As soon as the ghost and phoenix appeared, the forestry bureau's interest in humans basically disappeared.
The two talked and asked, and even took out their mobile phones to take pictures and took out their notebooks to record.
As the first time to raise a parrot, Meng Xiaoni was also baptized this time, and heard a lot of things. Including how to raise a parrot, what should a parrot look like normally, how to treat it if it is sick, how to be a beautiful parrot, etc.
The content is complicated, you can write a thin parrot breeding notes.
Although Meng Xiaoni felt that the ghost phoenix was not just a parrot, she also seriously memorized what the two staff members said in her heart.
Guifeng didn't seem to be very interested in the two staff members, and she didn't answer a single sentence, but she maintained a positive attitude if she refused to leave here.
As a result, the topic gradually drifted in strange directions.
Staff member: "We have several very good breeding centers in Fengdu County, and there are many parrots as beautiful as ghost phoenixes."
Guifeng: "Impossible, I look the best."
Meng Xiaoni: "..."
Staff: "Does Guifeng want to find a beautiful female parrot? It can give birth to many baby parrots!"
Guifeng: "Love that does not take reproduction as the ultimate goal is the beauty."
Staff: "Hahahaha, who taught you this?"
Guifeng: "Teach yourself."
Meng Xiaoni: "..."
What about not revealing your IQ
Meng Xiaoni gave up.
It wasn't until after a while that the excitement of the two staff members subsided a little, and they realized that Guifeng was really unwilling to leave the store, so they formally communicated with Meng Xiaoni.
One of them carefully told Meng Xiaoni: "Birke's parrots can indeed live alone, but this kind of parrot is actually very suitable for reproduction. They are born parents. Don't think that they are not close to people on weekdays, but they are actually good to small parrots. It's very caring."
Meng Xiaoni nodded.
"The IQ of birds is very high. The typical parrot is the African gray parrot. The knowledge they have learned will even be passed on from the parents to the children. From the existing known results, we can reasonably infer , the brain of a parrot is comparable to that of a human."
Meng's father and mother next to him listened seriously and couldn't help but marvel.
The voice of the male staff member is probably the one with a higher rank on the phone. He is smiling and speaking at the moment, and the meaning is quite clear: "Ghost Phoenix's IQ is at least five or six years old from the conversation. His language talent It is extremely rare among parrots. Since he is unwilling to leave subjectively, we will also take this into consideration when we arrange him."
Meng Xiaoni was a little bit looking forward to it.
The female staff next to him coughed: "That's it, our boss... ah no, it's Zhao Ke, who graduated from a real veterinary university. Whether it's knowledge reserve or professional qualifications, he is completely suitable for raising parrots." condition."
This Zhao Ke responded with a smile: "The ghost phoenix can be registered in a nearby breeding center, and the veterinarian will fill in my name. I will consider the cost-effectiveness of the breeding conditions and recommend some necessary facilities to you. You fill out a qualified The application form, along with Guifeng's medical examination report and photos of the facilities, can justifiably raise him. Of course, because I am responsible, I or the staff of the Forestry Bureau will often visit Guifeng."
After hearing this, Meng Xiaoni suddenly realized...
This counts as an exchange.
Guifeng understood this earlier than Meng Xiaoni: "Yes."
Zhao Ke's smile deepened: "This can only be done if Xiaomeng agrees."
Meng Xiaoni felt the weight of the ghost and phoenix on her head: "Yes."
Seeing that Meng Xiaoni agreed, Zhao Ke and the staff next to him exchanged contact information with Meng Xiaoni.
As soon as Meng Xiaoni passed the friend request, she received a series of documents, all of which were about how to raise parrots.
Currently used, it is the most complete and best-used app for listening to books. It integrates 4 major speech synthesis engines, over 100 kinds of timbres, and is an artifact that supports offline reading. huanyuanapp.org
The message reminder sounded non-stop.
Meng Xiaoni was about to click to take a look at the file, when Zhao Ke said: "There are a lot of files, I'll look at them later."
Guifeng took advantage of the situation and also glanced at the screen of the mobile phone. After realizing that there were indeed a lot of files, he turned his head away again.
Finally, Zhao Ke and Meng Xiaoni made an appointment for Guifeng's physical examination, and then they left.
Meng's father and Meng's mother repeatedly persuaded the two to have a hot pot before leaving, but the two staff members did not agree, and they found excuses that they had other work schedules.
When the people were completely gone, Meng Xiaoni stretched out her hand to poke the ghost phoenix on the head, a little excitedly: "I can raise you!"
Guifeng moved slightly to the side: "Yes."
Meng Xiaoni got a good result and smiled happily.
She happily returned to Meng's father and mother: "Eat hot pot tonight!"
He said it as if he hadn't eaten hot pot in the past few days.
Seeing her smiling happily, Meng's father and mother laughed along with her: "It's done, I know you want to eat hot pot."
In the evening, there are a little more people than the day before, because some old customers heard that there is a new pot bottom, so they came here to try something new.
Meng Xiaoni helped, and brought Guifeng a small pot to boil something delicious.
"Do you want oil balls?" Meng Xiaoni asked Guifeng at the two oil balls.
Ghost Phoenix smelled the scent, and definitely responded: "Eat."
Meng Xiaoni had a flash of inspiration, and took an oil ball: "I'll make you an online celebrity eating method!"
How do Internet celebrities eat? Does it refer to the popular way of eating on the Internet
Guifeng avoided the heat of the pot and flew up to the height of the kitchen to see what Meng Xiaoni could cook for Internet celebrities.
Meng Xiaoni took the chopsticks first and poked a hole in the oil ball.
Later, she found a small bowl and picked a raw egg with the best quality in the corner. With a "click", she flexibly performed a one-handed egg beating, picked up the chopsticks and stirred quickly.
A small bowl of egg liquid, with clear separation of egg yolk and egg white, quickly turned into golden egg liquid under the stirring of a pair of chopsticks.
Her speed of beating eggs is not slow, but her movements are very small, so that there is not a little air bubble in the whole bowl of egg liquid. Such egg liquid without air bubbles, if it is used to make cakes or puddings, it is simply a must.
It's a pity that this bowl of egg liquid is used to pour oil balls.
Meng Xiaoni quietly took a small plate of shrimp slips, poured the egg liquid on the surface of the shrimp slips, then dug out a small piece, soaked it completely in the egg liquid, and stuffed it into the oil ball that had just been drilled.
After filling a whole oil ball, she rushed towards another oil ball.
There is a lot of egg liquid, and there is a bit too much shrimp slippery.
Adhering to the principle of not wasting, Meng Xiaoni changed from only wanting to make two shrimp oil balls to a plate of shrimp oil balls.
The round oil balls are sitting on the plate, and they look delicious.
Guifeng watched from above, and reminded friendly: "You can order two for me to taste first."
Meng Xiaoni raised her head and laughed: "Yes."
She took the colander on the side, took two shrimp grease balls, put them in the colander, and placed them in the small pot.
The spicy pot will always boil faster than the clear soup pot. The tumbling red soup easily seeps into the entire oil ball and cooks the originally clear egg liquid.
Meng Xiaoni made two new ones and put them on the plate, almost using up the whole bowl of egg liquid.
The shrimp was a little more slippery, so she just scraped it into the pot with a small spoon.
Whether it is oil balls, egg liquid or shrimp slippery, these three are extremely easy to cook.
Meng Xiaoni felt that she had just put it down for a while, and when she looked into the pot, she found that the shrimp oil balls were almost cooked. After the shrimp is cooked, the color is pink and tender, and it will float on the top of the pot, which is really easy to distinguish.
Smelling the fragrance, Guifeng couldn't help moving forward a little.
Meng Xiaoni took the chopsticks and turned the shrimp grease ball, then dipped the colander a little further, so that the whole oil ball was more fully soaked in the soup, waited for a few seconds, took it out, and put it in a small bowl .
Forgot to serve it with dipping sauce.
Meng Xiaoni said softly, "Do you want to dip it in sauce?"
The ghost phoenix flew over directly and leaned against the bowl: "No need."
"It's a bit hot, be careful." Meng Xiaoni reminded Guifeng.
Shrimp oil balls do not have to use dipping sauce, because the oil balls will absorb the soup and melt in the mouth.
The oil balls are round and thin, unattractive in appearance, but once cooked and served with soup, they are surprisingly smooth. After the shrimp slippery egg liquid is stuffed into it, the egg liquid adds a little smoothness, and the shrimp slippery adds a little tender and delicious meat quality,
This entrance, if it is not too hot, is like eating a spicy dessert, not a hot pot ingredient. Biting a pearl out of a soft cake is probably the same feeling.
Guifeng carefully pecked at this chubby shrimp oil ball, it was really hot.
First is the skin that melts quickly, followed by the shrimp slippery mixed with eggs, which is full of elasticity after one bite.
As for the taste, fresh, fragrant, spicy and spicy are mixed together. Due to the heavy ingredients, there is no fishy smell of shrimp slippery.
Absolute masterpiece.
As a phoenix, how could Guifeng be afraid of being hot
It ate the oil ball in front of it in three or two bites, and immediately moved towards the next one, and directed Meng Xiaoni: "Go down."
Meng Xiaoni didn't know how Guifeng's small body could eat food bigger than herself. She watched the ghost phoenix eat deliciously, and she wanted to eat one for a moment, so she put three more into the small pot.
Guifeng finished eating two, but the three in the pot were not yet cooked.
Meng Xiaoni then fished out the excess shrimp that had been dropped just now, and put it into the small bowl in front of Guifeng.
Guifeng stared at the oil balls in the pot for a moment, but ate the shrimp slips first.
Seeing the other birds eating deliciously, Meng Xiaoni couldn't help but grunt in her stomach.
She is hungry.
Guifeng turned to look at Meng Xiaoni.
Being watched, Meng Xiaoni didn't feel anything to be ashamed of, so she said confidently, "It's time for dinner."
Guifeng turned her head and reluctantly said, "I'll give you one of this set."
Meng Xiaoni: "???"
Didn't she do all of these
Guifeng was more confident than she was just now: "You agreed to raise me."
Meng Xiaoni's eyes widened.
Guifeng didn't care about Meng Xiaoni's mood, and urged: "It's ripe, hurry up!"