Rise of the Poor

Chapter 831: The charm of pig offal

Views:

"I'm really sorry to have kept you all waiting for so long today. Please wait a moment longer and you can taste the braised pork that our Zhu's will be launching soon." Zhu Ping'an came to the restaurant from the backyard, bowed and apologized to everyone in the room with a smile.

"You are too polite, little shopkeeper."

"We've been waiting all morning, so we can wait a little longer."

"The young shopkeeper is so generous. He invited us to dinner before the store even opened. When Zhu's opens, we will definitely come to show our support."

Under the pressure of a large pot of fragrant pork offal, people responded to Zhu Ping'an with kind smiles.

Of course, some people also say sarcastic remarks, such as:

"It smells good, but I don't know how it tastes. I hope it's not good for show..."

"Young shopkeeper, it's okay for us to wait a long time, but I'm afraid that the pig's offal will smell good but taste bad when eaten, which would be terrible..."

"Yes, stinky tofu smells bad but tastes delicious, but I wonder how this delicious-smelling pig offal tastes."

Some people cite the example of stinky tofu to illustrate that pig offal smells good but doesn't know how it tastes.

Everyone present knew about stinky tofu, which is a very representative snack in the Ming Dynasty. It is a classic reversal delicacy that smells stinky but tastes delicious. Legend has it that stinky tofu was invented by Emperor Taizu Zhu Yuanzhang. In his early years, Emperor Taizu was born in poverty. In order to survive, he worked as a beggar and a monk. One day, when he was too hungry to bear it, he picked up expired tofu thrown behind the house by a family, fried it with oil from the oil lamp in the temple, and stuffed it into his mouth impatiently. Unexpectedly, the taste was so wonderful that it was hard to forget once you ate it, even more unforgettable than beggar's chicken. Later, when Emperor Taizu became a marshal and led his army to Anhui, he recalled the fried expired tofu and ordered the entire army to collect expired tofu and fried it in oil as a reward for the entire army. From then on, stinky tofu began to spread in Anhui and soon spread throughout the country.

After hearing someone cite the example of stinky tofu, some people who are attracted by the smell couldn't help but feel a little shocked. What the person said makes sense. Since there is stinky tofu that smells bad but tastes good, there may be food that smells good but tastes bad, such as pig offal that smells good but tastes bad. It is not impossible.

Of course, more people are still looking forward to it. The pig offal made by people in the past all smelled fishy and smelly, but Zhu Ji’s pig offal has only an attractive fragrance, without any bad smell, and it is clean, bright and free, which is very attractive.

It’s okay to have different opinions.

Anyway, the pig's offal is already cooked and can be tasted right away. We'll know whether it's a mule or a horse in a moment.

“It’s out of the pot.”

Liu Dadao shouted at the top of his lungs, ushering in the feast of delicious food.

Then, Liu Daqiang took out the clean, bright and tempting pig offal from the pot with long chopsticks and placed it on the chopping board.

The pig offal, with its delicious and fragrant broth, trembles on the chopping board, whetting everyone's appetite and arousing their appetite.

Mr. Liu was in charge of cutting the pig's offal. He demonstrated his skills as a seasoned chef the moment he started cutting. Although he had just learned how to cut from Zhu Ping'an, he was calm, quick, steady and skilled in his cutting.

The pig intestines are cut in various ways, the lungs are chopped into pieces, the liver is sliced, and the pig heart is cut in half and sliced into thin slices...

After a dazzling moment, the pig offal had been transformed into various braised meats and displayed on the chopping board in different categories.

Then Mr. Liu started to fill the bowls, picking up some of the various braised meats and placing them in the bowls in an orderly manner, and then pouring a spoonful of rich braised soup on them. This pouring of soup is also very particular. Mr. Liu's spoonful of soup is just right, not too much or too little, which not only makes the braised meat more flavorful, but also does not drown out the scenery in the bowl, and allows people to eat steamed buns with the soup.

Add chopped garlic, coriander and chili oil, and in the blink of an eye, a bowl of fragrant braised dish is ready.

"Mine, mine..."

"I came here first..."

People scrambled for a bowl of braised pork and almost broke their heads.

"Come, come, don't push, come one by one..." Liu Dachui and Liu Dadao were maintaining order on the side, with the momentum of one man blocking the pass from ten thousand.

"Hehe, sorry, it's mine."

The first person who received the braised pork held the bowl and showed it off to everyone with a smile.

“How does it taste?”

People were very curious and kept urging.

"Haha, haha, don't be impatient, don't be impatient, let me have a taste."

The first person who received the braised pork deliberately raised his chopsticks slowly, and under the anxious and angry urging of the crowd, he slowly dropped his chopsticks into the bowl, picked up a piece of soft pork intestines, closed his eyes, and slowly put it into his mouth.

"This is... ... "

After the large intestine entered his mouth, the man chewed it for a bit and then suddenly opened his eyes wide, as if he had been bitten by a dog while sleeping.

As soon as he chewed it, the rich meaty aroma suddenly exploded in his mouth, deeply stimulating his taste buds.

Fragrant but not greasy, unforgettable.

The crispy and soft pork intestines are wrapped in rich braised soup, light coriander, and a slight spicy taste that I have never tasted before. It is like a catalyst that makes all of these blend together perfectly and sublimate into a human delicacy. After taking a bite, you almost swallow your tongue into your stomach.

Oh my god, how can pig offal be so delicious?!

The front leg meat, hind leg meat, and pork belly are just tasteless steamed buns compared to this delicious pig offal.

Shocked!

It turns out that pig offal is so delicious. I have never eaten such delicious meat!

For a moment, the man was stunned. After just one bite, he froze, maintaining the chewing posture with his eyes wide open.

"What's going on?"

“Is it too unpalatable?”

“Is it so unpalatable?”

"No way, it's so unpalatable?! After chewing it once, you can't chew it a second time?!"

The people around were shocked and thought that the pig offal was so unpalatable that the man didn't want to eat it again after taking one bite.

"Haha, as expected, pig offal is still pig offal. No matter how many spices are put in the soup, it can cover your nose, but when you really eat it, the stench will come out."

"Haha, as expected, as expected."

When Manager Qian and others saw each other in the back, they looked at each other and laughed.

Princess Ning'an, who was dressed as a man, and Xi'er and Huan'er were also in the crowd. Seeing this scene, Princess Ning'an excitedly clenched her fist and waved it. The heart that had been in her throat for a long time finally settled down in her stomach. "Haha, I didn't expect that this pig's offal is so unpalatable. When I smelled the fragrance just now, I was scared..."

However, the next second, Shopkeeper Qian, Princess Ning'an and others were stunned.

The man who had been stunned for a long time shouted "It's delicious" as if he hadn't eaten for more than ten days, and then buried his head in the stew, ignoring everyone else.

I don't have time to care about you. All I have in my eyes, heart and mouth right now are pig intestines and lung slices...

He picks up the food quickly, with his cheeks bulging; he makes a smacking sound, and the more he chews, the more delicious it becomes.

eat.

Keep eating.

I can't stop at all.

Soon, the second person who received the braised pork also tasted the pig offal. After taking a bite, he completely understood why the first person was stunned just now. It turned out that pig offal could be so delicious.

The third

The fourth

More and more people received a bowl of delicious braised pork.

“Delicious, delicious.”

“Mmm, it’s delicious.”

"Young shopkeeper, please open the business quickly."

"Yes, please open the business soon. We will come to support you every day in the future."

Everyone who has eaten it says it’s delicious, and they can’t stop smacking their lips.

“Is it really that delicious? They must be hired by Zhu!!!” Princess Ning’an complained indignantly.

However, when Xier and Huaner received the free stew and brought it to Princess Ning'an, Princess Ning'an took a bite with her picky mouth and stopped talking. Her face was long and she said one word angrily, "Let's go!"

Then she twisted her little butt and walked away without looking back. Out of sight, out of mind.

"ah?"

The foodie Xier's mouth was full of food. When she heard Princess Ning'an say she was leaving, she let out a cry and was reluctant to move away.

“I’m going to die.”

Huan'er pinched Xi'er and pulled her to chase the princess. When Xi'er was being pulled away by Huan'er, she still wanted to hold the braised pork, but after being glared at by Huan'er, she reluctantly put it down, looking back every step of the way.

Boss Qian and others also got a bowl of braised pork. After taking a bite, they became very nervous.

It’s so scary, it turns out pig offal can really be so delicious!