Reborn – Super Chef

Chapter 413: Dumplings that have won Guinness World Records

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Huang Yiyuan's ridicule made Han Yuyan angry. Chen Tian and Li Xiuyun also showed angry expressions. Chen Tian, who was impatient, was about to retort, but Ye Chui smiled and patted her shoulder, then stretched out his hand to Wang Fu: "Manager Wang, are you still talking to your boss? Can I talk to him?"

"Mr. Ye, what do you want to say?" Wang Fu was a little surprised.

"Of course, invite him to San Francisco." Ye Cui said as a matter of course.

Wang Fu showed a hint of mockery on his face: "Boss Ye, it's not that I look down on you, but it's hard to change what the boss has decided. Since he said he doesn't want to come, no matter who it is, there's no way to invite him."

Huang Yiyuan snorted and laughed again, and said proudly: "Xiao Wang, just give the phone to Mr. Ye. He is the famous No. 1 chef in China. He has great powers. Maybe he can really invite your boss."

"Mr. Huang." Ye Chui suddenly smiled and looked at Huang Yiyuan, "If I can get Mr. Shen to agree to come from New York to San Francisco, you will immediately disappear from my sight, okay? I really don't like flies buzzing around my ears."

Huang Yiyuan had been competing with Ye Chui from the beginning, and what Ye Chui said now seemed to indicate that he was planning to break up with him.

Lin Dong, the experienced boss of Lin's Pot, said, "Mr. Ye, you are going too far. Master Huang is just being realistic. Boss Shen is a calm and steady person. It is difficult to change his decisions. Haha, from what Mr. Ye said, can we definitely invite Boss Shen back from New York? If that's the case, then let alone Master Huang, I will follow him and get out."

Lin Dong said this in a joking tone, but it was obvious that he wanted to stand in the same camp with Huang Yiyuan and mock Ye Chui together.

Ye Cui was neither anxious nor annoyed. He just smiled faintly and took the phone from Wang Fu.

"Hello, Boss Shen, I'm Ye Chui." Ye Chui said softly to the person on the other end of the phone.

"I'm not interested in this challenge, and I won't leave New York." The phone was already on speaker, and the boss of Shen Jiao said in a very determined voice. Obviously, he had heard the conversation between Ye Chui, Huang Yiyuan and Lin Dong through the phone just now, and after saying this, he was ready to hang up the phone.

Lin Dong and Huang Yiyuan smiled at each other. Ye Chui was still too young after all...

However, Ye Chui remained calm. What he said next was a little confusing. He smiled and asked the boss of Shen Jiao: "Boss Shen, may I ask if any of your relatives have the surname Bian?"

"side?"

Everyone in the box was stunned. Why did Ye Chui ask this question out of the blue

However, the boss of Shen Jiao on the other end of the phone remained silent. He did not hang up the phone. After a moment, he replied, "Boss Ye, what do you mean? My mother's surname is Bian."

Everyone in the box was shocked. There actually was someone with the surname Bian among the relatives of Mr. Shen Jiao. But how did Ye Chui know that

Even if they don't know about this kind of thing, what on earth is Ye Chu trying to be mysterious about

Ye Chui seemed to be relieved and continued, "It seems that I guessed right. It is indeed the case."

"What do you mean?" the boss of Shen Jiao continued to ask. This was also the question that everyone else in the box wanted to know.

However, Ye Chui started to answer questions that were not related to the question again. He then said, "Boss Shen, your dumplings are not authentic."

You say Shen Jiao is not authentic

"Mr. Ye, what do you mean?" It can be heard that the owner of Shenjiao is a little angry.

"My meaning is very simple. The way to make Shen dumplings in your restaurant is not authentic. If I guess correctly, the way to make Shen dumplings comes from your mother. Your mother's surname is Bian. In fact, the original name of Shen dumplings is Laobian dumplings. It is an authentic Chinese delicacy. The founder is the Bian family. It has a history of 180 years. However, Laobian dumplings are passed down from father to son, not from father to daughter. Your mother probably learned the secret recipe of Laobian dumplings by accident, but the secret recipe she knew is missing something. So I said that the Shen dumplings here are still missing something."

Ye Chui said all these words in one breath.

These words obviously shocked the other people in the box again. Ye Chui actually judged so much after tasting only one dumpling

Shenjiao originated from Laobian dumplings in China

What is this Laobian dumpling

Huang Yiyuan, Lin Dong and Zhang Jiahui subconsciously thought that Ye Chui was talking nonsense again - just now in Peng Hall, they thought Ye Chui was talking nonsense, but they only believed it temporarily because it was true. But this time Ye Chui was talking about Shen Jiao, and the owner of Shen Jiao was not an easy person to deal with, and he would definitely not buy into Ye Chui's story.

They were just waiting for Shen Jiao's boss to scold Ye Chui...

However... what they didn't expect was that the voice of Shen Jiao's boss came over the phone very quickly: "How did you know these?"

How do you know this

The reason why the boss of Shen Jiao asked this question was obviously because what Ye Chui said was true.

"Dumplings originated in China, and Laobian dumplings are the best among dumplings. I was fortunate enough to see the records about Laobian dumplings." Ye Chui replied with a smile.

“This… how is this possible?” The boss of Shen Jiao was indescribably shocked. “When the vegetarian movement broke out and the Lao Bian family encountered misfortune, my mother should have been the only one left. Because the Lao Bian family only passed down the craft to sons and not to wives, and passed it down to sons but not to daughters, she only had a vague understanding of Lao Bian dumplings. Shen Jiao’s mother also said that the dumplings tasted much worse than those made by her mother…” Suddenly the boss of Shen Jiao thought of something, “Mr. Ye, do you… do you know how real Lao Bian dumplings are made?”

"I know." Ye Chui said confidently. He glanced at Huang Yiyuan and Lin Dong and continued, "But please come to San Francisco, Boss Shen. I can cook for you."

"Okay, I'll leave right away..." Shen Jiao's boss said without hesitation, "My mother has always wanted to eat the dumplings that grandpa cooked for her, but unfortunately she has never been able to do so... If Ye Chui can fulfill my mother's long-cherished wish, from now on Shen Jiao will only look up to Mr. Ye!"

The boss of Shen Jiao's words made Huang Yiyuan, Lin Dong and others feel a little uncomfortable.

"Haha, Mr. Shen, you're too polite. As long as you admit that Shen Jiao Chuan is original and belongs to Chinese cuisine, and you don't participate in the independence of Chinatown cuisine in the future, that will be fine." Ye Chui continued with a smile.

"I promise you!" Shen Jiao's boss answered happily, and there was even some impatience in his voice. "Mr. Ye, I'll leave right away, but I have to take my mother with me. It will take until tomorrow morning to get to San Francisco."

"Okay, I will come to your restaurant again tomorrow at noon with the most authentic Laobian dumplings." Ye Chui said with a smile.

The call ended there.

At this moment, the way everyone in the box looked at Ye Chui seemed to have changed.

Ye Chuizhen just made a phone call... and called the boss of Shen Jiao from New York to San Francisco!

Thinking of the bet just now, Huang Yiyuan and Lin Li felt their faces getting hot.

But what made them even more embarrassed was that Ye Chui looked at them as soon as he ended the call: "Haha."

Both of them: “…”

After a while, Lin Li finally couldn't sit still anymore, he stood up and bowed to Ye Chui: "Boss Ye, I will come here again tomorrow to wait for you!"

After saying that, he waved to his restaurant's chef, Nick Cheung, and left the box without looking back.

Zhang Jiahui had deep hostility towards Ye Chui, and watched Ye Chui leave with rather cold eyes.

Huang Yiyuan had a look of frustration on his face, and then he snorted coldly and left the box.

Mrs. Gao, Jiang Yuemei and Peng Song looked at each other for a few seconds. Finally, Peng Song greeted them with a smile and asked the waiter to bring a few more plates of dumplings. Mrs. Gao and Jiang Yuemei discussed something in a low voice, while Ye Chui was feasting on the food with Han Yuyan, Tang Shanshan, Chen Tian and Li Xiuyun.

The taste of these Shen dumplings is indeed extraordinary, delicious and irresistible. The production process is also quite complicated. There are only a few in a plate. How can you eat them all

Tang Shanshan was probably the happiest person among the group. Her financial situation was not very good. How could she have had the opportunity to eat these representative dishes of Chinatown before? Moreover, even if she had eaten them, it was probably at the level of trying new things. At most, she could only eat one plate. It was impossible for her to go there just to fill her stomach like she did now, and people would buy her food. Things couldn't be better.

"How is this dumpling stuffing made? It's so delicious." The girl sighed as she ate. She looked at Ye Chui, "Boss, do you really know how this kind of dumplings is made?"

"Of course I know, but this is someone else's recipe, so I can't just say it out loud in front of so many people." Ye Chui said with a smile, then his tone changed, "I'll cook another pot for you when we get back, as much as you want."

"Wow!" Tang Shanshan cheered. It turns out that things can be even better...

She stuffed another dumpling into her mouth, then thought of something and continued to say to Ye Chui, "But Boss, the dumplings here are really expensive. Is it okay for us to eat so many?"

Wang Fu, who had been standing nearby, interrupted with a smile, "Miss, just go ahead and eat. The boss has just said that no matter how much you eat today, it's free."

"Really?" Tang Shanshan looked at Wang Fu with a touched face, "How can I be so embarrassed... Three more plates, no, five, please. If it's not enough, I'll make up for it."

Wang Fu: “…Okay.”

Tang Shanshan obviously rarely has the opportunity to enjoy these precious foods so happily, so she naturally wanted to eat to her heart's content this time. Seeing her like this, Ye Chui and Han Yuyan just smiled bitterly, shook their heads and let her go.

Han Yuyan lowered his voice and leaned close to Ye Chui's ear: "Master, your story just now was so good, I took it seriously."

Ye Chui was sweating. "What kind of story is this? This is true. Otherwise, I wouldn't have guessed that one of Mr. Shen Jiao's relatives has the surname Bian."

"So it's true. Is there really Laobian Dumplings in China?" Han Yuyan was stunned.

"Of course that's true, but it's a pity that this golden sign has been destroyed now..." Ye Cui said with some regret.

Laobian Dumplings may have won the Guinness World Record in their previous life... (~^~)