In the examination room No. 5, Lu Sanjin heard the three judges unanimously declare that Manny Pritchett had won. Lu Sanjin's expression was stunned, and he felt a little unbelievable. Although he knew that Manny's cooking skills were very strong, but It’s not like you’re so helpless to fight back, right
This corn stewed pork ribs condenses the essence of his cooking skills. Every step is carefully made by him, so that the flavors of the two ingredients, corn and pork ribs, complement each other and create a wonderful chemical reaction. There should be no problem in all of this. Yes, it already tastes perfect, but there is such a big gap in front of Manny's stack of cornflakes that look very homely...
He was not convinced, so he looked at the three judges and said in English: "Excuse me, can you tell me why?"
"Mr. Lu, please believe in our ethics." One of the three judges is from China. He explained to Lu Sanjin in Chinese, "We will never show any favoritism to the competition. If you think there is something wrong with the judges, then You can taste the nachos that Manny makes for yourself, and I’m sure when you taste it, you’ll understand.”
With that said, the judge pushed the plate of nachos in front of Lu Sanjin.
Nachos are a very famous daily snack in the United States and Mexico. They are the kind of food that is sold in almost every restaurant. The plate of nachos made by Manny Pritchett looks nothing like ordinary nachos. Differently, the white texture is dotted with red chili powder dots, which looks plain and has no unnecessary embellishments.
Although Lu Sanjin knew about corn flakes, he had never eaten them before. In his opinion, this kind of food didn't have a very good taste. He frowned and pinched a small piece with his hand. of corn flakes and put them into his mouth.
The texture of the nachos was crispy and light to bite. You can hear bursts of breaking sounds in your mouth. The texture feels very subtle, giving you the motivation to chew, and then. The unexpected aroma of cheese filled the mouth. After the high-quality Mexican cheese was grilled over charcoal, it tasted fragrant and warm, followed by a sudden spicy taste on the tongue. It is a spicy taste, but it can greatly stimulate the taste buds. Combined with the original mellow taste of corn flakes and the strong aroma of cheese, it is indescribably wonderful.
Nachos may not be considered a dish at all originally, but under the hands of Manny Pritchett, it has reached a certain level, making this snack overpowering Lu Sanjin's corn braised pork ribs. sexual advantage.
No matter how perfect Lu Sanjin's corn braised pork ribs are, they are just average perfection, while Manny's corn chips are not an outstanding dish in themselves. But under Manny's hands, he exuded perfection beyond ordinary.
At the same time, Lu Sanjin also felt deeply insulted - Manny chose to make nachos at the beginning, but it seemed that he didn't take him seriously at all, and he could use this snack with little technical content to compete. , using such a simple and ordinary snack to win the competition is a slight on him.
But the fact is, even if it was contempt, he still completely succeeded in defeating Lu Sanjin, and there was no doubt about his victory.
"It turns out...were the opponents Ye Chui faced some time ago always so powerful?" Lu Sanjin's face showed a bitter smile, thinking of the time when the Huaxia Food City opened for a month not long ago, Ye Chui led the Sad Ecstasy Rice to stop Mexico Restaurant experience.
Then a frank smile appeared on Lu Sanjin's face. He said to the three judges: "Okay, I lost. I am convinced that I lost." Then he looked at Manny Pritchett, who was standing aside as if he was doing nothing. "Mr. Manny, your cooking skills are very good." You’re awesome, I’m definitely not as good as you, but someone from China will definitely beat you.”
"You mean Ye Chui!?" Manny's expression suddenly turned cold.
"That's right!" Lu Sanjin nodded.
"Hmph, I will defeat him!" Manny thought of his previous experience of frustration at Ye Chui's hands, and his expression became even colder, "Just wait and see!"
…
Just when the competition in Examination Hall No. 5 came to an end. In Examination Room No. 1, Ye Chui and Robert had already prepared their own delicacies and presented them in front of the three judges.
Robert's sausage salad doesn't look greasy at all. It's paired with fresh tomatoes, onions, and fragrant salad dressing, which will whet your appetite and make you feel the beauty of freshness.
The three judges picked up their knives and forks and began to enjoy the food one after another.
"The taste of fat sausage is very unique. With the combination of several vegetables, it loses the original greasy feeling and is very delicious."
"If I want to eat greasy ingredients like sausage, there is no doubt that this very salad is the most suitable. It has the taste of sausage, but has a fresh taste. I don't think any dish can compare with this. It’s a dish.”
"There is no doubt that the sausage dishes that Mr. Robert has launched in his three nine-star restaurants are very successful. I am afraid that I will become his fan in the future."
After tasting the sausage salad, the three judges all gave favorable comments.
This made Han Yuyan and others who were watching on one side of the field a little worried.
But Ye Chui still looked calm and presented the fried sausage he had made in front of the three judges.
The griddle-pot sausage is not served in a dry pot, but on a dinner plate. However, what is usually served on the dinner plate is the griddle-pot sausage, and the other half is steaming rice.
"To eat this dish, you need to eat it with rice and sausage. Please use a rice spoon to scoop up a spoonful of rice, pick up a piece of sausage, and put it into your mouth together." Ye Chui explained that as a chef, he can specify the way the judges eat.
But when the three judges heard the method of Ye Chui's request, they all frowned, thinking that the method of Ye Chui's request seemed a bit troublesome, but their ethics as judges still made them all patiently follow Ye Chui's request.
The three of them scooped up a spoonful of rice with a spoon, then awkwardly picked up a piece of sausage with chopsticks, and put the two things into their mouths together.
"Why is this dish master made just like an ordinary rice bowl?" An Xiaoxiao, who was watching the battle from the side, said worriedly, eyes unblinking nervously.
"It looks like a rice bowl, but in fact..." Tian Xiaodu wanted to encourage Ye Chui at this time, but when the words came to his lips, he could only continue slowly, "This is a rice bowl..."
Everyone else looked at Tian Xiaodu speechlessly.
Tian Xiaodu chuckled: "Master, his way of cooking is really strange. I still haven't figured it out yet, but I think he must have some deep meaning in doing this."
As they talked, all three judges put rice and a mouthful of dry pot sausage into their mouths.
The expressions on the faces of the three judges were a little uncomfortable at first. After all, unlike Robert's sausage, Ye Chui's sausage really looked like sausage. After cooking, the sausage took on a deep red color. , the appearance is a bit crispy, but the inside is soft and smooth, and it breaks into pieces when you bite it. From all aspects, this dry pot fat sausage is definitely the representative of Chinese cuisine with heavy oil and heavy sauce.
This made the three judges a little taboo, and the female gourmet judge No. 2 couldn't help but show a look of disgust on her face when eating it.
However, when the three judges started chewing a mouthful of rice, their expressions changed one after another. They showed expressions of surprise, and then their expressions became eager. They didn't say anything, but their expressions The actual actions said a lot - they started rushing to put rice and sausage into their mouths, as if they were afraid that if they were slow for a moment, others would get there first.
That already means a lot.
Robert's fat face was stunned for a moment, then he showed a wry smile and turned to look at Ye Chui: "It seems you won, but... I don't understand why this is happening."
Robert was already ready to admit defeat before this game, but as a chef, of course he hoped that he could lose with some dignity, but the current situation made it really difficult for him to accept it.
"The reason is actually very simple." Ye Chui looked at Robert with a smile, "The deliciousness of fat intestines lies in the greasiness. The greasiness is the essence of fat intestines, but the fat intestines salad you make can filter out the fat of the intestines. If you lose it, your dish will lack the flavor that this ingredient should have, so you are doomed to lose.”
Robert was stunned for a moment, and then laughed: "That's it... I understand."
There is almost no need for three judges to make comments - the second judge, who has been very disdainful of the ingredient sausage from the beginning, can already explain the problem with his rather voracious eating appearance. Ye Chui is in the semi-finals of the Super Chef Competition. , won the first game without any suspense.
Robert didn't feel too sad after losing the game. He just smiled and wished Ye Chui a good start and continued to win the next game, and shook Ye Chui's hand with encouragement.
After leaving Arena No. 1, Ye Chui and his team hurried to Arena No. 6, where the match between Tian Xiaodu and Maria Callis will be held at ten o'clock.
When everyone rushed to Arena No. 6, Maria Callis was already here.
What made Ye Chui and others couldn't help but fuss was that Maria Callis was wearing very hot clothes. She was wearing a pair of hot pants and a shirt. The hems of the shirts were tied together, making it possible to Unobstructed view of the bikini underneath the shirt...
The judges for this competition are three middle-aged men, and they are all looking at Maria with fascination...
"This is so shameless!" Seeing Maria Callas using such an unscrupulous move, Han Yuyan immediately gritted her teeth and said, and then she patted Tian Xiaodu's shoulder playfully, " Senior brother, why don’t you show off some benefits or something?”
Tian Xiaodu: "..."(~^~)
PS: As expected, I still can’t continue writing the Almighty Magician. Please forgive me, God of Cookery will continue writing until the book is finished.