The Culinary Tycoon

Chapter 101: Tamer's Stratagem and Candlelight Dinner

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Early the next morning, Lover dug Luo Mingda out of the bed, and let the servant wait on him to wash.

Luo Fulang changed Luo Mingda into the official uniform of the county magistrate, and said while arranging: "I am going to the county government office this morning, and I will handle government affairs on time every day. The situation in Tongshan City, don't put on the air of the young master, ask him more if you don't understand it during this time, first find out the situation before you can stand up, do you understand?"

Lack of interest, Luo Mingda said lazily, "Got it."

Looking at him as if he hadn't woken up, Luo Fu pursed his lips, and said, "Yesterday afternoon, I asked Yuanbao to find out. Yu Qingze's dim sum shop is very famous in Tongshan City, and the dim sum is delicious. If you go well, When the county government is working, I will let Yuanbao go to Yu Qingze's dim sum shop to buy dim sum at noon."

Hearing what Luo Fulang said, Luo Mingda's eyes lit up, looked at his husband, and asked, "Really?"

Luo Fulang nodded and said, "The premise is that you do things well, and I will let the little basket follow you."

"..." Hearing that someone was following, it was still Lovelang's personal servant and a small basket, and Luo Mingda stopped. This little basket only listens to his husband's words, so it's not easy to fool around.

After breakfast, before going out, Luo Mingda asked without any hope, "... Cougar, won't you give me some silver?"

"What are you going to do with the broken silver? If you have anything to buy, I'll buy it for you."

"... New to the yamen, what if I want to reward my subordinates with some wine money or something?"

"Oh, I've got those ready and put them in the little basket, and you can ask him for them when you need them."

"..." Luo Mingda left angrily.

It's all his old man!

Before leaving, all his money was confiscated, and even the silver notes hidden in the soles and crowns of his shoes were searched. He was really mad at him! Now he is penniless, not even a single piece of silver! The financial power of the family is all in the hands of his husband. If he wants to use money, he must ask his husband for it. If he wants to go out with his husband to drink some wine and eat something delicious, there is no money!

The worst thing is that his old man told all his pig friends and dog friends not to lend him money.

So heartless! Just a tragedy of life! Is it my father

This is the most embarrassing time for Luo Mingda in the past 20 years. Originally, he used this identity to go to the street to eat casually. It is estimated that many shops do not want his money. The problem is that he has not eaten other people's free food. Habit, he can't afford to lose that person!

In order to eat delicious snacks, Luo Mingda had to cheer up and go to the county office to sit and listen to the county magistrate's introduction to the situation of Tongshan City all morning.

After finally getting off work at noon, when he got home, he saw some snacks on the table.

He washed up, and couldn't wait to eat, what kind of glutinous rice chicken or some fried dumplings, and sure enough, the taste was the same as Yu Qingze's dishes, delicious!

Luo Mingda suddenly felt that it was not so uncomfortable to listen to the county magistrate ramble on for so long this morning.

Seeing that, Lover turned his back and pursed his lips and smiled lightly.

After the lunch break, Luo Mingda went to the yamen again, and Luo Fulang said again: "I heard that Yuji's steamed ribs in soy sauce and cold fungus are also good."

Luo Mingda said in surprise: "Really? I'll buy it back for dinner that night."

Lofron looked at him and said, "If you work well in the afternoon..."

"..." Luo Mingda glanced at his husband faintly and said, "Father, do you think I am the kind of person who works hard just to eat ribs?"

Love Lang glanced at him and said lightly: "Oh, let's let the cook cook and eat whatever you want that night."

Lominda glared at him, turned her head and strode away.

… Humph!

After the Cai Mansion thanked him for the banquet, Yu Qingze thought that the Luo County magistrate would send someone to find fault. After all, he rejected him at the banquet. According to the settings of the dandy young master, it should not be so easy to give up. And if he wanted to trouble the Cai Mansion, it would be easiest to start with his own snack bar that was closely related to the Cai Mansion.

He was even mentally prepared for this. However, after a few days in a row, nothing happened. On the contrary, Luo Fulang brought the child and the servant to the snack bar for a snack. Before leaving, he specially praised the delicious snacks in Yu Qingze's shop and packed a whole food box. of dim sum.

Later, according to Brother Chang, the little servant had to come twice a day in the past few days, once in the morning and once in the afternoon, to pack snacks and carry two food boxes each time, but he only bought two kinds of snacks each time.

Yu Qingze raised his eyebrows. Master Luo, who is used to eating, drinking, and having fun, obviously has high requirements for food. Why do you only buy two kinds of snacks at a time? I don't know why, but I always find it interesting.

Luo Mingda's side is fine, and other people basically won't come to the snack bar to trouble them. Yu Qingze and the others just need to take care of their business. The snack bar has entered a period of calmer days.

On Liu Ji's side, after the food truck was ready, the snail noodle food stall started to set up, just across from them, the one where Yu Qingze and the others set up the food stall.

At the very beginning, the strong smell drifted away, and that part of the road was the smell.

For those who have never eaten snail noodles, the taste is simply a death sentence.

Passers-by covered their noses and ran past, and they could not avoid it as a flood and beast. Where can they stop and taste it

The stall owner near the food stall has to endure the unpleasant smell and the heartache of the customers greatly reduced, and the misery is unbearable. That is, the business of the latter two stores has been affected.

After two days, the food stall was empty in one go! Other small vendors have gone elsewhere, far from snail noodles.

Otherwise, if it goes on like this, you won't even be able to make money from the booth!

Boss Liu's eldest son is in charge of the food stall. With this kind of taste, passersby don't have the courage to stop and eat. The food stall has not had a single customer a few days ago, but Boss Liu still insists on going out to open the stall every day.

The shop owners all protested to Mr. Liu and asked him to set up a stall in another place. If you don’t put it in front of your own store, why do you want to put it in front of our store to affect our business? !

Boss Liu's eldest son smiled and handed a bowl of snail noodles, and said, "I'm sorry, I'm sorry, this location is good. I invite you to eat snail noodles, here, it's free, it's delicious! Help me open by the way!"

bosses:…

There is no way to go on like this, so Yu Qingze ran over to eat a bowl every day at noon, and asked Boss Liu and the guys in the store to take turns to eat there every day, and let everyone have a look.

Seeing someone eat it, some daring diners who love early adopters are willing to eat it. Before, the smell was so smoked that they dared not go forward. It was so smelly that they were afraid of eating problems. And they saw that Yu Qingze was also eating, so they went up to ask, and learned that Yu Qingze taught Liu Ji these snail noodles and Guilin rice noodles, and they immediately felt relieved. Boss Yu taught them, and the taste must not be wrong.

When they endured the taste and took their first mouthful of rice noodles, their brows didn't wrinkle, and their noses didn't cover. This hot, sour and spicy snail noodles tasted so good? !

Slowly, more and more people came to eat, and everyone knows that there is a snail noodle stall on North Street that smells bad and tastes good!

After Boss Liu opened the stall for a month, he opened a snail powder shop on South Street, and asked Mr. Liu to take care of it.

The second day of June is Grandpa Chang's sixty-third birthday, and it just so happens that Brother Le's birthday is the sixth day of the sixth month.

Originally, Yu Qingze wanted to hold a big birthday banquet for the old man, but Grandpa Chang refused, saying that it would be fine to spend it together as a family, and that it would be held after a happy birthday or a big birthday.

On the second day of junior high, Yu Qingze handed the snack bar to Brother Chang to watch, preparing to give Grandpa Chang and Brother Le a happy birthday.

Old husband Cai and the others heard about it, and the two husbands brought Cai Yunwei over together.

At noon, Yu Qingze personally cooked, made a birthday banquet, and made a big cake, which made everyone smile.

On the sixth day of the first day, in the snack bar, Yu Qingze celebrated Le Ge'er's birthday alone.

When night fell, Yu Qingze closed the doors and windows, leaving only two candles lit gently.

The small round table in the store was covered with a layer of plain tablecloth, and in the small vase on one side were nine roses that Yu Qingze had specially picked from Cai Mansion. 'Dewdrops' up.

There are two plates of pork chops on opposite ends of the table, and two sets of knives and forks on the table. For this birthday, Yu Qingze went to the blacksmith shop to make two sets of knives and forks.

Afraid that he would not get enough to eat pork chops, Yu Qingze made two more plates of fried noodles. There is also a small bottle of osmanthus wine.

Brother Le looked at the table curiously, waiting for Yu Qingze to come out.

Yu Qingze changed his clothes, came out and sat down, poured two glasses of wine, smiled at Brother Le, and said, "Happy birthday, husband! I wish you a happy birthday every year for my husband! , I'll be with you!"

When Brother Le heard the words, two blushes flew on his cheeks. He picked up the wine glass and touched Yu Qingze. The two drank.

"It's called pork chop, it's specially made for you to try." Yu Qingze cut the pork chop in front of him into small pieces, then swapped the pork chop in front of Le Ge'er and said, "Just eat it with a fork. Okay."

Brother Le watched Yu Qingze skillfully cut the pork chops on the plate, and then ate it with a fork. He also picked up the fork and ate it. Halfway through, I tried to cut it like Yu Qingze, but I found myself clumsy and gave up.

Don't ruin such a beautiful atmosphere with that tinkling sound.

After the candlelight dinner, the two sat for a while under the osmanthus tree in the backyard. Seeing that it was almost time, Yu Qingze went into the kitchen to serve the fruit cake.

Brother Le followed on his hind legs, hugged Yu Qingze's waist tightly from behind, and put his face on his back.

Yu Qingze's heart swayed, Ren Le Geer hugged him for a while, then turned around and hugged Le Geer into his arms, bowed his head and kissed deeply.

Both of them drank a little wine, and the atmosphere was charming and beautiful tonight, and they soon got into the state, and there was a play in the kitchen.

Brother Le supported the stove with both hands, gritted his teeth and endured the happiness given by Yu Qingze. When he was about to reach the limit, he was excited and pushed harder, and the protruding part of the edge of the stove was pressed, cracked, and smashed by him!

pop-boom-

The brick in the corner of the stove had collapsed.

At the same time as the body lost its center of gravity, Brother Le also reached the peak. Yu Qingze quickly took Le Geer back, and went with Le Geer when his body tightened.