As a friend, Fu Hua was sympathetic to Tan Hong's current situation, so he smiled and said: "Okay, what do you want to eat, I'll treat you well."
Tan Hong looked at Fu Hua with a smile, and said, "Why are you suddenly becoming generous?"
Fu Hua smiled and said, "It's just a meal, I can afford it."
Tan Hong smiled and shook his head, and said, "I know what you are thinking, Fu Hua, you are a good person."
Fu Hua smiled and said, "It's a good person to invite you to dinner. Isn't this good person too cheap?"
Tan Hong smiled bitterly, and said: "Don't pretend, you are pitying my current situation, right? Unexpectedly, I was pitiful when Tan Hong was also pitiful."
Fu Hua understands that Tan Hong is a very strong person. Being pitiful makes her feel a little embarrassed, but this is also where Fu Hua dislikes her as a woman. There is an idiom in the ancients to describe the beauty of women. This idiom is just It’s called I’m still pitying, it’s that the beauty of a woman makes people want to pity and love her when they see her. It can be seen that women sometimes show their weak side appropriately to please men, but they don’t like to show her. On this side, he smiled and said: "Don't say it is pity you, we are friends? When a friend is unhappy, I can comfort her next to her, right?"
Tan Hong looked at Fu Hua and said, "Fu Hua, are you really willing to treat me as a friend?"
Fu Hua smiled and said, "Of course, okay, let's talk about what you want to eat."
Tan Hong smiled and said, "Then let's go eat Yusheng."
Fu Hua said: "Do you want to eat Japanese food?"
Tan Hong smiled and shook his head, and said: "Let's go to eat Chinese-style fish sashimi. I will set a spot right away. I may not be able to order it late."
Fu Hua's meal was also invited to comfort Tanhong anyway, so he also wanted to achieve Tanhong's satisfaction as much as possible, so he smiled and said, "Okay, as long as you want to eat it. Then, I will go back first. Class is here to pick you up."
In the evening, Fu Hua picked up Tan Hong, and according to Tan Hong's instructions, the two came to Beijing Xihai. In the evening, the scenery of the West Sea in Beijing is very fascinating. You can see many wild ducks playing in the lake. There are also anglers sitting quietly on the shore with fishing rods. There is a smell of some Jiang Taigong fishing wishers hooked. This kind of leisure made Fu Hua feel free from the hustle and bustle of the world after a busy day, and he couldn't help feeling like a paradise. Not far away, there was the sound of Pingtan, Fu Huahe Tan Hong followed the sound, and an antique restaurant appeared in front of him. Fu Hua saw the sign-Xihai Yusheng.
Fu Hua smiled and said, "Talking about the manager, you are such a glutton. The restaurants you find are always so good."
Tan Hong smiled and said: "I am always a perfectionist. Not only must there be good food, but also beautiful scenery, so that it will be pleasing to the eye."
Fu Hua smiled and said, "I really convinced you too."
Tan Hong smiled and said: "You can't be tired of eating fine, and you are not tired of being careful. This is also the way Confucius eats."
The two entered the store. After entering the store, Fu Hua realized that not only could he eat on the shore, but he could also take a boat to the lake to eat. The two of them got on the boat. In the evening, the cool breeze was blowing across their faces. Listening to the melodious Suzhou Pingtan, Fu Hua felt in a daze that he was on the shore of the West Lake in Hangzhou.
Fu Hua smiled and said: "In this very Chinese atmosphere, the host should focus on Chinese food. What Japanese-style fish sashimi is not suitable, right?"
Tan Hong smiled and said: "You don't understand. Yusheng actually originated in China and has a long history. Chinese people ate Yusheng during the pre-Qin period. After many dynasties, a rich Yusheng culture was formed. Fish meat is eaten raw. It is the patent of the Chinese. It became their delicacy only after it was passed to Japan. However, Chinese fish sashimi ate freshwater fish in the past, which is not as healthy as Japanese fish sashimi. Because of the parasites of freshwater fish. However, there are fewer parasites in seawater fish, and the parasites in the deep sea cannot survive in the human body. Obviously it is much safer. Now this restaurant replaces freshwater fish with deep-sea fish, still according to Chinese style fish. The way of eating is much more delicious than Japanese-style sashimi, and it is also in line with the eating habits of the Chinese people."
Fu Hua smiled and said: "Talking about the manager, I always have a feeling that if you use the spirit of studying food in your work, you will definitely be invincible."
Tan Hong smiled and said, "You are ridiculing my careless work, right?"
Fu Hua smiled and said, "I just made a joke with you. In fact, your dedication is obvious to all."
Tan Hong shook his head and said, "It's a pity that you can do well without dedication in the securities industry." Fu Hua, you don't know. Recently, our company's business has been hitting a wall everywhere. I really feel very tired. Tired is mainly in the physical sense, it is completely heart-tired. Sometimes, I feel that I was wrong when I came back to work in China.
Fu Hua smiled and said: "Your company has just been hit by Mr. Pan's accident. There will definitely be problems in the business. It will take some time to recover. Don't care too much. Just relax. All problems will pass quickly. ."
Tan Hong nodded, stretched out his hand to shook Fu Hua's hand, and said with a smile: "Fu Hua, sometimes I think I’ll feel a lot happier when I talk to you. It’s nice to have you as a friend."
Tan Hong took the initiative to shake Fu Hua's hand, and the atmosphere in the boat suddenly became ambiguous. Fu Hua felt that it was a bit unwise for him to eat in such a romantic place with Tan Hong, and Tan Hong treated him. He had known for a long time that he had good feelings, and in this environment, it was easy for Tan Hong to express his good feelings naturally. But I already have Zheng Li, so I don't want to and cannot accept this kind of goodwill in the sense of men and women expressed by Tan Hong.
Fu Hua was a little embarrassed. He couldn't take his hand out. That would have a sign of obvious rejection. Originally, he wanted to comfort the chat tonight, and didn't want to let it go and hurt her again, but he didn't want it to be like this. Being held by Tan Hong, there is another feeling of accepting Tan Hong. At the same time, this feeling is a bit funny. Women nowadays are really proactive. A scene like this kind of handshake is supposed to be done by a man. It is a man who takes the initiative to shake a woman’s hand. Now it’s okay, you are a big man. But her hand was held by a petite white hand, making herself as awkward as an angry little daughter-in-law.
Fortunately, at this time, the waiter rowed the boat to deliver the food, and both of them took their hands back. The first dish delivered was the restaurant’s signature dish—Yusheng. The fish sashimi in this restaurant is made from deep-sea bass and is made to order. The delicate knife cuts the fish into paper flakes and uses more than a dozen ingredients. Seasoning and eating, the ingredients include garlic slices, ginger shreds, green onions, onion shreds, pepper shreds, soy sauce, shredded peanuts, sesame seeds, chili peppers, taro shreds, fried vermicelli, etc. Pick out and fish sashimi according to personal preference Together, immediately served in the mouth, the sashimi is cold and slippery, and there is a hint of coolness in the entrance. After chewing carefully, the fragrant, spicy, sour and sweet flavors of the seasoning will bring out the deliciousness of the sashimi, full of fragrance and aftertaste. endless.
Because of the embarrassment just now, Fu Hua lowered his head to enjoy the delicious food without going to see Tanhong. Talking about red is a lot more natural. It seems that holding Fu Hua’s hand just now is a normal behavior among friends. She smiled and said, "How about this fish, right?"
Fu Hua smiled and said, "Every place you take me to eat is very good."
Tan Hong smiled and said, "This is the truth."
The next one is Longjing Wencha. A few shrimps are placed in a tea bowl with a pot of broth. It looks like drinking Longjing tea. A cup of it is delicious. Fu Huagang wanted to say a few words of compliment. His mobile phone rang, and he checked Zheng Li and quickly connected. Zheng Li smiled and said, "Fu Hua, what are you doing?"
Fu Hua smiled and said, "How about eating with friends? What are you doing?"
Zheng Li said: "I just finished shopping, it's like calling you to have dinner with you. Now that you have eaten with your friends, then forget it."
Fu Hua glanced at Tan Hong. Tan Hong's behavior tonight is very active. He doesn't know what else will happen next. Both of them drank the restaurant's secret Hua Diao wine. He was afraid that he might not be able to control himself after drinking. Acts, some wanted to call Zheng Li over, so she asked Tan Hong, can my girlfriend want to come over
Tan Hong's complexion changed when she heard the three words for girlfriend, but soon returned to normal, she gave a strong smile and said, "Okay, I welcome, I really want to see what your girlfriend looks like? "
Fu Hua knew that Tan Hong was definitely unwilling, but he didn't want to go deeper with Tan Hong, so he felt that just let Zheng Li come, and he could end the somewhat awkward ambiguity between him and Tan Hong.
Fu Hua said to Zheng Li, "Xiao Li, I'm eating sashimi in the West Sea, come here."
Zheng Li hesitated. She had heard Fu Hua talking to a woman on the phone, so she smiled and said, "Fu Hua, your friend is a girl? Shall I go?"
Fu Hua smiled and said: "Friends at work, she also welcomes you, come on, the food here is really good."
Zheng Li said, "Okay, I'll go over immediately."
Fu Hua hung up the phone, smiled at Tan Hong and said, "She will be here soon."
Tan Hong looked at Fu Hua and asked, "When did you meet this girlfriend?"
Fu Hua said: "We met very early, but we only got together recently."
Tan Hong changed from being active at the beginning and stopped talking. He lowered his head to concentrate on the food. Fu Hua also knew her mood, so he couldn't say anything, and the atmosphere inside the boat became dull.
Ten minutes later, Zheng Li arrived in the car, saw Tan Hong, smiled at Fu Hua and said, "Eh, don't you call me when you accompany such a beautiful beauty to eat?"
Tan Hong smiled and stood up and said, "Hello, my name is Tan Hong, the business manager of Summit Securities. Director Fu has a business deal with our company in the afternoon, so we will have dinner together."