After Jin Guotuan left, the crown prince was so busy that his heels didn't touch the ground. If he left early, he basically worked overtime at night. He had reached a number of business cooperation with Jin Guo, which meant that the imperial court's policy for the next few years would be to vigorously develop the northwest.
This is a big plan, and we must have a close meeting with the fourth master to discuss the next big move.
If you want to be rich, build roads first. No matter what dynasty you are in, this is the same law.
Building roads means spending a lot of money. The silk fabrics, grains, tea and other commodities of the Northern Tang Dynasty can be shipped to the Jin Kingdom inexhaustibly, and the metal minerals of the Jin Kingdom will also be shipped to the Northern Tang Dynasty in large quantities.
The road is connected to the wealth, and road construction is an imminent matter.
In the past, they also proposed to build roads, but they could never make a big deal. Jiangbei Prefecture has been poor for many years and has been holding back, but now the prince suggested that Jiangbei Prefecture should be built into a major metal town, and heavy industry would be produced there. The raw ore iron stone was transported from the Jin Kingdom and processed in Jiangbei Prefecture.
Chi Tong has been like a sponge lately. He is thirsty for any knowledge. After learning to read, he is now learning how to cook. Because brother Steamed Bun has been working overtime lately, he came back very late. He must have supper when he came back. So, it's time for her to show off.
When Chi Tong learns anything, she is serious and never perfunctory, especially her brother Baozi's diet, she really takes it to heart.
She knew that Grandma Xi's cooking was very delicious, and it had the flavor of small farm dishes. Brother Baozi liked to eat flavored stir-fries, so during the day she went to Prince Su's Mansion to learn from Grandma Xi, and came back to practice at night.
Of course, it is indispensable to choose fresh meat for Baozilang in the imperial kitchen. Baozilang has also been tired recently, and has lost a lot of weight. It can be seen that when he followed his brother Baozi, he didn't have a good meal.
Yuan Qingling had originally instructed the imperial kitchen to make more soup for the steamed buns, but when she heard that Chi Tong had started to learn how to cook, she avoided the effort.
Chi Tong is also well-behaved and filial. After cooking, she will bring it to Yuan Qingling and Yu Wenhao in person. After they are delivered, she will go back to prepare the steamed buns and buns.
Yu Wenhao is not used to eating late-night snacks, but what his daughter-in-law will cook in the future will have to give her face a taste.
Before eating, he said to Yuan Qingling, "This dish is good if you try it for a little while, it's considered to give her face."
Yuan Qingling asked, "Aren't you hungry?"
"It's not a matter of whether you are hungry or not. Chi Tong is a red fox. The dishes you cook must be according to the taste of the red fox. How can the taste of the red fox be the same as that of a human being? Steamed buns are quite miserable. Gotta suffer."
"You haven't eaten it, how do you know it's not delicious? She learned it from Aunt Xi."
"It's useless with culinary theology, it must be according to her own taste," Yu Wenhao sat down, glanced at the three dishes on the table, picked up chopsticks and took a piece, "The color looks good. , but, these flower racks... wow, so delicious, so delicious."
He took a bite and immediately exclaimed, shocked.
Yuan Qingling took a chopstick and put the dish in his mouth. It was really delicious and delicious, showing that his cooking skills were really good.
"It's delicious, she has this talent." Yu Wenhao couldn't stop, the meat was tender, juicy, and the layered texture was particularly obvious. This was obviously just an ordinary slice of lean meat. How could it be so delicious? I actually feel that it is even fresher than when I used to eat lamb.
"I will try this fish fillet again. Who taught her to fry the fish? Tender, fresh, delicious, delicious. What is this side dish? What kind of melon? It's so delicious."
"This vegetable soup looks unremarkable, oh, there are fresh shrimps, no wonder it tastes so delicious, Lao Yuan, try it now."
Yuan Qingling looked at the way the fifth one was eating with relish, and he also tasted it. Naturally, he was in a happy mood, but there was a slight sadness in the joy.
Nowadays, Baozi's daily life and diet do not need her to be a mother at all. Chi Tong should arrange it properly. The most important thing is that Chi Tong is thoughtful and should not eat too greasy for supper. She chooses fish, lean meat, and vegetables. The soup is nutritionally balanced, and she is really attentive.
As the old fifth sighed before, when the child grows up, the parents will slowly fade out of their circle and watch from a distance. From then on, their joys and sorrows in life will not have much role in themselves.
Thinking like this in my heart, the food that I eat in my mouth is full of mixed flavors. People with high IQ are always bound by family affection.
The prince did not return to the palace until Hai, and he was busy for several days, and he was indeed a little tired.
Running around outside, or having a meeting in the yamen, eating and drinking is average, which makes him full of expectations for this evening meal.
Chi Tong has been learning how to cook for several days. At first, she was reluctant to serve it to him. It wasn't until the night before yesterday that the dishes she made were put on the table. , he was amazed.