Looking at the joy in his daughter-in-law's eyes, Chi Yang's brows and eyes were stained with a gentle smile.
"As long as you like it."
Gentlemanly pulled away the chair in front of her, let her sit down, Chi Yang sat next to her, and then said to the waiter: "Serve the hot dishes, hurry up."
The waiter who is ready to pour wine: …
Brother, we are eating western food tonight!
The waiter who poured wine glanced at the supervisor, and at the signal of the other party, speeded up the speed of pouring wine. While pouring wine, he said, "I will serve appetizers for you two immediately."
Almost as soon as the words fell, the appetizers were served.
To be honest, the plate is huge and there are few things. Although it is exquisite, for Zhong Nuannuan who is already hungry, this little thing can't even fit between the teeth.
In order to prevent her appetizer plate from being cleaner than washed when the soup came, Zhong Nuannuan could only slow down the speed of eating.
After all, in such an elegant place, she needs to be more elegant, so as not to lose the face of her brother Chiyang.
Chi Yang looked at his daughter-in-law, she was eating carelessly, but there was an undisguised elegance in her slow eating, an elegance emanating from her bones.
Chi Yang was taken aback. How could a girl who was trafficked to farming areas have such an elegant side
But he quickly diverted the doubt away. Because through his daughter-in-law's indifferent appearance, he could feel her impatience.
"Waiter, hurry up and serve hot dishes, I'm hungry."
director:…
Are you going to destroy your image like this for the flower sea dinner that cost more than 1 million yuan to arrange
"Okay sir, just wait a moment, the soup will be here soon." The supervisor stepped forward to serve him personally.
"I want hot food, not soup. Serve hot food quickly."
"Yes sir, we will serve the soup and hot dishes at once."
The supervisor had no choice but to make the atmosphere more romantic, but the other party kept urging food.
So when the soup and hot dishes were served at the same time, the light music played by the band not far away also rang.
But Chi Yang didn't have the time to listen, he never studied these things. What he cares about is... why is there so little meat? How could his daughter-in-law not get enough to hang out with him
I feel that the sum of these dishes is not as much as the plate of braised pork he made at home yesterday.
[Xiao Shenbin, what the hell are you doing? What dish did you serve? ]
Chi Yang sent a message to his brother while his daughter-in-law was eating. The message from the other party was replied in almost seconds.
[Boss, is there something wrong with the dishes? Knowing that you want to treat your sister-in-law to dinner, these dishes are made with the world's top ingredients. ]
When Chi Yang saw it, his face darkened: [Not enough meat. Add meat. ]
[Boss, you are also a shareholder, you know how many top ingredients the hotel buys every day. A total of 1,400 ounces of top-quality Kobe beef has been brought in today, and it’s all delivered to your table. How can there be so much meat! ]
[Bullshit, the hotel doesn’t have anything delicious except Kobe beef? If there is something good, go immediately. It needs more meat. ]
[Boss, roast whole lamb and roast suckling pig are delicious, and there is a lot of meat, but the question is, do you want it? ]
[All up! ]
[... Come on! ]
Almost after the communication between the two of them was over, the supervisor received a call, and then hurriedly arranged for the top chef to deliver the whole sheep that had just been tested to the distinguished guests here first.
Zhong Nuannuan's eyes lit up when a whole lamb roasted with butter exuded a mouth-watering aroma and was served whole on the crystal table.