Shu Tang still felt ashamed, so he pushed it back.

Seeing that it persisted like this, Fuyu finally picked up the chopsticks, picked up a piece of white and tender fish and put it in her mouth. After she ate it, she said, "Are you satisfied?"

Shu Tang slapped his ears and ate the fish happily.

To sum up, she spent her first day of practice in vain busy work and eating delicious food.

After sending Piggy's apprentice back to rest, Fu Yu thought about it, and then got up and went to find Lu Hua. Lu Huazheng reluctantly chose something for her as an apology. When she saw her coming, he greeted her and said, "See if there is anything you want, and bring it back together as an apology."

Fuyu frowned at the piles of treasures, precious medicinal herbs and medicinal pills, and couldn't help but ask, "Where did you get so many things?"

The Immortal Luhua smiled gracefully, "These are the things you sent me to make amends before."

Fuyu was silent for a while, and slowly said with a sullen face: "Then... send me some medicinal herbs and medicinal materials to consolidate my cultivation."