Laobian dumplings originated during the Daoguang period of the Qing Dynasty. In a place called Bianjiazhuang, there was an old man named Bian Fu. He opened a dumpling restaurant. Due to the war, the dumpling restaurant could not continue to open, so he started working all the way. Flee to the northeast.
One night he complained that he was at a wealthy family's house. Today happened to be the birthday of a wealthy old lady, so Bian Fu volunteered to make a bowl of birthday dumplings for the old lady.
Considering that the old lady was old, Bian Fu took the initiative and stir-fried the dumpling filling before wrapping it in the dumplings. As a result, the dumplings were fragrant, soft and not greasy. After the old lady ate it, He was very happy, and the rich man was so happy that he rewarded the old man Bian Fu with several large sums of money.
Later, Bian Fu moved to live on the bank of the Ojin Bridge moat outside Xiaodongbei, Shenyang City. He used the money from the rich man's reward to open a dumpling stall and sell the dumplings he made for the old lady.
This kind of dumplings is indeed very delicious. It gradually became famous and became an instant hit, making Laobian dumplings one of Shenyang's unique famous foods.
This is how the golden signboard of Laobian Dumplings began. After that, this golden signboard lasted for nearly two hundred years, so it was certified by Guinness as the oldest dumpling restaurant in the world.
This is the origin of Laobian dumplings.
However, in this world, due to the vegetarian movement, the fate of Lao Bian Dumplings suffered a completely different fate 80 years ago. The Bian family did not know what happened, and only the mother of the owner of Shen Dumplings was left.
Laobian dumplings are passed down from male to female, so much so that the mother of Shen Dumpling owner knew little about this kind of dumplings. But even though she knew only a little about this kind of dumplings, she taught her son what she knew how to make, and this dumpling has become a Chinatown specialty. The representative dish, if the original dumplings were made, I wonder what it would be like
After a hearty meal of dumplings, Ye Chui, Han Yuyan, Chen Tian, Tang Shanshan and Li Xiuyun left Shen Diao.
Mrs. Jiang Yue, Meigao and Peng Song also left.
At this time, the expressions of the three of them were a little solemn. If Ye Chui defeated Chen Tian at the beginning, they did not pay enough attention to Ye Chui. They thought this was mainly due to Chen Tian's poor cooking skills, but Peng Song's The failure finally made them start to look at Ye Chui squarely.
Now, it seems that as long as Ye Chui can show the complete recipe of Shen Dumplings, the boss of Shen Dumplings will also be convinced by Ye Chui.
They finally felt a bit of pressure.
"This kid is really capable." The three of them stood at the door of Shen Jiao, looking at Ye Chui and others leaving, Jiang Yuemei said with a smile.
"Shen Dumplings appeared two years ago. As soon as they appeared, they quickly overpowered other old-fashioned dumplings in Chinatown and became the number one dumpling in Chinatown. But Ye Chui only ate one and said that the dumpling was defective. And he also knows the most authentic way to make this dumpling, this..." Peng Song's face was a little dark, he had lost to Ye Chui now, and he had an indescribable awe for Ye Chui.
"What are you worried about? Shen Jiao is only the third restaurant that Ye Chui has challenged. There are still four restaurants in Chinatown!"
Mrs. Gao, who had been kind and friendly from the beginning of the meeting, now had a somewhat cold expression on her old face. She looked at Ye Chui and the others and continued coldly: "We did before. I underestimated this kid, but I won’t do it anymore!”
Mrs. Gao's restaurant is Wangfu Noodle House, which has two representative dishes of Chinatown, namely meat noodles and oil noodles.
These two dishes rank first and second among the top ten representative dishes in Chinatown.
Wangfu Noodle House has been operating in Chinatown for more than 30 years and is well-deserved as the number one restaurant in Chinatown.
This Madam Gao is the leader in the food industry in Chinatown!
…
"Master, what do you need to make Laobian dumplings?"
On the way back, Han Yuyan rubbed his belly and asked Ye Chui that he had really eaten a lot today. Actually, it wasn't that Sister Han couldn't control her mouth. The main reason was that Tang Shanshan at the same dining table was eating too much. As soon as she couldn't hold it back, she was full...
"I had a great time eating today. I didn't expect that Shen dumplings can be eaten directly as lunch. Even if I get hit by a car and die later, I won't have any regrets." Tang Shanshan said with emotion on her face. She has the roundest belly. , you can eat this delicious food as much as you want, and it’s free. There’s nothing better than this…
Han Yuyan warmly hugged Tang Shanshan's shoulders and joked: "Shanshan, are you sure you won't regret being hit by a car later? Master is going to make us the most perfect Laobian dumplings tonight, which are definitely better than those of Shen Shanshan." The dumplings are even more delicious.”
When Tang Shanshan heard what Han Yuyan said, she immediately regretted and said: "You are right, even if you want to die, you have to wait until after tonight. The most regretless thing is to die after eating the perfect dumplings made by the boss."
Ye Chui was a little sweaty and continued Han Yuyan's question: "The two most important raw materials for making Laobian dumplings are flour and pork. In addition, we also need to find some lard. Of course, seasoned vegetables are also essential. We Let's go to the vegetable market now." He looked at Chen Tian again, "Xiaotian, we can't live without you at Chen's restaurant. We can just go to the vegetable market to find ingredients. You don't need to come with us, right? ”
"Oh, okay Master."
Chen Tian nodded quickly. She was more than ten years older than Ye Chui, but she didn't feel anything was wrong with the Xiaotian whom Ye Chui casually called.
Just as Chen Tian left, Tang Shanshan's cell phone rang suddenly. She took out her cell phone and glanced at the contact number. She frowned slightly and walked aside to answer the phone. When she came back, the original joy on her face was no longer visible: " Boss, Sister Yuyan, I have to go home first, my brother is back."
"Oh, okay, you go back first." Ye Chui thought for a while and said. He knew that most of the vendors in the wet market knew English, and it was enough for Han Yuyan to stay by his side.
But he was a little strange. Shouldn't Tang Shanshan be happy that his brother was here? What was going on with her gloomy look
Tang Shanshan left quickly.
Li Xiuyun looked at Ye Chui and then at Han Yuyan, and sighed in his heart. He was like a light bulb... So he also volunteered: "Mr. Ye, Miss Han, you two go, I have to go back and write a manuscript." , the day after tomorrow is the day when the new issue of Food Weekly will be published, and I am going to write a special article about my experiences in the past few days and send it back to China. "
"Oh, okay then, goodbye." Ye Chui said with a smile without thinking too much.
After Li Xiuyun left, Han Yuyan suddenly realized something. Now he and his master were alone...
"Da Yu, there's something I want to tell you..." Ye Chui turned around and looked at Sister Han with a smile, that smile seemed very gentle.
"Master?" Han Yuyan said softly, feeling a little deer in his heart.
"We will have to buy a lot of pork, flour, and other seasonings later. It will be difficult for two people to carry it. Do you think we should hire a car?"
Ye Chui asked.
“…”
So that’s what I was talking about...
After thinking about where he was going, Han Yuyan shook his head and waved his arms: "I'm very strong. It's too troublesome to hire a car. I can just carry it back."
…
Tang Shanshan returned to her residence with an uneasy look on her face. She and her father now live in a small alley on West Street in Chinatown. The place is not big, but she feels very warm there. Her father runs a store selling Chinese handicrafts. In a small shop, although life is not easy, we can still get by.
Tang Shanshan also has a brother named Tang Laichi - he was named like this because Tang Shanshan's parents wanted a child but never had one. When they were about to give up, they unexpectedly had a child, so they called him Laichi.
Later, the two of them continued their efforts and had Tang Shanshan again, so they gave Tang Shanshan the name Shanshan, which meant that she was late.
From this we can fully see that Tang Shanshan’s funny temperament also comes from a source...
Tang Laichi is a college student. He graduated from a famous university a year ago and got his wish to enter a large company: Food Emperor Enterprise.
Just a few days ago, he suddenly told Tang Shanshan that he was mysteriously fired by Mo Min from the company.
He was even fired without any reason.
Only Tang Shanshan knew why - it was all because He Chengqing did it, to coerce her into being her traitor!
Tang Shanshan was very angry and did not agree with He Chengqing's plan at all. But now that she knew her brother was back, maybe it was because of this matter, her mood became gloomy for a moment.
"Shanshan, have you offended someone?" As soon as Tang Shanshan came home, Tang Laichi rushed to his sister and said excitedly, "Today, someone from the Food Emperor Enterprise called me and told me The reason why I was fired was because of you... Shanshan, what happened? "
Entering the Food King Enterprise is a rare opportunity, and Tang Shanshan has also heard from her brother that the girlfriend he is currently dating is a member of the Food King Enterprise. Now that Tang Laichi has been fired by the company, it is impossible to say that this relationship will end. .
"I... I..." Tang Shanshan, who had always been very simple, felt at this moment that she didn't know what to say.
"Shanshan, the people at Food Emperor Enterprise told me that as long as you promise to do them a favor, they will let me go back to Food Emperor Enterprise." Tang Laichi looked at his sister and continued, "Tell me, what are they going to do? what you do?"
"It's nothing... but... but..."
Tang Shanshan hesitated and bit her lip hard.
On the one hand, she has just met her for a few days, but already regards her as her friend, and on the other hand, her brother's work and happiness are concerned. What should she do? Why should she face such a difficult choice... (~^~)