"Ye Chui is not going to prepare pork dishes from the Manchu-Han Banquet for the Spring Banquet? Then what is he going to make? What is this whole pig banquet?"
"Recently, the popularity of pork dishes in the Manchu-Han Banquet is about to break through the sky. Braised pork in red sauce and crystal pork elbow have become the top ten hot search terms on the Internet. If Ye Chui cooks these dishes at the Spring Banquet, it will definitely attract the most attention. I guess many people who are lucky enough to participate in the Spring Banquet go there just for these dishes. But Ye Chui is not going to cook these dishes?"
"This is to dispel rumors. There have been too many people questioning his hype recently..."
“But isn’t this too willful?”
"That's how capricious cooking can be!"
The initial verbal attacks against Ye Chu were instantly transmitted, and everyone was instantly confused by this menu. The unprecedentedly high enthusiasm had no place to vent in an instant, and only all kinds of misunderstandings were left.
No matter Wei Cheng's article or the internet trolls hired by He Chengqing, they all accused Ye Chui from the viewpoint that "the purpose of the Manchu-Han Banquet Challenge is to hype up those pork dishes and build momentum for Ye Chui's Spring Banquet". But now that Ye Chui announced that he had no plans to prepare a Manchu-Han Banquet at the Spring Banquet, these accusations were completely lost, and their enthusiasm was completely focused on "what exactly is this all-pork banquet".
Wei Cheng couldn't sleep that night.
He Chengqing didn't close his eyes either.
"What is this whole pig banquet? Ye Chui actually gave up the Manchu-Han banquet at the Spring Banquet and prepared a whole pig banquet!" He Chengqing's roars continued to be heard in the high-end apartment. This woman was almost crazy. "Is he changing my plan? Is he deliberately using this whole pig banquet to offset the bad influence on the Internet recently? He changed the menu a few days before the Spring Banquet. Is this enough preparation?"
"I don't think so." Jim's voice rang out. He was sitting on the sofa nearby. Compared to He Chengqing's crazy look, he was much calmer, but the gloomy look in his eyes still revealed his true emotions at the moment. He continued in a deep voice, "Ye Chui should have been planning to make a whole pig banquet from the beginning... When he bought the sky-high-priced pork at a villa in the suburbs, Sheng Qiuyue of Jingjialou originally planned to give him three pigs, but he only wanted one. I thought it was strange at the time, but now it seems that he was going to use this pig to prepare a spring banquet, a whole pig banquet... A banquet made with a whole pig. It seems that we were all fooled by him this time."
These words obviously did not have any comforting effect. Jim's words "we were fooled by him" made He Chengqing even more angry, and he looked like he was gritting his teeth.
What made her most angry was that Ye Chui had never deliberately targeted her from the beginning. She just took the initiative to use her family relationship to attack Ye Chui, but in the end everything she did was like a joke.
This really drove her crazy.
"Okay, don't be too angry." Jim looked at He Chengqing's body trembling slightly, stood up from the sofa, and then hugged He Chengqing from behind. His hands penetrated He Chengqing's pajamas and gently stroked He Chengqing's body. His face was full of provocation and pride and he said, "I will help you teach Ye Chu a lesson at the Spring Banquet. After this series of events, Manhanlou and Ye Chui are extremely famous. If he loses to me, he will never have a chance to turn things around again..."
…
"Ye Chui, tell me the truth, you really didn't give Sister Yu Yan anything weird to eat?"
It was past ten o'clock, and the business of Manhanlou had come to an end. Everyone gathered in the hall to enjoy dinner. An Jing and Wang Shiyu had already fallen asleep, but Lin Wei and An Xiaoxiao were very energetic and sat on both sides of Ye Chui. The usually cheerful table became a little weird today because of Sister Han's gloomy look, so Lin Wei couldn't help but quietly ask Ye Chui what strange food he had given her...
This was not the first time he had heard this question today. Tian Xiaodu was not included. Little Wang Shiyu had asked Ye Chu this question by pulling his sleeve after returning home from school today.
Ye Chui's expression at this moment was very helpless: "Really not..."
"Then what happened to Sister Yuyan?" Lin Wei asked with blinking eyes.
“It’s hard to say.”
And he definitely shouldn't tell Lin Wei, his official girlfriend.
Lin Wei couldn't get an answer, so after thinking about it, she went over to ask Han Yuyan again. Sister Han gave her a murderous look, then told Lin Wei that it was nothing, she just didn't like someone.
That someone was obviously Ye Chui.
So how did Ye Chui become so lively? This sister became an unsolved case for a long time...
Let’s not talk about all this for now. When the dinner was coming to an end, the atmosphere became lively because of a phone call from Li Xiuyun.
"Boss Ye, even I was shocked. You didn't plan to prepare a full-course banquet for your Spring Festival banquet, but a full-course banquet for pigs. When this matter was exposed, even I was shocked. But now it's good. The malicious hype about you and Manhanlou on the Internet has suddenly disappeared. I guess they are all choked by you."
Li Xiuyun's voice was also full of joy. He just learned about Wei Cheng's article today and knew the importance of the article. He had also witnessed Ye Chui's cooking skills with his own eyes, so he naturally hoped that Man Han Lou and Ye Chui would not be tainted by those bad reviews. Among food journalists, he was one of the few who truly had integrity, which was why Ye Chui would always choose to cooperate with him.
"The effect is seen so quickly." Ye Chui was quite surprised. He thought that it would take another day or two for his menu to be reported and the matter would be concluded, but he did not expect that the effect would be seen so quickly.
"They started by talking about the menu for your Spring Banquet, but then they found out that you didn't plan to make those dishes. Of course they shut up. Some people even apologized to you online." Li Xiuyun said with a smile, and then he said with some concern, "But Boss Ye, is your whole pig banquet really okay?"
"Don't worry about that." Ye Chui said confidently, "When it comes to making a pork banquet, a whole pork banquet is at least not worse than the pork dishes of the Manchu-Han Banquet. I am confident of this."
Choosing pork dishes from the Manchu-Han Banquet, every dish is indeed delicious, but there are too many repetitions. There are four dishes with pork elbow as the ingredient, and there is only one dish, Dongpo pork elbow, in the whole pig banquet. Every part of the pig can be made into a dish, and the dishes are varied. The most important thing is that this method is absolutely novel and eye-opening.
As for certain parts of pork that were previously considered inedible... Ye Chui will change their attitude.
After ending the call with Li Xiuyun, Ye Chui got his computer and looked through some forum news websites, which were full of amazement at Ye Chui's menu. Tian Xiaodu and others also breathed a sigh of relief. It seemed that the incident of accusing Ye Chui of hype was over, and it was probably a slap in the face of some people. The next thing was the Spring Banquet.
After dinner, Tian Xiaodu, Qin Yiyue, Dong Qian and other people who did not live in Manhan Building left directly. Tian Xiaodu also went to see little Wang Shiyu as usual. Lin Wei was also sleepy and was called to bed by Ye Chui.
Ye Chui and Lin Wei were responsible for cleaning up the leftover dishes.
In the big kitchen of Manhan Building.
Ye Chui put the last pile of dishes next to the sink. Sister Han was busy washing the dishes. She tilted her head to glance at Ye Chui, her face seemed to puff up, and then she continued with the work in her hands.
Ye Chui did not intend to leave like this, and said with some apology: "Um... I was wrong about what happened this morning, I really didn't mean it..."
Han Yuyan glared at Ye Chui fiercely: "Don't you know to knock on the door before entering the house?"
"Who knew you were changing clothes?" Ye Chui said innocently, "You always get up early, and you've never encountered this kind of thing before."
"..." Han Yuyan seemed a little depressed, with a little blush on her face. She had never been seen naked by a boy since she was a child, and she felt embarrassed and angry.
Ye Chui was obviously not a guy who was suitable for comforting others. He didn't know why he thought of the trip to Hainan, so he smiled and said, "Besides, the bikini you wore in your grandfather's mountain villa in Hainan was not more refreshing than the one I saw this morning."
Well, after hearing these words, Sister Han, whose mood had improved a little, was about to spit fire from her eyes...
Ye Chui wanted to slap himself, and while Han Yuyan was still not angry, he quickly said good night and prepared to walk out of the kitchen.
When I reached the door, I heard Han Yuyan shout, "Wait a moment."
"What are you doing?" Ye Chui turned his head to look.
"I won't let this matter go to waste..." Han Yuyan said angrily, but then his voice became a little softer, "But I won't delay the Spring Banquet. I will try my best to familiarize myself with the job of emcee."
She has always felt deeply guilty and annoyed about the last time pork prices skyrocketed, and she is obviously still bothered by it now.
Ye Chui actually laughed: "I believe you."
The Spring Banquet Master of Ceremonies is a special setting. During the Spring Banquet, tables from major restaurants will be placed in the square for everyone participating in the banquet to taste the food. The job of the master of ceremonies is to introduce the origin of a dish when the guests taste it or ask about it.
This kind of job naturally requires the emcee to have a good-looking appearance. Many restaurants directly hire models to do this job. At the same time, because there are foreign guests attending the spring banquet, the emcee is also required to know foreign languages. Manhanlou has the beautiful sister Han, who can speak fluent English. She is naturally the best candidate for the emcee, and she also likes this job very much.
Another emcee, Su Xin, was selected from the waiters of Manhanlou. She is also a beautiful girl who knows English and is very suitable.
After Ye Chui left the kitchen, Han Yuyan continued to wash the remaining dishes.
She suddenly didn't know what she was thinking of, and her big movements suddenly paused for a moment.
The scene that Ye Chui saw this morning came to mind. That feeling was very embarrassing... But why was there still a little excitement and excitement
“Snap!”
Sister Han, who hadn't ruined dishes for a long time, finally dropped them on the ground again in panic.
The next few days passed peacefully.
Then, the Spring Banquet arrived. (~^~)