Strange World Little Cooking Saint

Chapter 74: Stir-fried clams (5) [Second update]

Views:

In the following time, she devoted herself to practicing knife skills. I don't know if it's because of the sense of urgency in her heart, but she has made great progress in the past few days.

There is no way, if you keep practicing without sleep, it is difficult not to make progress. It's because of the people in the attic who are begging for food every day. I haven't eaten delicious food in the past few days, and I feel very bitter.

Finally, Tian Shiyu put down the Taishang in her hand, because the ginseng fruit in front of her could already be chopped finely with her set of knife skills.

Twisting his neck, Shi Yu felt very tired. It is true that she has used too much force these days, but she is very satisfied with the harvest.

So she took a break, and at noon, she took the time to cook peacock fish again, and the taste was still so-so.

I don't know if it's because she seldom cooks steamed vegetables, whether it's the steamed cake last time or the peacock fish this time, she didn't taste very good at the beginning. In normal times, frying and frying are often used, but they have reached a certain level.

It's not an option for her to be so elusive. She should ask the teacher after the match with Mo Yin. It's a pity that the master is not here, maybe he can teach himself.

Unexpectedly, he thought of Master again inexplicably.

Shi Yu shook his head and smiled, and picked up the clams that were kept in the pot. I don't know if it's because of San Pang's meticulous care these days, only one or two of the clams inside died. After removing the dead clams, Shi Yu rinsed them with water before preparing to fry the clams.

As a river fresh food, clams are also fresh. But at the same time, it also has the biggest disadvantage of Hexian, which is the fishy smell. A good chef can make the shortcomings of the ingredients themselves not obvious, but bring out their strengths even more.

The seasonings that can remove and cover up the fishy smell are ginger and garlic, which can remove fishy smell and enhance people's appetite. Stir-fried clams are naturally indispensable in this dish. However, Shiyu prefers the soup in clams, and she can eat several bowls of soup with rice.

So when I made it, I put some sake in it. Wine also has the effect of removing fishy smell and increasing freshness and flavor. Of course, the amount should not be too much, and the purpose of having a faint wine fragrance has been achieved.

Lin Fan and Feng Luo smelled the aroma, and they were already waiting by the side, waiting for dinner. As soon as Shiyu put the dishes on the plate, they immediately brought the dishes to the table one by one, while the other came over consciously with the bowls and chopsticks.

They made Shiyu smile bitterly: "Are you all planning to eat just one dish?"

Well, I just made a fried clam now.

"But we can't wait to try it now." The fresh fragrance is too attractive, and they basically cook and eat by themselves these days. Compared with the two, they are really delicious. I miss Shiyu's craftsmanship.

"Okay, okay." Shi Yu waved his hand and let them go to the dining table.

After the clams are stir-fried, the small shells on the outside are all open, and the soft shell meat inside is soaked in the light brown soup, with a layer of red chili oil floating on it. Coupled with the embellishment of the surrounding green onions and garlic, the aroma is tangy and it is tempting for the index finger.

Lin Fan picked up a clam and put it in front of his mouth, because the shell was still filled with soup, he took a small sip, and the slightly hot soup was sucked into his mouth, the umami taste mixed with spicy taste came from him. His mouth flowed into his throat, and then into his stomach. He felt a burst of satisfaction because he finally tasted the taste of this dish. But immediately, the spicy taste in his mouth kept stimulating his appetite, making him want to eat more.

So he quickly stuck out his tongue and rolled the shell meat inside the shell, and a clam was dealt with like this.

tasty!

Then the next one, and the next one.

When Shi Yu came out with the shredded meat, the clams on the table were already half empty. As for why the other half survived, it is probably because the two of them were embarrassed to finish eating in one go. Look at the two of them again, breathing in the cold air with slightly parted lips, it can be seen that the heat is not light.

From the looks, both Feng Luo and Lin Fan are good looking, and Feng Luo is more outstanding. But now the hot eyes of the two are blurred, and the lips are full and red due to blood congestion. No matter how you look at them, they are very attractive.

Shi Yu couldn't help shaking his head, these two goblins don't know which women they will take advantage of in the future.

Sitting down to eat, he saw the fat man crawling up from under the table tremblingly, "I can still eat..."

Seeing his bulging belly, Shi Yu simply gave him a plane ticket and asked him to bask in the sun in a flowerpot on the window sill.

They came to meet at the college, and Feng Luo lived in seclusion with them. Shi Yu happened to want a real person to practice sword skills, so the two had time to take turns to accompany her to practice. When they are not free, they become three fat. Although San Pang is timid and delicious, it does not mean that he is also a weak chicken. And because of his water attribute, he directly took out the ice skate as a hidden weapon, and sneaked up on Shiyu from time to time, which made Shiyu's body covered in several colors.

As time passed day by day, news from Fengcheng gradually spread. I heard that the family who rushed to Fengcheng this time to get a share of the pie, was robbed by the Feng family in a dramatic way, and then left Fengcheng in disgrace.

As for why there is such a result, everyone is hesitant to talk. In the end, all kinds of news came, saying that the ancestor of the Feng family had actually broken through to the realm of transforming gods last month, but he just wanted to see who the enemies of the Feng family were, so he released the news and pretended to be him. To break through, lure those enemies to come.

After hearing the news, everyone was stunned.

"The eight strong men who attacked the ancestor of the Feng family before..."

"It was said before that the eight strong men were injured and left, but they were actually directly obliterated."

As soon as this remark came out, the audience was silent.

This is the God Transformation Realm, it is so tyrannical. Although the suppression of the Dao will make his spiritual power level only reach the Great Consummation of the Core Condensation Realm, but he has already completed a qualitative transformation, and this is enough to surpass others.

There is a strong person in the God Transformation Realm from the Feng Family, and he is probably the only one in the Ninth Heaven.

The news quickly spread in the imperial capital, and it was inevitable that the news would also spread in the academy. A lot of people were envious and wanted to get close to him, so the attic was very lively for a while.

Why do you say it's a while? Because Shiyu was so annoying, he simply went to the back mountain for training. Lin Fan also followed as a sparring partner. Feng Luo, the protagonist who was visited this time, thought about it, and pretended not to be himself, so he slipped away with oil on the soles of his feet.

It is easy to add icing on the cake, but difficult to deliver charcoal in the snow.

They waited until two or three days later, when the college's semester competition was about to begin, that they returned to everyone's sight.