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"It's very simple. Let's make homemade scrambled eggs." Ye Chui moved his wrist and walked to the kitchen.
Tian Xiaodu and Han Yuyan were stunned involuntarily. It took them a long time to react: "Scrambled eggs!?"
"Yes, home-style scrambled eggs." Ye Chui continued with a smile.
At this time, Zhao Deguang and the diners who served as judges all heard Ye Chui's words and realized that Ye Chui was planning to make homemade scrambled eggs to compete with Zhao Deguang's top-quality jade pearls. This made Zhao Deguang's face immediately look very ugly. He stood up and said in a cold voice: "Are you kidding? How can scrambled eggs be compared to my top-quality jade pearl? You are simply insulting my dish!"
"hehe."
Ye Chui had already reached the door of the kitchen. He turned around with a smile and said to Zhao Deguang: "You have already agreed to the competition. What I cook is my business. You said that my cooking of scrambled eggs is an insult to your dish? Haha, wait for me. You can talk about it after you make the scrambled eggs."
"..." Zhao Deguang's serious face couldn't help but twitch. Listening to Ye Chui's words, he not only wanted to make scrambled eggs, but he also seemed to be very confident about the scrambled eggs he made. He even thought it could be done. Won this top quality jade pearl
Zhao Deguang clenched his fist vigorously, with a sneer on his lips, and turned to look at Tian Xiaodu: "Master Tian, if you lose the game later, you won't break your promise, right?"
Tian Xiaodu was also curious about Ye Chui's plan. He also felt that it was a bit unpredictable that Ye Chui would make scrambled eggs to compete with Zhao Deguang's top-quality jade pearl, but out of respect for Ye Chui and Trust, at this moment he still nodded firmly and said to Zhao Deguang: "Of course I will not break my promise, but I hope that Master Zhao will not go back on his promise when he loses."
"Loose?" Zhao Deguang sneered, as if he heard some good joke, "I still lose when I make homemade scrambled eggs! Master Tian. You are still a five-star chef, but you can be so childish. Look. I looked up to you before you came here!”
Tian Xiaodu looked a little ugly, but he didn't argue with Zhao Deguang anymore and walked into the kitchen with a cold expression. After the master defeats him later, he will learn a lesson...
But when he got to the kitchen, Tian Xiaodu became even more curious. He wondered how the master could make this scrambled egg dish as good as the top-quality jade pearl dish
"Master, there must be some secret to the scrambled eggs you plan to make, right?" Han Yuyan also followed Ye Chui and asked with great interest. She thought there must be some secret to the scrambled eggs that Ye Chui was going to make. Mysterious.
"What's the secret? It's just ordinary homemade scrambled eggs." Ye Chui smiled and took a bowl. Crack two eggs into the bowl, sprinkle a little salt on them, and then stir them with chopsticks.
Han Yuyan's eyes were already wide open: "Master, this is too childish. I can make scrambled eggs. At dinner the day before yesterday, didn't you all eat my scrambled eggs and think they were good? You cooked the whole thing in one go. All the dishes are finished!”
"Forehead… "
Ye Chui turned around with some sweat and glanced at his female apprentice: "Actually, I didn't have the nerve to tell you at that time. Your scrambled eggs were so unpalatable. One side was tender and juicy, and the other side was burnt. You also forgot to add salt. We I lied to you that it was delicious because you were not good at cooking for the first time. When you returned to the kitchen, Xiaoyu threw away your scrambled eggs. "
Han Yuyan: “…”
"Okay Heavy Rain, cooking skills are not something that can be acquired overnight." Tian Xiaodu patted Han Yuyan on the shoulder. He smiled and comforted, "Master's cooking skills are about big soups. The simpler, the better the real skill. Master, is this why you want to make scrambled eggs?"
"That's right." Ye Chui smiled and nodded to Tian Xiaodu, then continued to talk to Han Yuyan. "Da Yu, since you became my apprentice, I have never taught you how to cook. Today is the first time. From now on, you can try making this scrambled eggs."
Hearing what Ye Chui said, Han Yuyan immediately cheered up and nodded vigorously: "Okay, Master!"
Ye Chui was beating egg liquid in his hand all the time when he was talking. He continued to explain: "The scrambled eggs should be loose, fragrant, smooth and tender. The first thing is the looseness. If you want to make the scrambled eggs loose, the key is to let the air into the egg liquid, so using chopsticks to stir the egg liquid is not only to break the egg white and egg yolk, but also to beat it into a foam. "
At this point, Ye Chui has already beaten the egg liquid - basic skills are the most important when being a chef, and beating the egg liquid is also a basic job. Look at the egg liquid that Ye Chui stirred. It is thick and even, with tiny bubbles on it. Tian Xiaodu and Han Yuyan both nodded secretly.
"Then it's fragrant. To make scrambled eggs fragrant, it's very important to use oil. There shouldn't be less oil. Without oil, the chemical reaction between the egg liquid and the oil won't be able to fully develop, and other flavors will be mixed into the eggs. At the same time, you can't use too much oil. Too much, too much oil will greatly affect the taste," Ye Chui continued to explain.
"Master, how much oil should be used?" Han Yuyan continued to ask.
Ye Chui smiled, picked up the oil spoon, scooped up a large spoonful, and poured it into the wok.
Seeing this, Han Yuyan was shocked: "Master, did you pour too much oil?"
Ye Chui didn't answer her, he only saw him boil the oil in the wok for seven or eight times, then he picked up the wok and shook it so that the oil inside could evenly spread on the four walls of the wok, and then poured the oil in again. out.
Han Yuyan understood: "So that's it. All you need to do to scramble the eggs is to coat the bottom of the pan with a layer of oil."
"That's right, the next thing we have to do is to make the scrambled eggs slippery. This is also the most difficult part of making scrambled eggs. First, we must control the oil temperature. The oil should not be burned too hot. If it is too hot, the scrambled eggs will become slippery. Hu, don't burn the oil too raw. If it's too raw, the eggs will stick directly to the wok. The temperature of the oil is very important, and it depends entirely on the chef's feeling. It should be about 70 to 80% mature, neither raw nor vigorous, and the egg liquid is just a When it comes into contact with the oil, it will solidify immediately, which can reflect the smoothness of the scrambled eggs. There is also a trick to pouring the egg liquid into the pan. Sprinkle the egg liquid evenly on the four walls of the wok, and the speed should be faster to make all the eggs. Keep the liquid in contact with the wok for the same amount of time.”
With that said, Ye Chui had already sprinkled the egg liquid evenly on the four walls of the wok.
The kitchen immediately erupted with a sizzling sound of egg liquid reacting with oil.
Almost immediately after, Ye Chui picked up the wok, took a plate, poured out the egg liquid inside evenly, and placed it on the plate.
"Huh?" Han Yuyan suddenly discovered something and said to Ye Chui in a shocked voice, "Master, it seems that your dish is not cooked yet. Look, part of the egg mixture is still liquid."
"That's right, we need to use the residual heat of the scrambled eggs to make the eggs completely cooked." Ye Chui said with a smile, picking up the plate of scrambled eggs, and during this time, the part that was originally liquid gradually solidified. , Ye Chui continued, "This is the key point of scrambled eggs, they are loose, fragrant, smooth, and tender."
Han Yuyan said with a look of amazement: "I didn't expect that scrambled eggs look simple, but there are so many details inside."
"Yes, scrambled eggs are also very knowledgeable." Ye Chui smiled and nodded.
Then, he picked up the plate of scrambled eggs and left the kitchen.
Han Yuyan and Tian Xiaodu, who were originally quite nervous, could not help but relax a bit at this time. A simple scrambled egg contained so much knowledge. Now they both feel that Zhao Deguang's top-quality jade pearl Compared with Ye Chui's scrambled eggs, it was nothing ordinary.
When they saw Ye Chui walking out of the room with scrambled eggs, all the diners also looked over.
Zhao Deguang glanced at the scrambled eggs on the plate in Ye Chui's hand, and then snorted coldly, showing great disdain.
Ye Chui put the scrambled eggs on the plate together with the top-quality jade pearls that Zhao Deguang had just made. He smiled at the diners who were acting as judges and said, "Please taste it."
The seven diners who were the judges were already impatient when they looked at the exquisite jade pearls made by Zhao Deguang. Now they can finally taste it officially. How can they wait any longer? They immediately picked up the bamboo chopsticks and tasted it, and unanimously, they all chose the top-quality jadeite pearl.
After all, this dish looks extremely luxurious, and scrambled eggs can be eaten in ordinary homes, so for them, they naturally want to taste this signature dish of a big restaurant.
After finishing their meal, every diner had a look of amazement on their face.
"This dish is really delicious. It's worthy of being made in a big restaurant."
"Today I have had a taste of it, and I will have the capital to talk to people later."
"When I went to Tianjing City on a business trip, I also saw Wuhelou. It was more grand than Wanlaifu and Junlexiang here. I didn't expect to have the opportunity to eat their signature dishes today. It's really delicious. "
"Delicious, so delicious."
These diners commented one after another.
After hearing these comments, Zhao Deguang smiled easily on the surface, but he was sneering in his heart: "A bunch of country bumpkins, can't they say anything else except that it's delicious? I don't think they can appreciate the moving parts of this dish. Come out! However, there is no suspense about winning this scrambled eggs..."
After the seven people ate up all the twelve egg yolks in the top-quality jade pearl, they seemed to have become interested in Ye Chui's scrambled eggs. Gradually, someone picked up a piece of golden scrambled egg and presented it to them. In the entrance.
At this time, a layer of nervous sweat broke out on Tian Xiaodu's face involuntarily. Han Yuyan also became nervous again. The sister grabbed Ye Chui's arm with both hands, making Ye Chui couldn't help but want to cry out in pain. Already…
I saw seven judges picking up Ye Chui's scrambled eggs and putting them into his mouth.
Their reactions were surprisingly calm, which was very different from the reaction when they had eaten the best jade pearl just now. However, their faces were vaguely... Doubtful? (A great pie-in-the-sky event, cool mobile phones are waiting for you! Follow ~ click / Chinese website public account (add friends on WeChat - add public account - enter qdread), participate now! Everyone will win a prize, now Follow qdread WeChat official account! ) (~^~)
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