This kind of sales concept is not unique to this era, but only comes from modern society entering the era of division of labor, where even consumers have been refined, and products have become more targeted.
Su Tang only had such a concept in modern times. Businessmen at this time did not understand that sometimes targeting a small group of people was also a sales direction and path.
Luo Xingchen couldn't figure it out, so he ran outside to take a look. Seeing her like this, Su Tang didn't say anything to her and got two black fish out of the space.
Zhang Cuilan was asked to clean up. Zhang Cuilan and Yu Caihe were shocked when they saw that Su Tang had brought such fresh fish. It was winter, and the Qingjiang River was frozen solid. There was no problem for the carriage to run around. .
Even frozen fish is rare. Su Tang actually brought fresh fish. Everyone was surprised, but they didn't dare to say anything.
Su Tang only said that he bought it from outside, and the servants at home did not dare to say anything. Su Nuo also agreed seriously, but in his heart he said that these must have been given by the river god.
I must say, it’s great to have the River God take the blame.
In addition to fish, Su Tang also brought out some other vegetables. In this winter, vegetables are more rare than meat. In fact, Su Tang himself has been a little tired of eating recently. There are only bean sprouts, tofu, cabbage and radish. Do you feel like vomiting after eating them? .
So I took the opportunity to bring out some fresh dishes and improve the taste.
He went out to buy fresh tofu and frozen tofu. After packing up the fish, Su Tang asked Zhang Cuilan to grill the fish. Yu Caihe followed Su Tang's instructions, making the soup base for the grilled fish step by step, and cutting all the vegetables. Okay, ready to cook and eat together with the fish.
Su Tang himself and Su Nuo were still the same as last time, with fresh cabbage, spinach, fungus, etc. slowly boiled in the casserole.
In the end, two grilled fish were cooked, and a portion of Su Tang was specially given to Song Yi. By the way, a friend came and asked for a day off. Song Yi said that she knew she was playful, and Su Tang came over with a playful smile. Song Yi I can only feel helpless, but fortunately the grilled fish is very delicious.
The remaining piece of grilled fish was left for Luo Xingchen to eat. This foodie was sweating while holding the rice and eating the spicy and sour grilled fish. He really lost all his noble character.
"Don't overeat. I'm baking a cake in the afternoon, so don't be unable to eat it by then." Seeing how delicious she was eating, Su Tang and Su Nuo ate casserole with rice.
Although it was all vegetarian, the vegetables in the space were very delicious, and the two of them enjoyed their meal very much.
When Luo Xingchen heard what Su Tang said, he put down his chopsticks first, "But it's so delicious. This black fish is so tender. If you open a grilled fish restaurant in the future, Tang, it will definitely be full of business. It's really delicious."
After finishing speaking, he swallowed and couldn't help but grab the chopsticks. "I can eat other things."
Seeing her like this, Su Tang didn't know what to say, "Second Young Master Luo, after all he is the young master of the Luo family in Beikou. Is he a bit promising?"
The young master from the richest family in the north is eating too much. Isn't this ridiculous? The key is to ruin his image. He is still a handsome young man.
When Luo Xingchen heard her talking about him, it didn't matter, "What's my future in front of you?"
Su Tang directly covered her face. She wondered if she shouldn't have revealed her identity in the first place. How could she break the feeling of being relied on
Fortunately, Luo Xingchen was able to control it a little and didn't feel as stomach-bulging as last time. He put down his chopsticks and left most of the grilled fish, letting Su Tang save it for her to eat later in the evening.
Su Tang naturally agreed.
(End of chapter)