Proud Farm Girl With A Space

Chapter 311: New frozen cheesecake

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Su Tang knew that the little guy was sensible and hoped that she would stay with him all the time, but there was no way. At least she had to do all the preliminary work in a short period of time by herself.

Once everything is on track and she has someone she can use, she won't have to talk about everything by herself, and it will be easier.

But it was destined that she would not be able to stay with Su Nuo all the time. Even if she knew that the little guy would be disappointed, there was nothing she could do. Some roads were destined to be walked alone. This was the reality.

Because Lu Waner replied to the post saying that she would come to try the new product, Su Tang still got up very early the next day. Not only Su Tang, but Mint and Pampas grass also got up early.

While Yu Caihe and Zhang Cuilan were busy making breakfast, Mint and Pampas were preparing new products for the dessert bar under Su Tang's command.

First, I baked some cookies with butter, flour and white sugar. Because pampas grass and mint have recently taken over the dessert bar, the two of them often bake cakes, and now they are more familiar with using the oven at home than Sutang.

Seeing this, Su Nuo directly gave instructions and only let the two of them do it. They baked a hundred cookies in the morning. When Su Nuo got up, she smelled the sweet smell of cookies in the yard of her home.

Su Tang asked him to have breakfast first, and then put a few pieces in a box for him to take to the academy to eat as snacks. Su Nuo ate sweet cookies early in the morning, smiled from ear to ear, and went to the academy happily. .

"We'll start selling these cookies today. They cost five cents a piece. Can you bake them yourself?" Su Tang said to Mint and Pampas.

In fact, cookies are not difficult to make, but the materials are not available in this era, such as butter. If the processing factory in the space could not produce it, Sutang would not be able to make it.

Mint and Pampas have been baking cakes a lot recently. Making cookies is not difficult for them at all. When Su Tang said this, they both agreed, "I will learn how to do it."

Yu Caihe and Zhang Cuilan also ate this cookie. The crispy texture and unique sweet aroma made them sigh, it was really delicious. They thought this was the new product Su Tang was going to add to the dessert bar today.

Unexpectedly, Su Tang did not stop immediately, but let the mint and pampas grass continue to work. After cooling, the crispy cookies were crushed by the mint in the bowl, and then the butter was heated and melted, and the two were stirred together.

I took a custom-made round cake container at home. When the biscuit crumbs and butter were mixed together, I put them in the container, flattened them with a spoon, and used the bottom as a cake base to cool outside.

After doing this, Su Tang asked Mint to take her out of the space. He heated the freshly made cream cheese over water and slowly stirred it. At the same time, he asked Pampas to take the jelly fruits grown in the space and wash them in milk. He kept washing them. The jelly will come out in a sticky state.

Add the milk jelly juice and sugar into the mint-stirred cream cheese, and continue to stir until all the ingredients are completely combined.

Then Su Tang asked Mint and Pampas to divide the cake batter into two parts. She added the honey hawthorn juice to one part, which turned the originally white cake batter into a light red.

Pour the light red cake batter on top of the cake base that has been made with cookies. Carefully tap it to remove the air bubbles inside. Freeze for a while until the lower layer condenses. Then put the white cake batter on top, and finally cut it out. Red hawthorn is placed in the white part as an embellishment.

(End of chapter)